Poh Ling Yeow cooking Malaysian Nyonya Chicken Curry and Roti Canai
ฝัง
- เผยแพร่เมื่อ 20 ต.ค. 2012
- Malaysia Kitchen Australia ambassador Poh Ling Yeow cooking Malaysian Nyonya Chicken Curry and Roti. For the full recipe, visit www.malaysiakitchen.com.au.
- บันเทิง
![Malaysian Curry Chicken ❤️ 馬來西亞咖喱雞 [My Lovely Recipes]](http://i.ytimg.com/vi/hyssKxfrk9Y/mqdefault.jpg)
M K Insiders.. Recipe kamu paling lengkap ,bagus dan istemewah.. Semua rempah sudah completed, daun curry tak paya bubuh dalam kuah curry ayam ini.. Semua rempah sudah wangi dan harum, megapah bubuh daun curry pula.. Jika u guna Santan segar. Pasti kuah curry ayam menang Asia Chef.. Goid job.. U are tge BEST. . Kam Shia!
Poh is back to Masterchef AU Season 12 2020 and she is Top 6!!
OMG, Poh never ages, she just keep on changing her harirstyle but her looks are the same
This is one of my favorite food videos!! Thanks Poh!!
I love chicken curry! I definitely will try your recipes Poh. Thanks for uploading!!
Love Malaysian food❤️!!! Thinking of Malaysian chicken curry and roti chanai bread makes me hungry
I just made this....and it probably the yummiest thing I’ve ever eaten! :)
I love Poh's adorable style. She makes everything beautiful. Been a fan since Master Chef. Some will insist the ingredients should be pounded together to release more flavour, but honestly who cares as long as the curry tastes great! She's got fantastic recipes in her book.
That was incredible, I spent alot of time in Sydney, never in mine life would I imagine ever seeing roti canai in Australia!
Had this today in a restaurant... probably the best curry I've ever had
The Cury was amazing yummi
thanks for sharing its indeed and i look forward to many more of your recipes.
Loved your presentation, Poh. Subscribed right away :)
Poh is amazing!!!
She’s the Poh tang!
Thank you so much!
Hi Poh thank you so much for sharing your authentic Nonya Chicken recipe, I tried this evening and it has come out gorgeous. My family loves the smell and just cannot wait to taste it tomorrow for the flavours to kick in!!!! We are going it with Roti Channai store bought I admit but extremely excited now in trying it ober the weekend :-)
Thankq nyonya
excellent! you lovely creature, sharing these skills with us!
I am echoing what others have said... You are a good teacher, Poh.. Your instructions are clear and what's better is you impart confidence to me, the viewer.. I feel like I can make this dish on my own. Thank you.
Sasjac78 i
+suzie yeow agree!!! except for the curry. i found out it's too hard for me to make, since the ingredients areeeeeee just tooooooo.... many!
That looks so good
yumm, it looks amazing.
Ah Reminds me of KL!
Omg! Poh! Like seriously woah! I watched you on Master chef Australia years back when I was a little kid (absolutely thought you should've won btw) and I always had an interest in cooking but master chef was just amazing, I'm at college now and I've moved into an apartment with a few Malaysians, they took me out to a Malaysian restaurant was amazing so I searched how to make it and here you are ...I hope this is your official channel :) glad to see you're doing well ^^
Looks very nice , thanks for sharing.
Poh.!!.. You are the Goddess of food girl.!!!!!!!
wonderful recipe looks very delicious.
JUST WHEN I THOUGHT IT COULDN'T GET ANYMORE DELICIOUS
Poh
u are great.
Excellent vid.......
Thank you so much
HONESTLY.!!!...NEXT LEVEL BABE CHEF!!!!!
Remind me of Malaysia
Excellent cook
Thanks so much for you Video to sharing with people who living arround the world ,Haha finaly i can make a roti canai...Thnaks
I am recently watching MasterChef Season 9 Ep 21 on invention tested. 1 of the contestant, Tamara used your Roti technic on her Pineapple Roti with Lemongrass Ice-Cream & Chili Caramel. Her dish wowed the judges & also a well known Thai Cook guested judge, David Thompson I cook Poh recipes as well. Her recipes really make my days.
I miss eating roti canai sooo much!
Magic................. Arica Chile
There is no clear indication how much quantity for most of the ingredients. Unlike others, who will give clear instructions & amount for their respective ingredients
when she said good luck.. means I did it well... now it is your turn ... and I will try it , pretty soon .. looks very good my friends..
THat was nice!
Awesome
Nice !
it look like sooooo delicious
This is a very good video. You made the Rempah and Roti from scratch! Well done!
th-cam.com/video/2SJkr8l-yHA/w-d-xo.html
roti canai + sugar = delicious! Our family's favourite. Give it a try when u dont have any curry at home..
I am quite sure that your roti canai TASTES GREAT!
thanx alot❤
Cooking this at the moment! its coming up beautifully! I have always loved Malaysian Chicken curry and now i can make it myself thanks to you Poh!! thanks so much for sharing.
Hallo Chef ms Yeow. Recipe ini Rendang Ayam atau Curry Ayam, kebanyakan recipe di sini ialah Rendang Ayam, kerana u sudah bubuh, jintan putih dan jintan manis ya.. Recipe ini tak paya bubih daun curry, ketana rempah u sudah harum, daun curry untuk Curry Ikan sahaja.. U sudah miss out Serai 1 batang kisar dan 1 batang untuk tumis yah.. Ok.. Gd job, thank u.. Kam Sia. !
Thanks for sharing this video, Poh. You are a good teacher and I'm going to make it myself and share it with my friends in the UK. I love roti canai and miss Malaysia and its great food !!!!!!!!!!
Very nice yummy food
I know what's on my dinner menu! But gonna require a lot of advance prep work! Curry with Roti Canai and Beef Rendang!
th-cam.com/video/2SJkr8l-yHA/w-d-xo.html
Could I get the recipe to the roti? I can't access your website. Thanks!
is a very good canai very elastic
finally a video showing how to make the dough!
I am big fan her cooking show on foxtravaller
The spices just remind me of Indian chicken curry. We put all these ingredients daily in our food.
I admire your blender,
Thank you for your generosity to share the recipe with us Can't wait to try out the recipe
😍😍😍
I loved Roti Canai when I was in Malaysia, but my favourite was Roti Canai Pisang (Banana) - its a desert roti, would you just add some chopped banana to the pasty and then fold over the pastry over before you fry it? I thought I'd need one of those big round frying plates to make it at home, but it seems I can do it with a regular frying pan after all! Thank you :)
Omg, looks fantastic!
I like how authentic she made the roti. Well is she can flip the bread like the Indian, that is even more authentic haha
Very very very successful.
I love Malaysian Halal food like chicken Tikka.
I don't think chicken tikka is a malaysian food... Chicken tandoori yes...
lol Chicken tandoori is Indian
yes of course it's Indian, Malaysian has 3 major races.. I'm just pointing out the food that is very common with Malaysian culture, and chicken tikka is uncommon compared to tandoori
just saying chicken tika was made by a scottish man in the UK
I'm looking how to make a very similar dish. I had it at a restaurant but they changed the name so it was hard to look up. Every video i watch or anything i read is not exactly it, which is strange because it looked so simple! Like, really simple. I think it was Roti, served in thin pie shapes, with some type of curry dip. The dip had no chicken, but lots of potatoes, its a dip, not part of a large dish.
Greetings from Trinidad and Tobago west indies, great recipe. What's brown ingredient that looks like chocolate bar? Like roti recipe
Shiva Maraj it’s called belacan, Malaysian shrimp paste.
this is amazing! do you know any markets in nyc that sell all the ingredients?
omgosh...looks so good!!
Dear Poh this is an awesome recipe, one of my favorite foods to eat. But the website link doesn't work. What is the name of the stinky ingredient you mentioned :)
The ingredient is called “belacan” (pronounced “Bur-La-Chant”). It is fermented shrimp paste and can be found at Asian grocery stores. Good luck!
Coconut milk is added into curry paste and let it stimmer?Or just before serve?
Hi Poh, you mention leaving the dough to rest overnight ! Do you leave it in room temperature or in the fridge ?
poh ng Fridge is best, unless you’re living in a cold climate country
What is the exact measurement for dough. The link shows below doesnt bring me for the menu im looking for.
i'm not quite sure but maybe you can search it up on google for the recipes..it might not be the same but for sure tasty :) sorry if im not helping and goodluck 👍🏻☺️
Oh so shes an australia's masterchef contestant and i just found out that she's a Malaysian. So there are Adam Liaw, Poh, Alvin and Billy who are Malaysians that entered Australian Masterchef. Ehh so many Malaysians xD
Now I am going to have to drive 30 miles to get some roti canai.
Fish sauce, shrimp paste and belachan has different taste. The closes to belachan is shrimp paste.
Where are your exact measurements for this recipe?
Help Poh! What is plain flour? Can I substitute it with all purpose flour? Please answer it, many thanks in advance! :)
Awesome ! May we know the ingredients measurements of the recipes please ! Thanks
Can’t find any recipes on the site! Help?
accent sounds like an australian...anyway,that roti chanai looks delicious!thanks,definitely gonna try this
+Rasyid Shaufi shes Malaysian Australian :)
read up on masterchef australia my friend.
Yes and it's particularly a South Australian accent.
Hi can ask you is your web sit not working.
rest the dough overnight in the refrigerator?
she couldnt even flip the roti like the vendors and other chefs do lol
Lyle J. E Maybe she can, maybe she can’t. She’s teaching home cooks you numpty.
For people that watch this and think the roti is EASY to make... TRUST ME.... it'll be one of the HARDEST things you'll ever make... IF you succeed.... lol....
oopopp x lol I believe you. It is hard to make
When you poured coconut milk in the curry pot, I was in love...😂
Can share ur recipie please? Cannot access to ur website..😑
How to make corn syrup
Yum !!
is it a must to use the condensed milk? what if i just use sugar???
Evelyn Zaneta thats okay
no, in fact, you can make it with just flour, oil, salt and sugar.
Hi Poh what is the "blusher" that stinks ..where do we get this item from here in Johannesburg South Africa?
shrimp paste belachan
the website does not work 😒
malaysian australian accent very interesting!!
I would actually say she pretty much just has an Australian accent. She moved when she was 9...
@@SuperSpeciesCorrect. She is from Adelaide. South Australian accent.
Listen up, u all chefs from the world, yes including you Gordon Ramsy and the one who self proclaimed Master Chef (Soggy Rendang) this is the best CHICKEN CURRY in the world. Take that right dude, this is Malaysian Curry!!!
Hi Poh, I want to make this dish, but am finding it hard locating the curry leaves. Can you please tell me where you got yours from? Thanks a million.
Curry leaves can be hard to find outside of South East Asia. But you can always substitute it with bay leaves and a squirt of lime juice. Still a bit far fetched and stripped down without the curry leaves but that shouldn't be a problem for most of us
Indian grocery stores usually have dried ones.
Can you please give us the measurements
Hi love your show can I use all purpose flour ?
plz can u tell me what is the black spices after tumeric thnks
Fatemah Mahomed Beelut it's Malaysian shrimp paste
I LOVE YOU POH
Oops sorry, I meant the chilli leaves.
Thank you.
How long do i knead the dough. Got my husband to make it butvit was a flop. He didn’t knead the dough long enough. It wasn’t smooth and after resting overnight was not soft and pliable. Roti was flat n hard
The common shallots sold in Australia are a let-down. They are not the same as Asian shallots, which are small and much more pungent and flavourful.
Yeah..