I worked for the same company here in the uk just in a different division (iykyk), shout out to the kitchen teams for keeping us warehouse workers fed. Getting a good meal always brightened up my shift :)
YEAAAAAH! Whenever I get a break from my shift, the lovely kitchen staff have always prepared something extraordinarily delicious! At another company, though.
I am fascinated by your videos. As an ex-hospitality manager, I am impressed by how clean and neatly you work and how organised your workstation is. Good job 👏
That lucky bloke at the end got a double portion. Lucky him! Cheers from the USA, Mr. T. My 14-year-old niece is watching your videos now. You inspire her to be a chef one day!
Almost caught him slipping with those metal tongs and nonstick pan lol. Also love how that customer was excited about getting the first slice of that roast, even asked him that bit was for YOU lmao
Please tell me how long to microwave the garlic, that would save so much time! That noodle dish looked delicious, I would love to have the recipe for that roasted pepper sauce, it looked divine!! 😋
For about 20 seconds, as soon as you can hear that it starts to make a sound it is ready. If you leave it longer it will still work, but it will cook the garlic 👌😀👍
Once you cook long enough the nerves in your hands start to die off.i used to work at taco cabana and was able to touch the hot plate for 1 or 2 seconds before i started to feel it.on the tortilla press
Enjoy watching the videos as I once considered the culinary art - great job! I have a random question. I assume that you are the executive head chief and have other chiefs? From the other videos it appears that there are multiple people creating dishes along with yours? What be interesting is seeing a video along side of these individuals to showcase their skills? I find it very educational on cooking techniques that I show one of my boys as he shows interest in the culinary art. AND YES it is an art to produce quality food to feed everyone with a always changing special. Sorry, just asking a question.
Next chef you guys should. Breakfast prepared lunch for all the customers you made lunch for everybody You have an awesome kitchen staff, but also you’re a hard-working chef. Just watch you around when you’re preparing your lunch for all your customers you don’t stop your hard work you have a catch death with you or your customers are leaving. Happy systems for your delicious food and cooking that you did for that I can meet you on a job well done I’m gonna try that dish that you made
Mr TTTTTTTT- love your vids mate- why do you key in some orders into the register and others you dont? im just curious thanks for the endless entertainment
I love your videos and am going to keep watching because it reminds me of the good days when I worked in a big kitchen. But from a place of love and care for the environment (and I understand that they are not 100% paper), the paper towels, big dog... Does Angel Hill have a policy against washing/wiping down with cloth towels? I know you have buckets of bleach mixture all over the kitchen and prep area. I don't mean any disrespect, but it has been eating at me.
@@MrT2022I second that. I've been using TH-cam premium since it was first introduced as TH-cam Red and I've never regretted a single month ever in all these years. No commercials and it still supports the content creators. Worth every penny 🫡
![[LIVE] ใครคุยเรื่องบอล "พ่องตาย" #คุยให้เด็กมันฟัง EP.43 (13/7/67)](http://i.ytimg.com/vi/8bHYL8RuBqs/mqdefault.jpg)
I fall asleep to this man’s videos at night,it’s really soothing to listen at night if I’ve had a rough day
I fall asleep to Plane crashes and Black box recordings.
I love watching these videos and also set up a que of them to sleep to
I worked for the same company here in the uk just in a different division (iykyk), shout out to the kitchen teams for keeping us warehouse workers fed. Getting a good meal always brightened up my shift :)
YEAAAAAH! Whenever I get a break from my shift, the lovely kitchen staff have always prepared something extraordinarily delicious! At another company, though.
@@Annoxium .
D
What kinda business is this?
@@realdeal9239Corporate Catering/Canteen if I'm not mistaken.
No matter how many times I see you do that garlic trick with the microwave, it will always blow my mind in such a satisfying way.
I am fascinated by your videos. As an ex-hospitality manager, I am impressed by how clean and neatly you work and how organised your workstation is. Good job 👏
I can't wait till you do Ratatouille for these people. Keep up the great work Chef T love & support from Netherlands 🇳🇱 👍
Thank you for that gift, MrT! I'm going to open a beer now ☺👍👌👌
this man keeps on making videos, respect! you've already reached 126k subs thats amazing!
Really hard working chief i am already feeling tired watching you doing so many tasks in one time. Salute to you sir...
Love seeing the meal from start to finish. Boy you sure do alot of walking. Looks yummy.
looks tasty enjoyed the content thank you
That lucky bloke at the end got a double portion. Lucky him! Cheers from the USA, Mr. T. My 14-year-old niece is watching your videos now. You inspire her to be a chef one day!
The 🫑 peppers look so colorful Chef 👨🍳 good job always
Love these long videos!!! Great videos to relax to after work!!
best wednesday gift!!
hey Mr.T when will you be getting your bigger flat op back i miss it :{
It's already back, I'm just behind with the videos 👌😀👍
@@MrT2022 thanks for the reply cant wait for it to be posted its weird without it
dobra robota jak zawsze
Yeah buddy!
love it
Almost caught him slipping with those metal tongs and nonstick pan lol. Also love how that customer was excited about getting the first slice of that roast, even asked him that bit was for YOU lmao
yay new video!
Whenever I watch any of your videos, I feel sad that I will die without eating here.
Please tell me how long to microwave the garlic, that would save so much time! That noodle dish looked delicious, I would love to have the recipe for that roasted pepper sauce, it looked divine!! 😋
For about 20 seconds, as soon as you can hear that it starts to make a sound it is ready. If you leave it longer it will still work, but it will cook the garlic 👌😀👍
@@MrT2022 thanks a bunch! 👍❤️
@52:02 I can feel you wanting to curse... My god the inside of those peppers are hot, I found out the hard way recently.
Beef roast center cut/rarest, 2 portions and a little bit of everything else. Thank You, T
48:41 this is awesome
Wtf? Magic!
Lol I swear they should use these videos as employment recruiting for the company.
The noddle bar is becoming very popular in the Denver, Colorado metro area,and overall,I just love the prep that you do,Mr.T.Thanks a million ❤❤😊😊😊
Noddle
Mate you haed chef in kitchen
I used to be, now I'm the manager, I just jump in if someone is on holiday 👌😀👍
Lola, la la la la lola
Hi Mr.T ! :))
Did you pull a shelf out the steam oven with your bare hands 😮😂
The trays with holes in don't hold as much heat as you might think
Chef’s hands
@@thesimulatorguy4248The Shelve at 23:56 would of been pretty hot surely?
Experience
Once you cook long enough the nerves in your hands start to die off.i used to work at taco cabana and was able to touch the hot plate for 1 or 2 seconds before i started to feel it.on the tortilla press
Happy Wednesday ❤
man i want to ask you a question what job you do exactly from my point of view you do everything 😅
Enjoy watching the videos as I once considered the culinary art - great job! I have a random question. I assume that you are the executive head chief and have other chiefs? From the other videos it appears that there are multiple people creating dishes along with yours? What be interesting is seeing a video along side of these individuals to showcase their skills? I find it very educational on cooking techniques that I show one of my boys as he shows interest in the culinary art. AND YES it is an art to produce quality food to feed everyone with a always changing special. Sorry, just asking a question.
I'm earlyyy
Next chef you guys should. Breakfast prepared lunch for all the customers you made lunch for everybody You have an awesome kitchen staff, but also you’re a hard-working chef. Just watch you around when you’re preparing your lunch for all your customers you don’t stop your hard work you have a catch death with you or your customers are leaving. Happy systems for your delicious food and cooking that you did for that I can meet you on a job well done I’m gonna try that dish that you made
What brand do you guys use for chef knives? I might want to buy some.
More long vids
Mr TTTTTTTT- love your vids mate- why do you key in some orders into the register and others you dont? im just curious thanks for the endless entertainment
14:58 ف❤😊😊😊
Schweinebraten!!🍾🍷🍸🍹🍺🍻🥂🥃🥃🥤🥤☕🍵🍽
48:15 I struggle with peeling them! you learn something new everyday. Thx 😁
me parece a mi o eres el que mas cosas hace??
I dont understand the positions 😂😂😂
Come on boys , leave the games and join me Mr. T drop new video,❤
Is that beef inside round, top round or eye of round?
POV: Roast dinner prep and noodle bar 👌😊👍
What is the name of the cheese that is sprinkled on cauliflower?
Have a good day
Nooo😂😂😂
可愛い❤❤❤
yuki先生鉄部長
I love your videos and am going to keep watching because it reminds me of the good days when I worked in a big kitchen. But from a place of love and care for the environment (and I understand that they are not 100% paper), the paper towels, big dog... Does Angel Hill have a policy against washing/wiping down with cloth towels? I know you have buckets of bleach mixture all over the kitchen and prep area. I don't mean any disrespect, but it has been eating at me.
Would love to try to do that trick with the garlic, but I don’t even own a microwave. I hate them.
⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️ top one chef good chef world food food good good food too
.........
MICROWAVE'S DOOR CLOSED!!!
UHUUUUUU \o/
Mr T. Do you have a patreon subscription? As would love to sub and make sure TH-cam doesn’t get a lot like twitch does.
would love to know how many rolls of paper towels you go through...
3:16 cross contamination!!!
🤦
I was thinking 'Hrm, cutting meat right next to the plastic film machine, an open container of salt and pepper, and the clean cutting boards...'
@EDFThompson Don't think it matters if that area is for raw meat only, there's other wrapmasters in other parts of the kitchen
I surprised when I realised that Charlie Day from Always sunny in Philadelphia is doing all of the cooking!
Man that roast looks wayyyyy over cooked. Awesome video tho
Felt bad for the peppers, they were well manhandled.
I like the video but there were too many flipping commercials so I stopped watching.
I recommend TH-cam Premium, I've been using it for a few years now, no advertisements at all 👌😊👍
@@MrT2022I second that. I've been using TH-cam premium since it was first introduced as TH-cam Red and I've never regretted a single month ever in all these years. No commercials and it still supports the content creators. Worth every penny 🫡
Ever heard of an Ad Blocker..........?
Love MrT, but English breakfeasts are the most boring thing in the world... Sausage bacon hash brown beans egg... NOONE LIKES FRESH VEGGIES?
I like pancakes
Not for breakfast, 🤮