Moong Beans Curry | Green Gram Curry | No Onion No Garlic Moong Curry | Simple Curry For Chapathi
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- เผยแพร่เมื่อ 6 ต.ค. 2021
- Green Moong Curry recipe
Ingredients:
Green Gram/mung beans/whole moong - 1 cup
Oil - 1 tbsp
Mustard seeds - 1 tsp
Urad dal - 1tsp
Dry red chilli - 2 broken
Green chilli - 2 slit
Curry leaves - 10-12
Ginger - 1tsp chopped
Turmeric powder - 1/2 tsp
Chilli powder - 3/4 tsp(optional)
Water - 2 to 2.5 cup or as required
Coriander leaves - few chopped
#greengramcurry #moongcurry #moongbeancurry
Music: www.bensound.com
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/ @bhusanur.cooking
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Excellent recipe, so well cooked and tempered. Looking too yummy and tempting, thanks for such fabulous share, have a great weekend.
Thank you so much
Looking great and tasty recipe.. 😍😍😋😋👌👌👍👍and. Very healthy 💪💪💪...
Very nice recipe looks yummy and delicious thanks for sharing stay connected Big like 🙏🙏🙏
Thank you so much
Healthy tasty ..mouthwatering 😋 dish..will try it ..tomorrow..and recipes without onions and garlic are useful for this navaratri ..🙂🤗👍👍
Yes please try. Thank you so much
Great recipe love from Himachal
Very tasty & healthy moong dal recipe. Thanks for sharing this recipe. Stay connected us.🏋🏋🏃🏃🤤🤤😍😍🏃🙏
Thank you so much
Simple n d best
Thank you so much
So glad to see this recipe but after Navratri I will try it for sure as this time m on fruits and no grains only great to learn this 😊
SUre. Happy Navaratri Subhra.
Hi dear... without onion garlic you have prepared a wonderful recipe.. looking good n yummy... thanks a lot dear for your healthy recipe 👌👌👌👌
Yes.. same comment I was going to make ❤️
@@alpana2404 😋
Thank you so much Neelaji
Thanks a lot dear
Yes good receipe
Nimma ella recipes bahala channagirathe.....ivathina special also too good. Heege innastu healthy recipes torisi. Thank you.😊🙏
Dhanyavadagalu @Srikanth. Sure.
Thanks for sharing a tasty, easy to prepare recipe. Perfect for a lazy day when you don't want to be chopping onions and peeling garlic. 🙂 Handy to know in times of onion shortages. 😜God bless you and your family.
Yes, you are right. Thank you
👌👏
Very good video.👍👍👍 Have a nice weekend. 😊 Greetings. 😎
Thank you! You too!
Nice n tasty. I like it.
Thank you so much 😊
Super recipe 👌😍
Thank you so much
Nice
Tasty recipe
Thank you so much
I liked the recipe very much, very appetizing, thank you very much.
Thank you so much 😊
This is called as simply superb healthy recipe madam 😍🙏
Thank you so much😍
Wow,awe..receipe
Thank you so much😍
Nice recipe
Thanks a lot😊
Where did you get the serving bowl. Can you share link
👌👌👏👏 nice... not much oil and healthy recipe... thank you 👍💐
Thank you so much
👍👍🎉
This looks wonderful! What kind of red and green chilis did you use? I am in the USA and need specifics in order to know exactly what I am looking for re: peppers. Thanks.
Thanks for the question. Thai green chilli(spicy) and Kashmiri red chilli(less spicy)
Thanks for the clarification. I have to order almost everything for really good food!
You no need to use the same chilli which I used here. Please try to use any of the chilli available in your nearest grocery.
If you go to the Indian store, look for Byadgi chili in the whole spices isle. They are less spicy but add a flavor/color punch.
@@AnshRus Thank you. I will look for these the next time I am there.
Tasty
Thanks a lot
Simple & superb healthy recipe 👌👌👌👌 thanks , can coconut milk be added to it ? Will the taste change?
Thank you. Adding Coconut milk gives extra taste and flavour to the curry. You can try
Hi great video. Can you heat in a pot instead of pressure cooker that goes on stove? What are the consideration? Ty!
Yes you can! Choose a large, heavy-bottomed pot or saucepan. Add the soaked moong beans and the desired amount of water. Place the pot on the stove over medium heat. Bring the contents to a boil. Once it's boiling, reduce the heat to low and cover the pot with a lid. Allow the moong beans to simmer gently. Stir occasionally to prevent sticking, and add more water if needed to achieve your desired consistency. Follow the remaining steps
Nice recipe thank you. Can you share the details of cooking pan please.
Thank you so much. Its a stainless pan
Amazing recipe tried it turned out great and yummy fam loved it make sure u continue to make this awesome recipes 😘love from ksa 🇸🇦
Glad you liked it!!
Kollam❤️
Thanks a lot😍
❤️ it
Thank you
Thank you ❤️
You’re welcome 😊
Super
Thanks
Thanks
Welcome
I too make like this
wow Delicious Yummy testy recipe Thanks a lot aap kon sa oil use Karte ho bataiye Please? 👌👌👌👍👍😊
Thank you so much. I used coconut oil.
@@bhusanur.cooking thanks for replying kon si company ka
Kirkland
Thank you for replying 💐💐🌹🌹👍
What is the purpose of urad daar in this recipe,?
Just for flavor
No lemon or tomato?
👌👌👌👌👌👍⭐️🙏🇬🇧
𝙰𝚕𝚕 𝚛𝚎𝚌𝚒𝚙𝚎 nice😋
Thank you so much.
𝚆𝚑𝚒𝚌𝚑 𝚘𝚒𝚕. 𝚄𝚜𝚎
I used coconut oil
Tomato add madidre innu channagirutte
Thanks for the suggestions. I will try next time
Kadugu
Konjama
Podanum
Sari. Thanks for watching
Best way to create acidity and joint pain:
1. pressure cook dal, without removal of scum
2. Put water in the tadka
Oh is it?
Oh really. Thanks for the information.
Here I cooked dal after rinsed well only. I have mentioned in the video.
@@bhusanur.cooking Rinsing is not enough.Boil it in open cooker, remove ALL scum, then close cooker
Sure I do follow your instruction. Never did like that before. Thank you so much
Beans??
Moong itself mung bean
ಹುಳಿ ಹಾಕಲ್ವ ಹಾಕಿದ್ರೆ ಇನ್ನೂ ಟೇಸ್ಟ್ ವಗ್ಗರಣೆ ಲಾಸ್ಟ ಹಾಕಿದ್ರೆ ಇನ್ನೂ ಟೇಸ್ಟ್ ಇರುತ್ತೆ ವಗ್ಗರಣೆ ಹಾಕಿದ ಮೇಲೆ ಕುದಿಸಬಾರದು
Thanks for the suggestions. Next time I will follow this😍
ಹೌದು ಒಗ್ಗರಣೆ ಲಾಸ್ಟ್ ಅಲ್ಲಿ ಕೊಡಿ ಮತ್ತೆ ಸ್ವಲ್ಪ ಸಾಂಬಾರ್ ಪುಡಿ ಹಾಕಿ ಹುಳಿ ಹಾಕಿ ಸೂಪರ್ ಆಗಿ ಇರುತ್ತೆ.
Background music should be lessened.
I didn't find Beans ,
Green gram itself called mung beans
Yesterday I tried this recipe, result is very bad, bakwaas curry...