ऐसे बनायें उड़द की सूखी दाल, हर दाना खिला-खिला, Urad dal dry, soft | Flavours With Aman
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- เผยแพร่เมื่อ 3 ต.ค. 2024
- Though the recipe is for dry version of the dal, it is not dried up! Each grain is moist and soft and not yet mushy! Just follow the tips to the T and you will have an amazingly delicious main course dish!! #uradkidal #uradkisookhidal #aman #bombay #bombayfood
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