Sorry for the late response. Yes, they're good! A little siphoning (liquid seeping out of the jars) is fairly common. As long as your jars still have more than half their liquid and they've sealed, everything is safe. Congrats...you did it :)
I made this last year and opened a jar this week. Oh my goodness! I strained the cranberry and squeezed out the juice from the berries. This is a thicker juice than I expected. I loved it! My family can’t get enough of cranberry sauce (it’s more like a jam that they spread on bread). I used 1/4 c sugar for the juice. I don’t drink juice or soda but it’s great for potential UTI’s or just for a change of pace.
Yaaaaay!! I’ve been waiting for this video from you! Thanks so much! Cranberries are on sale at my local grocery store right now, and I am loading up on berries and jars!
I made this 2 days ago and I was planning to wait 6 weeks, but I got so curious, I opened one today. I am hooked and will be going to the store for more cranberries. Great video and the centerpiece is beautiful! Thank you!
I get it! I definitely opened mine early the first time I made this. I think I'll be making another batch, too. Thanks for watching, and happy canning :)
Thanks for sharing both projects! I’m with you with sugar causing headaches now. It’s very frustrating but a good motivator to cut it out or down anyway. Will make an exception for this juice! I like having some unsweetened on hand for urinary infections so will be trying that too.
The candle project is a WIN! Nkt sure about the cranberry juice-I might try a small batch with non sugar sweetener. But it sure looks easy! Assume you just strain out the berries when you decant it?
Thanks! Yes, we just strain the berries out. I’ll be giving them to the chickens. I’ve been wanting to try this with 1/4 c. honey. Let me know if you try any sweeteners other than sugar. I’m curious. Happy canning 😊
The glass bowl is called a brandy snifter. My mom had one when I was growing up. She decorated it for the holidays too. Hadn't thought about that in years, brings back fond memories. Not sure what happened to it but with 4 kids in the house my guess is it got broke🤦♀
Ha, I grew up in a family of 4 kids-it sounds very likely that it broke 😬. I had no idea it’s a brandy snifter. Good to know! I love finding these little treasures at thrift stores.
@@Locally_Raised they seemed to be really popular in the 60's and 70's. I have never one time seen them with brandy in them. Not sure how the name came about.
Do you mean frozen cranberries? I haven’t tried it, but I would definitely thaw them first. The jar would be prone to thermal shock if you poured hot water over frozen berries and then lowered them into the canner.
All for rebel canning but if you're following "safe canning" procedures shouldn't you get the water boiling WITH the jars in it before starting the process time?
That’s a common method for heating jars, but however you heat the jars is fine. Making sure jars are hot when they’re filled isn’t a matter of safety-it’s just a practice that prevents thermal shock that can cause jars to break.
Awesome. I love cranberry juice. I can’t wait to make some. I will be getting extra next week when I go to the store. Thanks for the video!!
Thanks for watching! Happy canning 😊
Making this today. My first attempt at canning! Wish me luck!
That's awesome! Happy canning :)
So..... I'm pretty sure one (or more) jars are compromised bc the canning water in the pot has a red tint. BUT all the jars are sealed. Are they good?
Sorry for the late response. Yes, they're good! A little siphoning (liquid seeping out of the jars) is fairly common. As long as your jars still have more than half their liquid and they've sealed, everything is safe. Congrats...you did it :)
Same here! How did yours turn out?
I made this last year and opened a jar this week. Oh my goodness! I strained the cranberry and squeezed out the juice from the berries. This is a thicker juice than I expected. I loved it! My family can’t get enough of cranberry sauce (it’s more like a jam that they spread on bread). I used 1/4 c sugar for the juice. I don’t drink juice or soda but it’s great for potential UTI’s or just for a change of pace.
That's great! You're right, we turn to cranberry juice for its natural medicine. Best of luck with your canning :)
Yaaaaay!! I’ve been waiting for this video from you! Thanks so much! Cranberries are on sale at my local grocery store right now, and I am loading up on berries and jars!
I remembered you were waiting for it! Happy canning 😊
I’ve got 6 jars of cranberry juice infusing on the counter 😍 (so far haha)
I made this 2 days ago and I was planning to wait 6 weeks, but I got so curious, I opened one today. I am hooked and will be going to the store for more cranberries. Great video and the centerpiece is beautiful! Thank you!
I get it! I definitely opened mine early the first time I made this. I think I'll be making another batch, too. Thanks for watching, and happy canning :)
That will make a really pretty holiday decoration.
Thanks! It’s been cheery to see it every time I walk past the table.
Very nice! First time on your channel ❤
Welcome!!
Fantastic! Thank you for sharing!
You’re welcome! Thanks for watching 😊
What an easy canning recipe, and a fun craft project! I will have to give this a try. Thanks!
You’re welcome ☺️ Best of luck!
This weekend I will be making this. Thank you
You’re welcome! Happy canning 😊
Beautiful Cranberry juice and the centerpiece is just awesome Thanks for sharing
Thanks for watching!
Cranberries are a beautiful fruit , will have to try your recipe for juice.
Happy canning 😊
Im going to try this juice. Love the center piece!
Thanks! Happy canning 😊
Thanks! Happy canning 😊
I thoroughly enjoyed this video. Both the nice and the floating arrangement are something I’m going to try.
Thanks for watching! Best of luck 😊
Such a fun centerpiece🌲
Thank you!
Cool now I will do my first canning 🙏🏼Thank you for sharing 🙏🏼👍
My pleasure 😊
Hi, new subscriber here!
That juice looks really good!
Welcome! I’m glad you found my channel 😊
Thanks for sharing both projects! I’m with you with sugar causing headaches now. It’s very frustrating but a good motivator to cut it out or down anyway. Will make an exception for this juice! I like having some unsweetened on hand for urinary infections so will be trying that too.
I’m glad I’m not alone with my sugar issues! I’d like to try making a batch with honey. Happy canning 😊
Thank you, Good instruction, 2 easy projects. Thanks for sharing with us. Happy Thanksgiving!
You're welcome; happy thanksgiving to you, too!
Nice video
Thank you!
The candle project is a WIN! Nkt sure about the cranberry juice-I might try a small batch with non sugar sweetener. But it sure looks easy! Assume you just strain out the berries when you decant it?
Thanks! Yes, we just strain the berries out. I’ll be giving them to the chickens. I’ve been wanting to try this with 1/4 c. honey. Let me know if you try any sweeteners other than sugar. I’m curious. Happy canning 😊
The glass bowl is called a brandy snifter. My mom had one when I was growing up. She decorated it for the holidays too. Hadn't thought about that in years, brings back fond memories. Not sure what happened to it but with 4 kids in the house my guess is it got broke🤦♀
Ha, I grew up in a family of 4 kids-it sounds very likely that it broke 😬. I had no idea it’s a brandy snifter. Good to know! I love finding these little treasures at thrift stores.
@@Locally_Raised they seemed to be really popular in the 60's and 70's. I have never one time seen them with brandy in them. Not sure how the name came about.
Can I use frogencanberry an waterbath?
Do you mean frozen cranberries? I haven’t tried it, but I would definitely thaw them first. The jar would be prone to thermal shock if you poured hot water over frozen berries and then lowered them into the canner.
I seen one video she put sliced oranges in hers
Oooh, that sounds good. Cranberry and orange are always a nice pairing.
Can you use turbenato sugar?
Yes you can!
Your headaches could be from the sugar feeding parasites. Something I’ve been plagued with, and doing a cleanse helped
I’ve never heard of that. I’ll look into it. Thanks!
All for rebel canning but if you're following "safe canning" procedures shouldn't you get the water boiling WITH the jars in it before starting the process time?
That’s a common method for heating jars, but however you heat the jars is fine. Making sure jars are hot when they’re filled isn’t a matter of safety-it’s just a practice that prevents thermal shock that can cause jars to break.
Sorry, I just realized I misread your comment. Yes, my water was boiling when I lowered the jars in and it maintained the boil.
Juice is sugarfree, freshly squezzed. With sugar and water it is cranberry cordial. But it Looks very yummy.
Got it. Thanks!