Lemon Swiss Roll - Lemon Curd
ฝัง
- เผยแพร่เมื่อ 20 ม.ค. 2019
- Lemon Swiss Roll Recipe
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INGREDIENTS
Cake
6 eggs
1 ½ cup (180 g) of flour
6.3 ounces (180 g) of sugar
Lemon curd
2/3 cup (150 ml) of lemon juice 3 or 4 lemons
1 teaspoon Lemon zest
¾ cup (150g) sugar
3 eggs+ 2 egg yolks
1 tablespoon of cornstarch
1/3 cup (75g) of butter
Syrup
Sugar ½ cup
Lemon juice 3 tbsp
water ½ cup
lemon zest 1 tsp
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My name is Miriam and I am a working mom of two little princesses. I have a passion for good food and I love spending time in the kitchen cooking and baking. Food has an amazing power of bringing families, friends and loved ones together.
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#lemoncake #swissroll #lemonswissroll - ภาพยนตร์และแอนิเมชัน
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This recipe is superb💯👌I really loved your recipe and also tried it💛It went out super yummy and delicious👌😍Thank you so much for giving such a yummy recipe👌
Aww thank you so much !! So glad you liked it 🥰🥰🥰
I'm making it for sure . Thank you so much . Just know that I'll be able to do it 👍🌹👍😘
Oh my this looks so fluffy and delicious! I love lemon so this is definitely a must try recipe for me
MaggieBakes awww thank you!!! Let me know how it turns out :)
The lemon Swiss roll looks delicious. I will use this video as my guide to make one soon
Glad to hear that!! Let me know how it turns out !!
VERY NICE
Thank you so much for sharing this wonderful recipe madam
Your welcome
J adore le roulé au citron , merci d avoir partager votre recette avec nous 😍
Kenza Bahrani je vous en prie!!
I could taste it from here 🤣🤣🤣 👍it!
lol trust me it was very good lol 😘😊😊😊
Thank you for the inspiration. I think I did pretty well in the lemon curd roll I posted today on FB. :)
you're very welcome, you did greaaaat your Swiss rolls look soooo yummy 😊
Beautiful thanks for sharing with us 3tik saha habiby 💓💕
layla home cook you’re welcome, thanks for watching!!
Delicious 🌲🌻🌱
Thank you 😊
They look so elegant and yummy and I love the beautiful yellow color of the lemon curd.
D'Audree Baker Thank you so much my dear, always a pleasure reading your comments!!
Wow! looks really, really delicioso :-)
Thank you 😋
Nice
Thank you !
Ah te revoilà Miriam après une petite absence, bravo.
Ahmed Daoui merci oui effectivement une petite absence:) me revoilà!!
please change music ,it is distroing yr beautiful recipe
Thanks for your feedback, I actually did... my latest videos are a lot different!
I made it but lost the filling when I rolled it. How long to chill the lemon curd? Do I need to cool the roll? I wanted to print the recipe but I could not. Should all the syrup be used? Thank you for the video!
Yes the lemon curd need to be cooled, I used all the syrup .make sure your syrup has rhe right consistency
تبارك الله عليك،انا كتعجبني اي حاجة فيها الحامض.
😍😍😍😍
Thanks for sharing! Not sure if I just missed it, but I didn't see any info on the size of the pan you used (I checked both the comment section and the video). i want to make sure i have the right size of pan before i try this recipe. i would appreciate getting a reply😊
15 x 10 inches
Actually I wanna ask ,Should we also use the same recipe for chocolate swiss roll excluding lemon?
Yes absolutely, you can use a chocolate ganache instead of lemon curd 😊
Okay thanks😊
May I ask what's the size of the pan you're using? Thank you.
She used a 10x15 pan
have u any schidule for apple pie?
I should make one, hopefully very soon
by the way, its good
Thank you
Is there instructions somewhere?
Only on video for now
Srbija Beograd lajk od baka Dudine kuhinje ❤️