Who Nailed the Pork? | MasterChef New Zealand | MasterChef World
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- เผยแพร่เมื่อ 3 ม.ค. 2020
- Tension fills the MasterChef NZ kitchen as contestants face a nail-biting pork challenge. From pork belly to trotters, emotions run high as each chef hopes to dazzle the judges. Vanessa's global dumpling spread, Aaron's genius sparerib fusion, and David's unexpected trotter ragu steal the show. Who will secure a spot in the top ten?
#PorkShowdown #ChefBattles #PorkChallenge
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Compared to the US this is a joke, the judges r so kind, friendly, generous its ridiculous
Go to watch "masterchef Italia best rage compilation" and stuff like that... Also here in Italy they were not so kind. (srry for my bad English)
Are you ok in the head?
new zealand looks like the worst masterchef iv seen yet.
horrid judges and quite bad home cooks
Oi don’t mess with kiwis bruv, we invented the water sandwich
In my opinion master chef australia is only one worth watching for. Judges are so amazing and professional and they're so nice too. Home cooks are so talented already ect. No stupid drama added what you'll find in mc canada or usa...
Have you seen masterchef ireland??
@@franxx9065 No i haven't?? Didn't even know they have it too :D Need to check it out!
@@TheAns51 It's atrocious. Boring, sterile stuff.
I think the presentation on these dishes were all rather terrible. And other than the "bangers and mash" none even looked like an actual meal that will satisfy hunger.
Pork belly is more filling than it looks so that might have been filling but then there was the one rib lol i'd be so mad
*leaves a crumb on the plate*
“This is the dirtiest plate I’ve ever seen in my life”😂
everyone:
me: watching masterchef new zealand at 1 am
3:35
Mee tooo bro now its 1:36 am
ChugdatJugOllie 1:17am
Me at 12am
Wow, MC New Zealand standards look really low lol
I guess these chefs ain't happy when the plate isn't full🤣🤣🤣🤣🤣🤣
But are YOU happy?
Stupid guy: I had Vanessa beside me and that might have distracted me a bit...
Me: Don’t kid yourself, dude! There’s also someone behind you and someone in front of you! If they sneeze and you gonna blame them next? 😑🙄
Shay la Saying at least you could actually hear a sneeze. Her little sniveling is nothing in a hustle and bustle kitchens (I would know as a chef) 10 people in one kitchen, even if you’re right next to them you can’t hear anything because of fans, stoves, and ovens. It was a complete excuse.
I don't get all the presentation BS on these cooking shows. I've eaten at a billion high end restaurants - I've never cared how a plate looks - just how the food tastes. Please tell me someone else is like me...?
I've eaten at quite a few, presentation is a part of it but you're right it's more about quality and taste
Nimesh Shah there is a video series that takes food from fast food places, sets up with some fancy presentation, and serves the food as such to high class people. They seem to be completely unaware of this and believe that it is fancy food. If they serve the same food in its original wrappings, they say it tastes different. That is not to say taste or quality doesnt play a big role either. But our perception and expectations does play a role in how good food tastes. Even if there is no actual difference to the ingredients
That being said, at least on MC, I can almost never tell when a food is poorly plated or done nicely. Like 3:02 outside the dish itself being dirty, I didnt see anything wrong with the presentation. The circular design of the vegetables, the star shape with the peas, the sheen on the meat in the centre, the colour coordination, that dish looked fancy to me
weird flex but ok
@Shay la Um...and you know my class status how? ☺ And yes I AM a food critic - I critique THE FOOD - nothing else.
In the grand scheme of things, presentation means nothing. But in a competition like this, its meant to test all of your skills
Edit: Although tbh, the other Masterchef competitions dont care about plating as much as New Zealand seems to. These guys are just more strict I guess
Gordon Ramsay be like THAT’S DISGUSTING and kris should be glad Joe Bastianich was not there or he’s dish would be in the bin
alright masterchef usa was great, canada was pretty cool but this....this doesn’t feel right
lol I just watch them struggle and feed my inner demon with their souls. ahem, anyway how's your day going?
My days good what about your day
@@gracedouglas2134 good too lads
My day is depressing
@@bytemosery4946why lad, u can get through it i know you can
@@bytemosery4946 oh I am sorry to hear that
Why You didnt share masterchef TÜRKİYE
That guys a jerk, if u cant concentrate dont blame your dish being not presented right because someone next to you was upset. As you said, man up.
New Zealand definitely is the worst master chef
For me it’s the cleanest dish 😂😂
When i see the Australia or New Zealand versions the food always look so simple compared to the U.S or Canada
Masterchef New Zealand seems like a rip off of the other Masterchef shows
The judges are surely kind
Did i hear that pork needed more cocaine? 2:05
The meat looks so dry tho.
good job very well done
It’s dirty how they treat the chefs dirty plate
2:45
As a Brit I’m confused why they are referring to Yorkshire pudding... bruv where ? How ? I’m so confused
I just had a Gordon Ramsey ad
But are you happy?
Scrubbing Bubble yes I am
I love it good job and good morning
In Italy are the 5:50 of afternoon 😂
@@bytemosery4946 wow that's so cool I didn't know that
@@bytemosery4946 but happy afternoon to you
@@gracedouglas2134 thank you 👍🏽
teyn outta teyn dish
I didnt know Goyte could cook?
feel like the judges were a little biased imo🤷♂️
Hello
So strict
That's why it's called Hells Kitchen
@@jyunny598 that's Gordon's show this is NZ
@@yoursmfatima ok
I love master chef.. But I hate this one USA and Canada is my favorite
3:53 she cant make indonesian spring roll because most indonesian dont eat pork :)
@@kyralydiamaheswari8418 well i said MOST and im one of the indonesian that eat pork :)
@@kyralydiamaheswari8418 by the way VEGETARIAN DONT EAT PORK
Mungkin spring roll nya aja yg ngikutin dari Indonesia kalau pork nya kan emang udah tantangan nya
@@yogipratama9370 iya tapi karena pke pork jadi pas banget seolah2 ga direstui masak lumpia pke babi :))
@@doraem0n401 iyaa mungkin cuman ngikutin teknik lumpia dari Indonesia nya aja gak harus sama isian nya
Am I the only one who doesn't feel appetizing watching this and so does some of the...uhmm food? No hate just love just saying my opinion♡
New zealand my kitchen rules is so much better, some really good competitors
*_-HEY-_*
Lol
Yo bruh
EPIXTAR YT hello
Master chef US and canada is good and maybe australia but this is just not right the judges are horrible and the chefs are not really good home cooks
13th good morning guys
6,144th
Reeeeeeeeeeeeeeee
Lol women
This entire video is a joke lmao, New Zealand should've never made a Hell's Kitchen. This is trash no offense.
When you think of New Zealand you think of Māori and tribal tattoos, not widows who cry over their food not being up to their own standards.
Eh, When I think of New Zealand I think of Rugby, walking barefoot everywhere, amazing birdlife, maori culture infusing everything, beautiful landscapes, the Waitomo Caves and glowworms, friendly people, the haka, even sheep and LotR. When I think of New Zealand the one thing I do not think of is "tribal tattoos".