Amazing Dutch Baby Pancake Recipe
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- เผยแพร่เมื่อ 2 ต.ค. 2024
- Big, puffy, and perfect for sharing, a Dutch Baby, also known as a German pancake, is a simple but indulgent breakfast. You only need a handful of kitchen staples to make this pancake recipe, and it puffs up beautifully with a custard-like center. Top it with some berries and powdered sugar, and you’ve got a sweet treat that everyone will love.
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I made it and it was delicious! Definitely recommend.
Thanks John - look forward to watching you every Tuesday and Thursday - always a great recipe and entertaining demo -
My favorite way to eat these is with a generous squeeze of fresh lemon juice and a sprinkling of powdered sugar. You can add grated lemon zest to the batter if you like it extra lemony.
The Dutch babies from Betty’s Oceanview Diner in Berkley, CA are perfection. Worth the 2+ hour wait.
Excited to try this recipe
As a Dutch person, I've never seen or heard of this before but it looks so good I might have to make it
Maybe because of the pot it is made in? In Jamaica we call some pot Dutchpot. I am thinking out loud!
They are so good
@fillistine The funny thing is that we (dutchies) dont even call those pots dutch pans/ dutch ovens. we just call them cast iron pans 😅 i have no idea where that came from
He mentioned that it may be a mispronunciation of Deutsch
@@LRon-ef7ni German pancakes are softer and thin. The pot would be called frying pan then. 😂
They're pannekoeken! We have a restaurant in my town called Pannekoeken Huis. The waitresses used to wear fake Dutch costumes and yell "Pannekoeken!" whilst racing from the kitchen with the hot cast iron pan over their head, in order to deliver the goods to table before it collapsed. Too funny. (BTW, the best flavor is apple-cinnamon). It's been years since I've been there, definitely worth another visit!
Love that flavor combination!
Perfect timing!
I was looking for a German pancake recipe, and you appeared 😊
Probably shouldn't add flour first to the bottom. I made that mistake and all the flour caked in on the bottom and didn't mix well
Thank you very much for the instructions for mixing the batter manually. As it’s difficult to equip myself with all kinds of machines such as a blender and a stand mixer due to space constraints in my kitchen, it’s very helpful and very appreciated when you add a little additional tips for non-machine users.
These are so much less complicated than I had thought. Thank you, John! I vote for honey and yogurt or apricot preserves for a topping! Thanks again! ✌️
Looking forward to this.
Finally made it, it’s a hit. I put whipped cream and fruit on it and maple syrup 🤩
John makes everything look SO easy and beautiful! I can’t wait to try this!!!
❤
If you want a cooked fruit “topping”, just cook it up with the butter in your skillet on the stove, then pour the batter over it and pop it in the oven. I do this with apples and cinnamon and it’s delish.
Thanks! I'll try that way 👍
Looks delicious. And I love your kitchen!!
Number 1. THIS is one recipe I have always wanted to make!
And 2. Your recipes are amazing. Just started your cookbook 😂
Oh heck yes!
I need to make this
My mom's favorite breakfast, I am going to try and make it for her on Mother's Day!
Delicious
I doubled the recipe and made it in my 12” aluminium pan and it still turned out great!!
Hey!!! do egg drop soup!
Thank you! Weekends I mix this up in the blender and next morning just pulse it a bit. It's so easy and if you have a family maybe make some bacon to put on the table.I always use blueberry's and maple syrup. Oh! If you have any leftovers you can eat it like a dessert with some whipped cream.
Zabardut recipe
On a similar jote you can make a keiserahmarrn
Good job chef
Thank you for sharing this recipe, if I don’t have a cast iron pan, can I use other container that can go into oven? Like a normal baking dish? Thank you!
Come from Germany and never heard of it, too. But it looks so delicious! I will try it…LOVE to hear a German word pronounced correctly…Deutsch 😊💕👍
Tasted great but mine didn’t puff as much. I followed the ingredients. What do I adjust ?
It's crep - rhymes with schlepp =- not craype
My dad made these all the time for us as kids, he called it puff baby! So good
Great recipe and looks delicious! My only issue cleaning the oven after butter’s bursts. I did it only couple of times. Can not resist and try this particular recipe.
Hi! Try using European style butter. Less water in it so it melts nicely.
Yum and so beautiful!! this is a very old fashion recipe. The pancake houses around me used to have it when I was a young person in my 70s and now it’s getting popular again.
Maybe put your recipes underneath the video. Come on man.
Don’t make the same mistake i did by carrying the hot handle with my bare hands attempting to put it back into the oven.. the burns were painful and luckily no blisters, but I almost dropped a heavy cast iron pan on my feet.. 🤦♀️
My family calls these German pancakes, now I know why!
I just made these using whole wheat flour ( cause that is all I had). I added Almond butter to my finished product with some cut up apples. Decicious!!! So easy. Thank you!
This was created by my best friend's great grandfather at their restaurant in Seattle!
I love your recipes, John! This looks delicious. I would love to see your take on a strawberry crunch cake. That's a recipe I would love to try
So I have made this recipe a few times now - the last one a short while ago came out best ! Didn’t use the blender, whipped it up in bowl .. perfection ! This is the best recipe ever !
I love a Dutch Baby, but almost never make them. Gotta change that!
wow
I lived in Netherland for 3 months, and I wanted to eat them everyday, they are deliciooouussss!!!! ❤
How fun! I want to visit again and do a food tour.
@@PreppyKitchen It would be great!!
Reminds me of a restaurant we used to have here called Pannokoken.
The waitresses would come flying out of the kitchen yelling Pannokoken when serving one.
Hi! This looks soooo good. Can't wait to try it. Also I have a video idea. Could you do a dulce de leche cheesecake!
That's a delicious idea, thank you!
It's a Dutch/Deutsch sombrero!
Hi please can you make a red velvet cake with Ermine frosting on your TH-cam channel please
Been making these for 20 years and never added sugar in the batter. Just eggs, milk, flour and salt. Butter in the pan. Top with a squeeze of lemon and powdered sugar. Yum!
You can just mix it by hand. That's what I do. This morning, I added a half-cup of blueberries to the batter, and it was delicious! It did puff up beautifully!
However I will use your recipe,and thank you for that!
Are you reading my new-recipe mind? Found a great recipe the other day, now I'll try yours.
I always wanted to make a Dutch baby ever since I saw that scene in Bob's Burgers. I'll have to try this soon!
The first time I tried to make a Dutch Baby some years ago I had the premise entirely wrong. Boy oh boy did I make a mistake!
To make a long story short, I want to apologize once again to little Matthijs Van den Broeck for any burns I might have caused him back then. You're a fine young man now, albeit somewhat disfigured, and I'm sure those settlement checks are being put to good use.
Very nice recipie John! They look amazing! Have a nice day! 👍👏🍴
I grew up with them called German Pancakes
I Love the Delicious Dutch Baby Pancake Recipe and i love it 🥞😍💕
Pannakuken is a family tradition at the lake cabin!
Yummy
And...what do these things have to do with German anythings...if i may ask that as a very confused german xD
Same way almost as a yourkshire pudding for your roast
Ok is like yellow cake ❤❤look s very softee yum
Looks amazing! How do I adapt measurements for a 12in skillet?
I don't have a cast iron skillet. Is there something I can use?
You can also do it it a pie plate just be sure to pre-heat it in the oven as you would the skillet.
Lol lol that is americane pancake. Is not dutch?
Dutch is different and go not in oven?
Can you use a regular pan instead of a cast iron?
I don't have a cast iron pan either, so I'm going to try a pie pan instead
It looks good John.. You do a good job with your recipes.
Instead of milk and sugar can you use sweetened condensed milk???
U did ur face 2 very nice keep it up
I'm going to add 1/3 cup of canned (un-sweetened) pumpkin & 2 teaspoons of pumpkin spice to the batter. Hope it turns out good, I'm just craving an eggy-pumpkin-pie sorta texture. Had Dutch Baby before just want to experiment.
Ok i'm confused. Some dutch in the chat said he doesnt know it AND in the video its said that the name comes from someone mispronouncing "deutsch" for "dutch". Deutsch is german soooo.... as a german i know that our Pfannenkuchen (pancakes) are not as thick as americans and not as thin like crepes. But a german pancake also does not look like that. You basicly make it the same way as an american pancake. The main difference is just the butter.
BUT Afterwards we do top it with froots, pouder sugar or savory stuff.
It just does not have that strange ritual with the pan and doesnt go up
So it’s an American dish named after the dutch? 😭
Ph l thought u made it on the stove like pancake,z l had crisp cake ok u Baked it like sponge cake nice ❤❤❤❤ is easy tweezy time 2 not morning little later cool lo❤❤ how u name it A❤❤ Blueberry puff Strawberry Baby ❤❤❤
I thought 'poffertjes' were baby Duch pancakes. They don't look like this at all. they're about 3" in diameter and are piled up in a dish and covered with melted butter and powdered sugar.
It's Yorkshire Pudding, the difference is one get sweet topping and the other savory. Some measurements may vary but not much.
haa ❤❤❤that Mr Prep, n we r grab,go Easy tweezer mor Early to do stuff stove mor Early not for cook,n for us New Yorker,s different we grab go Easy stuff ❤❤❤
Thank you! One of my favorites yo have at TOPH. The apple one is the other. I will try for sure. New subscriber. Loving your channel.
why its called a baby? is it because it look like a baby cradle?
I use freeze dried blueberries and toss them into the batter right before I add the batter to the pan. I also add an extra tablespoon or two of the milk to compensate for rehydrating the berries. Delicious!
Bob’s Burgers brought me here! Finally gonna make it after years of quoting that scene 😂
Living in Holland traumatized me to a point I can’t even see the word Dutch without it stirring deep emotional anger.
We make something very similar every Christmas morning- we call it German Pancakes. Sometimes it takes over the whole oven.
When you opened the oven door and I saw the finished product my reaction was "oooooooooo". I would love to try this but alas, I do not own a cast iron frying pan.
Try using canned fried apples.
Put them on the bottom, pour batter over.
Maybe dound,z like pancake, z haa Y not American Babies ❤❤
Can I make this with a dairy-free milk?
I just made one yesterday... I was looking to see if you had a video on it.. but couldn't find anything! So funny you posted a video today. I made a blueberry Lemon Dutch baby. It was fantastic.
I have always wanted to know how to make this. Thank you!
Can it be made in something other than a cast iron pan?
I’m making this right this very moment for my son’s birthday! Ty for the recipe!
I used unsweetened almond milk because that is all I had on hand. Still turned out supper yummy!
Wow !!!
I never heard of this before but it is so totally simple and awesome No Less !!!
THANK YOU THANK YOU 😋😊
I love almond flavored instead of vanilla Dutch Babies ! they're awesome put ur favorite fruit in them. O!!! sooo good!
John does it have to be a cast iron pan to make these or can I use any pan or baking dish.😊
When we put it back in the oven for 20 minutes is it 420° or 350?
Lol lol I am dutch and is not pannekoek?
Tried this recipe and it was delicious.
This looks so good!😍
Sounds yummy. I will try these when my daughter and her family come for a visit next week. 😊
Looks delicious. The berries and powder sugar sold me. Add ice cream or whipped cream would be perfect 🤤😋❤️❤️ thanks for this
German pancake a.k.a dutch baby pancake ❤
I just made this tonight! I used whole wheat flour instead of white flour; half and half not milk ,and I used a whisk and mixing bowl instead of a blender. It needed about 15 mins in the oven. Overall, it was good!!
It looks delicious 😋 I want to eat my laptop🥲👌👍Thanks for the recipe
My dad used to get this at Pancake style restaurant. I would get the big apple pancake.
I will try to make the Dutch baby soon. Thank you for the recipe.
One of my favorite things. Love fruit, but my favorite is powder sugar and fresh squeeze lemon juice. Yum!