Cauliflower and Tomato Soup
ฝัง
- เผยแพร่เมื่อ 20 พ.ค. 2024
- You know I love soup, and I love cauliflower, so for me this is a match made in heaven. This delicious vegetarian soup is substantial enough to please most meat eaters; however, you can also add some diced smoked sausage (like kielbasa) or shellfish (shrimp or scallops would be nice). And - we enjoy a visit from my biggest soup fan, my wonderful late mother, Nonna Erminia. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #FromLidiasTableToYours #LidiasSoundtrack
lidiasitaly.com/recipes/cauli...
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I had no idea this channel would prove to be an incredible resource for non-meat eating people.
Thanks for bringing back the memory of grandma.❤
I am so sorry for your loss, Ms Lidia.
Lidia, your mom was such a lovely lady, and I miss seeing her. I know you miss her too. Thank you for sharing with us. God bless you
Thank you so much!
What a treat to see your mom. I’m definitely going to make this soup. Looks so good.
Love it that your momma is there with you! 🙏🏼💐♥️😊
A beautiful delicious soup and a lovely taste tester - Grandma (Nonna Erminia). Thank you Lidia. How I love these beautiful memories of you and Nonna in the kitchen. Family - the recipe of all good cooks.
Much love and blessings. Sherry 🥰 🙏 💞 🍲
Bella Grandma, Ti Amo!
We all miss grandma, our Erminia.
I always enjoy your videos and it’s an extra treat when I see grandma❤
I’m always looking for different ways to cook cauliflower. This is great. Thanks.
This is my favorite thing to eat in the world. A beautiful vegetable only soup. It is so nice that you made soup without chicken broth or vegetable broth that’s already prepared ahead of time. The old recipes did not use a prepared broth for soups and it seems like every soup recipe lately has prepared broth you don’t need it for a beautiful taste thank you so much and I love you and your mama.
Thank you so much!
It's so great to see your grandma ❤️ I'm enjoying thank you this soup looks delicious gracias señora Lidia Bastiani
She was Lidia's Mom
@@lvelez1999 thank you God bless you 🙏🌺
It's good to see Grandma.😊❤
I adore these two and their Italian accent 🤗🥰
Had dinner at Lidias Kansas City on Sunday and the ravioli and pastas were great, Cesar salad and Tiramisu - excellent! So glad I detoured to KC just to eat there! Luv ya! Hugs, Michael Albuquerque NM USA PS I recommend Loews down the street!
Good morning Mother 🙋🏽♀️and Ms Lydia. Teresa here in attendance.
I am 72 male love to cook la native love your show like to try all
Sooooo precious, to see mother and daughter in a loving relationship, the food is secondary..thank you. ❤️❤️❤️
Hi Lidia your recipes Are Delicious
Thank you !😘
Truly soup for the (intergenerational) soul! When I make this soup....and I will....I will remember the important family message and love you shared. Thank you Lidia and Grandma.
I have 2 of her cookbooks. They have delicious recipes! I love them! Thank you Lidia!
Simple, but SUPER dish!
Awesome soup I’m going to make that soon and it’s always wonderful to see your mother❣️❣️
So happy to see Grandma! We miss you❤.
This is a great recipe and also seeing your grandma!
MY FAV. THING TO WATCH ON PBS BESIDES SIMPLY MING YEEEAAARZ AGO WHEN BASIC TV STILL EXISTED!
Awe… grandma🎉
We love our grandma’s, and our grandma’s love us. I am a grandma of 7. Very proud and I love to cook. Thank you for the recipe, Lydia. Another good one, I have become very fond of Italian food.🤗🇺🇸
I am French
I just picked up a cauliflower today. I can't wait to try this!
Awesome, thanks
This Cauliflower and Tomato Soup recipe looks so delicious 😋Chef Lidia.
I made this today. I didn't use rice so I added a bit of cornstarch near the end, it was too thin without the rice. And I added two whisked eggs for enrichment at the end. Really delicious.
Love soups, I'm going to this one.. thanks Lidia 👍❤️
Thank you for the video 👍🏻
Nice video.Thanks.
Thank you for the wonderful soup recipe. I've been working on my homemade soup skills. I will definitely try this recipe. : )
“Oh…Kay” ❤️
I'm going to make it!🤤🤤
So sweet ❤
We love SOUP!!!!
even in the summertime when I make Clam and Fish Chowder
I will try your recipe and let you know if I like it, I'll bet I'll love it 😋😋😋🍲🍲🍲.
Yummmm
Buona la zuppa poi fatta da lei uno spettacolo❤
Bunda masak lagi tomato soup.. Mantap
,😮the texture of the soup had me at first glance.. thank goodness I'm on the same street as our meat and produce market 😂.. we're eating Good ! I won't feel bad with the BIG bowl 😂🎉
Making this
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Is the tap water safe to drink and cook with where you are?
Finally, a recipe free of anchovies 😅
🎉omw
Always count your bay leaves so it's easier to know you removed them all before serving.
Yes...a woman who knows how to cook a proper soup! There is no way you can get good flavor in 20 or 30 minutes. Soup needs time to meld all those beautiful vegetables and seasonings together. ☺
The recipe online calls for 5 1/2 quarts of water, that’s 22 cups. This seems to be too much for this recipe. Am I wrong?
Surprise! Go directly to the sink filled up the water! Usually use the container (cup or bowl) to fill the water and then pour it into the pot. It's a big action to me. Anyway, if it's tasty, no problem. 😉😋
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