I just made these croquettes last night and they were amazing. They grow nicely and get a nice shape. About 20 minutes after breading, they grow again, and during frying, they continue to grow and get a really nice shape and color. The recipe is completely correct. The only thing I changed was the filling. I put stewed minced meat and a little Cheddar cheese. Mmmmm ... and a glass of yogurt ... mmmm!
I’ve tried this fried bread today, it was a hit, very soft from inside and crispy from outside, very tasty filling too, I advise everyone to try it, thank you chef for sharing this nice recipe 👍
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
Thank you very much, could you tell what kind of special paper did you use for covering the dough. just i need to buy it but cannot find in local shops, let me know the brand of it, please
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➡️콜로소에서 '따라만 하면 성공하는 마미오븐 집빵' 온라인 클래스를 오픈했습니다 .많은 관심 부탁드려요😍😉🤩💖
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I just made these croquettes last night and they were amazing.
They grow nicely and get a nice shape.
About 20 minutes after breading, they grow again, and during frying, they continue to grow and get a really nice shape and color.
The recipe is completely correct.
The only thing I changed was the filling.
I put stewed minced meat and a little Cheddar cheese.
Mmmmm ... and a glass of yogurt ... mmmm!
완전 최고 너무 맛있다며 판매해도 될꺼 같은 맛이라며^^ 아이들과 신랑이 좋아했어요
너무 감사드려요
I’ve tried this fried bread today, it was a hit, very soft from inside and crispy from outside, very tasty filling too, I advise everyone to try it, thank you chef for sharing this nice recipe 👍
Very good and varityi snack preparation 👍👍 Beautiful presentation my dear friend 🙏🙏🏻🙏🏻 video fully watched 🙏🙏🙏
And connected 🙏🏻🙏🏻👍
아들 최애간식이 고로케인지라 어제 레시피대로 만들었는데 정말 맛있다며 팔아도 되겠다하네요 감사합니다 꾸벅 ~~
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
영상 엄청 늦게 봤는데 해외팬분들 댓글이 진짜 많네요 ㅎㅎ
마미오븐님의 애정 레시피 알려주셔서 감사합니다🥰 속재료가 듬뿍듬뿍 들어간 고로케 맛있어 보여요💕 우와 파셔도 될만큼 고로케 비주얼 대박이에요👍
오늘 영상도 잘 볼게요🔮
안녕하새요 이웃&유친 박실장 입니다
한번쯤 만들어 보려고 생각했던 메뉴네요
영상 보면서 이번에 꼭 해봐야지 하는 마음이 듭니다
비주얼 또한 한입 먹어보고싶네요.😋
레시피 공유 감사합니다~
Wow looks amazing yummy yummy yummy yummy
Wow...wow very Nice vidéo Big like I love it ❤️ sharing Amazing
고로케도 집에서 만들어먹을수가있네요
공유 감사합니다
👋👋👋👍🌹
나도 이렇게 황금손재주 있음 좋겠다.
고로케 진짜 좋아하는데,.내가 만든 고로케는 얼마나 더 맛나고 뿌듯할까~?
Those who make food with all their heart should be rich, really...
and be healthy and happy. Sincerity..
Tarifiniz o kadar güzel nefis ki çok beğendim Teşekkür ler⚘🔔
I've tried the recipe and it was a success. Thank you 🙌
It's my favourite bread!!!! I always buy this in the bakery!!! It's so yummy!!!
First lecker 😋 😋 ein köstliches Rezept
Danke:)
Wowww so tempting...nice video
It's really delicious 💯 present perfect recipe,👍👍👍👍 big big thanks for sharing us and touch us always
Merci beaucoup pour cette recette vraiment c'est bon et merci encore
Wow ma shaa Allah it looks so 😋 yummy I’ll definitely try it
th-cam.com/video/EWC-eZsie3Y/w-d-xo.html🍈🍇
That looks really good! Crunchy the outside and chewy on the inside.
th-cam.com/video/e-DG-7UOJHM/w-d-xo.html🍈👍🌻
You guide is very professional, easy to understand, easy to do, I really like your video. Thank you❤️
Woww yummy👍👍👍👍👍❤️❤️❤️❤️
Ada Ai Enny disini 😊
😘😘
My son and mu daughter are going to love this recipe, definitely on my list. Thank you for sharing a good recipe, I really enjoy watching your video ❤
I have tried it. Its very yum! Even my picky children love it. Thx mommy❤️.greeting from indonesia.
맛있어보이네요제도해보겠어요감사해요
Wow 😍👌 It looks wonderful and amazing 😍👍 thank you for sharing ✨🙏
Share my channel if you like it 🌹🌷💐
I love croquettes and they are very tasty 😋😋😋
Wow so yummy mouthwatering, must try, wanna grab it from the screen itself☺️👍👌
만들어서 먹어봤는데 맛있어서 시댁이랑 친정도 갖다드렸어요 감사합니다 😊 근데 손이 많이가긴하네요 전 한참걸린것같아요
Can i use air fryer to make this>?
Merci pour la recette!😉 sa l'air trop trop bon😍😋
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 🌺❤️💐👍
wonderful! very cool
I already tried n Made this recipe. Anf it is work... so delicious... No Failure... Done! Nice! Thanks for ur Recipe...
Thank you for this recipe. This looks lovely. Just one question - can I bake this instead of frying it? Look forward to your response. Thanks again.
I think you can bake it. But to make it crispy, you need to brush some oil on the surfaces up and down before baking. Thx
Sure I will try to cook this'i love it😋
Ellerine sağlık kardeşim teşekkür ederim .
Kendi adıma. senin sayende güzel bilgiler sahip oluyoruz.
Emeğine yüreğine sağlık .
Kolay gelsin.
🙏🙏🙏👍👍👏👏👏
Nice look yummy 👌👌👌♥️
와....인트로 화면를 보다가 뿅 갔어요~~
왠지 빵집보다 500배 더 맛있어 보여요....바로 튀긴거 먹고프네요!!!
빵만 튀겨서 사라다빵에 응용해봐야겠어요. 😊
Thank you very much, could you tell what kind of special paper did you use for covering the dough. just i need to buy it but cannot find in local shops, let me know the brand of it, please
Ngon quá, cảm ơn bạn đã chia sẻ cách làm bánh này
Woww...I like this😍
When I been in Seoul I eat it ....so delicieuse
I love the crunchy fried noises
안녕하세요 !! 혹시 튀기지않고 오븐으로 구울수는 없을까요 ? 가능하다면 몇도로 몇분정도 돌리면 될까요 ? 답변 부탁드립니다 !!
Se ve delicioso, gracias por compartir, bendiciones y felicidades 😘🙏💖💝🙏🙏🙏
Really look good 😋😋😋
nice love it tq for sharing...👍👍
Elle paraît bonne je remplace le jambon par la viande hachée ou le poulet ou autre
Merci pour le partage
Very Good Recipe
Spr... nice idea
레시피글에 강력분 300g이 빠졌어요ㅠ
조만간 만들어봐야 겠어요^^
먹물치즈식빵도 만들어 주세용~~~~^^플리즈~~
Woooow 👍👌❤️
Delicious wonderful looks
Great
Wooowwww, i like it 👍👍👍
Super je vais tester merci 👍
Mouth watering delicious recipe 😋😍
Wow..yumy2..👍👍
Vous etes adorable je suivrez tout ce que vous partage bravo merci
حلوه ان شاء الله اعملها بس يكون اللحم بقرى او بدجاج
ممكن اعرف اسم المادة اللي تسبب القرمشة اللي سوتها بعد غمسها بالبيض
It's really great 👍 delicious so beautiful
From Egypt
Καλημέρα σας μπράβο μπράβο πολύ ωραία συνταγή να ήταν μετάφραση και στα ελληνικά για να την φτιάξουμε μπράβο συγχαρητήρια!!
Waw sooo hoid, looks yummm
으앙 동동 넘 맛있어 보이네용 이 레시피대로 에프에 구워도 비슷하게 나올까용??
Oh wow it is soooooo good and yummy 😋😋😋
very tasty fried bread at breakfast
wow yummy👍
사용하시는 랲 종류가 무엇인지요?^^
Mashallah super 😍
Really nice
안녕하세요 시간이 너무 오랴 지난 영상이라 댓글 달아주실지는 모르겠지만 ㅜ.ㅜ... 혹시 고러케 만든 다음 보관은 어떻게 하나요? 튀긴 다음 식혀서 냉동 보관 후 에어프라이어에 데워 먹는지 아니면 튀기지 않고 냉동 보관해서 먹을 때마다 튀기는 건지... 궁금해용
ㅠㅠ 고로케 정말 좋아하는데~~ 군침도는 영상이네요
amazing
look so yummy! I'll try it🤤
Delicious snack for everyone. Yummy!
Waw comme c'est bon merci
This recipe looks so good I wanna try it...but it lost me wit the ham😝...gotta find a substitute
Very yummy food
저희딸이맛있는빵굽는냄새난다고좋아했어요~연속2번해먹었어요^^저는튀기지않고구웠어요
따님이 좋아 하셨다니 저도 기분이 좋네요.감사해요
Wow... it looks so yummy
뽀송뽀송하니 진짜 바삭하고 맛있겠어요😭
Nice look
오 간단하네요 👍👍👍잘 배웠습니다 🙏🙏🙏
Merci pour la recette
nice
Yummy 😋
Good idea.⚘⚘⚘
반죽은 쓰고남으면 보관가능한가요? 가능하면 어떻게 보관하고 다시 쓸 때는 어떻게 해야할까요?
What do you call that wrap you put on the bowl while proofing?
슨생님.. 만들고싶은 빵이 느무많아요ㅜㅜ 한입 배어물고싶네요.. 비건식빵 완전 맛있어요. 감사해요
What is the shelf life of this bread ? Have to keep it in fridge or room temp ? Consumed within how many days ?
혹시 요레시피대로해서 속 안채우고 튀기면 사라다빵에 사용할수있을까요?
Big thumbs up👍👍👍😊😊😊
Can you bake this instead of frying?
Can we steam it instead of frying?