I used your blueprint to make greens for the first time during thanksgiving and it was quite the hit. There's plenty of videos giving the same directions, yet you explain everything thoroughly in 3-5 minutes. Thank you!
Collard's prepared correctly are a wonderful thing. Great job. Just had these yesterday and again today with turkey legs and necks. Thank you for the video.
Wonderful demon !!! your voice is very easy to listen to and you have a remarkable way with instructions , you missed your calling you really should have been a teacher children would definitely benefit from your style of presentation and as is in cooking presentation is 50% of the final grade 😋
You Are So Welcome Charlene Penn, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Tam, thank you for this video I made them exactly like you did and man they are great and yes it was my first time ever making them on my own and using a smoked turkey wing I washed them the same way everything. Again Thanks!!!
Theirs Only One Way To Clean Your Greens, Who Want's To Bite On A Brick Pebble While Enjoying This Heart Melting Classical Recipe, Me Vest, I Really Appreciate This Comment, Sorry For The Delayed Response.
Love your ingredients. Healthy and wise. I can imagine the taste and the flavor of each. I agree with leaving some, if not all, of the stem. Lots of nutrients and fiber in the stem. An important dietary requirement.
Hello. I love your channel. Thank you for posting the full recipe. Most channels just give us the ingredients and that's good to. Something is better than nothing. I like your accent. Where are you from? Also, how do you clean your oven? What products do you use? God bless you! Have a good day.
Appreciate You So Much Dawn Staton, My Entire Kitchen Get's Cleaned Thoroughly From Top To Bottom By My Amazing Support System, My Husband , After Every Video Shoot, My Apologies For My Delayed Response To Your Comment
Thanks for sharing, this is how I cook my greens, except I don't add the vinegar, one of my sister's add it to all of her green veggies when she cooks.
Hey Ms. Doris Wallace, You're Absolutely Welcome, Trust Me The Vinegar Is Not Needed, It Taste Great Regardless Lol, Happy Holidays To U And The Family!!!!😃😋
I use pork hocks instead of turkey but I am doing the cooking wrong especially the washing of the leaves. I followed the procedure I watched from a demo I saw in YOU TUBE, so this time, I am going to follow yours, I find it worth watching and hopefully, mine will turn out clean and yummy, thank you...👏👏👏😍😍😍🇺🇸🇵🇭
Yep. Trying this one too... I need to find a way to condense both the mac and greens in size for a single person. Can't wait....glad to have found your channel.
+Cooking With Tammy (Cooking With Tammy) Awesome. That's genious. I'm going to definitely try this. Can't wait. You're a lifesaver for us non-cookers....lol
Ms. Tammy Thank You! for giving me the confidence to cook greens for the first time girl! You truly have a God Given Gift for cooking as well as teaching! Your hospitality with all of your viewers is on point! Enjoy all of your wonderful recipes and videos! And the greens came out so delicious with all of that amazing smoked turkey! Thanks again Ms.Tammy and please keep us spoiled with more cooking!
You Are So Welcome KIRBBQ, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Hey Tammy! Girl I have really been enjoying ur channel! I remember as a kid, we used to eat the pot liquor with cornbread! Girl I'm gonna do these very soon along with ur slab of rib recipe. Have a great day!
You Are So Welcome Brad K, Do Not Be Afraid To Explore Judgement,But Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Hey Tammy, i'm new to your channel and gurl i'm glad I've discovered you. I've watched just about every one of your videos... and gurl your husband must thank God everyday that he found you.... cuz yo ass know u can cook. Damn my tongue be salivating like i'm a dog watching your videos. Lol... I also appreciate that your videos are very clear and easy to follow. Keep these videos coming girl cuz i sure am watching.... Thanks New subscriber👌👌👌👍👍👍
Hey MsCANDYBAR09, Lol....You're Absolutely Welcome!!! Thanks For Watching And Most Importantly Thank You So Much For Your Heart Felt Comment I Really Really Appreciate It!!!! 😊😊😀
You Are So Welcome 1234 5678, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Tammy thank you for this video this is absolutely amazing. I have never seen this technique cutting up the Collards Greens before this looks so delicious. With that hot sauce and turkey wings and cornbread you know it 100%.
Hi Tammy. I am enjoying your videos. I think I may have missed something. You said go to the description bar for the recipes. I didn't see a description bar or the recipe. The videos just ended. Can you help me out? Maybe I overlooked something.
Hi Dawn, If watching this video on your desk top or mobile phone, the description bar is right under the video. If watching on your phone you may have to click the little drop down triangle shaped icon on the right side under the video. If watching on your tv the description box wouldn't be present. Happy Holidays Dawn to u and your family!!!! Enjoy!!!
I used your blueprint to make greens for the first time during thanksgiving and it was quite the hit. There's plenty of videos giving the same directions, yet you explain everything thoroughly in 3-5 minutes. Thank you!
LOL, Blueprint, I Really Appreciate Reading This Comment, And I Am So Glad Everything Came Out Great, Tell The Family Enjoy
Collard's prepared correctly are a wonderful thing. Great job. Just had these yesterday and again today with turkey legs and necks. Thank you for the video.
Thanks Chuck for the complement, glad you enjoyed!!!!😀😋
Heyyyyyyyyy
I've looked at every collard green recipe.Yours is simple and exactly what one must do to get maximum flavor with minimal work. Delicious
I been using this video too cook my greens for 3 years!!! Thankyou♥️
🇵🇷 PR in the 🏠 and i luv my Soul food. Will be making this meal tomorrow. Great explanation thx for sharing.
Best collard green video hands down...beautifully done
You Know I Really Appreciate This Comment To The Fullest,Thank You So Much, Continue To Enjoy Teneese Duncan, I Apologize For My Delayed Response
Wonderful demon !!! your voice is very easy to listen to and you have a remarkable way with instructions , you missed your calling you really should have been a teacher children would definitely benefit from your style of presentation and as is in cooking presentation is 50% of the final grade 😋
This Was Wonderful Really Appreciate It N Walton, So Sorry For My Delayed Response
Kentucky boy here, wonderful, so keen to use your recipe.
Glad I found this recipe!! Gonna try for thanksgiving this year
Like how you cook the Colled greens.
You Are So Welcome Charlene Penn, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
About To Get Some Greens.Thanks For This Video.God Bless You.
The way you cook is really inspiring.Thank you for this wonderful idea that I could use this thanksgiving 💙💙💚
You're Absolutely Welcome Mr.Brown!!!! Enjoy!!! 😀
OMG -- these were great. My family loved them -- thanks!!!
i made this for a Mothers Day gathering @ my home & well....the pot was emptied. They were damn good! Thank u for sharing!!
It's Always A Blessing To Receive Comments Like This, Let The Family Know I Said Enjoy.
All looks awesome (except I need to remove the stems.) Thank you for an inspiring video.
2:22 Don't front, you know you wanna clean those collards in your sink. But for presentation purposes, you grab a bowl... hahahaha!
Finally, someone that did not add sugar! Thank you...
Omg these looks sooooo good! Im gonna try. Thanks!!
I made these today and they were delicious!!!
I love this recipe!!! I always come back to it
Tam, thank you for this video I made them exactly like you did and man they are great and yes it was my first time ever making them on my own and using a smoked turkey wing I washed them the same way everything. Again Thanks!!!
I absolutely love your tutorials 😘😊😊
Thanks Lolokoko110_Pizazz😀
My parents cleaned those like that looks awesome.
Theirs Only One Way To Clean Your Greens, Who Want's To Bite On A Brick Pebble While Enjoying This Heart Melting Classical Recipe, Me Vest, I Really Appreciate This Comment, Sorry For The Delayed Response.
I like how Tammy cooks with a lot of onions. 2-3 at a time. That's the way to do it. Happy holidays.
Thanks snowblo1...
I totally agree.... I’m a lover of onions too.
Girl I love me some Collard Greens, delicious!! New Subscriber 😊👍🏾❤️
Thanks Ellen!!!!😃
Same!
OMG! That looks so delicious! Thank you so much for sharing!👍🏼❤️️ HAPPY THANKSGIVING 🍁🦃
Thanks Gloria... Happy Holidays!!!!😀😀
Love your ingredients. Healthy and wise. I can imagine the taste and the flavor of each. I agree with leaving some, if not all, of the stem. Lots of nutrients and fiber in the stem. An important dietary requirement.
I made these for Christmas and they were perfect!!! I’m making them again today lol
Thank you Tammy 🥰
Been watching a lot videos on this and your looks the best. I'm on it!!TY
TY It was double delicious!!
Really appreciate that
Subscribed so I'll know to look. TY again
Thank's For The Support, I'm Really Glad You Enjoyed My Channel
Hello. I love your channel. Thank you for posting the full recipe. Most channels just give us the ingredients and that's good to. Something is better than nothing. I like your accent. Where are you from? Also, how do you clean your oven? What products do you use? God bless you! Have a good day.
Appreciate You So Much Dawn Staton, My Entire Kitchen Get's Cleaned Thoroughly From Top To Bottom By My Amazing Support System, My Husband , After Every Video Shoot, My Apologies For My Delayed Response To Your Comment
Thanks, Happy Holidays!
Thanks for sharing, this is how I cook my greens, except I don't add the vinegar, one of my sister's add it to all of her green veggies when she cooks.
Hey Ms. Doris Wallace, You're Absolutely Welcome, Trust Me The Vinegar Is Not Needed, It Taste Great Regardless Lol, Happy Holidays To U And The Family!!!!😃😋
Hmn good. Delicious! !!! Wow I want some right Now !!
Looks Awesome!!
GREAT JOB!!!
I use pork hocks instead of turkey but I am doing the cooking wrong especially the washing of the leaves. I followed the procedure I watched from a demo I saw in YOU TUBE, so this time, I am going to follow yours, I find it worth watching and hopefully, mine will turn out clean and yummy, thank you...👏👏👏😍😍😍🇺🇸🇵🇭
Greens look delicious
Absolutely "Yummy Goodness For OUR Tummy's" Great Job & Great Eating
Happy Thanksgiving To All
Yep. Trying this one too... I need to find a way to condense both the mac and greens in size for a single person. Can't wait....glad to have found your channel.
Awwww, Thanks Toi Nichelle. 😃
How did you prepare the smoked turkey pieces before adding to pot? Curios. Never cooked them before.
I purchased the smoked turkey wings at the grocery store all ready to go lol
+Cooking With Tammy (Cooking With Tammy) Awesome. That's genious. I'm going to definitely try this. Can't wait. You're a lifesaver for us non-cookers....lol
Lol....Thanks Toi Nichelle
I'm gonna use this recipe
Ms. Tammy
Thank You! for giving me the confidence to cook greens for the first time girl! You truly have a God Given Gift for cooking as well as teaching! Your hospitality with all of your viewers is on point! Enjoy all of your wonderful recipes and videos! And the greens came out so delicious with all of that amazing smoked turkey! Thanks again Ms.Tammy and please keep us spoiled with more cooking!
Looks delicious!
Excellent recipe tfs!
You Are So Welcome KIRBBQ, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Good step by step .
Looks great!
Thanks!
Hey Tammy! Girl I have really been enjoying ur channel! I remember as a kid, we used to eat the pot liquor with cornbread! Girl I'm gonna do these very soon along with ur slab of rib recipe. Have a great day!
You know I really, really appreciated that ChefSqueeze 14, it's always my pleasure, enjoy your day as well
Auntie Tammy this my second recipe from you and it was the bomb ! Lol
Looks delicious
Awesome!
Thank you Mrs Tammy and happy holidays and many blessings to you and your family as well.
😃😃
You are amazing!
Great looking recipe! How many people would 3 lbs. of greens feed?
Thanks
You Are So Welcome Brad K, Do Not Be Afraid To Explore Judgement,But Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
looks yummy I will have to try these
Sorry For My Delayed Reaction To Your Comment CaptSkullB YT , Thank You So Much
Thank you
Definitely will be trying this recipe out, so I did try has not felled. Do you have a recipe for black eye peas?
Thank you again Tammy, my Thanksgiving dinner was complete with your turkey, greens, your yams, the chicken dressing was the bomb!
Tammy they look delicious!
Thanks to God sister Tammy I have learned how to cook so much from you. *Thank you my dear sister.*
OMG yumm!!
Sorry For The Delayed Reaction To Your Comment, Thank You So Much
Hey Tammy, i'm new to your channel and gurl i'm glad I've discovered you. I've watched just about every one of your videos... and gurl your husband must thank God everyday that he found you.... cuz yo ass know u can cook. Damn my tongue be salivating like i'm a dog watching your videos. Lol... I also appreciate that your videos are very clear and easy to follow. Keep these videos coming girl cuz i sure am watching.... Thanks New subscriber👌👌👌👍👍👍
Hey MsCANDYBAR09, Lol....You're Absolutely Welcome!!! Thanks For Watching And Most Importantly Thank You So Much For Your Heart Felt Comment I Really Really Appreciate It!!!! 😊😊😀
Do you cook the smoke turkey wings before putting them in the pot? Or they just cook in the pot with the boiling water?
it's pre smoked and already prepped for cooking from the grocer's , only thing remains it to add it to your pot
Do you by the meat already cooked? Do did you cook it
Buy*
Hi AsAlways Aleia, Yes the turkey was bought pre smoked, (for flavor only). 😃
Nice video
Yummy
POWERFUL TAMMY EXCELLENT PRIMOR SISTER! GREENS, TURKEY! THANKS YOU Tammy! ●Castano BROWN FAMILY!
It Is Always My Pleasure Daphne Rogriguez, Thank You So Much, Sorry For The Delayed Response
♥️
Thank you for listing directions soooo much easier 😋🥰
Delish
You Are So Welcome 1234 5678, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Tammy thank you for this video this is absolutely amazing. I have never seen this technique cutting up the Collards Greens before
this looks so delicious. With that hot sauce and turkey wings and cornbread you know it 100%.
I don’t like onions or peppers! If I don’t add them should the greens still come out good???
I wash my collard greens before cut then after cut I run wata over them again
Hi Tammy. I am enjoying your videos. I think I may have missed something. You said go to the description bar for the recipes. I didn't see a description bar or the recipe. The videos just ended. Can you help me out? Maybe I overlooked something.
Hi Dawn, If watching this video on your desk top or mobile phone, the description bar is right under the video. If watching on your phone you may have to click the little drop down triangle shaped icon on the right side under the video. If watching on your tv the description box wouldn't be present. Happy Holidays Dawn to u and your family!!!! Enjoy!!!
Hi
i Have trouble when I cook greens.. sometimes they cook in 35- 45 min and are mushy other times they take almost two hours.. why is this
No worries wtf2able....just follow my video and instructions, and it will come out perfect!!! 😃
I see you don't have a cooking video on how to cook a HAM
stalk isn't my thing like the seasoning
All your food looks so yummy...geesh...❤
Thank you