Putong Kamoteng Kahoy / No Steamer Needed / Ang Mabinta at Kumikitang Pangkabuhayan Namin Noon!
ฝัง
- เผยแพร่เมื่อ 30 ก.ค. 2020
- Shalom everyone good day, today I just wanted to share this Bisayan Recipe of Kamoteng Kahoy, this become my Parents and Grandparents as a living business which until now my Lola still making, so let me show you
Bukayo ingredients
Coconut meat( could be better if the tender one or ungol)
Kinugay or Kamay
Brown Sugar
(please adjust according to your Taste ( bukayo is a sweetened coconut flesh)
And for the Puto mixture ingredients
5 kilogram of Kamoteng Kahoy (Cassava grated and squeeze)
Brown sugar ( but not the dark color, just the light one)
Coconut flesh(optional) you can put little only
Plain Puto is made of Grated Cassava only( can be eaten with Bulad or Bagoong
In a boiling improvise oven, put some grated Cassava mixture and bukayo for filling and another grated Cassava to cover the filling, cover with Banana leaf so it can be cook fast to be cooked right
Important tips: Make sure that the improvise oven always boiling or always have water to cook the Puto, check if there is still water boiling in it, because if it become dry the puto can be poisonous
I hope you learned something new today and enjoy today's video
All glory belongs to Yah
#PutongKamotengKahoy#Puto#KamotengkahoyRecipe#CassavaRecipe#PutoLanson#PangNegosyo - แนวปฏิบัติและการใช้ชีวิต
This is awesome. Wish I could show this to privileged victim-mentality Americans who complain about injustice and always looking for a handout. No steamer, no food processor, no cheesecloth, no stove. I love how she says if you work hard, you will really succeed. Thanks for sharing this.
Only in the US where the hardworking class is being penalized and the lazy are rewarded .
Your right,I miss my old time life in our native land,especially food made from the scratch.
I was born and raised in the Philippines until I was 21 and now I’m in my 60th and love to go back and visit.I grew up in the vilages where all fruits are organic and homemade food.
Very true that we work hard and satisfied what we have.
the best reaction i've read. You're an inspiration
I agree! To many lazy Americans where I work they only show up to collect a paycheck but not work for it..
that's the way how Filipino improvised...so resourceful and flexible!positivity strikes❤️
This is so genuine! Her whole family is actually helping her out. My heart omg.
Tagpila ang book ana?
Asa man ni day. Magpaluto unta ko.
Makadomdom ko anis akong Nanay bella. She was so versatile in cooking. Anything under the sun and so yummy.
@@rueliligan2801 10pesos ang isa ana baligya sakong mama kay maona ilang negosyo krn..naay bokayo or wala.
i love how they have a simple life...in order to improvice their resources to make a delicious foods... is one of a kind..👏👏👏 sobrang madiskarte..and they appreciate everything they had..simple and happy..keep it up for ur vlogs
kalami ani maghimo ko ari pero electric steam
gutom na hinuon ko
My all time favorite meryenda 😊❤ here in bacolod we call it "puto lanson" and to my province in mindanao we called it "aripahol" . I miss to eat that.
You’re blessed to be helped by your aunty in preparing and cooking food. You’re such a smart and industrious girl to prepare all those different food, often to share with the community. God bless you Indai.
That's how it's always done in the province back in my time (doesn't seem so these days). Almost everything is done communal. Everybody just lends a hand while we chat and laugh together. Yeah even as we quarrel with words that we laugh away.
@@nyenye9393m
This food reminds me of my childhood memories in Cebu, most of my elder relatives used to cook this for our snack every meryenda, this is my favorite food.
Sarap nyan poto
sarap ana oi
Sarap nman po nyan. I like your videos.. 💖💖💖
Wow this is awesome talaga kc Yan yung mga pagkaing meryenda n pinag hihirapan munang lutuin bago mo kakain wow inday the best k talaga
Good idea sa improvised oven, ang galing!
Ang sarap naman naalala ko ng bata pa ako nagtitinda tiya ko nyan,Ang gling din ng improvice steamer mo😊😊😊
Ganyan pala pagawa nyan yum fave koh yan nilalagyan ng butter super sarap at mabango sa coffee at masarap partner sa fresh milk🤤😏🤔
Simple life is the best Idol na kita Bhe npakanadiskarte mo nkikita ko mgtatagumpay ka dhil npakasupportive ng family mo.God bless oyur family & keep safe always.
Wow sarap nyan😋yan binibili ng nanay ko pag namalingki kami nong maliit pko..
Galing Po.💖 nga mga Idéa nyo ineng Gosto gosto ko.po kasi, Simpleng bagay lang mga Gamit, nyo Talagang pang pinoy Style Sa Aming provinsia nga Lola ko medyo ganyan ka simple lang mga Lumang Paghimo sa pagluluto or Gawain Pero Proud Ako.sa inyo.neneng ko ..hehh. ..Kaya 120 % yesssss ang Sarap nyan lola ko,sa Provinsia Yang ang Favorito ko Balanghoy ..Original po.💖 ..Wish ko po.na unlad ang buhay nyo.sa pinakamasarap nga pagkain pra,sa sa akin lang po 🙇 my Favorito Meryenda .ko yan Naglalaway ako na nanonoud sa pag gawa nyo magkakapatid. .😊👼💖👍👍👍👍💖☝☝💞👼✌
PABORITO koto miss Kona to kainin ❗️I miss that for 13years na!😭INDAI sana pag makuwi ako gala ako dyan kain ako nyan 👍❤️❤️❤️watching always from japan❤️❤️❤️❤️GOD bless ＆take care always❤️❤️❤️
Kalami ana, namiss nako na sa probinsya
Masarap po tlga yan,😋😋
Indai your resourcefulness is incredible. I am blown away. I am hoping that all that talent will translate to better your life there in Pinas.I still think you should find resources so you could continue your education because you are still very young and smart.God Bless.
I
G
Oh my God.Yummy. yummy.nkaka takam / grabe sa ingit.takam.pahinge ！
This raw and organic food really is my comfort food.
I used to bake cassava cake.
Gusto ko pero magluto but needs several manpower.
God bless you always 🙏🙏🙏
love how resourceful yyou are improvising cooking utensils. With the help of your very supportive family. Love the teamwork. Love your simplicity.
Napakasarap nyan😍 Namiss ko tuloy sa masbate palagi nagluluto lola ko ng ganyan😊
People.living in province they will never be lonely. Because were surrounded with good people. I love seeing ur place around it seems it reminds me of my family and relatives during occasion. Then we didn't notice the time bec.were chatting alot during preparation of each food that we will cook. Happy moments of my life.
Naku po, feeling homesick naman ako habang pinanonood video mo, may bonus pang ihaw tuyo. Missing my family a lot. Salamat sa pagshare mo. God Bless yung family mo at ikaw.
I miss this food! Brings back childhood days!
Ito un sobrang nakakamis na meryinda.
Magaling. Improvisation at its best. Good job Allyn. I admire you much.
remember my childhood days with my grandparents.... nkkamiss lng gnito meryenda nmin dati...
Nakaka- miss mga ganyang pagkain sa probinsya. Watching from Alabama USA 🇺🇸
Paborito ko yan , ang pichi pichi with matching cape or cold beverage.. Miss ko nang kumain nito.Watching from INDIANA USA.
Erwin Top Hi! From Alabama 😊
Sarap Yan pag may kape
I remember this eating during my youger years...hope to eat once again....😍😍😍😍
Nice wonderful introduction very nice
Ka lami na man sa kain nyo! Gusto ko na. Brings back memories when I was young.
Love the process. Every step is amazing. Also, great video. Thank you for the smile.
Ang tawag nyan samin dito sa negros is Lanson..
❤️❤️
Favorite ko Yan since my childhood days. Masarap pagmaraming margarine na toppings. Hehehe
Asa mo sa negros?
@@stephaniedelacerna2245
Bacolod po
I'm so Jealous! Iyan ang gustong gusto kong pagkain! Respect! Ang sipag nyo, I hate tamad people, walang respeto sa kapwa at sa sarili nila.
Sana wala ng pandemic, para makauwi ako dyan, hanapin Kita.🤗👍
Again, thank you sa pangpaingit!
🙏🙏🙏💖💗💓✌️✌️✌️
Wow fav ko yan. Slamat ngayon Alam kuna gawin
I like the way you make it... very natural and local,I'm also from mindanao, and grow up this kind of living. Mabuhay ka INDAI
Mindanao ba si India
Whoever thumbs down this authenthic video is a plain insecure. Mabuhay ka Indai Allyn!
Mas masarap tlga ang buhay sa probinxa.
Galing mo te maparaan ka magluto
This is so fresh from the farm I missed cooking the camoting kahoy
I can’t wait to cook this again in Philippines so many kamoting kahoy in Mindanao very true
I admire always in the province to stay so cool.
Amazing
Napaka simple ng video parang walang editing....pero dahil sa may sincerity and paggawa maganda ang kalabasan...GOD BLESS YOU
Wow fresh na fresh kamoteng kahoy
Wow sarap nyan
Sipag ng auntie mo GODBLESS you auntie wow sarap na naman
Thanks inday very helpful eto tlga ang pinaka sulit na paggawa ng putong balanghoy,dna kailangan gumamit ng steamer.makakapagnegosyo ka ng dmu kailangan bumili pa ng steamer
Ganyan sa probensya namjn dati mga bata pa kmi . Mama at papa ko yan madalas niluluto.
noong mlilit p kmi ng luluto lagi ang nanay nmin nyan at sa lata p po ng biscuit .nllgay sa pinutol n lta nggatas nkkmis ang gnyang pg kain .lanson po ang tawag nyan sa amin n mga ilonggo salmat s ginwa nyo po mg luluto din po ako.
Love the improvisation🏆pang award!
Fav isa sa mnga luto sa samar island.kasarap
Such a Amazing , ma treabaho pero yummy !,,Galing naalala ko kabataan yung pinagpiga lutuin para pang starch sa aming uniform ayaw ng magring Punong guro namin na kudos yung uniform pakintaban after plantain sa using na plantsa “de using” tapos binibinta namin sa school kapalit papel no money pa time namin 40s good luck sa inyong maganda na pamumuhay mga Irog Watching USA 🇵🇭🥰
This is my favourite puto bakanghoy since I was young. I like it so much that they changed my nickname to bakanghoy 😁😁
So yummy. I so miss eating this for merienda in mindanao. And yeah, this is how it is really cooked back then. Reminds me of a landlady in college cooking it exactly like this.😋❤️
Lamia na kaayo mao pirmi nko paliton duha kabook busog nko
Ka lami, my favourite..
Watching from belgium 🇧🇪..
sarap naman nyan... di talaga rason ang walang gamit pwedeng mag improvise, galing nyo!
Balenghoy , bao . Hahahhhha bagul. ...Lami kaau
Btw. No skip ads, tong na din . 😉
Mas madali bumili kasi parang hirap gawin! You’re good!
True po... Business namin din po? Paggawa bibingka gawa sa kamote... Pero wag NG pagluluto sa horno... Mano. Mano.. Kahirap
I love all your kamoteng kahoy . They look so yummy talaga. 🐼😘🤗🥰
Ganito tlga magluto ng putong balinghoy ..masarap xa yummy
Hanga ako saiyo dai madeskarte ka sa buhay dami mo alam... D ko akalain makaluto ka sa ganun lata lang gamit at bao ng niyog iba ka talaga 👍👏
Ganun po tlga sa probinsya.😊😊
I really miss this puto balanghoy .i used to help my mother cooking this as a child. Thank you indai Allyn for this video.I'll try to make this as soon as got the balanghoy or the ingredient .Watching from Germany.Goodluck
Naku po ang sarap. Yummy
wow i like it day praise GOD your so blessed
Wow! Ang hirap gawin. It takes time and lots of effort but it looks delicious.
Woowww Sarap Naman po.💖 nang Puto Balanghoy My Favorito ko gyud Na sa Mo sa ka bisaya an ..ako,Anti Gumagawa din nyan Sarap po tingnan Na Missed ko,tuloy Yang, putong Balanghoy mga Inday ...kalami gayud po.💖 Good Work mga Inday kababayan ko Sarap po nyan Talaga. ..OFW watching ...👼❤👍👍👍👍👊👊💙☝☝💖
My favorite sarap miss that foodie
What a nice video, recipes and way you cook and improvise, I 100% believe, taste really Masarap 😋🥰 , please keep doing videos, we can learn more and your heritage and delicious food and way to make it, Thank you for sharing. God Bless.
Hello watching from Bahrain na miss ko na yan sarap.....
super sarap nyan indai salamat ha sa pagshare
YAN SI INDAI mayaman ❣️ may OVEN may wide kitchen may panggrill pero automatic lahat cordless WALANG AKSAYA SA KURYENTE🤣👍✌️oven lata ，bagol,kahoy , dahon ng saging all organic and from nature BASTA MASIPAG at matalino at may TYAGA walang imposible ❣️👍👍👍👍WONDER INDAI❣️👍👍👍❤️❤️❤️
Galing naman ni ate pd na mag asawa makaka buhay na ng pamilya
Ang sarap nman nyan sis..kya gusto ko tumira sa probinsya..simple lng ang pamumuhay..
Ginutom ako sa cassava puto mo indai thanx madami ako ntutuhan godbless u n ur family0
Nakakagutom nmn hehe paboritong meryenda to
Noong bata ako that's my favorite snack w/ coke. Hinahanap ko yun when I'm in vacation yummy.. canada..
I really miss that its look yummy
Good Job !! I'm so impressed very creative.
Ganda ng location mo nakakamiss ang Pilipinas
Thank you sa recipe gagawa din ako
Ang galing mo talaga na pala limis ang gawa ng pag luluto na miss ko ang pagkain na yan.marami akong natutuhan sisikat ka rin
Cassava cake masarp na merienda kya lng matrabaho
Yes, it is really famous in mindanao, and i really miss it, yan po kc ang ginagawa naming kanin yan., .
Pa hug naman po 😘 hug ko po kayo pabalik
God bless po
Sarap yummy I like it .
Fave ko po yan. Thank you for sharing kung paano siya lutuin. God bless and more followers for you pow
Inday you’re such a good cook!!! I like all your cooking. You make it look so simple and effortless.
I wish you much success!
All the best to you and your family!👍🙏👏🇵🇭
I like your content. New subbies. God bless♥️❤️♥️❤️
Hey, I want to remind you that God loves us. His miracles are real. Just trust Him and always pray. If you are experiencing depression, anxiety, lack of finances, or anything that makes you doubt yourself, just remember that we have God and he will provide for our needs. Nothing is impossible for God; just keep your faith in Him and don't stop praying 😍
All of your videos make me smile esp when you share it with your community.
Wow this is made from scratch .. It’s the Real Deal !
SFZombie247 be friends welcome Palangga
This Puto is more Healthy than Casava Cake. I ❤️ Puto Casava n Soman Casava. White Sugar is Poison! I ❤️ this brown sugar. 😍❤️😍
Pa yakap
tulo laway ko. . . . sarap naman nyan with tuyo
Youre so genuine po. Knowing kailangan mong magdedicate ng time and effort to cook lalo na pang maramihan lagi. Such a good person maam na dapat pamarisan ng marami. Godbless you and your family.
Kalami ako fav ug ang niluyang parisan pa ug bugnaw na coke.🤤❤
Ang sarap nman nyan pwede po bang pa order😀
Ang sarap naalala ko ang nanay ko noong bata pa ako, namis ko
paborito ko talaga yan 😍 lalo n c lola ko magluto man
Ang galing ng pamilya mo, tulungan talaga! Hindi pala madali ang paggawa ng puto balanghoy! Nabibili sa amin ng php5. Bago mongkaibigan mo sana maging magkaibigan tayo!
Hwag itapon yung tubig ng kamoting jahoy sarap i oven yan
Madali lang poe yan
That’s awesome how you improvise the things that you need. I bet that that’s very delicious, if you’re just around, I’ll definitely buy from you. Good luck on your business and may God bless you and your family. from Canada, I’m your new subscriber.
I send a gift for you hope u return it back to me,lets stay connected
@@antiebebiepobrengvlogger914 kalami ba uy
Masarap na miss ko yan
Mukhng masarap ng recipe nyo. Salamat at ngka idea ako ng pang meryenda ko. Pagplain nawa ng negosyo nyong kkanin.
This is so cool. It's as real as it gets. I am glad I found your channel. I-share ko talaga channel mo :) Thank you.