சேவைதான் chef 🤩 கற்றுதர குடும்பத்தில் யாருக்கும் சொல்லிதர நேரம்இல்லை பெரியவர்கள் இல்லை. கேட்கவும் நேரம் இல்லை ஆனால் இயல்பான உங்கள் பேச்சு ஆசானாக ,அண்ணணாக இப்படி செய்யவேண்டும் என்று அன்பான கண்டிப்பான பேச்சு இப்படி செய்தால்தான் ருசியாக இருக்கும் என்ற வார்த்தை நன்றி
சேர்க்க வேண்டிய பொருட்கள் சேர்த்தால் தான் சமையல் ருசியாக இருக்கும் என்பதை உங்கள் வீடியோவைப்பார்த்து தான் கற்றுக் கொண்டேன் சார். அருமையான பதிவு. மிகவும் நன்றிங்க சார். 🙏🙏🙏🙏🙏
Hello Sir, I am from US and watching your recipes is so motivating to try different dishes. You not only make it sound interesting and funny but you also give us healthy tips. I also love how you appear in CWC show being down to earth and gelling with the participants.that is the only show I watch . It lightens up my day.
Sir this dish is truly amazing,... I tried it for today's lunch with ghee rice,.... It's versatile, it goes well with anything,... Thankyou for all your lovely dishes sir... ❤️
Hello sir, I am from Bangalore ! I watch all your cooking episodes , have tried almost many ... Its come out awesome , I enjoy the way you cook ! You are a great cook and God bless you for sharing the knowledge and reaching us through tasty food ... Love from Karnataka !
Do try the receipe... Tried today for Chappathies it came out well...my amma 83 yrs old too said" Nalla eruku" Thank you Sir for the healthy tasty upload
I have been cooking for my family for 30yrs. Still whenever I watch Yr videos, I learn new cooking ideas & the kutty tips that you give are really useful. Thank you. Your sense of humour is of course, stupendous. For this moong dhal, I prepare it the same way, but instead of butter, I sprinkle grated paneer, which gives great flavour
Sir, your cooking is immensely entertaining. Your explanation using Avan and Ivan is also unique. I really enjoy it watching and have tried this paccha payiru, came out extraordinarily superb. Thanq
Hi sir , I’m a master’s student in uk, everytime before I start cooking I’ll refer your video’s and it’ll come out so nice. A big thanks for making our life easy with cooking
God gave gift for us with ur lot of lot of lot recipe, Im living in Manipur I'm watching ur all videos really superb sir and I tried tiffin sambar it's came out super taste really super we enjoyed like our Tamilnadu hotel style sambar my family was really happy sir thank u... So much sir 😊
Sir! Every dish that you make turns out to be so good, it’s been 8 yrs since I m married but whenever I make any dish u teach I get appreciation all thanks to you 😊 trust me! I don’t even make coffee properly 😢 I won’t mind if u tech that in your next video 😂
Thanks for teaching awesome recipes. After my Mom's loss I have lost many things one such is her awesome cooking. When I see ur recipes and I try at home. I able to feel her touch. Thank you sir. Please teach how to prepare masala podi
Today’s recipe looks so delicious 😋.. I’m going to try this dish tomorrow.. I’m a pure vegetarian & I like to explore new veg recipes. I have tried some of your recipes & my family loved them. Thank you so much for sharing all your videos with many delicious recipes!! 🙏
True sir ! Even in my house these days my kids liking me cooking! Glad I could share some work from my wife and give her sometime !!Thanks to your channel and you ! 🙏🏻🙏🏻
Amazing Recipe Sir, I have indeed become a trained chef by just following you. I really liked the way you teach, it looks very simple and doable. Thank you so much Chef.
வணக்கம் 🙏🙏🙏என்னால முடியல உங்கலை எப்படி பாராட்டுவது என்று தெரியவில்லை... எவ்ளோ அருமையாக பொறுமையாக சாதாரணமாக சொல்லி செய்து கான்பிக்கின்றிர்கள் ...ஒரு ஒரு வீடியோவையும் பார்த்து அப்படியே செய்து அசத்துகிரேன் வீட்டில் உள்ளவர்களை ....தாங்கலும், தங்கள் குடும்பத்தார்களும் நலமோடும் வளமோடும் வாழ வாழ்த்துகிறேன்..... வாழ்க வளமுடன் வாழ்க பல்லாண்டு 🙌🙌🙌🙌🙌🙌
சார் நீங்க எவ்வளோ பெரியவங்க நீங்க சொல்லித்தரும் ஒவ்வொறு new dishes கத்துக்க நான் ரொம்ப பாக்கியம் செய்துள்ளேன்.எங்க அம்மாக்கு அடுத்து நீங்க தான் நிறைய dish சொல்லித்தரீங்க thank you so much sir
Sir, more than the cooking the way u explain n comment in between r the highlights of this video !! Very simple n delicious recipe from ur kitchen. Thank you sir.. Engal kangalukkum virundhu( ur dish) kaadhugalukkum virundhu...( the way u present it ) Keep sharing sir...🙏 Thank u once again.🙂
Dear Sri Venkatesh Bhatt for last several months I am following your wonderful recipes.You are really a Great Chef.Even though I do not Tamil I am by regularly following your wonderful preparations now i am able understand Tamil language also.Thank you very Much
Just feel like bowing my hands to you. Sir ji. Our New year started with Peas pulav and empty salna. Infact I had made empty salna with Veg biryani to feed 60 workers in our apartment on 16th December. Everybody enjoyed it a lot.
Hi sir na unga video va samayal samayal la irunthu every episode pathutu irukka I tried almost 100 recipes ungalodathu thank u so much sir and I want maa injii pickle recipe veanu so pls upload pannuga
Wow ,superb , today I will try this . 2 Days back I have cooked paruppu urundai kulambu , that is so delicious and tainty . இந்த பருப்பு உருண்டை குழம்பு 3 வருசத்துக்கு முன்னாடி எங்க அம்மா செஞ்சு கொடுத்தாங்க அப்ப சாப்பிட்டதுதான் , அதற்கு பிறகு இப்பதான் நான் செஞ்சு சாப்பிட்டேன் , ஏன்னா நான் குவைத்ல இருக்கேன், அடுத்த வருடம் ஊருக்கு போய் உங்களோட இந்த முறைய அம்மாகிட்ட காண்பிச்சு செஞ்சு சாப்பிடனும் ,
Chef. Venkateshver , nice Recipe. Thank You for Sharing with us. Recently my Mother Passed away. It has been one year. We miss her very much. We Celebrated her. Ninaivu Naal.
Sir, I love your cooking. I try your recipes either on Sundays or holidays. Can you give us some example on healthy foods which can be cooked fast? It will be useful for many working people or students who are staying away from home.
Fantastic side dish.i will try it today itself. My son is a great Fan of you, he watches all your videos and asks me to try it out...he also is trying some of it....thank you very much for all your efforts and helping us to shine in our kitchens....thank you 😊
Hai sir no words to express about your teaching In variety methods of cooking. Hat's of to u sir .Many cooking items I've learned from u and I have tried it came very well 80 percentage. I pray God for your health to live till 100 years. You must be hale and healthy always sir.Thank u sir .🎉
Sir thank you so much for teaching this. 1 st time i aa m using this green dall and cooked as u teached came well. In my house all eat well with chappathi and very much enjoyed this 💪 receipy. Next I'm going to try in this dall sunday for Sunday evening snach. Love you sir.
Hi sir iam newly married iam staying in Botswana (Africa) every morning before I enter into the kitchen I watch ur vedio because no one is here to teach me thank u so much sir now my husband feel proud about me about my cooking style and now iam cooking for party also it's all because of u
Hi sir many more happy returns of the day 💐 how r u and your family especially your cute daughter super and healthy dish i love it tq so much waiting for more dishes love from Malaysia❤️
Super thalaiva.... I didn't know till date that we can make curry with pachai payaru. Turned out fantastic today in my kitchen. Thank you our favorite chef .
ஸார்...மருத்துவர்கள் தரும் மருந்தை விட அவர்கள் கூறும் வார்த்தைகள் நம்மை குணப்படுத்தும் எனக் கூறுவர். அதுபோல உங்கள் கை மணமும், சொற்களும் எங்களுக்குள் அற்புதமான மாறுதல் தருகிறது. மனம் விட்டு (சூழ்நிலை மறந்து) ஏதாவது ஒரு இடத்திலாவது சத்தமாக சிரிக்க வைத்து விடுகிறீர்கள். நன்றி...🙏🙏🙏
Sir, actually it's your sincerity to give the best for us, makes everything good. Combined with the love for your cooking, brings the best. God bless you and family sir. Long live all of you involved in the episodes. 🙏🙏🙏
Your teaching is awesome, I don't see any other cooking vdos once I follow your instructions, it's superb. Especially, noodles, fried rice, just for mention, I definitely try your versionsBesides will you please teach us how to make the same dishes, if possible without onion, garlic
Sir first time ungala tv show la pakum poluthu( chef Gorden Ramsay )madhiri bayangaramaana aala iruparonu nenachurundhen but neenga vera level sir.. Thank you sir...
My childhood and youth vacation in Madras was always complete with eating at Bhat's TNagar. You are truly blessed to take the legacy with even more clientale🙏
When somebody cooks soaked green gram is it possible to have any vitamins and minerals? But may be nice as a food item. Highly lovely presentation equally good food recipe.All lentils can be soaked and tried in the same way it is presented here. Good master of quality preparations. Hats off.
I learnt one thing . enjoy and do cooking along with prayer .the recipes will come well .do it wholeheartedly .it will taste well .thank you venkatesh Bhat
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சேவைதான் chef 🤩 கற்றுதர குடும்பத்தில் யாருக்கும் சொல்லிதர நேரம்இல்லை பெரியவர்கள் இல்லை. கேட்கவும் நேரம் இல்லை ஆனால் இயல்பான உங்கள் பேச்சு ஆசானாக ,அண்ணணாக இப்படி செய்யவேண்டும் என்று அன்பான கண்டிப்பான பேச்சு இப்படி செய்தால்தான் ருசியாக இருக்கும் என்ற வார்த்தை நன்றி
Pppy7
⁶p
Very true meant to give a nourishment to family
Alagana tamil
00
Chef உங்களுக்கு கடவுள் நீண்ட ஆயுளை தர வேண்டும்..Stay ever and ever god blessed ......💐💐💐💐💐
Sir 1st health talk
2nd cooking
Great keepit up.
மனசுக்கு ஒரு தெளிவு கிடைக்கிறது. Tq
சேர்க்க வேண்டிய பொருட்கள் சேர்த்தால் தான் சமையல் ருசியாக இருக்கும் என்பதை உங்கள் வீடியோவைப்பார்த்து தான் கற்றுக் கொண்டேன் சார். அருமையான பதிவு. மிகவும் நன்றிங்க சார். 🙏🙏🙏🙏🙏
Hello Sir, I am from US and watching your recipes is so motivating to try different dishes. You not only make it sound interesting and funny but you also give us healthy tips. I also love how you appear in CWC show being down to earth and gelling with the participants.that is the only show I watch . It lightens up my day.
Good
இன்று இரவு சப்பாத்திக்கு side dish recipe காக waiting... Semmmmaaa 😀😀😀😀
Sammaa sir
@@rajeshwarimissucithra6150!
Have it for breakfast, or lunch. Dinner ku high protein set aagadhu
@@vijayalakshmik4385 ok... thank you 👍
Nice sir
👍
Ipdika oru dhabha.. Apdika oru dhabha... Gas ah off pannu bha...
கவிதை கவிதை... 🤩🤩
Happy Birthday chef...
Ithaiyam Thotta Samaiyal> Cook> Rep"eat"
Wish you many more yummy returns of day
🎉🎈🎉🎈🎉🎈🎉🎈🎉🎈🎉🎈🎉🎈🎈🎉🎈🎉🎈🎉🎈🎉♥️
Sir this dish is truly amazing,... I tried it for today's lunch with ghee rice,.... It's versatile, it goes well with anything,... Thankyou for all your lovely dishes sir... ❤️
Chetinadu.samyal..
Hello sir, I am from Bangalore ! I watch all your cooking episodes , have tried almost many ... Its come out awesome , I enjoy the way you cook ! You are a great cook and God bless you for sharing the knowledge and reaching us through tasty food ... Love from Karnataka !
Do try the receipe... Tried today for Chappathies it came out well...my amma 83 yrs old too said" Nalla eruku"
Thank you Sir for the healthy tasty upload
I have been cooking for my family for 30yrs. Still whenever I watch Yr videos, I learn new cooking ideas & the kutty tips that you give are really useful. Thank you. Your sense of humour is of course, stupendous. For this moong dhal, I prepare it the same way, but instead of butter, I sprinkle grated paneer, which gives great flavour
Sir, your cooking is immensely entertaining. Your explanation using Avan and Ivan is also unique. I really enjoy it watching and have tried this paccha payiru, came out extraordinarily superb. Thanq
w
சாப்பாடு முதலில் மருந்து அதற்கு அப்புறம் தான் விருந்து 👌 ரசனையும் ருசியும்.. super chef 👍
Hi sir , I’m a master’s student in uk, everytime before I start cooking I’ll refer your video’s and it’ll come out so nice. A big thanks for making our life easy with cooking
Thanks brother vazgha valamudan ❤
God gave gift for us with ur lot of lot of lot recipe, Im living in Manipur I'm watching ur all videos really superb sir and I tried tiffin sambar it's came out super taste really super we enjoyed like our Tamilnadu hotel style sambar my family was really happy sir thank u... So much sir 😊
Living in Texas,USA and trying this recipe today! Thank you Chef for the tips about pasupairu, so many unknown benefits 👍🏼👍🏼👍🏼
Same recipe my mom taught me... I used to cook this every week... my favorite... it is so tasty and fulfilling 😋
Sir! Every dish that you make turns out to be so good, it’s been 8 yrs since I m married but whenever I make any dish u teach I get appreciation all thanks to you 😊 trust me! I don’t even make coffee properly 😢 I won’t mind if u tech that in your next video 😂
Thanks for teaching awesome recipes. After my Mom's loss I have lost many things one such is her awesome cooking. When I see ur recipes and I try at home. I able to feel her touch. Thank you sir.
Please teach how to prepare masala podi
Excellent 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
I prepared this Pachaipayiru Curry today....it came out very well...a grand treat to our taste buds... thankyou Mr.Bhat
ரொம்பவே அழகா பாடறீங்க. பேசறீங்க .. சமையல் பண்றீங்க .. சொல்லி குடுக்கறீங்க.. நீங்க கிடைத்தது எங்களுக்கு பெரிய வரம்
நீங்கள் செய்யும் சமையல் பார்க்க மிகவும் அழகாக இருக்கிறது❤
What a wonderful recipe!! I tried it today and my entire family loved it!!! 💕 thank you Chef!!
Today’s recipe looks so delicious 😋.. I’m going to try this dish tomorrow.. I’m a pure vegetarian & I like to explore new veg recipes. I have tried some of your recipes & my family loved them. Thank you so much for sharing all your videos with many delicious recipes!! 🙏
இன்னிக்கு நைட்டே செஞ்சர வேண்டியதுதான்😍😍😍👌
Good stuff eat at break first👍 it won't give craving feel
Sir👌 very nice sir💐💐💐🌺
A special thing about your cooking video was, you provide the correct time for each process which helps us to get that taste.
I am a physician. After a long day's work your video i huge stress relief!!! Thank you!!!
My husband loved it😊
Thank you so much for giving us delicious dishes...
True sir ! Even in my house these days my kids liking me cooking! Glad I could share some work from my wife and give her sometime !!Thanks to your channel and you ! 🙏🏻🙏🏻
Anna semaaa anna
Amazing Recipe Sir, I have indeed become a trained chef by just following you. I really liked the way you teach, it looks very simple and doable. Thank you so much Chef.
Annauber
வணக்கம் 🙏🙏🙏என்னால முடியல உங்கலை எப்படி பாராட்டுவது என்று தெரியவில்லை... எவ்ளோ அருமையாக பொறுமையாக சாதாரணமாக சொல்லி செய்து கான்பிக்கின்றிர்கள் ...ஒரு ஒரு வீடியோவையும் பார்த்து அப்படியே செய்து அசத்துகிரேன் வீட்டில் உள்ளவர்களை ....தாங்கலும், தங்கள் குடும்பத்தார்களும் நலமோடும் வளமோடும் வாழ வாழ்த்துகிறேன்..... வாழ்க வளமுடன் வாழ்க பல்லாண்டு 🙌🙌🙌🙌🙌🙌
சார் நீங்க எவ்வளோ பெரியவங்க நீங்க சொல்லித்தரும் ஒவ்வொறு new dishes கத்துக்க நான் ரொம்ப பாக்கியம் செய்துள்ளேன்.எங்க அம்மாக்கு அடுத்து நீங்க தான் நிறைய dish சொல்லித்தரீங்க thank you so much sir
I tried this recipe it came out so tasty... I was looking for some healthy and taste recipe for rice and Chappathi.. I got it finally ❤️❤️
Super sir
பால் கொழுக்கட்டை எப்பங்க சார் எங்களுக்கு
உங்க style லில் கிடைக்கும்?
Waiting Sir.....
Hi. Can you have salad series
கர்ம மசாலா செய்வது எப்படடி
Sir, more than the cooking the way u explain n comment in between r the highlights of this video !! Very simple n delicious recipe from ur kitchen. Thank you sir.. Engal kangalukkum virundhu( ur dish) kaadhugalukkum virundhu...( the way u present it ) Keep sharing sir...🙏 Thank u once again.🙂
அண்ணே எனக்கு பாசிப்பயறு பிடிக்காது ஆனா இன்னிக்கு தான் செமையா வந்திருக்கு பேஸ்ட் சூப்பரா இருக்கு i love it❤️ மிக்க நன்றி நன்றி நன்றி ❤❤
Dear Sri Venkatesh Bhatt for last several months I am following your wonderful recipes.You are really a Great Chef.Even though I do not Tamil I am by regularly following your wonderful preparations now i am able understand Tamil language also.Thank you very Much
Many more happy returns of this day Sri Venkatesh Bhat.
Really?? Is VB sir's birthday today??
Tempting !!
I have tried many of your recipes sir & everytime it comes out well.. feeling so grateful! Waiting for more upcoming videos..
I've made this recipe a few times now. And still love it, every single time. Thank you Chef!
Vera level sir kalakkarenga
Just feel like bowing my hands to you. Sir ji. Our New year started with Peas pulav and empty salna. Infact I had made empty salna with Veg biryani to feed 60 workers in our apartment on 16th December. Everybody enjoyed it a lot.
Hi sir na unga video va samayal samayal la irunthu every episode pathutu irukka I tried almost 100 recipes ungalodathu thank u so much sir and I want maa injii pickle recipe veanu so pls upload pannuga
வெங்கடேஷ் பட் அண்ணா நீர் ஆவியில் செய்த உணவுகள் ஒரு தொகுப்பு போடுங்க இது உங்கள் தம்பியின் அன்பான வேண்டுகோள்
Kadaai eppa sir release pantrenga
@@premalathadayalan158 pretty soon
அருமை.😋.பாக்கும் போதே...நாலு சப்பாத்திய வச்சி சாப்பிடணும் போல இருக்கு...சுடான சாதத்துல பிசைஞ்சி சாப்பிட்டா, அமிர்தம்..👏👏👌 நன்றி🙏🙏🙏!!!
We feel blessed to hear from u that we become 'trained chefs' 🥰 it means a lot, venky anna
Wow ,superb , today I will try this . 2 Days back I have cooked paruppu urundai kulambu , that is so delicious and tainty . இந்த பருப்பு உருண்டை குழம்பு 3 வருசத்துக்கு முன்னாடி எங்க அம்மா செஞ்சு கொடுத்தாங்க அப்ப சாப்பிட்டதுதான் , அதற்கு பிறகு இப்பதான் நான் செஞ்சு சாப்பிட்டேன் , ஏன்னா நான் குவைத்ல இருக்கேன், அடுத்த வருடம் ஊருக்கு போய் உங்களோட இந்த முறைய அம்மாகிட்ட காண்பிச்சு செஞ்சு சாப்பிடனும் ,
Chef. Venkateshver , nice Recipe. Thank
You for Sharing with us. Recently my
Mother Passed away. It has been one year. We miss her very much. We
Celebrated her. Ninaivu Naal.
This era is no time period, all small families love this instructions really boosts us to cook And feel the taste.
பார்க்க ரொம்ப பிரமாதமாக இருக்கு.கட்டாயம் செய்து என் குடும்ப த்தை அசத்துவேன்
Happy Guru Purnima sir. You are my cooking Guru.
Sir u r the guru and no one can replace ur teaching anymore in lifetime
Sir, I love your cooking. I try your recipes either on Sundays or holidays. Can you give us some example on healthy foods which can be cooked fast? It will be useful for many working people or students who are staying away from home.
Fantastic side dish.i will try it today itself.
My son is a great Fan of you, he watches all your videos and asks me to try it out...he also is trying some of it....thank you very much for all your efforts and helping us to shine in our kitchens....thank you 😊
ருசியான உணவை தேடி போகும் சிலருக்கு தெரியாது - உண்மையான ருசி
பசியில் இருக்கும்போது உண்பதே என்று!
வணக்கம் சார்...
கலக்கிட்டிங்க சார்.வெறும் சுண்டலாக சாப்பிட்ட எங்கள் குடும்பத்துக்கு இது ஒரு வரபிரசாதமே சார்.
Each dish you’ve presented is super delicious yet you make it simple for inexperienced cooks like myself 🙏🏼 மிக்க நன்றி Sir
Hai sir no words to express about your teaching In variety methods of cooking. Hat's of to u sir .Many cooking items I've learned from u and I have tried it came very well 80 percentage. I pray God for your health to live till 100 years. You must be hale and healthy always sir.Thank u sir .🎉
Sir thank you so much for teaching this. 1 st time i aa m using this green dall and cooked as u teached came well. In my house all eat well with chappathi and very much enjoyed this 💪 receipy. Next I'm going to try in this dall sunday for Sunday evening snach. Love you sir.
Goundamani Senthil Comba vera level sir Unga Samayal polava thaq sir
I cooked this last week and it tastes great! I usually don’t like green gram curry but this one was amazing 🤩 Thank you chef 👨🍳
Happy birthday Venkatesh sir🌺🌺🌺
Chef ungalooda idly sambar yen ponnoda favorite dish. Very very thanks for your valuable recipes 😀
Hi sir iam newly married iam staying in Botswana (Africa) every morning before I enter into the kitchen I watch ur vedio because no one is here to teach me thank u so much sir now my husband feel proud about me about my cooking style and now iam cooking for party also it's all because of u
உங்களுடைய சமையல்கள் அனைத்தும் மிகவும் அருமை
Sir, paal kolukattai recipe plss, soft ah varathuku ideas sollunga sir
Yes
Hi sir many more happy returns of the day 💐 how r u and your family especially your cute daughter super and healthy dish i love it tq so much waiting for more dishes love from Malaysia❤️
Super thalaiva.... I didn't know till date that we can make curry with pachai payaru. Turned out fantastic today in my kitchen. Thank you our favorite chef .
I cooked this it tasted awesome @venketesh please cook more recepies like this
Turned out awesome Chef❤👌👍
Loads of love from Singapore❤
Sir, I tried cooking Pacha payaru curry and it came out very yummy. Thank you so much sir.
ஸார்...மருத்துவர்கள் தரும் மருந்தை விட அவர்கள் கூறும் வார்த்தைகள் நம்மை குணப்படுத்தும் எனக் கூறுவர். அதுபோல உங்கள் கை மணமும், சொற்களும் எங்களுக்குள் அற்புதமான மாறுதல் தருகிறது. மனம் விட்டு (சூழ்நிலை மறந்து) ஏதாவது ஒரு இடத்திலாவது சத்தமாக சிரிக்க வைத்து விடுகிறீர்கள். நன்றி...🙏🙏🙏
QQ QQ 11
7
Bhat sir, tried this today n it wz outstanding..we all loved it.. thankooo
I tried this recipe many times after watching this video....very tasty while correctly followed ur instructions...
Mr. Bhat, you are really blessed. God bless you.
Appetizing!! Everything cooked by you was Mouth watering!. We are immensely thankful for your hard work and enthusiasm on the presentation of food.
Why kariveppilai not added?
This was so delicious!! Thank you for the recipe, and the singing and rajni amala comparisons, you keep it lively!
Your explanation is very easy and looks tasty,and the way you do looks great and way of saying super
Prepared this kholambu ji ..!! Vera level taste..! Finger licking good 👍🏻 👍🏻👍🏻 thank you for the awesome healthy recipe 😍😍😍
Sir, actually it's your sincerity to give the best for us, makes everything good. Combined with the love for your cooking, brings the best. God bless you and family sir. Long live all of you involved in the episodes. 🙏🙏🙏
Any sprout should be soaked for minimum 8 hrs. Its even better if its sprouted for another one day. Later once prepared, it would be good.
Thank you for sharing this one sir....i learned most of the dishes from you....now i love cooking ❤️
All your recipes are coming out very well. Thats why we appreciate you.
You're truly inspiring sir. I've been watching your videos for a long time... Thank you so much.. please teach us something new...
Tried and came out so delicious!!! Loved it! Thanks for the recipe :) enjoyed it thoroughly
Wish u happy birthday sir 🎉
Thalaiva 'Kalyana Rasam and Fried Potato' Sorgam thalaiva 🥰
Your teaching is awesome, I don't see any other cooking vdos once I follow your instructions, it's superb. Especially, noodles, fried rice, just for mention, I definitely try your versionsBesides will you please teach us how to make the same dishes, if possible without onion, garlic
Sir first time ungala tv show la pakum poluthu( chef Gorden Ramsay )madhiri bayangaramaana aala iruparonu nenachurundhen but neenga vera level sir.. Thank you sir...
உங்கள் ஆயுள் காலம் நீடிக்க கடவுள் இடம் வேண்டுகிறேன்.
Very nic3 very nice good
Thank you
@@yazhinidk4775 n
Hai
சும்மா எதாவது அடிச்சு விடுங்க.. காசா பணமா
குழி பணியாரம் சொல்லுங்க sir 🥰🥰🥰
குழி பணிாரம்
Sweet and kaaram
My God! I just loved this curry!! The kids loved it too😋
I have prepared this as per your instructions and it has come out very tasty. All my family members liked it. Many thankyou Sir
My childhood and youth vacation in Madras was always complete with eating at Bhat's TNagar. You are truly blessed to take the legacy with even more clientale🙏
Unga samayal pakum bothu tension stress ellam reduce agudhu sir
When somebody cooks soaked green gram is it possible to have any vitamins and minerals? But may be nice as a food item.
Highly lovely presentation equally good food recipe.All lentils can be soaked and tried in the same way it is presented here.
Good master of quality preparations. Hats off.
I'll kkuo you zkml
Jhyy to be a part of
சமையல் தான் சூப்பராக செய்விங்கனு நினைத்தால் பாட்டு செமயாக பாடுறீங்க சார்
Tharam ,Manam, Suvai ,Health and நல்லமனம் உங்களுக்கு கடவுள் கொடுத்தவரம் வெங்கடேஷ்பட்
I learnt one thing . enjoy and do cooking along with prayer .the recipes will come well .do it wholeheartedly .it will taste well .thank you venkatesh Bhat