Hi Amma....I don't have words ro explain my Joy ....I live in Italy, a bachelor, I tried this method and for the first time in my life I am making adhirasam, it came out well Amma...Thank you so very much Amma....Tons of love Amma....🤗😘❤️
First time Instant அதிரசம், நீங்கள் சொன்ன படியே செய்தேன் Madam ...ரொம்ப நன்றாக வந்தது...வீட்டில் எல்லாரும் விரும்பி சாப்பிட்டார்கள் .....Thank you very much Madam ...
மாமி நேற்று நான் இந்த instant அதிரசம் உங்கள் செய்முறைப்படி செய்தேன்.மிகுவும் நன்றாக வந்தது.ருசியாகவும் செய்வதற்கு மிகவும் சுலபமாகவும் இருந்தது.👌👌👍🏼👍🏼 நன்றி மாமி🙏😍😊😊💐
மிக்க நன்றி அம்மா.. என்ன ஒரு நிதானமா ....அழகா.... எல்லோருக்கும். .....விளங்கும்படி.... நிறுத்தி......திருத்தமாக.... புரியும்படி. .....சொல்லுகிறீர்கள்..... எப்போதும்......அதே ......அழகோடு... பிள்ளையாருக்கு......வைக்கும்... உங்கள்......தெய்வ நம்பிக்கை... அதிரசத்தை ....பார்ததைவிட.... உங்களை மட்டுமே நான் ரசித்து. பார்த்தேன்... மறுமுறை.தான் Recipe பார்த்தேன்.... அட்டகாசம்.......நன்றி...அம்மா
This is my favourite sweet. After coming to Delhi, almost 30 yrs. I didn't get chance yo eat adhirasam . I followed your steps. It came out well. We enjoyed. Thank you Mam. You are down to earth person. You are helpful to others.
I tried out this recipe today and very happy to say that it turned out perfectly. I followed your recipe exactly. After frying out the adhirasams, I garnished them with toasted khus-khus. Thank you so much for this easy recipe which also turns out very well . ❤
I made this sweet just now with a bit of improvement. Wet the rice flour a bit and followed exactly the same recipe as shown by Mami... And with the first try I should say it's really awesome yummilicious and the softness is like the same traditional adhirasam. Thanks Mami, with this anyone can make this difficult sweet without any difficulty.
Every year for the past 25 years I will struggle to do Adrirasam for Nombu,, yesterday I happened to see your video, I tried today. Came excellent with good taste. Thank you very much for your amazing and easy recipe. Happy Diwali. Wishes from Jothi USA.
Mam...today I tried this recipe and it came out very well...everybody liked it...thank you so much for sharing such a perfect, nice and easy recipe.. உங்கள் சேவை மேன்மேலும் தொடர வாழ்த்துக்கள் 🙏💐 நன்றி 🙏
Mami my whole family like u soo much, especially my brother's son he was 3 nd 1/2 yrs old he loves u soo much, always he play with vessels only😄and he told vanakam na ungal yogambal sundar then only he starts playing 🙂.. And always says mami azhaga samaikaralono mami azhaga irukalono.. That much u have impressed all by ur cooking🙏
Super mami i love adhirasam big processe also i like to do but two times finally its not giving good result so i am very sad but notre now, you are giving very easy type recipe thank you mami.
நன்றி மாமி🙏அதிரசம் செய்ய ஆசை ஆனால் time consuming process என்பதால் attempt பண்ண பயம்.இப்போது instant அதிரசம் easy அதிரசம்👌👌👌 இந்த தீபாவளிக்கு செய்யலாம் என்று முடிவு செய்து விட்டேன்.
Good evening Mam🙏உங்கள் வீடியோ பார்த்துதான் லட்டு மைசூர் பாகு கற்றுக் கொண்டோம் மிக அருமையாக இருந்தது அதிரசம் செய்வது சவாலாக இருந்தது பல முறை முயற்சிகள் செய்தும் நன்றாக வரவில்லை மா.. இந்த அதிரசம் செய்வது சுலபமாக இருக்கும்.. நான் try பண்றேன் mam நன்றிகள் பல..
I always wanted to try it but because of laborious process I have not tried for a very long time. What you hvae showed is a easy process. Shall definitely try it out for Deepavali festival. Thanks Amma🙏
Excallent inspiration encouragement i want to prepare all bakshanam in front of u i am aged 69years bcz of ur inspiration enthusiasom i must do decided before my Gods cl thank u so much mami my likings to wards adirasam i cant control myself god bless u mami did u buy sarry kept ready know beautiful mami my grand daughter 4yrs old likes u she dances when see u in the videos u will become world famous
Fantastic recipe. The mere thought of making adirasam would put me off. But this excellent and easy recipe, is really nice. I tried today, and it came very well. Thank you so much for this recipe.
Ungala enakku rompa pidikkum mami , so simple in speech , veguliya pesu vel , nam athu manushya mathiri , thanks mami , please take care about you god be with you
Madam, one tip for the complaint that the dough becomes tough the next day is, always add one spoon only of fresh curds and remix the dough so that adirasams will come out well for spreading and also will remain soft the next day after frying. Many times I had done it the traditional way only to find them not soft but crispy. I came across this tip and this has never failed me.
I tried your receipe without any tension. Adhirsams turned out very soft and tasty. Thanks for sharing this easy receipe. I follow many of your receipes and tried. Thanks a lot. Sundari Thomas
You all prolly dont give a shit but does anyone know of a tool to log back into an instagram account..? I stupidly lost my login password. I appreciate any tricks you can offer me!
@Ryan Knox thanks for your reply. I got to the site thru google and Im trying it out now. Looks like it's gonna take a while so I will get back to you later when my account password hopefully is recovered.
Will try மாமி. I followed all your 8 days நவராத்திரி dishes. It came out so well. By God's grace I was able to complete all the 8 days. I'm so happy. I want to hug you 🥰💐. உங்க கிட்ட பேசணும்
Super mam. Ivallo nalla adirasam pannuvadu roomba kastsm varadunu nenacheen thanksa lot mam. Nernga edu panninallum chanceyee illam adichuka yarum kidayadu. Thankyou so much.👌👌
Nice recipe👌👌In Andhra,this recipe is called Appalu.I make this.It tastes good.Hanuman swamiki appalu maala temple lo poduvanga.Avaruku ishtamulla naivedyam🙏🙏🤩🤩
Aunty thanq so much for this recipe! I stay in London and back home my mother makes adhirasams for Deepavali and she sends whenever possible if anyone visiting London at that point, if no one comes then no adhirasam that year :( This is my favourite. After watching your video, I tried them and they turned out so superb. Offered it to Kedara Gowri too as we follow the Nombu, it's a true blessing. Sending Diwali wishes to you and your familly
Mami I live in New Jersy. I tried all the snacks you had shown for Diwali, All came out very well except this athirasam...it came out so crispy...I tried twice..everything same proportion..
Vanakam aunty I tried this for Diwali it was so quick and easy and most imp it was a great success. Thank you sooooo soooo much for such easy recipe plus to enjoy the same being far away from home.
Wow! Appears easy for people like me. Otherwise even the thought of making adirasam gives jitters. Mami, you are very innovative. Shall try. Thank you so much. 😊
I made it in a little different way, it worked maami, I sprinkled water to rice flour and mixed it like for puttu and prepared eera arisi maavu, then prepared it like the regular way. I will try your recipe and see.
Mami I tried it yesterday for the first time.It tasted very very nice but it became crisp after few hours.Should the dough be little bit loose?.Pl guide.
@@purnimav you need to take only 3/4 cup of rice flour and only 1/4 of the cup your using of wheat flour and you need to use the same measurement 3/4 cup of jaggery . After mixing the dry ingredients with the melted jaggery if it hardens add only 1 teaspoon of ghee and then flatten the dough and fry it on medium heated oil . They might have crumpled due to more jaggery .
மிகவும் அருமையான பதிவு அம்மா சூப்பர் அன்பான காலை வணக்கம் இந்த வருடம் கௌரி நோன்பு கும்பிடுவதற்கு அருமையான அதிரசம் செய்யலாம் கப் அளவு போன்றே கிலோ கிராமில் செய்யலாமா முக்கால் கிலோ அரிசி மாவு கால் கிலோ கோதுமை மாவு முக்கால் கிலோ வெல்லம் இப்படி செய்யலாமா 👍👍🙏🙏🙏
Mami your recipes are the best. I have subscribed your channel and always do your recipes whenever I get time. It comes out so good. Now am not seeking my Moms or Mother in laws help because your recipes are just one click away in youtube. Thank you for all your efforts and time spent on making bakshanams and making us learn - God bless you with healthy long life :)
Only in marriage bakshanam I have eaten,very difficult I thought,inda video parthapram hope irukkuPast 2 days I saw all videos related,but this is easyThanks mami-meenakshy .
You simplify the recipe & explain so beautifully yogambal .. love the way you make the most difficult recipe so simple .. thank you very much .. Iv tried many of your dishes .. keep up the good work 👍👌👌
Good evening mam I made this adirasam today came out very well . Thank u mam .I used to watch &make few of your other recipes also . All rcame out well.
Very warm gud afternoon super athirsam I tried rajma pulavo as u taught us in the TH-cam video it came out really well Myself and everyone in my family liked it very much Thank you soooooo much for that
The recipe for adirassam was simply superb like most of your recipes. It came so well and earned my full family's appreciation. We could never try to make Adhirasam, badusha, mullu Thengozhal etc earlier the normal way. However following your valuable step by step instructions n ingredients helped us with ease of these tasteful preparations. Thanks a ton for simplifying the process.
Happy deepavali. Last year we made laddu and athirasam vide your instructions. It is very nice. All our family grand daughter grandson are enjoy happily.
Thank you so much mami for this easy adhirasam recipe.. it came out very well and super tasty. It's very crispy and I didn't get softer adhirasams.. followed your recipe exactly.. What could be the reason?
Thank you so much mam I will try this tomorrow My son asked me to do athirasam but since it's a long process I didn't try But it's very easy once again I thank you mam 😘😘
Hi Amma....I don't have words ro explain my Joy ....I live in Italy, a bachelor, I tried this method and for the first time in my life I am making adhirasam, it came out well Amma...Thank you so very much Amma....Tons of love Amma....🤗😘❤️
First time Instant அதிரசம், நீங்கள் சொன்ன படியே செய்தேன் Madam ...ரொம்ப நன்றாக வந்தது...வீட்டில் எல்லாரும் விரும்பி சாப்பிட்டார்கள் .....Thank you very much Madam ...
அம்மா பல வருடம் ஆச்சு அதிரசம் சாப்பிட்டு. இன்னிக்கு இப்பிடி செஞ்சி பாத்தேன். அம்மா கையால செஞ்சது போல் அருமையாக வந்தது. கோடி நன்றி அம்மா! ♥️♥️♥️
மாமி நேற்று நான் இந்த instant அதிரசம் உங்கள் செய்முறைப்படி செய்தேன்.மிகுவும் நன்றாக வந்தது.ருசியாகவும் செய்வதற்கு மிகவும் சுலபமாகவும் இருந்தது.👌👌👍🏼👍🏼 நன்றி மாமி🙏😍😊😊💐
மிக்க நன்றி அம்மா..
என்ன ஒரு நிதானமா ....அழகா....
எல்லோருக்கும். .....விளங்கும்படி....
நிறுத்தி......திருத்தமாக....
புரியும்படி. .....சொல்லுகிறீர்கள்.....
எப்போதும்......அதே ......அழகோடு...
பிள்ளையாருக்கு......வைக்கும்...
உங்கள்......தெய்வ நம்பிக்கை...
அதிரசத்தை ....பார்ததைவிட....
உங்களை மட்டுமே நான் ரசித்து.
பார்த்தேன்...
மறுமுறை.தான் Recipe பார்த்தேன்....
அட்டகாசம்.......நன்றி...அம்மா
I tried first time it has very super yummy thank you so much it comes very nice ma tqqqqqq soooooo much ma
Did you wait for the jaggery to just melt or did you wait for string-consistency paaka?
This is my favourite sweet. After coming to Delhi, almost 30 yrs. I didn't get chance yo eat adhirasam . I followed your steps. It came out well. We enjoyed. Thank you Mam. You are down to earth person. You are helpful to others.
U can Buy This Athirasam in DC Chowk near rohini sec 16,17
@@jananinair6540 o.k thank you for your kind information.
I tried out this recipe today and very happy to say that it turned out perfectly. I followed your recipe exactly. After frying out the adhirasams, I garnished them with toasted khus-khus. Thank you so much for this easy recipe which also turns out very well . ❤
I made this sweet just now with a bit of improvement. Wet the rice flour a bit and followed exactly the same recipe as shown by Mami... And with the first try I should say it's really awesome yummilicious and the softness is like the same traditional adhirasam. Thanks Mami, with this anyone can make this difficult sweet without any difficulty.
நீங்கள் சொன்ன மாதிரி செய்தேன். மிகவும் அருமையான அதிரசம் வந்தது. மிக்க நன்றி. நீங்கள் கூறும் டிப்ஸ் மிகவும் உபயோகமாக உள்ளது.
Every year for the past 25 years I will struggle to do Adrirasam for Nombu,, yesterday I happened to see your video, I tried today. Came excellent with good taste. Thank you very much for your amazing and easy recipe. Happy Diwali. Wishes from Jothi USA.
Mam...today I tried this recipe and it came out very well...everybody liked it...thank you so much for sharing such a perfect, nice and easy recipe.. உங்கள் சேவை மேன்மேலும் தொடர வாழ்த்துக்கள் 🙏💐 நன்றி 🙏
Mami my whole family like u soo much, especially my brother's son he was 3 nd 1/2 yrs old he loves u soo much, always he play with vessels only😄and he told vanakam na ungal yogambal sundar then only he starts playing 🙂.. And always says mami azhaga samaikaralono mami azhaga irukalono.. That much u have impressed all by ur cooking🙏
நன்றி ! அம்மா இவ்வளவு ஈசியாக அதிரசம் செய்வது எப்படி என்று சொல்லி தைரியம் தந்து எமக்கு ஊக்கம் அளித்த யோகாம்மாக்கு எமது வாழ்த்துக்கள்.
Super mami i love adhirasam big processe also i like to do but two times finally its not giving good result so i am very sad but notre now, you are giving very easy type recipe thank you mami.
நன்றி மாமி🙏அதிரசம் செய்ய ஆசை ஆனால் time consuming process என்பதால் attempt பண்ண பயம்.இப்போது instant அதிரசம் easy அதிரசம்👌👌👌 இந்த தீபாவளிக்கு செய்யலாம் என்று முடிவு செய்து விட்டேன்.
Thank you❤🌹😊 for அதிரசம் நன்றி🙏💕🙏💕🙏💕🙏💕
Sorry mangalam.murali
Good evening Mam🙏உங்கள் வீடியோ பார்த்துதான் லட்டு மைசூர் பாகு கற்றுக் கொண்டோம் மிக அருமையாக இருந்தது அதிரசம் செய்வது சவாலாக இருந்தது பல முறை முயற்சிகள் செய்தும் நன்றாக வரவில்லை மா.. இந்த அதிரசம் செய்வது சுலபமாக இருக்கும்.. நான் try பண்றேன் mam நன்றிகள் பல..
Thank you amma. Vazhga valamudan.
Mami, thank you very much for this recipe. I have failed many times in making adhirasam. This recipe is giving me confidence.
I always wanted to try it but because of laborious process I have not tried for a very long time. What you hvae showed is a easy process. Shall definitely try it out for Deepavali festival. Thanks Amma🙏
Excallent inspiration encouragement i want to prepare all bakshanam in front of u i am aged 69years bcz of ur inspiration enthusiasom i must do decided before my Gods cl thank u so much mami my likings to wards adirasam i cant control myself
god bless u mami did u buy sarry kept ready know beautiful mami my grand daughter 4yrs old likes u she dances when see u in the videos u will become world famous
Fantastic recipe.
The mere thought of making adirasam would put me off. But this excellent and easy recipe, is really nice.
I tried today, and it came very well. Thank you so much for this recipe.
Ungala enakku rompa pidikkum mami , so simple in speech , veguliya pesu vel , nam athu manushya mathiri , thanks mami , please take care about you god be with you
Today made Adhirasam, it’s sooo 😋 yummy, sooo easy within 10 mints I made it ..Thank you soo much mam 🙏
Hw was taste mam
Mami I tried it. It’s awesome 👏 so tasty. I have never made adhirsam ever . Thanks for this instant adhirsam. It’s delicious 😋
சூப்பர், நீங்க சொல்ற பலகாரம் எல்லாம் ரொம்ப ஈசியா இருக்கும்,நன்றிம்மா👍🧡
Madam, one tip for the complaint that the dough becomes tough the next day is, always add one spoon only of fresh curds and remix the dough so that adirasams will come out well for spreading and also will remain soft the next day after frying. Many times I had done it the traditional way only to find them not soft but crispy. I came across this tip and this has never failed me.
WoW
Thanks for sharing the tip
I tried your receipe without any tension. Adhirsams turned out very soft and tasty. Thanks for sharing this easy receipe. I follow many of your receipes and tried. Thanks a lot. Sundari Thomas
You all prolly dont give a shit but does anyone know of a tool to log back into an instagram account..?
I stupidly lost my login password. I appreciate any tricks you can offer me!
@Ramon Juelz Instablaster =)
@Ryan Knox thanks for your reply. I got to the site thru google and Im trying it out now.
Looks like it's gonna take a while so I will get back to you later when my account password hopefully is recovered.
@Ryan Knox it worked and I finally got access to my account again. Im so happy!
Thanks so much you really help me out!
@Ramon Juelz no problem =)
Will try மாமி. I followed all your 8 days நவராத்திரி dishes. It came out so well. By God's grace I was able to complete all the 8 days. I'm so happy. I want to hug you 🥰💐. உங்க கிட்ட பேசணும்
மாமி how to contact you. Pl tell
Thank you mami 🙏my favorite, always wanted to try but hesitant thinking it is tough . This sounds doable
Hi ma’am ……… tried with idiyappam flour ……… came out well ……outer layer was slightly crispy but very very tasty .loved it n many thanks to u.
Super mam. Ivallo nalla adirasam pannuvadu roomba kastsm varadunu nenacheen thanksa lot mam. Nernga edu panninallum chanceyee illam adichuka yarum kidayadu. Thankyou so much.👌👌
Excellent recipe madam Will definitely try because it’s everyone’s favourite in our house
This method v easy👌🙌😄
Mam I tried... Romba nanna vanthathu engalukaga ivlo try panni potele romba thanks mam.. thanks a lot
Nice recipe👌👌In Andhra,this recipe is called Appalu.I make this.It tastes good.Hanuman swamiki appalu maala temple lo poduvanga.Avaruku ishtamulla naivedyam🙏🙏🤩🤩
Thanks for the recipe. In my case alandu pochu. I added more rice flower and somehow got it to stay but it got crispy. Taste wise good. Thanks
Thank you amma for such a lovely and effortless receipe which ialways dread to make.❤❤
Aunty thanq so much for this recipe! I stay in London and back home my mother makes adhirasams for Deepavali and she sends whenever possible if anyone visiting London at that point, if no one comes then no adhirasam that year :( This is my favourite. After watching your video, I tried them and they turned out so superb. Offered it to Kedara Gowri too as we follow the Nombu, it's a true blessing. Sending Diwali wishes to you and your familly
Thanks for your good and clear explanation which give much clarity to make adirasam...👍👍
Mami I live in New Jersy. I tried all the snacks you had shown for Diwali, All came out very well except this athirasam...it came out so crispy...I tried twice..everything same proportion..
Vanakam aunty I tried this for Diwali it was so quick and easy and most imp it was a great success. Thank you sooooo soooo much for such easy recipe plus to enjoy the same being far away from home.
Wow! Appears easy for people like me. Otherwise even the thought of making adirasam gives jitters. Mami, you are very innovative. Shall try. Thank you so much. 😊
Ya. Absolutely 💯
Amma I tried this recipe on Diwali it came out very well.No tension
Thanks for sharing this recipe.
Thank you so much for the recipe. I tried it yesterday for karthigai deepam. It came out very well.
I made it in a little different way, it worked maami, I sprinkled water to rice flour and mixed it like for puttu and prepared eera arisi maavu, then prepared it like the regular way. I will try your recipe and see.
Mam, I tried your instant Adhirasam in this Diwali... It was nice... And tasty... Hats off to you mam, thank you
சுலபமான முறையில் அதிரசம் பண்ண சொல்லிக் குடுத்திருக்கேள். பார்த்தவுடனே பண்ணனும்னு தோன்றது. சூப்பர் மாமி. நன்றி.
Never knew that athirasam could be made so easily. Thanks a lot
அதிரசம் நீங்கள் சொன்ன மாதிரி தீபாவளிக்கு செய்தேன்.ரொம்ப நன்றாக வந்தது.தாங்ஸ் மாமி
Mami I tried it yesterday for the first time.It tasted very very nice but it became crisp after few hours.Should the dough be little bit loose?.Pl guide.
Hi ma’am my mom tried this recipe today came out superb thank you so much mami for the recipe 😊😊😊
How was taste
I will try in a day or two
@@purnimav it was very nice and tasty the adhirasam didn’t break when fried in the oil and the sweetness was also perfect .
@@venapusasravan3969 I tried yesterday night
It crumpled
@@purnimav you need to take only 3/4 cup of rice flour and only 1/4 of the cup your using of wheat flour and you need to use the same measurement 3/4 cup of jaggery . After mixing the dry ingredients with the melted jaggery if it hardens add only 1 teaspoon of ghee and then flatten the dough and fry it on medium heated oil . They might have crumpled due to more jaggery .
the introduction and everything is so well made! thank you. excellent quality
Thankyou somuch mami. I tried your athirasam . super mami. Lovely telling correct time. ☝️😍
மிகவும் அருமையான பதிவு அம்மா சூப்பர் அன்பான காலை வணக்கம் இந்த வருடம் கௌரி நோன்பு கும்பிடுவதற்கு அருமையான அதிரசம் செய்யலாம் கப் அளவு போன்றே கிலோ கிராமில் செய்யலாமா முக்கால் கிலோ அரிசி மாவு கால் கிலோ கோதுமை மாவு முக்கால் கிலோ வெல்லம் இப்படி செய்யலாமா 👍👍🙏🙏🙏
Yes
Awesome. Will definitely try this for this Deepavali. The way you talk and demonstrate is so simple and doable. Thanks 😊
Deepawali Namskaram Maami, tried this Adhirasam, got good responses from everyone at home. Thank you for this recipe
Thank you very much for your guidance.i liked your motivation.u have really made things easy.
Mami your recipes are the best. I have subscribed your channel and always do your recipes whenever I get time. It comes out so good. Now am not seeking my Moms or Mother in laws help because your recipes are just one click away in youtube. Thank you for all your efforts and time spent on making bakshanams and making us learn - God bless you with healthy long life :)
Adhirasam. Fine,nanragha vandhadu.thank you Mami,new home la 1st karthighi. Deepam . Namaskaram 🙏🙏.
Only in marriage bakshanam I have eaten,very difficult I thought,inda video parthapram hope irukkuPast 2 days I saw all videos related,but this is easyThanks mami-meenakshy .
You simplify the recipe & explain so beautifully yogambal .. love the way you make the most difficult recipe so simple .. thank you very much .. Iv tried many of your dishes .. keep up the good work 👍👌👌
Good evening mam I made this adirasam today came out very well . Thank u mam .I used to watch &make few of your other recipes also . All rcame out well.
You are so committed to your work maam. Thank you so much.
Thank you very much Yoga ma’am. I search for instant BBC Ashurbanipal but could not find any recipe. Will try.
I don't understand what is BBC?
I tried this recipe. It came out very well. Thank you so much. This year my diwali recipe.❤️
tried cameout very well without any tension i could make it thanka lot lot lot mami. wish u a happy deevali
Very warm gud afternoon super athirsam
I tried rajma pulavo as u taught us in the TH-cam video it came out really well
Myself and everyone in my family liked it very much
Thank you soooooo much for that
Mam I made now. Came out perfect.
Thank you so much. True guru 👍
Just now tried mami.. it cane out very well and tasty.. Thank you so much 🙏
Thanks for sharing your recipe you made my work easy I still struggle to make adhrasam
Super amazing short cut amma supera vandhadu 1st try success aachu thk u so much
Long time want to try adhirasam mami. Thank you 🙏😊
Great effort and service mam. Pakshanam means I only follow your recipe. Always it's Greta success. This diwali will try and comment
Navilsuvaiyurumsuvaiyane recepie my all-time favorite Athirasam .Thank you Mam for your wonderful cooking demonstration and sweet explanation.
Thank you for the quick receipe .
Wish you and your family happy Diwali
நன்றி மா....உங்கள் பக்குவம் தெளிவாகவும் எளிமையாகவும் இருக்கிறது...
Today I tried this recipe came well thank you mam this is the first time I tried athirasam recipe
Today I have made it and came out well mam. May I know the shelf life mam
Finally!!!!! So many attempts! Utterly exhausted. Thanks madam. Let me try.🙏
The recipe for adirassam was simply superb like most of your recipes. It came so well and earned my full family's appreciation. We could never try to make Adhirasam, badusha, mullu Thengozhal etc earlier the normal way. However following your valuable step by step instructions n ingredients helped us with ease of these tasteful preparations. Thanks a ton for simplifying the process.
Thank you mami.
It came out very well. very good taste.
Thank you once again
One is good adhirsam second very sweetly she is demonstrating good we try that thanks
Hi mam I tried it very well mam thank u enga compound la ellarum itha than panninom super
Super mami.Evlo easy adirasam udane pannanum pola iruku.I ll do it and come to u.Thanks a lot mami.
Beautiful sweet
Auspicious
What is the meaning...
அதி.... மிக்க
ரஸம்....சுவையான
அதி-ரஸம்....👌
மொழி தாண்டி சுவை, தமிழா....👍
From Night mare to sweet dreams!!! Thank you amma🙏
Tried again yesterday and was very tasty , came perfectly as told by you , thankyou 🙏
Happy deepavali. Last year we made laddu and athirasam vide your instructions. It is very nice. All our family grand daughter grandson are enjoy happily.
Mami thanks,romba long process nenachan,first time I 'm going to try,mikka nandri-meenakshy
So nice of you. So easy methods you teaching us Thankyou I try surely
Can we use jaggery powder in the place of jaggery mam
Thank you so much mami for this easy adhirasam recipe.. it came out very well and super tasty. It's very crispy and I didn't get softer adhirasams.. followed your recipe exactly.. What could be the reason?
Thanq maaami for your immediate reply.inghee Yangallukku sukku powder kiddkkadhu,jinger powder(in telugu Allam powder)kiddakkum adhu use pannalaamaa.pravaailliyaa Maami
Yes you can
I made it today and it was very quick and so tasty. Thanks a lot for sharing the recipe.
Super mami ellorukum payanulla tips adhirasam super Depavaliku edhathan nan panna poren mami nandri 🙏
Thank you so much mam
I will try this tomorrow
My son asked me to do athirasam but since it's a long process I didn't try
But it's very easy once again I thank you mam 😘😘
Mami super... U r helping so many people indirectly
You are really great madam
நான் ஒரு முறை செய்து வராமல் அதில் கோதுமை மாவு, தண்ணீர் சேர்த்து அப்பம்
போல பொரித்தேன்
Afterwards I never tried.
Thanks for sharing easy method of preparing Adhirasam.Will surely try.🙏🏼🙏🏼
Wow Amazing recipe & it came out well, it was so Delicious, Thanq sooo much😍
Mami I tried as well very easy and tasty, thanks for sharing this simple recipie.