Perfect Squid Ink Pasta with Gennaro
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- เผยแพร่เมื่อ 15 ก.ย. 2024
- Hi lovely people of the TH-cams. Today Gennaro was in Jamie's Italian in Westfields, Stratford. What a simples dish he made... it was the squid ink pasta with delicious sauce of tomato and mussels with some squid inside.
You must try this and let us know how you do, so EASY TO MAKE IT!
Bless you all x
I love how there are so many bloody pots that Gennaro just uses a pot as a lid
Bloody stream*
the dish looks so *bizarre* but so good.
i wanna try it.
_wait just a damn minute_
.......
.......
*_is this a jojo reference?_*
SSHHIIIIIIIIIIIIIIIIIIZZZZZZZZZZZZAAAAAAAAAAAAAAAAA
Love how charismatic this guy is
Greetings from Arizona!! I was able to prepare this recipe… it was delicious! Grazie!!
Omg I love his reaction when he tastes the food ❤️❤️❤️❤️❤️
I had this dish in the Jamie's Italia here in Australia. My God it was amazing.
Outstanding, Gennaro. We love you.
Guys! You must cook this! I have cooked that dish today...and...I don´t know how to say it.
It´s super delicious!
Gennaro you are great! I love you! xxx greets from bavaria
Why we are cooking so good?! xD
How much white wine did you put though? Thanks!
Your next line is, "Jojo brought me here!"
OH NO!!! lol
Jojo brough me here! *Brutally shocked*
lol same jojo brought me here too. LOL
Jojo brought me here- MASAKA!
Jojo brought me he- HOLY SHIEET
I wish you did some movies/series. So entertaining to watch you !
Impressive how you can make a average simple dish so stunning!
Yea this man is an artist!
Senza parole! Big hug from Brazil!
Buonissima!!!!
OH NO
OH YES....
hey, that's pretty good
Joester, Joseph Joester
Please think of me every night you shitpost.
I will kiss this comment to put of spell of love on it.
+Aug t'Pepe thanks jesus
I luv Gennaro such a great upbeat spirit bless you gennaro. :)
Great energy! I will try your recipe just because you look like you had fun with it!
"I think I'm gonna eat it" he's so funny. love him
I love how he's so passionate about cooking. :)
Simply Beautiful!🤗
Thank you, Gennaro. I'm so proud of myself. I made this dish for the first time. Came out great. Happy with the mussels. I am going to have left-overs tomorrow
I just love the intro music. Gets you in the MOOOD!!!!
Yummy that looks amazing
This looks soooooooo good
That looks SOOOOOOOOO goooooood
I love Gennaro's way of cooking , he never has dislikes on his videos
Why your cooking so good! Good job
Extremely delicious! Bravo Gennaro
I just try this at Jamie's Italian Victoria in London, Fantastic!!
Bless u and I love u too Gennaro!!! xoxoxo
Gennaro is a man you must watch if you love food. I mean just look at how he cooks, always passion always quite simple and always good. Seriously just watch him an you will get more time money and er... "dates" take that last one as you will
Hallo from Russia)) Thanks for the recipes) why a you so good?))
hehe i like his sense of humour thanks for sharing i m going to try this at home,kisses from your neighbor island country malta bravissimo xxx
I think this looks delish 👍
1:38 lol
OH MY GOD!!
Gennaro you legend
WHY I'M COOKING SO GOOD!?
Was bored and watched this video just to make sure i made the right pasta. Read the description and oh my! Thats where i got my groceries for this pasta from!!
È molto bello, vederti cucinare, adori quello che fai proprio come me
That looks a lot nicer than it sounds.
It looks amazing, but I prefer spaghetti al nero di seppia with the ink in the sauce like they use to cook it in the veneto. Mmmm! Could you cook that dish once?
i love this guy already
I absolutly LOVE this dish! I have been alway wanted to cook it myself since I had it in Italy. Thank you SO MUCH for making this video! Now all I need are some squid ink pasta and some squid. 😂
(insert fish here), little splash of a wine! the one you drink it the one you use it!
garlic, caipas and chilli...just put them on top!
Tomato, maik shure is a raipe tomato
pasley....(taste)...aleluia!
Covars...about 10-15 minutes
add pasta home made (if you want to see me maiking pasta go linke belou
mixi mixe...plate....WHY IM COOKING SO GOOD!
You just had a resume of every single gennaro video. Just replace the fish
Maybe peace on you. Love your pasta dish. 🧐😁😁😁😁😁😁🥰🥰🥰🥰🥰🥰
I cannot wait to cook this! Delicious
Unbelievable! Can't wait to make it tomorrow!
Buonisimo !!! Grazie !!!
JoJo brought me here
I like how he says Sqweed
Faaantastic! Humm sooo goood! I´ll try in home for sure since I am in Brazil, too far from JAmie Italian´s....
Amazing as always
This looks good
Isnt that right joseph
i love you Gennaro! I love you so much!
Holy shit I'm so hungry now I'm definitely going to make this
Haha Genaro made the dish so good he will just eat it himself
holy crow... black pasta, thats awe3some
This guy's accent is rad. Italian but also British as hell
Love it!!!!!!
That looks delicious!
buono Gennaro saluti dal Venezuela
Chef genero your awesome chef
Can't wait to make this. How do you make the pasta dough? When do you add the squid ink and how much please?
beautiful thing, WOW
my favourite food and the only reason why i go to La Porchetta thanx for the recipe might save me the coins making it at home if i don't fail at first attempt 😂
Pot to cover a pot is next level lol
Love cooking too
..yes, he is back.....bless you...:-)
Thank you !!!! Bravisimo!!!!
Amazing!
I love him so much it hurts...
Dude, any chance if a video to show making the squid ink pasta? We always base out pasta making on your basic video here :-)
I started drooling like Pavlov's dog right before you added the pasta...
what does the ink do with the flavor? or is it just for color and texture?
There's a small hint of squid flavour. But it's rather for color
Morten Sørensen Eidem Most people say it's more salty and has a "sea" type of flavour...idk how yo describe it
Спасибо.!!!
iiiiiiiiiiin join it!
It just taste" petfectto" !
***** just read your comment. Awesome! Will be looking out for your video.
I'm making it ❤️❤️❤️
OMG Jamie Italian do you have this in your Dubai Festival City Restaurant?! I need me some!!!
2:09 rip headphone users
*_H A M O N_*
when you've come here from an anime that isnt jojo,, lmao
Can this conduct hamon energy well?
so wie ich Italien liebe.... legggaaaaa
"White wine - the one you drink is the one you use!"
Instructions unclear. Accidentally learned an ancient breathing technique and defeated God in the process.
Anyone from Jojo?
👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻
😋😋😋😋😋😋😋😋😋😋😋😋😋
Thanks looks lovely. Is it possible to get the recipe ?
You've just seen him making it ! That's even better than any written recipe. I don't get it..
This looks amazing. But his accent jumps from Italian to Chinese to British. Kinda weird
What is that thing after chilli? İ can't really understand what you say there haha and don't recall ever seeing it either. Thank you in advance!
Capers
I remember Gennaro telling us to use the wine we drink when we cook. Is that what he drinks in 1:16? To me, it really looks like cooking wine.
well he probably meant that we should use our drinking wine when we cook at home
he is doing the recipe in a restaurant
O H N O
I love this guy's broken English xD
Vampire Hair Pasta!
what kind of white wine do you use?
Reminder guys
A british dude with a sunlight that use a tommy gun tries to hurt the Italian dude with bubbles with this food just to stop the kissing
Then the britsh dude cried when he died by a rock shaped cross
@@deadchaos4836 an ld then that british kid yeeted an immortal aztec muscular bird god in space
please tell me were is the restaurant:))))))