Hello po good day, Kumusta? It's been awhile that I haven't uploaded but now I'm back with delicious Bingka Bisaya of Mindanao! Here are the list of ingredients -1 kilo of Regular white rice -1/2 kilo of white sugar -1/2 tsp of salt -1 tbsp of Yeast -4 tbsp of baking powder -Banana leaf -3 cups of water (mix together with the soaked rice before grinding them) -4 whole grated coconut with I cup of water for First extract (yield 3 1/2 cups of coconut cream) -1 cup of water for second extract (yield 1 1/2 cup of coconut milk) I hope you learned something new today and enjoy today's video To know more about my recipes please visit my website here at www.indaiallyn.com or you can also follow my Facebook page facebook.com/indaiallyn
This is the real Authentic Bibingka! My Grandma used to make this when I was a child. She used tuba as raising agent and cooked in tinned oven with charcoal on the top and underneath. Well done for showing the right way of making traditional Bibingka the Visayan way.
The ingenuity of those who cannot afford an oven really amazes me. So guys, if you see one selling, you know the hard work. PLEASE DO NOT HAGGLE. Pay them the price they ask and you save them from poverty.
Bibingka is my all time favorite food since I was a kid! Dahil parati itong niluluto ng lolo ko noong buhay pa sya RIP Lolo in heaven😥😥! Shout out sa tanang bisaya dre nga nag support! Watching here from Ozamiz City Mindanao.
Yes!me too..lola ko dati noong nabubuhay pa, lagi syang nagluluto ng mga kakanin tapos nilalako nya at bingka ang pinakapaborito sa lahat.nandito po ako sa luzon ngayon pero sobrang iba ang bibingka nila dito or bingka ang layo po sa bingka sa mindanao!!
I sorely miss this . As a student nurse at Silliman , we visited outlying barrios . A lady made extraordinarily delicious bingka in a makeshift oven heated by coconut shell "uling" giving her product a unique flavor. She brushed thick coconut milk on top as finishing touch with a hint of salt then a final browning/caramilizing with embers on a piece of metal on top. The extra work she does set her bingka apart- which I can't duplicate in my modern oven. Thanks for the tips you unselfishly shared.
I made this twice already and it's the same taste of what I had in the Philippines growing up. My bisaya friends here in the US were happy to taste it again because it's the taste they remember back home. Thank you Dai Allyn for sharing your recipe and showing how to make this! Love it so much especially now that it's not easy to travel going there! 😍❤️🙏
@@ninia3254 Hindi sya matigas. Mas maganda kung from real rice I think, so that's what I did. I tried the mix from the box na mabili mo sa asian store and it's not the same. The smell and the taste is different.
Hi Indai Allyn I've been following and watching your video in you tube...you're such a very compassionate and kind lady so with your beloved family helping you everytime you prepare and cook food for your community and for the homeless people. Dito ako sa San Diego, California keep watching everyday dahil natutuwa ako sa mga ginagawa mo. I'm really touched everytime you gave food to your neighbors and to the homeless. Sana pagpalain ka ng Poong Maykapal sa mga mabuting gawain mo sa kapwa. Ingat kayo palagi at God Bless Always! 🌹🌷🌹🙏🌹🌷🌹
I’m from Canada but I grew up in North Cotabato province of Mindanao. I would eat this every saturday and sunday jn the morning after my dad comes back from the palenke. This is so nostalgic, not only the binka itself, but the language and noises in the background. Thank you for this.
Wow nakaka miss ang bibingka sa pilipinas May natikman akong bibingka sa Davao ang sarap taga Pangasinan ako pero ibat iba ang pagluto at lasa ibat iba ang sarap bawat lugar thank you Godbless 🙏❤️🍁🇨🇦
Woooow, yummy my favorite Bingka,mis kona 🙏 watching from kuwait, gawin ko ito pag uwi ,gusto ko ang recipe na ito,thank you ma'am,stay safe everyone God bless,.
Wow that is looks so good. It's just remind my childhood. My mother used to cook bibingka and she use fresh tuba. Thank you for sharing and I really miss that 😢
Lola ko din gumagawa ng bibingka ako pa nga tagalako noon maliit pa ako. But sad hindi ko natanong gaano kadami yun tuba ang ninilagay nya. Ask ko lng kung ilan tbsp. N tuba.
Yan ang hinahabol ko tuwing simbang gabi hehhehe sobrang sarap siya lalo na my niyog sa loob at mabango pati. Salamt indai for sharing your recipe. Bismillah Rahim indai and your family..😇💞💞💞
Maraming maraming salamat po Indai Alyn for sharing the recipe. Nakakapagluto npo ako at nasusundan ko ang mga recipe. I enjoy watching you all the time. Maraming maraming salamat po.lalong lalo nsa pagtulong ninyo sa mga tao. YOU WILL BE BLESSED. YOU ARE A WOMAN WITH A GOLDEN HEART. NOT ONLY SHARE YOUR KNOWLEDGE WHOLEHEARTEDLY WITHOUT HESITATION OR RESERVATION GIVING US DETAILS TO LEARN HOW TO COOK. YOU ARE A GREAT..CHEF...A VEEEEERY..GREAT WITH A PURE HEART. I SALUTE YOU.
I will try to make this , why because my longtime sweet heart love it !that's why his Nickname was bingca I won't be surprised it's looks really delicious....
This is the authentic way of making bibingka. These days, we could buy ground rice, coconut cream and milk, and use the oven. For the toasted crust, we could turn from oven cooking to broil briefly. I think it will turn out the same.
@@Tezz-og8rq the package is printed in red and says Erawan Brand with 3 elephants within the circle. The top most says rice flour. The green package is printed in green and is glutinous rice flour which is good for making puto. You can find these in most Asian stores.
You are my Favorite cook on youtube ♥️ your recipes are the best very authentic and original labi na sa mga bisaya ang lami og pagluto grabi ka orig!!!
Wow nainjoy ko manood ng video mo grabe my favorite yan ..pang almusal ko noon bibingka sararrap niyan thank you sis for sharing God bless 🙌 💖 💓 done sis❤❤
Hello Ms. Inday, kalami jud sa imong niluto na bibingka. nag search ako pano gumawa ng rice puto, wish ko na matuto at magawa ko itong negosyo. wala na kc akong ginagawa. natuwa ako sa sorroundings talaga..sa probinsya at malinis,, hope to learn more from your cooking style....bago komaghimo ani mamalit sa ko ug mga gamit...daghang salamat Ms. Inday God bless you all the more..
Kalami aning bingka maam. This is my all time favorite kakanin jud. Ga crave jud ko ani pero dili dali mkakakon jd labi nag naas layo. No skipping of ads, to support you.
NA MISS KO NA YANG. BIBINGKA. BISAYA TUWING UWI AKO PILIPINAS PAG MAGBIYAHE (CAR) KAMI GALING COTABATO PUNTA DAVAO CITY TO VISIT MY SISTER SA MGA TABI NG MGA KALSADA ANG DAMI NG MGA NAG BEBENTA DYAN MALAPIT UNAHAN KIDAPAWAN NORTH COTABATO 😋😋😋😋SOBRANG TAKAW K8 NIYAN PERO GUSTO KO YONG MAY TUBA SOBRANG SARAP AT MABANGO LASANG PROBINSIYA 😄👍✌️🇨🇭🇵🇭
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![[PUTONG BISAYA] Are you familiar with Putong PINALUTAW or Putong Bigas?](/img/tr.png)
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Hello po good day, Kumusta? It's been awhile that I haven't uploaded but now I'm back with delicious Bingka Bisaya of Mindanao!
Here are the list of ingredients
-1 kilo of Regular white rice
-1/2 kilo of white sugar
-1/2 tsp of salt
-1 tbsp of Yeast
-4 tbsp of baking powder
-Banana leaf
-3 cups of water (mix together with the soaked rice before grinding them)
-4 whole grated coconut with I cup of water for First extract (yield 3 1/2 cups of coconut cream)
-1 cup of water for second extract (yield 1 1/2 cup of coconut milk)
I hope you learned something new today and enjoy today's video
To know more about my recipes please visit my website here at www.indaiallyn.com
or you can also follow my Facebook page facebook.com/indaiallyn
hnd va pwd e blender yan mam or e giling talaga
Dai, ask lang ko. Can I make Bibingka in the oven? How many degrees and how do I make the top crust?
Hello po te pwedi po ba steam yung bingka ?
Salaamat sa binigay nyu na recipe...god bless po!
Mag luto ko ana dri sa pakistan dai bengka.
This is the real Authentic Bibingka! My Grandma used to make this when I was a child. She used tuba as raising agent and cooked in tinned oven with charcoal on the top and underneath. Well done for showing the right way of making traditional Bibingka the Visayan way.
Legit😊
Omg.. The Tuba Bibingkq is my old time favorite..😩😩😩 I missed it so much and now it’s hard to find it.
Pwede diay di malagkit..try ko yan😊
The ingenuity of those who cannot afford an oven really amazes me. So guys, if you see one selling, you know the hard work. PLEASE DO NOT HAGGLE. Pay them the price they ask and you save them from poverty.
Wonderful idea of baking bingka bisaya. I will try thanks be safe Nanay ThelmsArao of Paris France
@@thelmaarao6755 jiiuiiii
Amen 🙏❤
Watching Frome kitcharao agusan del norte,
Absolutely right..
Bibingka is my all time favorite food since I was a kid! Dahil parati itong niluluto ng lolo ko noong buhay pa sya RIP Lolo in heaven😥😥! Shout out sa tanang bisaya dre nga nag support! Watching here from Ozamiz City Mindanao.
From Davao City, Mindanao!
Nindot kaayo unya guapa pod liwat sa ganiha. Mao paborito nako nga snack sa ato nga bisaya.
Yes!me too..lola ko dati noong nabubuhay pa, lagi syang nagluluto ng mga kakanin tapos nilalako nya at bingka ang pinakapaborito sa lahat.nandito po ako sa luzon ngayon pero sobrang iba ang bibingka nila dito or bingka ang layo po sa bingka sa mindanao!!
@@lovelove7454 tama po kayo mas lami gyud dre sa Mindanao😍😍😍! Stay safe sa Luzon ma'am!
Matrabaho pala
yan ang bibingka ng mga bisaya or waray. Thank you for sharing. Love your authentic cooking.
I sorely miss this . As a student nurse at Silliman , we visited outlying barrios . A lady made extraordinarily delicious bingka in a makeshift oven heated by coconut shell "uling" giving her product a unique flavor. She brushed thick coconut milk
on top as finishing touch with a hint of salt
then a final browning/caramilizing with embers on a piece of metal on top. The extra work she does set her bingka apart-
which I can't duplicate in my modern oven.
Thanks for the tips you unselfishly shared.
You can also add young coco strip sa mixture. That’s how I remember it when I was young. I will try making this one day
I made this twice already and it's the same taste of what I had in the Philippines growing up. My bisaya friends here in the US were happy to taste it again because it's the taste they remember back home. Thank you Dai Allyn for sharing your recipe and showing how to make this! Love it so much especially now that it's not easy to travel going there! 😍❤️🙏
hindi po ba matigas ang texture? at pwede ba gamitin powder rice? thank you
Namiss na gyod na nako sister sana mka luto ko ana diri sa Luzon
Panghatag be
Hello hope Ano ginamit mo grinder
@@ninia3254 Hindi sya matigas. Mas maganda kung from real rice I think, so that's what I did. I tried the mix from the box na mabili mo sa asian store and it's not the same. The smell and the taste is different.
Hi Indai Allyn I've been following and watching your video in you tube...you're such a very compassionate and kind lady so with your beloved family helping you everytime you prepare and cook food for your community and for the homeless people. Dito ako sa San Diego, California keep watching everyday dahil natutuwa ako sa mga ginagawa mo. I'm really touched everytime you gave food to your neighbors and to the homeless. Sana pagpalain ka ng Poong Maykapal sa mga mabuting gawain mo sa kapwa. Ingat kayo palagi at God Bless Always!
🌹🌷🌹🙏🌹🌷🌹
Maraming Salamat po.
Thank you Ms Alyn sa pagbahagi mo ng masarap na bibingka. God bless you more!
I’m from Canada but I grew up in North Cotabato province of Mindanao. I would eat this every saturday and sunday jn the morning after my dad comes back from the palenke. This is so nostalgic, not only the binka itself, but the language and noises in the background. Thank you for this.
Wow nakaka miss ang bibingka sa pilipinas May natikman akong bibingka sa Davao ang sarap taga Pangasinan ako pero ibat iba ang pagluto at lasa ibat iba ang sarap bawat lugar thank you Godbless 🙏❤️🍁🇨🇦
Woooow, yummy my favorite Bingka,mis kona 🙏 watching from kuwait, gawin ko ito pag uwi ,gusto ko ang recipe na ito,thank you ma'am,stay safe everyone God bless,.
Wow that is looks so good. It's just remind my childhood. My mother used to cook bibingka and she use fresh tuba. Thank you for sharing and I really miss that 😢
Lola ko din gumagawa ng bibingka ako pa nga tagalako noon maliit pa ako. But sad hindi ko natanong gaano kadami yun tuba ang ninilagay nya. Ask ko lng kung ilan tbsp. N tuba.
Woww... My favorite bibingka. Namis ko ang ganitong luto😘😋😋
Thank you for sharing the Ingredients sa Bingkang Bisaya. May god Bless You Inday 🙏🙏🙏
Yan ang hinahabol ko tuwing simbang gabi hehhehe sobrang sarap siya lalo na my niyog sa loob at mabango pati.
Salamt indai for sharing your recipe.
Bismillah Rahim indai and your family..😇💞💞💞
Lami gyud kaayo pag traditional pagkahimo, labi na ug tuba gamit! Bingka bisaya is da best! 🔥😋🤤
Tinood jud lami bsta naay tuba humot
Nakakamiss na talaga ang mga pagkaing Pinoy! Thanks for sharing this.
Hayyyys namiss ko Ang luto ng nanay ko 😊 very authentic 💯 nostalgic ♥️
Maraming maraming salamat po Indai Alyn for sharing the recipe.
Nakakapagluto npo ako at nasusundan ko ang mga recipe.
I enjoy watching you all the time.
Maraming maraming salamat po.lalong lalo nsa pagtulong ninyo sa mga tao.
YOU WILL BE BLESSED.
YOU ARE A WOMAN WITH A GOLDEN HEART.
NOT ONLY SHARE YOUR KNOWLEDGE WHOLEHEARTEDLY WITHOUT HESITATION OR RESERVATION GIVING US DETAILS TO LEARN HOW TO COOK.
YOU ARE A GREAT..CHEF...A VEEEEERY..GREAT WITH A PURE HEART.
I SALUTE YOU.
I have been waiting for this BISAYA RECIPE in ages! Daghang salamat, Allyn!
This is so nostalgic! Brings back so many childhood memories.. i remember in romblon, this was only 0.25 each then. ☺️
I will try to make this , why because my longtime sweet heart love it !that's why his Nickname was bingca I won't be surprised it's looks really delicious....
Napakasarap Ng Bibingka mo super talaga,sa ngaun nag bibinta na ako Dami order .thank you so much ,god bless
Noon maliit Ako,Yan ang negosyo namen, salamat sa new version recipe,I surely try ot
Watching from New York. I love it! I will try this good luck myself 😂😜 thank you Miss Indai. Nagutom tuloy ako!
Hellow idol..padalaw naman po sa aking munting channel.salamat
Hello po padikit nman sakin monting channel thanks ❤️
Wow! This is just my soooo favourite snacks whenever I visit Cebu! I’ve searched recipes online, but they never turned out like yours.
Salamat kaayo sa pag lantaw ma'am
Salamat kaayo kay makaluto na jud ko ug bingka. Salamat sa pag share.
Masarap talaga ang bibingka sa bisaya kay sa ibang bibingka kc ang iba meron itlog maalat.
Kuih Bingka, we Melayu in 🇲🇾 love it so much. Missing my kuih bingka handmade of my late grandmother
Wow yummy tnx for sharing ur recipe ma'am sana marami png recipe na isshare mo GOD BLESS
Masarap ang pagkain sa lutong kahoy o uling. Ang ganda ng pgkaluto, traditional😋 kakamiss kumain ng ganitong pagkain
Salamat sa iyong talent Inday.I'ts been a long time that I am looking for this kind of recipe.I will try this.
Same here!!! Let me know how your went?
👍
@@FrolicsAndFinds none
Meanwhile, here in Illinois I’m dreaming. I will make this happen! Thanks for this!
This is the authentic way of making bibingka. These days, we could buy ground rice, coconut cream and milk, and use the oven. For the toasted crust, we could turn from oven cooking to broil briefly. I think it will turn out the same.
Yeah me too hahaha i will find a way to cook this bibingka
@@yollyuy1529 do u know any brand of ground rice ? Is the rice flour the same
@@Tezz-og8rq the package is printed in red and says Erawan Brand with 3 elephants within the circle. The top most says rice flour. The green package is printed in green and is glutinous rice flour which is good for making puto. You can find these in most Asian stores.
@@yollyuy1529 oh thank u i think i can find it in ranch 99
Amazing! I have been craving for this for more than a decade! Now I can try making some so I can eat it again! Thank you for sharing your recipe! 🙏❤️!
Wow magaya nga, thanks sa pag share ng mga ideas sa pagluluto Dai, God Bless sa family u.
Maraming salamat po,susubukan ko po ito,ito kasi paborito ko sa Cebu.
Sure looks good, how I wish we are neighbors.
Your food 😋 looks so good 👍 😋. You are an amazing cook 🍳.
Masarap talaga bibingka yn ma,am
😍😍😍😘😘😘❤️❤️❤️
thank you Indai Allyn, God bless you and your family.
Sarap nyan....fav ko yan....nakatikim ako ng ganyan na ginamitan ng tuba...sarap tlaga....lab lab
Wow Ang sarap gusto ko to miss ko Ang bingka bisaya
Watching from Saudi Arabia Po Jeddah ❤❤😘😘😘🇸🇦
That looks so good. Now I want some.
That looks awesome!!!!👏👏👏
Pūföp
.
Keep on doing what u've started. Nakaka good vibes tlaga watching ur vlogs. Keep safe and Kudos s YTFF exposure mo!!
Thank you po.
pwd ba day ang binisaya nga puto pwd b mangayo ug recipe
Natikman ko na lahat ng klase ng bibingka…pero ung bibingka ng samar ang the best..try ko ung recipe n toh thank you for sharing 😍🙏🏼
So yummmy my favorite watching from Saudi Arabia
E try kuyan pag naka uwi ako salamat sa masarap mong bbingka
Wow sarap naman thank you sa idea kong paano gagawin ang dali lang pala thanks ulit👍😘😋💜
You are my Favorite cook on youtube ♥️ your recipes are the best very authentic and original labi na sa mga bisaya ang lami og pagluto grabi ka orig!!!
wow so yummy favorite ko gnyan fin kami mgluto dati sa probensya i love it thank you for sharing
Such ingenuity in creating your own version of an oven! I salute you!! Not to mention that the Bibingka looks delicious!
lamia ana oi na miss naku Ang bengka sa probinsya probinsya. watching from marikina city
Wow my paburito Yammy food thanks for sharing this God bless you
Thank you inday for the video. Miss ko na ang bingka sa atua. From Portland OREGON USA.
Salamat SA vedio Nemo dai,,semple kaau emo pahkabuhat dai.. semple kaau emo instructions ♥️♥️♥️
thank you i'll make this one,nakaka miss bibingkang bisaya yan ang kinakain ko pag umuuwi ako ng pinas
ganito magluto mama ko.. plus lagyan pa ng nilatik sa ibabaw..subrang sarap
Yan ang gusto ko bibingka 😋 marami salamat sa inyong pag-share
Wow galing gusto ko yn mahilig ako kumain Yan... thanks
Wow ang yummy Na miss ko tuloy ang bibingka SA aming probinsya ganyan din ang pagluluto nla
Thankyou sa PG share pano lutuin Ang bingka maam paborito q ito ngayun alam q na kng pnu gawin
Mmm mokhang masarap talaga, salamat sayong pagbahagi Ng Yung kaalaman ma'am
Wow nainjoy ko manood ng video mo grabe my favorite yan ..pang almusal ko noon bibingka sararrap niyan thank you sis for sharing God bless 🙌 💖 💓 done sis❤❤
Wow eto gusto ko matutu mgluto Ng bibingka try ko nga eto lutuan
ang sarapppp day subukan ko magluto thank you for sharing
Grabe more info ang share nyo madam..ty so much kahit late na ako naka view..i will try agad...
Wow namis q un bibingka Ng zamboaga city Tama k tuba Ang nilalagyan nla.
ito ang gusto ko na blogger ,, cooking tuturial with recipe
Wow ang sarap ng luto mo bibingka bisaya thank you sa recipe mo po maam allyn naalala ko mother ko paborito niya
Wow yummy.. I love bibingka. Pag ganitong luto mam thanks for sharing
halo.. masarap sya at malambot kahit sa sunod pa na araw kainin. salamat sa recipe na share mo..
Ang tagal ko ng hinintay na mkita yn salamat sa share mo ding ang sarap nga nmn
Mukha palang ang sarap na..
Salamat sa vedio,,watching from dubai.
Salamat sa pinakita mo na pag gawa ng bingkang bisay gawin ko to dagdag kaalaman ng nigusyo
wow ibang version din,tamang tama sa kakao drinks namin mam thanks sa upload
Wow ang sarap yan naalala ko tuloy ang mama ko kasi gumagawa siya ng bibingka
You are amazing! You know how to cook many recipes. Happy to watch your family eating together.
Wow!! Idol masarap yan..lalo n sa pagsapit ng kapaskuham..one of my favorite foods..great sharing..
Full support..
Maraming salamat sa recipe i really love it. Ganito2x paggawa ng authentic bibingka ng lola ko pero nilalagyan lng nya ng tuba super sa sarap ❤️
Ay naku ang sarap ng luto mo kung malapit ka lang ubos yan naglaway tuloy kami godbless
Sarap ng bibingka thank u po ate sa pag bigay ng tip para gumawa ng bibingka
Thanks for sharing your recipe ..mukhang masarap ..gusto ko i try😊
Traditional way of cooking, thank you for sharing . God bless you..
Hello Ms. Inday, kalami jud sa imong niluto na bibingka. nag search ako pano gumawa ng rice puto, wish ko na matuto at magawa ko itong negosyo. wala na kc akong ginagawa. natuwa ako sa sorroundings talaga..sa probinsya at malinis,, hope to learn more from your cooking style....bago komaghimo ani mamalit sa ko ug mga gamit...daghang salamat Ms. Inday God bless you all the more..
Kalami aning bingka maam. This is my all time favorite kakanin jud. Ga crave jud ko ani pero dili dali mkakakon jd labi nag naas layo. No skipping of ads, to support you.
NA MISS KO NA YANG. BIBINGKA. BISAYA TUWING UWI AKO PILIPINAS PAG MAGBIYAHE (CAR) KAMI GALING COTABATO PUNTA DAVAO CITY TO VISIT MY SISTER SA MGA TABI NG MGA KALSADA ANG DAMI NG MGA NAG BEBENTA DYAN MALAPIT UNAHAN KIDAPAWAN NORTH COTABATO 😋😋😋😋SOBRANG TAKAW K8 NIYAN PERO GUSTO KO YONG MAY TUBA SOBRANG SARAP AT MABANGO LASANG PROBINSIYA 😄👍✌️🇨🇭🇵🇭
Mashallah indai that my fave bibingka in bisayan ur such atalented .
Dghang Salamat Ailyn itong resipe NATO hinahanap ko, gusto ko ring mgluto into, mukhang masarap talaga luto mo
ang sarap naman yan...pag umuuwi ako naghahanap ako ganyan Lalo lagyan mo sya kinayod na buko at margarine
Ang sarap Ng bibingka malapit na Ang Christmas it's good para sa mgaluto nito, ,
Wow super yummy bibingka bisaya pag bago ang bigas dapat ba sakto lang yong gata hi di pwede malabnaw
Thank you for sharing your Bingka recipe. Lami gyud kaayo ang bingka .
Wow!! Ang sarap nman yan I like to try thank you for sharing
i like bibingka from panggasinan
appreciate your way of cooking
thanks for sharing
Looks yummy ..so appreciate the way how you cook your bibingka thanks for sharing !😊
Thanks po sa recipe nyo po..ang sarap ng bibingka q..gustong gusto ng customer q..
Wow, kalami sa bibingka...😮
Ito ang gusto kong bibingka recipe. Kinaraan nga recipe. Binisaya jud.
Thank you so much sa recipe..I try this on Christmas..🥰🥰
My fav,bibingka 💛💛💛
,ilankilo.n bigas
Yummy! 😋😍 Paborito ko yang Bibingka sa lahat nang klasing Rice Cake.
Thank you for sharing inday ! Favorite nako ang bibingka . God Bless 🙏🥰