I have never heard of or eaten this dish , but it looks delicious & I bet a double cut bone in fried pork chop would go great with this and some greens, I like some heat as long as it doesn't go to far out of my league like ghost or Carolina reaper peppers , again I say young man you still have never made a dish yet that I would not eat , God Bless from rural Kentucky
I want to make this, I would be altering the recipe though I can't handle any of that heat. So I'm not sure how authentic the taste would be because of that by chance is there any substitutions for making this Nigerian dish?
In my opinion Nigerian jolof rice is one of the best it has it all spice flavour but…Senegal is the best it has flavour if u want spice it’s usually served with it and it also original red from there but no hate this is good😊
He said Nigerian jollof because that’s what he made. Not once did he said you can only find jollof in Nigeria! Comprehension skills lacking I see 🤦🏽♀️
I’ve been trying to make this I can’t get it right to save my life. How do you know when the tomato paste is fried enough? Ive followed recipes still doesn’t come out right!
I've only seen Nigerian women make this rice right. And even they don't all get it right. It also seems with the directions, they don't want people to know exactly how to get it like them
Just out of interest, would the original jollof be without chicjen and veggie, or wgat was the traditional meat? Easy to go either way with this recipe
Hello, friend! I know I'm late to this, but I saw that you hadn't received an answer. Anyways, the traditional protein for jollof is goat meat 😊. Sometimes, we eat the rice with beef, fish, or chicken, like this man did. Honestly, it's dependant on your preference. Hope this helps✌🏿😊
Yeah, i used to like the google pixel UI and even Xiaomi UI aswell, i just feel that the pixel UI still has a lot to do. Maybe its because I've spent time with One UI more but it just feels more rich compared to most other UI's.
My favourite Nigerian food.
Man I'm craving this someone make if for me now 😭
make it yourself
This is literally a tutorial beloved
The two replies above me didn’t get the joke 😭
@@Duolingobro-mn9nh ik😭
Come to my home I'll make you some 😁
Jollof rice is so yummy I love it every time I taste it
I have never heard of or eaten this dish , but it looks delicious & I bet a double cut bone in fried pork chop would go great with this and some greens, I like some heat as long as it doesn't go to far out of my league like ghost or Carolina reaper peppers , again I say young man you still have never made a dish yet that I would not eat , God Bless from rural Kentucky
Pull apart and soft meat, Yupppppp. It would go perfectly. Even with some plain boiled eggs
@@haniellasdiaries are you from Ghana?😭
@@haniellasdiariesYea it tastes delicious
It’s made very similar to red rice in South Carolina
Leave us and our eggs alone 😂😂@@nillypel
Ive always wanted to try Nigerian cuisine
Hands down my fav Naija dish🇳🇬🇳🇬🇳🇬
Looking Yummycious 😋
I wish I can eat this now 😊
Reminds me gandule rice. It’s a Portuguese rice I grew up with.
Thank you for the update, Tasty..!! Looks super tasty..!!
Yummy 😋
I wish I can eat this now 😊
You got it!
Nigerian 🇳🇬 restaurants are near you.
@@smoothoperator9845 lol 😊
None are near me
@@OmaLifeStyle why u gotta write the same thing twice
@@brightBoss I think it was a mistake… I guess network hanged the 1st message and I retyped it
You are a jollof master, sir
Wow, I must try this🎉
Looks delicious never 😋 try it 😋
I need to try this one
My favorite 😊nice
That does look delicious 😋😋
Looks delicious 🤤 i will try one for dinner today
Imma make it
I never get successful making jollof rice😢
I am Brazilian and i love this rice❤
Always add water and adjust condiments when cooking even if it's burning let it cook till rice is done
Yummy
Dang that looks so good! But I want the recipe for that juicy looking meat!😅
I’m high asl rn and I want this with everything in my being 😔
you cook it like my mom
Yummmmyy 🤩
I want to learn more about that chicken
Same
I love how this is similar to Spanish rice. Yum! It really is delicious!
W
Mouth watering 😋
You did well👏
What's the chicken recipe ?
I’m here from Ephraim lol
This is a blast guy. ❤❤
I'm proud of you bro 👏
Also dodo on the side😍
Girl you read my mide 😂❤
Girl you read my mind ❤😂
I know that hard dry salty meat yo momma made you wouldnt go well with this side
Well done!
We actually use, grounded pepper from nigerian. It gives it that spice
I'm making this
The best!!
Could you do a suya recipe
This looks good but my mom hates bell peppers
What a majestic beard❤
I have some jollof sauce in my fridge now actually. I just need to actually cook the rice.
I wanna try this rice sooooo bad lol
Thank you!❤
BOOM💥
Hey BuzzFeed tasty 😋😊👋
Omg
🤤 🤤🤤🤤😤
😋
Just making sure I read that right...10 sweet pepper??
I want to make this, I would be altering the recipe though I can't handle any of that heat. So I'm not sure how authentic the taste would be because of that by chance is there any substitutions for making this Nigerian dish?
You could use mild Turkish red pepper paste instead of chilli? Or basic capsicum?
What was the mix you poured after the rice was added? It looked greenish?
How do you parboil rice? For 2 cups of rice how long do you parboil for?
Tomato paste is PURÉE
*"The best"* is a lot to claim.
Do you add the water and rice to the pot??
In my opinion Nigerian jolof rice is one of the best it has it all spice flavour but…Senegal is the best it has flavour if u want spice it’s usually served with it and it also original red from there but no hate this is good😊
Looks delicious I’m going to give this a go for sure
Who is this cook! I need his channel!
@blessitsjeff !
How to make the chicken too please?
Jolof originates from Senegal and is a common dish in AKK West African countries not just Nigeria,
He said Nigerian jollof because that’s what he made. Not once did he said you can only find jollof in Nigeria! Comprehension skills lacking I see 🤦🏽♀️
You won me
كبستنا 😂
What a gorgeous man
I’ve been trying to make this I can’t get it right to save my life. How do you know when the tomato paste is fried enough? Ive followed recipes still doesn’t come out right!
I know right!!!? I wait for colour to change to from red to orange 👍🏼
I've only seen Nigerian women make this rice right. And even they don't all get it right. It also seems with the directions, they don't want people to know exactly how to get it like them
Do you actually use 10 red peppers?
How do you know how much uncooked rice to add?
How much rice did you use? We have the specifics for the ingredients, but not the rice
Does anyone know who the creator is so I can follow his specific page???
bay live
Recipe pls
DZAMMMMMMMM KNEE-GRO!!!!!!!!!
Just out of interest, would the original jollof be without chicjen and veggie, or wgat was the traditional meat?
Easy to go either way with this recipe
Hello, friend!
I know I'm late to this, but I saw that you hadn't received an answer.
Anyways, the traditional protein for jollof is goat meat 😊. Sometimes, we eat the rice with beef, fish, or chicken, like this man did.
Honestly, it's dependant on your preference.
Hope this helps✌🏿😊
@screwthescrooge8358 thanks. I tried with potatoes, with a very good stock, and it was lovely.
I don't have much money so I tend not to use meat much.
Biryani❤❤❤❤❤
It's jollof
Where is the meat😢
The only thing better than a pot of Jollof Rice (from Senegal) is having two pots of Jollof Rice
I do my Bulgur like this 😩
Where is the palm oil Charlie
Bulgur görünümlü pirinç.
I feel like its a sin not eating jollof rice with your hands😂
It's a pain for me bcus I touch my eyes occasionally, and my jollof is made with extra scotch bonnets, so I prefer the spoon 😂
HUH? not even village people eat jollof with their hands
@@n9315 fr, it must be their household specifically
@@n9315 ik, but when the food is bussin, I just gotta enjoy it with hands
You eat it with a fork or spoon.
Yeah, i used to like the google pixel UI and even Xiaomi UI aswell, i just feel that the pixel UI still has a lot to do.
Maybe its because I've spent time with One UI more but it just feels more rich compared to most other UI's.
Red rice ?
10 plum tomatoes 10 bell peppers?? Where are you going ffs
No crayfish
This is Jollof rice, Aunty, not Native rice
Hi
Red onion in a West African dish is crazy work son 😮🤦🏾
By the way, Ghanaian jollof rice better🤪
Even the goldenbalance you are now copying ?
What type of rice?
White
Perboiled white rice (long grain )
Over spices too much ingredients
Too sticky.