Shout out to Ari! every place you’ve been to are very authentic and is what locals would actually buy from. This is why it’s always best to go with locals whenever we’re trying out food at a foreign country, bcs often times there are difference to “Tourist attraction” and “Local delicacies”
Where you come from ?. Enjoy our country. This video made me miss my hometown also in east java😂. I haven’t visit my home for almost 7 years due to working and living in foreign country😢
Dude, you need more than a year to enjoy every single of delicious food in Indonesia cz Indonesia is a paradise of taste not only in your mouth but inside of your heart too...the taste, the process, the atmosphere is absolutelly amazing.
😐.. Setelah lihat proses pembuatan Bakpia Pathok 25...dengan banyak pekerja yg terlibat.. Jadi bangga dg Ownernya tak lupa juga terima kasih untuk Luke yg sdh bikin vlognya... 🙏🏽👍🏼😊
OMG you're a true Jogja lover aren't you? Welcome back to Jogja. Enjoy every corner of the city. Next time you must visit Jogja during Ramadhan, you will find more food which only come up in this special month ❤️ Can't believe you love sambal that much 🙈 All the best to your next food reviews🤩
Love you vid mate, greeting from holland..born and raised in indo, been living in europe for the past 25 years. I lived in yogya for 5 years. I love to see your vlog when it comes to yogya. Such a Magical city
I'm from Yogyakarta, n what's amazing with Luke is that he tried traditional foods that's already there since my grandparents childhood era,,, which me n some this generation don't even like,, example I don't like Rujak or Jenang, bubur heheee
ever since i was a kid, i never like catfish.. but Jogja changed me into a fried catfish lover. almost ever food stall has their own trademark sambal recipe. it goes the same with duck meat ☺, at Kediri East Java i eat the most delicious fried duck for the first time (obviously the sambal also played a big role here).
@Yuan Pramayuda iya mas waktu saya kecil lelenya makan langsung dari jamban yang "plung plung" makanya saya gak mau. cuma pas di Jogja aja baru berani nyoba 😁
And yes Luke, you have the best Job in the World !!! When i am watching this video i am getting hungry...In my childhood ( more than 50 years ago ) we always eating soup with rice and even today i am still doing so. Love this video very much and i want to go to Yogyakarta ! Thanks for sharing this video Luke !
I literally just smile everytime I saw you enjoy the foods in Jogja, all of them pretty much reminds me of my childhood foods. Jogja is an underated city which has lots of potential not only for food mecca but also tourist spot. Congratulations and well done for covering Jogja.
Thank you for coming to Indonesia, that is still a small part of the culinary wealth in our country and there is much more that you have not yet explored, success is always for you, I hope that one day you can visit Indonesia again to hunt for Indonesian culinary delights.
Yess i agree with you..Jogja is one of best food destination..almost with the carcoal for all foods..make an original delicious ..true traditional taste..Miss Jogja..thanks for yummy video..
18:16 that's a genuine appreciation right there. And that's what i feel everytime i eat my indonesian fried chicken with sambal and lemon basil then chase it down with a slice of cucumber. If you can't handle spice, you are truly missing out. Cus that is one of the best single bite of food you can get.
I live in Jakarta, but everytime I visit Yogya, Ayam Mbah Cemplung (12:42) is a MUST VISIT! Love the friend-tender-aromatic chicken plus the garlic sambal. The best! Great video, Luke!
Another great video Luke. Loving the inside knowledge and local experiences. Your reaction to the spicy sambal with the chicken was priceless. Never see you sweat so much. Keep these videos coming Buddy. X
That manual processes are part of what actually preserves the original taste. They can't replace it, otherwise compensate the taste. I am Javanesse. I brought my 'layah-uleg2' just to make original taste of sambal to the US. Those tools cannot be replace by a metal-made tools. Taste much differs and not original sambal anymore.
Jogja is full with amazing food for sure but make sure you also visit Solo and Semarang. The ayam goreng Mbah Karto in Solo is also legendary and is our President’s favourite. In Semarang you should try soto kudus Mbak Lin and Gudeg Abimanyu. I think you could find these both at the same spot at Taman Kuliner Ventura, If I remember it correctly
As an Indonesian, I'm ashamed to say that despite the many bakpia pathok I have eaten throughout my life this is the first time I've seen how it's made so thank you for showing us! And also, 25 is the most popular brand, as there are many bakpia pathok producers in Jogja. Probably one of the reasons why people were fighting for the fresh ones because it's just that good!
indonesia have so many comfort food. too much comfort for its people as you can see people indonesian abroad will be suffering craving their favourites food
Jenang is one of my favorite food when i was kid, i like when the seller make "Tangkir" it is bowl from banana leaves.they use to put the Jenang. I so happy you enjoy the food in Jogja.have fun
Thank you for the appreciation mas, even though Luke is my client, but we mostly operate as bunch of old foodie friends, camera person is Luke's ayang btw wqqq
You ate the chicken and everything just like how we did it ..and I think you are one of few TH-camrs from the west with high spiciness tolerance.. very good
OMG, I wish there is media that can actually deliver the food (LOL...dreaming I know)....I missed the sambal -- no place like Indonesia when coming to sambal 🤤🤤🤤 Luke is such a lucky man!
This is my first time watching your video. What a good vibes you brought, Luke. New subscriber here. Oh and bakpia is indeed one of Indonesian cousines influences by Chinese.
Luke i'm so proud of you. Welcome to Jogja city, and enjoy every corner,there is so many food you can try,when I show you eat ,my heart so happy the way how you rewiew the food.thank yuo Luke,yuo are best 👍👍👍
Hi Luke. You should also visit Banda Aceh province, at the top point of Sumatra island. We have the most well known Mie Aceh, the most legendary Mutton Curry ( kuah beulangong), Ayam Tangkap, Martabak Telur, Duck Curry. All the ingredients are amazing. Banda Aceh also has amazing beautiful beaches. Worth to visit. Hope to see you there ! 🙏
@@Ludopp Sri Lanka dulunya merupakan jajahan Belanda, eksistensi _sambal_ di Sri Lanka ada karena orang Jawa dibawa sebagai budak kesana, sama halnya _sambal_ juga ada di Suriname ya karena orang-orang Jawa dibawa kesana oleh Belanda.
wawww the tongue of the Indonesian people is really ... always happy to see relatives from other countries really enjoying chili sauce ... always healthy brother
Your final stop is my high School friends' favourite even until now. It has been more than 30 years ago she sells ES BUAH Gerjen or fruit ice at Gerjen (name of location). Thus you tried one of yogyakarta's legend beverages Luke!
You have to visit other islands, not just Java, Bali and Sumatra. Explore other islands, especially the eastern Indonesian island. Lots of food and diverse culture
Even for Indonesian, Yogya is one of the best culinary destination. When you come to Yogya, you should try any food you encounter. And, Yogya is famous for cheap and delicious food.
Shout out to Ari! every place you’ve been to are very authentic and is what locals would actually buy from. This is why it’s always best to go with locals whenever we’re trying out food at a foreign country, bcs often times there are difference to “Tourist attraction” and “Local delicacies”
Ah you are you kind, thank you 🙏
@@arieparikesit Ur the best bro, I watched u guide some TH-camr too before.
@@asiraneco thank you 🙏 itu means a lot
Wow .
@@arieparikesit so let’s head that way 😂 arie you legend
Ayam goreng Mbah Cemplung is one of the best fried chicken i've ever had in Indonesia...i ate it 5 years ago and still remember the flavor
I really want to eat that chicken now! It looks so delicious. It makes me want to go back to Indonesia. I am salivating…😋
Lets go back in our country, i hope u go back again in wonderfull indonesia. ❤❤❤❤❤
@@gorosei5875 ,in 3 weeks time
Where you come from ?. Enjoy our country. This video made me miss my hometown also in east java😂. I haven’t visit my home for almost 7 years due to working and living in foreign country😢
@@ThanosWasRight98 , Tinggal di Sydney ,keturunan jawa
Me too! It looks incredible. I wonder how spicy that really is. Cuz I'm indian, i hope i can handle that😅
Dude, you need more than a year to enjoy every single of delicious food in Indonesia cz Indonesia is a paradise of taste not only in your mouth but inside of your heart too...the taste, the process, the atmosphere is absolutelly amazing.
Klo sehari makan 1 jenis makanan bisa 10 tahun..
😐.. Setelah lihat proses pembuatan Bakpia Pathok 25...dengan banyak pekerja yg terlibat.. Jadi bangga dg Ownernya tak lupa juga terima kasih untuk Luke yg sdh bikin vlognya... 🙏🏽👍🏼😊
bakpia kacang ijo, yang isi item enak bangett
Iya bner... Artinya mengurangi pengangguran, very approv
😊😊😊😊
@@bakpia25official suka kasih diskon sama mahasiswa jg kl beli di tokonya (yg nyambung ke pabrik) 😍
OMG you're a true Jogja lover aren't you? Welcome back to Jogja. Enjoy every corner of the city. Next time you must visit Jogja during Ramadhan, you will find more food which only come up in this special month ❤️
Can't believe you love sambal that much 🙈
All the best to your next food reviews🤩
Love you vid mate, greeting from holland..born and raised in indo, been living in europe for the past 25 years. I lived in yogya for 5 years. I love to see your vlog when it comes to yogya. Such a Magical city
Come go back mate, this is also ur home
@@gorosei5875 mmmmh 🤔. I think I read the wrong freaking history book.
Oh wow jogya food l like it ,thank,s for introducing culinery jogya food.
Saya senang kalau ada orang asing yang berkunjung ke Indonesia dan menikmati makanan dan budaya Indonesia.
Terimakasih sudah berkunjung 😄
I would love to go to Indonesia and experience the food and culture. Food looks wonderful Luke.
indonesia surga kuliner salam dari indonesia..
Please come to indonesia the worderful country , culture and many food delicious,,
greetings from Bali island Indonesia
This is real indonesia..Food Heaven..
I'm from Yogyakarta, n what's amazing with Luke is that he tried traditional foods that's already there since my grandparents childhood era,,, which me n some this generation don't even like,, example I don't like Rujak or Jenang, bubur heheee
ever since i was a kid, i never like catfish..
but Jogja changed me into a fried catfish lover. almost ever food stall has their own trademark sambal recipe.
it goes the same with duck meat ☺, at Kediri East Java i eat the most delicious fried duck for the first time (obviously the sambal also played a big role here).
ikr fried catfish with sambal and lemon basil it's so perfect
@@chocho6766 yep lemon basil trully has unique smell and flavor
@Yuan Pramayuda bocil wawasan sempit wkwk , lele termasuk ikan paling sehat
@Yuan Pramayuda kantong kering maksudnya? 🤣
@Yuan Pramayuda iya mas waktu saya kecil lelenya makan langsung dari jamban yang "plung plung" makanya saya gak mau. cuma pas di Jogja aja baru berani nyoba 😁
And yes Luke, you have the best Job in the World !!! When i am watching this video i am getting hungry...In my childhood ( more than 50 years ago ) we always eating soup with rice and even today i am still doing so. Love this video very much and i want to go to Yogyakarta ! Thanks for sharing this video Luke !
this is the TH-cam culinary show that always renew my appreciation to street foods from my home country...
thanks & keep up the great work Luke 🙏👍
Indonesia is wonderful country.. i love my country with thousand culture and delicious foods
Indonesian sambal fried chicken looks delicious, I want to eat it👍
Sepertinya mas luke martin lidahnya sudah Indonesia banget deh makasih sudah memperkenalkan kuliner Indonesia
I literally just smile everytime I saw you enjoy the foods in Jogja, all of them pretty much reminds me of my childhood foods. Jogja is an underated city which has lots of potential not only for food mecca but also tourist spot. Congratulations and well done for covering Jogja.
These completely unautomated factories are so interesting, like how they organize all the steps
It’s fascinating!
Bakpia Pathok 25 is littt 🔥🔥🔥🔥
They keep the original production
As always..you have a very positive vibe in every episode..
Thank you for coming to Indonesia, that is still a small part of the culinary wealth in our country and there is much more that you have not yet explored, success is always for you, I hope that one day you can visit Indonesia again to hunt for Indonesian culinary delights.
Undoubtedly, Indonesia is culinary heaven on earth! As an Indonesia, I'm proud of this fact!
Yess i agree with you..Jogja is one of best food destination..almost with the carcoal for all foods..make an original delicious ..true traditional taste..Miss Jogja..thanks for yummy video..
I am amaze how you tolerate the spice sambal in Indonesia , and your willingness to use your fingers to eat some of the diah there 👍
mas ari is one of the best culinary guide in Indonesia specially in java. i hope he'll have his own program one day in television
as far as i can remember, Ayie already has a program on tv called “kelana rasa”
@@sepreibasah hello, that is right, "Kelana Rasa" aired ini Trans TV some times ago, you still can find some episodes here in YT, thank you 🙏
Thank you for the kind words 🙏
18:16 that's a genuine appreciation right there. And that's what i feel everytime i eat my indonesian fried chicken with sambal and lemon basil then chase it down with a slice of cucumber. If you can't handle spice, you are truly missing out. Cus that is one of the best single bite of food you can get.
I live in Jakarta, but everytime I visit Yogya, Ayam Mbah Cemplung (12:42) is a MUST VISIT! Love the friend-tender-aromatic chicken plus the garlic sambal. The best! Great video, Luke!
I love how foreigner eat by hand properly. You learned how to do that and that is awesome. Brillliant!
Oh man. I almost forgot about this chicken I had in yogja. You made me remembered it! And I'm really drooling right now! 😂
Another great video Luke. Loving the inside knowledge and local experiences. Your reaction to the spicy sambal with the chicken was priceless. Never see you sweat so much. Keep these videos coming Buddy. X
Welcome back to Indonesia, luke. I've been waiting you by replaying your old video many times
Hope you enjoyed it!
@@LukeMartin sure I do
That manual processes are part of what actually preserves the original taste. They can't replace it, otherwise compensate the taste. I am Javanesse. I brought my 'layah-uleg2' just to make original taste of sambal to the US. Those tools cannot be replace by a metal-made tools. Taste much differs and not original sambal anymore.
Those are the finest selection of legendary culinary spots in Jogjakarta.. research well done 👍
Your guide is super awesome! 💪👏 Also, Luke seems very2x happy in this vlog ☺️❤️
Terima kasih, anda mencintai Indonesia 🙏👍
Jogja is full with amazing food for sure but make sure you also visit Solo and Semarang. The ayam goreng Mbah Karto in Solo is also legendary and is our President’s favourite. In Semarang you should try soto kudus Mbak Lin and Gudeg Abimanyu. I think you could find these both at the same spot at Taman Kuliner Ventura, If I remember it correctly
Love from Indonesia, Mr Luke Martin 🤗
Mr luke terima kasih sudah meliput kuliner di indonesia ,
Finally you are back to our country and WELCOME BACK BRO and dont fotget to our provinsi EAST JAVA. greeting from PASURUAN EAST JAVA.
Luxury paradise island anywhere and everywhere....Iove its.... amazing
Yogyakarta has a special magic. People visited Yogya would like to come back. It's like Yogya has her own gravity 😁
Welcome back to Indonesia Luke Martin, enjoy your time 🇮🇩🇮🇩
As an Indonesian, I'm ashamed to say that despite the many bakpia pathok I have eaten throughout my life this is the first time I've seen how it's made so thank you for showing us! And also, 25 is the most popular brand, as there are many bakpia pathok producers in Jogja. Probably one of the reasons why people were fighting for the fresh ones because it's just that good!
Saya tidak bisa bahasa inggris...terimakasih telah mengunjungi indonesia..semoga berkenan...Dan selamat menikmati kuliner nusantara...terimakasih
Luke, your videos are awesome. It seems I am watching food channels on Netflix and National Geographic Channel. Good job.
Bakpia same like Hopia in the Philippines 🇵🇭
This is the BEST fried chicken I've ever tasted in Indonesia MANTAP.. terimakasih Luki Martin sudah mampir ke Indonesia
indonesia have so many comfort food. too much comfort for its people as you can see people indonesian abroad will be suffering craving their favourites food
Jenang is one of my favorite food when i was kid, i like when the seller make "Tangkir" it is bowl from banana leaves.they use to put the Jenang. I so happy you enjoy the food in Jogja.have fun
Indonesia is heaven for good food
Agreed
I love the scene that you have conversation with cameraman and ari, feel like home
Thank you for the appreciation mas, even though Luke is my client, but we mostly operate as bunch of old foodie friends, camera person is Luke's ayang btw wqqq
Thanks for honestly review ours food 🇮🇩❤️
You ate the chicken and everything just like how we did it ..and I think you are one of few TH-camrs from the west with high spiciness tolerance.. very good
Watching this after work makes me so hungry and missing home 🥲
I can easily feel the taste of those cuz I've had them for many times!😋
OMG, I wish there is media that can actually deliver the food (LOL...dreaming I know)....I missed the sambal -- no place like Indonesia when coming to sambal 🤤🤤🤤 Luke is such a lucky man!
Seneng bngt akhirnya up video, nunggu dari desember ketika Luke bikin story di fb sedang berada d Jogja
Welcome back, Luke! Enjoy Indonesia and its incredible food😝
I want to eat it tomorrow. Watching you eat in the middle of the night makes me crave for that. I love the chicken with that sambal bawang too...
That Sambal fried chicken looks good. We appreciate your dedication and effort. God bless you.
Thank you so much
I lovee indonesia, i'am from cengkareng..
This is my first time watching your video. What a good vibes you brought, Luke. New subscriber here.
Oh and bakpia is indeed one of Indonesian cousines influences by Chinese.
Thanks Luke, you visited my country and my town. God bless you
jogjakarta saves ur cash for food craving, cheaper but also accompanied with quality, loves ur video luke, makes me want to go back to jogja someday
thank you my friend. already like typical Indonesian food. Indonesia has many typical foods in each region. Indonesia has 17500 beautiful islands
Luke i'm so proud of you. Welcome to Jogja city, and enjoy every corner,there is so many food you can try,when I show you eat ,my heart so happy the way how you rewiew the food.thank yuo Luke,yuo are best 👍👍👍
thank you for visiting Indonesia and tasting the culinary 👍
Hi Luke. You should also visit Banda Aceh province, at the top point of Sumatra island. We have the most well known Mie Aceh, the most legendary Mutton Curry ( kuah beulangong), Ayam Tangkap, Martabak Telur, Duck Curry. All the ingredients are amazing. Banda Aceh also has amazing beautiful beaches. Worth to visit. Hope to see you there ! 🙏
I second this! Ayam tangkap is delicious, always love it when I visit family there and we stop by the restaurant near the airport.
I love Indonesia, i am from Sidoarjo
I miss that sambal bawang so much 🤤😍gr from 🇳🇱🌷
@Echie yes i know,but is never tastes the same as in Indonesia 😀
OMG… I’m drooling right now 😢😋… Btw Luke, you should also tried Soto Kadipiro’s fried chicken as well. They are absolutely delicious 🤤
Welcome to Indonesia
I greet you from United Arab emirates
you can't go wrong with Arie 👍
Hi kakkk, warm regards
such a great city, that's why we have Indonesian song called "Jogjakarta" and also it's a special city for me, a city with millions of memories
I love spicy 🌶️ Indonesian foods 😋
Thanks for marketing our culinary from jogya n other places in Indonesia
Yogyakarta is " istimewa " 🇲🇨 ,,, thanks luke 🙏
Couple weeks ago me and my wife having a very nice weekend in Jogjakarta, ridiiiing motorcycle from Bandung is just free way of life...jogja ngangenin
i realy realy like whan you make food vlogger in indonesia is make me so hangry and want try
Bakpia fresh from the oven.. nice Broo 🇮🇩🇮🇩🙏☺️I miss Yogyakarta so much
😊😊😊😊
Thank to you attention about indonesian traditional Foods Bro👍👍👍
WOWW!! That looks INSANELY DELICIOUS!👀🔥🔥
It was!
"That sambal really fenomenal"
What?! The fact that Luke Martin just likes that "sambal" is blowing my mind
Mr salam dari Kalimantan tengah..
Udah subscribe..
Suka bgt kulinernya 🙏👌
Indonesia is world famous when it comes to sambal! 😋😋😋
because Sambal is originated from Java 😭 so of course it's gonna be the main point of interest
@@Ix-.-xI yang jawir jawir aja
dan kita juga berterima kasih utk pedagang dan pelaut portugis yg sdh membawa cabai ke nusantara ya
srilanka namanya juga sambol, budaya kita asalnya juga campuran
@@Ludopp Sri Lanka dulunya merupakan jajahan Belanda, eksistensi _sambal_ di Sri Lanka ada karena orang Jawa dibawa sebagai budak kesana, sama halnya _sambal_ juga ada di Suriname ya karena orang-orang Jawa dibawa kesana oleh Belanda.
Why i am droolling when you are eating the gooey creamy coconut brown sugar porrige and the fried chicken with eggplant, basil, and sambal?
Banana leaf best part for Indonesia food. I love nasi kuning with banana leaf. With rich flafour rice pandan and kunyit rice.
I dig it. I really prefer seeing a whole bunch of factory workers instead of a whole bunch of machines!
wawww the tongue of the Indonesian people is really ... always happy to see relatives from other countries really enjoying chili sauce ... always healthy brother
Yo it’s Ari, the guru of local javanese joints
Can't wait to go back to my home country soon.. Gonna take my mom there, definitely!
Thank you for coming Luke so many delicious food in jogja you must try... btw soto with sambal and sweet soy sauce make better taste... enjoy
Your final stop is my high School friends' favourite even until now. It has been more than 30 years ago she sells ES BUAH Gerjen or fruit ice at Gerjen (name of location). Thus you tried one of yogyakarta's legend beverages Luke!
Bahagia banget kalo liat orang bule suka sambal, you are ROCK sir..!!! 🔥👍
Bakpia with your strongest tea is genuinely the best thing ever. Best tea snack.
I'm Indonesian, live in Jakarta, born and raised with minang culture. But my heart always go back to jogja. Jogja is home🥰
Wow lezat semua makanan nya suatu hari ingin ke Yogyakarta
You have to visit other islands, not just Java, Bali and Sumatra. Explore other islands, especially the eastern Indonesian island. Lots of food and diverse culture
Kebanyakan bro dijawa aja kalo menurutku meskipun 10 tahun kagak bakal habis habisnya nyobain banyaknya makanan, apalagi diluar Jawa😂
Even for Indonesian, Yogya is one of the best culinary destination. When you come to Yogya, you should try any food you encounter. And, Yogya is famous for cheap and delicious food.