How to make Fondant Icing. Easy steps

Fondant is technically a type of icing. Fondant is most commonly used to sculpt or decorate cakes, cupcakes, or pastries. The texture of fondant is very different than most icings, however, which is what really makes it unique. Fondant comes in a couple different forms: rolled or poured, usually. Rolled fondant has the same texture of clay that is a little stiffer than you are used to, and poured fondant is a very gelatinous, thick liquid. We will not touch too much on poured fondant, as it is less common, but it is used for fillings or covering cakes. Cadbury Creme Eggs are filled with a version of poured fondant, to help you picture it a little better. Rolled fondant is more along the lines of what Buddy the Cake Boss is always yelling about: it is used almost exclusively as a decorative touch on the outside of baked goods.
#fondant #cake #icingcakes #bakingcake

[@afmusaazi]

I like the way you teach well done

[@annemariesiebert2330]

Thank you so much i have learn alot..Namibia

[@BeatriceNabiryo-sh9bx]

Thank you for helping me to work on fondant

[@juliepatricia504]

Used your recipe and the results are wow...😂

[@NamyenyaJesca-yv2mm]

Good work

[@Joseloveworld247Tv]

Wao first of all I am dancing 💃🏼 😍 because your fondant recipes is wao🎉🎉🎉super 👌 👍 you did a very good job 👏 👍 anyway I have been trying to make fondant on mine own not to buy anymore because I like to learn but I must tell you that you just show another way of making fondant recipes but I sometimes use white egg 🥚 yoke and icing powder sugar ❤❤🎉🎉🎉you did a great job kudos 👏 ❤❤❤🎉🎉🎉

[@Joseloveworld247Tv]

and i want to say thank you for sharing your way of making fondant 🎉🎉🎉🎉but though it needs a lot of energy 😅😅😅on that 😅😅good ❤️ 👍 job 👏 🎉🎉thank you ❤❤❤❤

[@user-vi4xy3yv1z]

Thanks 🙏 so much I have learnt alot

[@idahnachona8189]

Thank you so much for sharing

[@rhodabalambi4804]

Good work thnx

[@halimahfath2423]

Nice😊

[@umairaabbasi2218]

Hlo mam. I am Pakistani. Your work is excellent.

[@joselinessali309]

This' been really helpful the first fondant recipe I used was terrible..this is good.. Will def try it out

[@sylviakyomukama-xk1ii]

Your real a good trainer thanks❤

[@ChristCatlon-sr3le]

Good

[@user-fj5em5ir5o]

Thank you very much great work. If I may ask how many pack of icing sugar is in this recipe?

[@user-zw3hs9ry1b]

Thank you for sharing
Can you please tell the quantity of icing sugar in kilogram

[@arineitwesarah8363]

How long should I keep the fondant for use please

[@suzyqueify]

Thanks for the tutorial but you failed to mention te weight of Icing sugar...does each bag hold 500grams or what..Please could you clarify..Thank you.

[@user-zr6mp7qk9o]

Are those icing sugar packets 500g or 1kg

[@oyalaffjhor6901]

My sister can we keep our fondant in refrigerator?

[@beatricetermen7823]

What is the gram of the icing sugar pack?

[@OnyekachukwuIyobor]

How many grams is one package

[@juliepatricia504]

500g

[@carolnicholas1560]

I mix with hot water
Am Carolcakes

[@nakalanziallen172]

Bakers gather

[@helenugomowete6702]

Thank you ma'am you are good.... though talk too too much

[@SarahAndndaAS]

Because I hv to explain too tooo much this is a practical class needs explanations and all that

[@user-jk7zh3bo2z]

You are good but you talk much