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Poh Ling Yeow cooking Nyonya Fried Rice

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  • เผยแพร่เมื่อ 18 ส.ค. 2024
  • Malaysia Kitchen Australia ambassador Poh Ling Yeow cooking Nyonya Fried Rice. For the full recipe, visit www.malaysiakitchen.com.au.

ความคิดเห็น • 12

  • @daimdar
    @daimdar 10 ปีที่แล้ว +4

    This channel is fantastic and Poh makes the recipes accessible and easy. thank you.

  • @kraftyiam
    @kraftyiam 6 ปีที่แล้ว +4

    Yeah ! I paused video because I just found you and watched both seasons on Netflix of Poh & Co. -- I'm in love with you ! Fabulous show - fun, food, family & friends -- I couldn't stop watching -- sadly last episode watched today. I couldn't get enough of you and your wonderful demeanor and laugh and spirit and talent - so, of course, googled you - and here you are. You truly inspire me (no kidding) and for that I thank you. I've already tried your toast (bacon & egg sandwich) using thyme and parmesan etc. - this morning - delicious! will make again and again - okay off to watch ... ha

  • @rlf4403tube
    @rlf4403tube 11 ปีที่แล้ว +3

    I tried this recipe but less chilis, and it is heavenly delicious plus the crunchy cucumber! Thank you for your beautiful recipe!

  • @rynerlute2242
    @rynerlute2242 9 ปีที่แล้ว +2

    i live in an asian country so its so easy to find these ingredients !

  • @tastygum
    @tastygum 2 ปีที่แล้ว

    Just tried it. Was good. I also added finely sliced daun limau purut.

  • @rachtang03
    @rachtang03 11 ปีที่แล้ว +3

    yum! good work poh !

  • @keirajames605
    @keirajames605 2 ปีที่แล้ว

    Love this, but found the piano music too loud and distracting. Just need Poh's voice.

  • @Sasjac78
    @Sasjac78 10 ปีที่แล้ว +9

    Don't watch this channel when you are hungry.. Just don't!

    • @rynerlute2242
      @rynerlute2242 9 ปีที่แล้ว +1

      i know right!!!!! xDDDDDD

  • @viva31
    @viva31 5 ปีที่แล้ว

    Yaaaaaaaaaaaaam

  • @kumbackquatsta
    @kumbackquatsta 11 ปีที่แล้ว +1

    please do char kway teow

  • @fizalfini
    @fizalfini 11 ปีที่แล้ว +1

    thumb up