🌸 remember peeps Shanty’s pot had nearly 2 chicken portions and as you can see she is cooking large portions for lots of people When you cook for your household, portion the ingredients accordingly So do not copy her salt, sugar portions etc Sugar by the way in oil changes to browning and is no longer sweet, because cooking it till it frothy, golden makes it browning I hope this makes sense, which is why stew stays savoury and you do not taste the sugar For those that have never cooked or tasted a stew made like this I hope this helps you understand But why not try a recipe for yourself and see Do note you need to Brown the sugar properly 😊
She is cutting the onion so easy, that knife real sharp. Bet yuh last dollar if I cut onion same way as she did, I'm surely going to cut my finger. I have to use a cutting board no lie. Btw love your videos and your lively vibrant personality.
@@durvanirampersad8978 I used to cut like that when I was younger, but the knives were dull. I don't have a dull knife now and ain't taking a chance 🤣🤣🤣🤣
In the 1950s when I was a boy I used to have lunch at Mrs Williams in San Fernando. Always remember her amazing stew chicken, the best part of which was the red beans!!
Reminds me of my late grandmother's stew😭😭😭😋😋😋, and cooking like her too. The only thing is she used a stove. No matter how I tried, can't cook like granny.
Man, if I was in Trinidad, I would be lining up for a bowl of Shanty stew chicken. Forget the plate. Give me a bowl. It must be delicious. The hot pepper must make it HOT, HOT, HOT.
I make my stew the same exact way.i don't use soy sauce n ketchup.alot of ppl in this generation have to use alot soy sauce for color n set of ketchup that does have the meat sweet.if u know how to brown sugar properly u don't need soy sauce.
I'm enjoying these fireside n dirt oven cooking from everyone. Good to see these traditions still going on in our country. But i hope that they're using things to clean their lungs. Because all that smoke is dangerous.
GOOD FOOD..... NICE FIRESIDE STEW IS GOOD BUT ILL TAKE AH GOOD CURRY CHICKEN CURRY GOAT CURRY BEEF CURRY SHRIMP ANYDAY..... GOOD JOB..... MAKE ME SOME GOOD CURRY DUCK DHAL AND RICE... I COMING OVER TO EAT
🌸 she had 2 chicken and she cooks for small army Where as you may cook for 1-2 up 3 Can you not work out what you need for your own pot ? It’s not hard
She makes everything look so easy, no measurements, just by eye. I love watching her cook.
That's how we learn growing up..
@@sharynsalazar1017 I guess that's why Trini food is so tasty.
Dat Is When Yah Trini To D Bone
No big deal... all trini suppose to cook like this
@@mrshire4179😊
This is one badass aunty
knows her way around the kitchen. Showing her cooking skills. Amazing 👏
I don't see what is d big deal, this is normal.I grow up with this kind of cooking if not better.
Nobody :
Shanty : watch how that meat trembling 🤣😂
😂😂
Haha
@@lionessrichness xj,
🤣🤣🤣🤣🤣🤣🤣🤣🤣
I could watch Shanty whole day. Such a good spirit❤ watching her make me cook my curry way better now😆🙌
Ole school treasure sharing her skills to Shanty Tanty
shanty issa whole mood like she vibes 😄
I'm sitting here scrolling and as soon as I see this I clicked!!!
Love it.
Lol me too
I love her !! No soya sauce or anything,. So simple and looks so good ♥️
Can't help but just love to watch her cook!
Good old school authentic cooking. Delicious.
🌸 remember peeps Shanty’s pot had nearly 2 chicken portions and as you can see she is cooking large portions for lots of people
When you cook for your household, portion the ingredients accordingly
So do not copy her salt, sugar portions etc
Sugar by the way in oil changes to browning and is no longer sweet, because cooking it till it frothy, golden makes it browning
I hope this makes sense, which is why stew stays savoury and you do not taste the sugar
For those that have never cooked or tasted a stew made like this I hope this helps you understand
But why not try a recipe for yourself and see
Do note you need to Brown the sugar properly 😊
She is cutting the onion so easy, that knife real sharp. Bet yuh last dollar if I cut onion same way as she did, I'm surely going to cut my finger. I have to use a cutting board no lie. Btw love your videos and your lively vibrant personality.
I does cut onion like that I don't use cutting board
@@durvanirampersad8978 I used to cut like that when I was younger, but the knives were dull. I don't have a dull knife now and ain't taking a chance 🤣🤣🤣🤣
In the 1950s when I was a boy I used to have lunch at Mrs Williams in San Fernando. Always remember her amazing stew chicken, the best part of which was the red beans!!
This looks delicious! I made stew chicken for lunch with dumplings, but seeing this video, I'm craving it for dinner too! lol
Love stew chicken that color...I don't like it to dark..looks delicious!
SWEET HOME 🇹🇹THANKS FOR SHARING😘😘😘
Ramadan MUBARAK to you and family love your cooking Queen Shanty
Love stew chicken so love this video! Best I ever tasted was from Miss Jeans at Store bay in Tobago 😍😍😍
Bring back the ole time days👍, youths, learn how we grew up
Hi Shanty. You remine me of my Mom cooking I am cooking the same now like you show.
Big respect to Shanty
Love the colour of the chicken well done aunty
Hi Shanty , looks so good love the colour, stay safe and blessed .
Ah hungry after watching that vid 😋😛
Blessings Shanty your stew chicken looks Delicious ❤🤗
hi shanty I really enjoy all your videos stay safe may god bless you and your family 👍👍👍👍👍💚💜💙💛
God Day shanty that is looking nice and wonderful you have a beautiful house fantastic job excellent b
Very nice cooking,😋🍺
Auntie shanty thank you very much for turning up the volume at least now we can hear you🇨🇦
Excellent tutorial and texture
Hi Shanty it's always great to see you .
Stop it your making me hungry Wow! Wow!! I want some.
Reminds me of my late grandmother's stew😭😭😭😋😋😋, and cooking like her too. The only thing is she used a stove. No matter how I tried, can't cook like granny.
That stew looking delicious.
Great food Brooklyn is watching 👀 great channel 👏
Shanty good job girl food looked yummy keep it up lovely be safe 👍👍👍👍👍
Love your cooking 😊
Hi ms shanty the stew chicken looking delicous love to watch you cook.
❤🙏🇹🇹
GREAT TO SEE REAL COOKING WICKED 👍👍👍
Great stuff my my u make my mouth water? Hope to learn more
Beautiful ❤️. You are funny Shanty. I need a fireside...to finish cook early
To be in Trinidad again!!!
Man, if I was in Trinidad, I would be lining up for a bowl of Shanty stew chicken. Forget the plate. Give me a bowl. It must be delicious. The hot pepper must make it HOT, HOT, HOT.
😋😋😋❤❤❤🇹🇹🇹🇹🇹🇹
That chicken foot is mine 😋
Stewed chicken goes with anything.
It look so good
You're amazing...love from Toronto Canada
I make my stew the same exact way.i don't use soy sauce n ketchup.alot of ppl in this generation have to use alot soy sauce for color n set of ketchup that does have the meat sweet.if u know how to brown sugar properly u don't need soy sauce.
Very delicious and nice 😋🙂
Shanty I cook my stew on my stove and it looks the same way it’s no different from yours and it tasted really good too
Oh Gawd! that look good.
Looking good !!! Yumm
Love herr
She moves like a jet!!
🤣😂🤣😂😂"the meat trimbling". Will talk to my meat tomorrow 😍😍
seeing is believing 😀👏🏽
Does chanty export the firesides ? I want to order a few to bring here to U.K so I getting that taste of home I could make but I want chanty one aha
I like the fire pits. Wondering if they’re concrete or clay?
Clay
Look good
Would live to see how fast goat and oxtails cook on the fire side.
So cool
So great it looking, to eat with my fried rice or some buss up shut.
Big up! Looks bad Aunty 😋😋😋👍🏿
That chicken foot look so good
big ups Shanty
Some good cooking I just subscribe to your channel
Tasty food 😁🥰🥰🥰
I'm enjoying these fireside n dirt oven cooking from everyone.
Good to see these traditions still going on in our country.
But i hope that they're using things to clean their lungs.
Because all that smoke is dangerous.
Aunti shanti dis well look good🥰🥰Wish I cook like yuh one day
D little bit ah pepper 🤣🤣🤣🤣🤣🤣🤣🤣 3 big whole spoon 🥄 for all d people who doh eat pepper 🥴🥴🥴
Lol
😀😀
🤣
fireside 😍
❤️💗❤️💗you are amazing
That must be the fastest preparation i see in making chicken curry
Nice
Missing is some white rice, lentils and a cold glass of homemade mauby.
No coconut milk?
Proper ting
l like you. you are good.keep going
❤💛💚
Good food girl
Hi Auntie Shanty do u ship chulha to USA would like purchase .
there is a phone number in the description box above you can call for information
Nice, beautiful
The leg is mine 😂 for real mine 😅
Hope that oil was olive oil?
No it wasn't
I love you 😁
Samples
GOOD FOOD..... NICE FIRESIDE STEW IS GOOD BUT ILL TAKE AH GOOD CURRY CHICKEN CURRY GOAT CURRY BEEF CURRY SHRIMP ANYDAY..... GOOD JOB..... MAKE ME SOME GOOD CURRY DUCK DHAL AND RICE... I COMING OVER TO EAT
The stove doe not have the heat as the firewood.
Watch how that meat trembling 5:10 lol
So much sugar?
🌸 she had 2 chicken and she cooks for small army
Where as you may cook for 1-2 up 3
Can you not work out what you need for your own pot ?
It’s not hard
@@sunitafisher4758 I've stewed 2 chickens many times and I don't use nearly as much sugar. I was simply asking a question.
looks tasty 👍but you put too much sugar 🤗
Notice she didnt put any soya sauce and ketchup? Thats the reason why she put so much sugar, so it would havejust enough sweetness.
No tomatoes? No ketchup?.
I use in mine but my Indian grandmother doesn't. Tbh I prefer hers lol
Look good but the salt no sah
It look like curry stew
I mean no dis but thats to much sugar aunty but thats chicken syrup im a young girl growing up an it looks great but i think thats to much sugar
AH LITTLE HOT PEPPER TANTIE??!👀
Lawd look sugar😯😯
Too much salt😂
she makes me feel home sick!
That’s a lot of sugar
i can barely understand her accent