Shahi Dal Mughlai | रेस्टोरेंट जैसी शाही मुग़लई दाल | Moong Makhani | मूँग दाल मखनी । Chef Ranveer
ฝัง
- เผยแพร่เมื่อ 24 ก.ค. 2021
- MOONG DAL MUGHLAI - Perfect Sunday recipe or anyday comfort recipe
#MughlaiDal #DalMakhani #Ranveerbrar
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📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
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⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Dal Tadka & Jeera rice - • Video
Dal Meat - • दाल मीट बनाने का तरीका...
Dhaba Dal Makhani - • Dal Makhani Dhaba Styl...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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MOONG DAL MUGHLAI
Preparation time Over night
Cooking time 55 minutes
Serving 6
Ingredients
1 ½ large cup Moong dal, soaked, (मूंग दाल)
1 ½ tbsp Ghee, (घी)
1 large Onion, slice, (प्याज़)
1 tbsp Syah jeera, (शाह जीरा)
Salt to taste, (नमक स्वादानुसार)
1 tsp Degi red chilli powder, (देगी लाल मिर्च पाउडर)
¼ tsp Coriander powder, (धनिया पाउडर)
4 cups Water, (पानी)
For Tempering
1 tbsp Ghee, (घी)
1 tsp Oil, (तेल)
3-4 Cloves, ( लॉन्ग)
1 tsp Syah jeera, (शाह जीरा)
1 inch Ginger, chopped, (अदरक)
6 Garlic cloves, chopped/ crushed, (लहसुन)
2 large Onion, chopped, (प्याज़)
3-4 Green chilli, chopped, (हरी मिर्च)
¼ tsp Asafoetida, (हींग)
1 tsp Degi red chilli powder, (देगी लाल मिर्च पाउडर)
1 tbsp Coriander powder, (धनिया पाउडर)
½ tsp Turmeric powder, (हल्दी पाउडर)
2 tbsp Fried onion, (बरिस्ता)
½ cup Curd, beaten, (दही)
For Garnish
10-12 Coriander sprig, (धनिया पत्ता)
4-5 Mint sprig, (पुदीने के पत्ते)
1 tbsp Fried onion, (बरिस्ता)
1 small Butter, cube, (मक्खन)
1 Silver leaf, (optional)
Process
In a thick bottom sauce pot, add ghee, syah jeera let it splutter.
Add onion and saute on medium flame. Add soaked moong dal and saute well.
Add salt to taste, degi red chilli powder, coriander powder, water as required.
Cover it with the lid and cook for 20-25 minutes on medium flame.
For Tempering
In a kadai, add ghee, oil, cloves, shay jeera and let it splutter.
Add ginger, garlic and saute well until the garlic turns brown in color.
Add onion, green chilli and saute well. Add asafoetida, degi red chilli powder, coriander powder.
Add turmeric powder, fried onion, curd and saute on medium flame, until the masalas are cooked properly.
Transfer the cooked moong dal into the tadka and mix well.
Garnish it with coriander sprig, mint sprig, fried onion and butter.
Serve hot.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
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#SabutMoongDal #MoongDal #facebookwatch #Lunch #HomemadeFood #DesiFood #DesiKhana #Desi #ChefRanveerBrar #RanveerBrar #CookWithRB #GharKaKhana #Northindianrecipes #MoongDalRecipes #newrecipe #food #delicious #yummy #quickrecipes #budgetrecipes #indiancuisine #Dalmakhani #Daltadka - แนวปฏิบัติและการใช้ชีวิต
Writer, Actor, Art Director, Cinematographer, Sound, Editing, Actor, Director and now Musician also....!! In short Subkuch Ranveer....!!@👍
historian of food also...
dicovering new recipies also which look difficult but its very very easy also
Your one click can change my whole life,
@@cookwithtabbu7003 which click?????
"Sunne wala bore nahi ho raha, to bolne wala kaise bore hoga"this ❤❤
Nee food
Hi t ee sr super
ttyt
ttytr
I have UUID
I’m a student studying in United Kingdom. I don’t know much about cooking so I watch your videos to learn and OMG!!!! The end results are just amazing. All my flatmates think I’m a pro at cooking. 😂 However, I just copy your videos secretly, lol 😂
Thanks for making such mouth-watering recipes and helping the students ❤️
He completely knows the art of story telling along with his talent and experience in food!☺️☺️☺️❤️
No what how many times you say "Ranveer apne bataya nehi" we never get bored of it.. ❤️
ulta pyarasa hassi aatha hy
Make a tatoo of it on ur hand 🙄
th-cam.com/video/1wcLNf9qgEU/w-d-xo.html
Mor amoni lagise de knuni khuni
With all due respect to all other chefs across the world, I can shout loud that this show is the MONOPOLLY of cherishing food and life around it. Love 💕 you on behalf of all who watch your show.
Àà 😂😭😂 free freehmmm hhv ll 😭😭
@@priyabansal6242 sss
@@priyabansal6242 soo☺☺☺😅☺😅☺
Watched you since u started shy n quiet n seen your growth god bless you ....
th-cam.com/video/iE3657EvSiQ/w-d-xo.html
Who else thinks Ranveer Brar is the best Chef on TH-cam? He not only teaches his viewers how to make some of the most delicious dishes we will ever eat, but he also informs and entertains us while educating his audience of the art and science of preparing a mouthwatering meal! Chef Ranveer, you warm our hearts with your witty, and funny tidbits of the backstory of each dish as you are preparing it. Many thanks Chef. Lots of love from your fan in USA! Stay blessed!!!!
Agreed
Best chef 🌻
he is not just a brilliant chef, but a story teller, a kathakar in a way… A passive sunday in Barcelona and watching his videos takes me to my “mitti”, mera desh… hopefully will cook his recipes too …
This man is little more than a chef. Loved the story.
th-cam.com/video/iE3657EvSiQ/w-d-xo.html
He is not just a Chef he is someone who pours his heart and soul into his culinary creations, he creates such a conversation that it seems we are chatting in our kitchen and cooking together! Kudos for being able to build this connect, apart from the fabulous recipe.
No sir we r not getting bored love you sir
@@waqasamjad3823 ok sir 🤒🤒🤒🤒 44 rf vj 😡 c Linn a uj0o 🤒77n 🤒 mmjo nj jnnnnnñ
Tried this today and it came out very well! It was quite flavorful. The tiny amount of mint leaves and dhania in the end made a big difference in the flavor. We enjoyed having it with some simple veg pulav.
Hi Chef Ranveer
Your cooking shows are very therapeutic. I am having a very challenging day today and it is grounding for me to watch you cook, communicate, educate and connect to your roots with masterful elegance and simplicity.
Thank you for being authentic.
I love the way you speak to your audience. You have a great tongue-in-cheek type of humour and do you know listening to you is very knowledgeable. You introduce a lot of extra points and history too.
Loved yr last line..."ghar leke jaaunga, papaji khaayenge"....
Parents.... most important part of a successful person.
Made it today and came out as a mind blowing dish. Sunday evening is just made. Thank You Ranveer.
love your Malawi punjabi it's amazing. ji mein toh flat ho gayi aapki punjabi aur cooking pe
This is not a Mughlai moong dal....this is a symphony...Like Beethoven's symphony....the flavours, the taste, the texture.of the daal are amazing....this is by far my most FAVOURITE DAL. I did the "biji" version with 🍅, instead of yoghurt and it was wonderful. Kudos RB for introducing me to Malwai moong dal mughlai...mazaa aa gaya
3356
I tried this today. Simply awesome ! Licking my fingers still. So different from the garam masala tamatar type dals. Thanks. Love your recipes and presentation.
Sir , aaj maine ye साबुत mung dal mughlai banayi....maza aa gaya khaker....socha nhi tha...ki mung Dal bhi itny tasty ban sakti hai..thanks
Blending of mouth organ and the sabood mung is so beautiful..... Thank you chef...for making our life so easy simple yet rich and zaikedaar
When I watch u cooking… I am just smiling… smiling because I can almost smell the aroma, feel the taste in my mouth and my heart fills with emotions… keep cooking and guiding us!
th-cam.com/video/3pNqyCv6f2A/w-d-xo.html❤️✨
HOPE U LOVE THIS BEAUTIFUL SONG 💛✨
I will definitely try this recipe, looks yummy 😋 thank u.
Ok vebha th-cam.com/video/dDUb__TLGcY/w-d-xo.html
Whenever I watch your old videos on TH-cam, it’s like I am seeing a totally different person. I’m so glad to see how much you’ve grown during the process ( communication skill-wise ofc ), now you don’t use music in your videos that often and I think your voice is more than enough to keep your channel running. Lots of love ❤️
Would still love closed captions for his fans ….
Yes... It's true
th-cam.com/video/KmfcgzrCB3o/w-d-xo.html
Mashallah aaj maye ghar me sabit moong dal banaya some dahi nahi dala baki sub aap ke jayesa bangaya
th-cam.com/video/3pNqyCv6f2A/w-d-xo.html❤️✨
HOPE U LOVE THIS BEAUTIFUL SONG 💛✨
When u said papaji ke liye lekar jaonga...BG ko yaad karenge...
Awww that was touching..
Saare channels pr sirf recipe milti hai aapse us dish ka background & history bhi milta hai
Thank you so much Chef
i love moong daal 🤤🤤🤤....
your recipy is osm.
hum bore nhi hote aapki bato se🤗🤗
A great chef... A great story teller... A pure gold hearted soul.... And of course good looking munda 😎😃
Yes,the only bearded chap this old lady approves of
Absolutely
Golden man and pure soul evergreen Dashing personality
Wonderful presentation, narration, always makes you want to try out his recipes
Yummy mung daal reciepe
Your talent is God gifted my ancestors were lived with sikkah community before partition lam from Pakistan lahore our food resembling with your foods your work is amazing
I tried this recipe today everybody loves it especially my mum, my hometown is lucknow. Lots of love from Pakistan, thank you chef Ranveer 😇
th-cam.com/video/zZMWNgxjBf0/w-d-xo.html
Ranveerji, tamatar ke bina punjabi log dal kaise khayenge? I know u have put curd, but punjabis will definitely put tamatar also.
You are the best chef !!! The way to tell nuances of ingredients is amazing and yeah they way you pour your heart into your stories and cooking ❤️❤️❤️
बहोतही बढीया रेसिपी बताई धन्यवाद
Hi Ranveer !
Main Mehnaz hon Pakistani British National aur aapki ye 2nd video daikh rahi thi , Ma'Sha Allah bohat zabardast recipe hay , is se pehlay masroor ki dal aur aaloo ki recipe daikhi tou andaza hua aap ki recipes different hain , aap ka way of cooking bohat alag andaz ka hay , video main aap 4 chand laga detay ho , Jacket pehan kar jo video banae woh pehlay watched video thi, mujhay tou acha laga us tarha bhi 😊 . Ab channel subscribe karna banta hay. Keep it up and thanks for sharing healthy n yummy recipes.
Your reply matters to me , thank you..
Mehnaz from London❤
I hv never crossed any pota who remembers his Dadi so much .God bless you.
Dadi bhi vaisi honi chahiye😃😃
My mood is off because of office work and to refresh my mind I saw your video and now I am feeling good... Thanks for teaching us like a big brother....also a fabulous story teller... you just connect us with a food like music connects us with ourselves ❤️❤️
I am not a big fan of cooking but then you cook your items with such heart and soul that I am unable to resist trying it out ❤️ I love to see you cook !!!
The best chief I've ever known, wish to meet him sometime and invite him for lunch just to thank him and tell him what a great wonder he is. 👍🏻
Omg.... the amount of love, passion to cook, patience to make, lots of details paid attention...
Then its just RB s show, though i dont get the geography of lucknow, Punjab and placese there still enjoyed watching this, just loved this show RB, loads and loads of love💝💝 from down Southern India🥰
What we like the most in RB's channel
1. The recipes❌
2. The knowledge he provides about ingredients✅
Both
I love this recipe dal makhni.
Jabardast bni hai aaj ye daal mazaa aa gya
Mesmerizing performance! Revived my love for Indian cuisine. Love from Pakistan
👍
Such a blessing you came in youtube
Everything you made is best
Bahut must dal bani
Ap ky khany bohat mazy k hoty hain
My mom loves mongi.....
Mong in chila,
Mong dal,
Mong k bade,
Pinni ,
Ayurvedic laddos......first time listen about mughlai Mong dal yummy
th-cam.com/video/KmfcgzrCB3o/w-d-xo.html
Loved the recipe 😋
Ranveer bhai , I don't even know the "K" of Kitchen , but have subscribed ur channel , just for the reason.....
I LOVE THE WAY U DESCRIBE the dishes ....GOD BLESS YOU 😊😊
Wow amazing mouthwatering thank you so much
Thanks Ranveer u have taken cooking to the next level ! Your instructions are so clear that even a new learner will pass the exam with flying colors!
When he said "ghar leke jaaunga main papaji khaenge beeji ko yaad karke" ❤❤❤
I was just wondering the other day apart from dal with baati choorma, where can I use green moong. Happy to see this dish. He loves cooking so much. Watching him enjoy cooking is so therapeutic. Btw I have never seen anyone cooking dal with so much love.
Bengali egg tarka recipe.
Beautiful sharing ❤️
Zabardast bro yummmy dal
we never get bored with this dialogue 💓
Me too❤️
because you are gobarbhakat of this ranveer
th-cam.com/video/1wcLNf9qgEU/w-d-xo.html
@@chetansalwaan8897 kyun you tube kise ke baap ka hai kya
@@vishkumar5202 then why r u here... positive bol Nahi skate to video pe negativity failne ki zaroorat Nahi...
I just happened to have a cup of moong soaked overnight... how convenient...
Same here 😊
3
Likewise!
You are too good 🙂
Bahut accha. I will make it. You are a great teacher
Wow delicious resapi 😋
Ap jab bhi bolte hoo "to aj hum banayenge paneer masala aur uske liye hume chahiye paneer aur masala to hume banana padega"❤️❤️ wee never get bored of it❤️❤️ infact i love this as well i say with you❤️❤️❤️🔥🔥
While I will try the recipe tomorrow.. enjoyed your conversation while u were making the dal😁
@@sujathasudheendra2837 QP
म्म्प phone qaq
Qpppq
qqqqqqq
The punjabi 'moongi' comes out automatically . Lots of love chef🤩
I enjoy watching him, love all his recipes and the way he tells the story of the fish, brilliant ❤
Apka style and recipe both are ......swad aa gya
Ranveer's recipe videos:
First time watch - for the interesting stories, history, culinary secrets, entertaining style, humour and so on..
Second time watch - for the actual recipe and how to make it 😂
Third time watch - while actually cooking the dish in the kitchen, side by side with Ranveer !
So true
I'm always laughing, and have to watch again for the ingredients!
th-cam.com/video/iE3657EvSiQ/w-d-xo.html
Absolutely! I do that too! 😅
How many more talents do you have! You sing in some videos, playing music here. And your video feels like I'm watching a movie that tells the history and stories about those ingredients ♥️ You make people fall in love with cooking
Great content got into a cooking show. I love it
Look delicious thank you thank you for sharing
Look delicious i wil definitely try thank you for sharing your recipes
The way you played the mouth organ, has my heart.
Your an ocean of talent... and the dish is tempting
Made it today. It is indeed tasty. Healthy and rich..knew of it as only healthy.
That's true, Chef Ranveer was playing the mouth organ extremely well. I was mesmerized by the music. How many other talents you possess,
My " Scientist Chef Ranveer".
Be blessed always 🙌
From,
Dr. Sony🙌🙏❤️
th-cam.com/video/KmfcgzrCB3o/w-d-xo.html
th-cam.com/video/0r8QlXxdbEs/w-d-xo.html
Yes Sanjana th-cam.com/video/dDUb__TLGcY/w-d-xo.html
Loved the recipe of sabut moongi daal in muglayi style. What I also love about your recipes is the story and memories related to the recipes :)
....as if the recipes are telling their story that flows so well that it sounds like a poetry!
Bhahot badiya sir Dal ek no hai 👍👍
Bahot hi achcha sikhate hai.
He is where he is for a reason,
talent skills creativity knowledge hardwork
blessed to be able to learn from him🙏
th-cam.com/video/iE3657EvSiQ/w-d-xo.html
Hey RB, am From Sri Lanka and love Indian food... And I love Dhal Makhni... For us also it's easy to find mung than another dual.. Followed every step the exact same way you mentioned... This dish came out mind-blowing... And I realized the saying “The way to a man’s heart is through his stomach” coz hubby loved it... Am gonna ma nachos tomorrow... Fingers crossed
Bahut Acha sir
Just wow!!!🎉
This is another amazing recipe... I just loved this RB!!!! It has totally unique taste among dal.. My family members could not belive "itne kamm masale me itna acha taste".keep posting such unique recipes. Lots of love and luck to you chef!!!
Omg.. The music you have added shows your other talent. And it was like magic. Love from Odisha again 👍
Самый ФАНТАСТИЧЕСКИЙ рецепт! Гениально! Прекрасно! Ранвир - Вы гениальны в том, что Вы делаете!
Благослови Вас Бог!!!
Amazing. I will definitely try
It's a treat to watch your videos, it feels like you are talking to everyone and nothing looks over-done or under-cooked just like your recipes; perfect!!
My mother is from Lucknow,and she feels proud to see the authenticity of your recipes .
Your explanation about your dishes amazing...
Love watching you cooking makes me smile
Aap itna achha khana banate he.
Apko to master chef me hona chahiye.
❤️🎉🔥
bhai wo judge hai 😆🙏
@@nihal.singhhh424 🥲🥲🥲
I love this channel.
The recipe definitely is worth trying because the dal looks yummy,
I love the presentation, the explanation, the stories, the history and trivia.
Amazing! More than the recipes, I love the whole style and video. You are an artist 💕
that's really sweet when say you will take home for your father God bless
Ranveer Bhai
Aap jabhi bhi Ginjar use karte he jab Namak Shamak Vale Chef Harpal Singh Sokhi ki yaad aa jati he... 👍😊
Your presentation and story telling feels like you are with us in our kitchen when we are trying out this recipe with your video on play. Moong dhal never tasted so good 😋
Love it, brought back the memories of my Malwa..
आपकी अदा ही तो सबसे ज्यादा भाती हैं हमको , 👍👍❤️
Beautiful!
Made this yesterday it was awesome, fried onions 👌👌 thank u chef ❤️
Uffff!! I never liked moong daal but you make everything look so delicious that now I just can't wait to try this recipe😋😋
Great cooking thanks.
My fav Ranveer Brar ji you are as my teacher...apka khana bnaane ka teaching style or story btaane ka style pura hi toh ek aisa teacher ke trh hai ki maan lo koi subject mai koi student ko interest nhi but aap padhao toh interest aa hi jaye 😅. My Guru ji ❤
Literally soaked moong dal in morning for no reason
Nzoi...
@@L536775 gc cc
It's;urp be P. Lo la
Ditto don't why? did soak moong!will definitely try this
Dimag kharab ho gaya 😂
This recipe is absolutely delicious! I grew up eating Gujarati version and this was a complete deviation yet most memorable. I served it with a dallop of dahi as a “stew” in order to avoid carbs.
Sir aap kya......matlab kmaal hain.
Aapke liye kuj bhi kaha jaye kam hai.
Aapke liye shabad hi nhi hai koi.
Aapke passion ka koi jwab nhi....salute to you🙋♂
Amazing. Very simple and easy to understand.
Wow, will try!!
Indians have so many amazing foods, if only somebody can pass the knowledge of these amazing kitchen skills and secrets.
My question is, could you please explain the different stages of cooking with/processing milk and its different products that can be made out of it, from cheese to sweets to savory etc.
Great help this would be, thanks in advance 😊
Some times we take our local and humble food recipes so much for granted. But honestly nothing can beat that taste. When u are sick and tired these are the recipes that you will turn to.
Yes that dishes are really tasty and easy to make
Super 🙏🙏🌹
By
@Bhadwa Modi yogi ji change bhi krdenge to farq nHi padega history thodi badal sakte hai khane ki
Very true.
Miss Sindhi dishes very much which mom used to make.
Ultimate recipe. Today I made it . Aaj tak iteni tasty moong daal nahin khayi. Thanks for the recipe.
Great way to prepare the sabot.moong dal
Thanks