The Perfect Ube Cheese Pandesal Recipe
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- เผยแพร่เมื่อ 14 ต.ค. 2024
- UBE CHEESE PANDESAL we tried this many times before publishing this video.
I bet you this is the best recipe in the world!
This was three days in the making and we finally got it right!
It is combination of UBE (Purple Yam) Cheese and Pandesal or Filipino Bread Roll. The color makes the difference as it is very attractive suggesting the mind that it is delicious making this breakfast a delicious treat!
Ingredients
1 cup warm fresh milk
1 tsp salt
1/2 cup White sugar
2 tsp dry yeast
1/2 cup vegetable oil
2 cups plain flour
1 cup bread flour
1 tsp vanilla essence
1 tsp ube flavoring or more (I personally added more for the looks)
200g cheddar cheese
1/2 cup bread crumbs
Some tips when making dough raise, after 1 hour it may seem like it did not rise but just wait for a while and ensure you have the proper room temperature at least 30°C it's getting hot in Sydney now so it went well for us but it may be different for you so mindful of it.
We are excited for you to be able to make this, let us know if you have any questions, suggestions or request by leaving it via the comments.
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I tried the recipe,ang lambot and sarap pero mas okay po cguro kung may ube jam.
I am glad to hear!
@@PagkaingPinoyTV mam yong recipe mo na dough pede kaya sya gamitin sa pizza parang tingin ko same procedure lang po tas malambot pa siguro
surinia tenoso i think iba ang recipe para sa pizza dough pero pwede mo siguro itry
I used ube halaya
Hello anu po kulang sakin kc malambot pag bagong luto pero pag aabutin ng 24hrs mejo matigas na
This was honestly the best recipe i've tried, after so many attempts of making the perfect pandesals. I'm glad I found your video! My parents loved it. I even gave some to my neighbors here and they absolutely loved it as well. 🥺 Thank you for sharing this, god bless po!
Ito ang recipe na lagi ko binabalikbalikan..Sumubk aq ng ibang recipe ng iba,pero ito pa din ang the best sabi ng mga nkakatikim..khit 3 days na malambot pa din ang tinapay..
I've been baking this ube pandesal recipe for a while using this recipe. I just had to tweak it a bit by using 11/2 cups all purpose flour and 11/2 cups bread flour. I find the consistency of the bread better😊
Lichelle Rodriguez thank you!!
What is bread flour?
Tried it yesterday and till now malambot padin ang pandesal.nagdagdag pala ako ng ube halaya 😮😊thank you for sharing ❤
Hi, do we need to add or lessen the flour if ube powder gagamitin instead of essence? Hope to hear from you. Thank you!
We just tried this its my first time to bake this ube pndesal sobrang gulat ko ang lambot ang sara nya.
I only used AP flour as I want it to be really soft. It really turned out soft! Soft even after an hour out of the oven at roo temp.
You can also retard the dough after the 1st rise (so you can bake it in the am) but it takes more time on the 2nd rise. I learned that the dough is easier to manually knead when you fully bloom the yeast like hers ~15 -20 mins. If the foam on the yeast isn't as thick, then it's not worth straining your hand & elbow for IMO bec the dough is going to be very tacky/sticky for ~20 mins!
Yes. Thank you. For someone who's not in the Philippines and ube is hardly available, your recipe is perfect. What I like about your recipe is you're only using a tsp of ube flavoring. Nakakatipid. I've made this, just a hint of ube taste but its perfect for me.
Ang sarap...mam,kung may ube jam ako,ilang cups po ba ang ihalo ko?mag bawas ba ako ng flour, kung mag halo ako ng ube jam?
Lurelin Abas yes, lagay ka ng 1/2 cup ube jam then bawas ng flour. Thanks!
Gaanong flour po binawas nyo nung ube jam ang ginamit?
I have been looking everywhere for an easy and good recipe! Thank you!! I've baked this recipe twice already! I substitute the cheese filling with pande coco filling and it's delicious!! 💜💜💜💜
Wow! Thank you for your feedback!
Is it okay po if all purpose flour ang gagamitin tska ube powder?
Thanks for this recipe. True to life ang title talagang perfect sya! Made it last night then reheated in the morning, hindi nagchange ang softness and quality. 😊
You’re welcome! Thank you too for watching!
Amazed by this recipe! I tried it and sbrang sarap ng dough considering wala pang egg yun ha... Super perfect ng texture nya! Kudos!👌
Di ba dapat breadcrumbs muna bago un final proofing kasi masisira ulit ang shape pag ginalaw mo ulit after final proofing.
Well said
Salamat Po for this recipe. I made this today! So so yummy.. ik it can be hard to find bread flour but you can just use plain flour as a substitute. So instead of 2 cups use 3 cup flour and it works just fine. ☺️
Saro you’re welcome! I’m glad na nagustuhan mo. Yes, pwedeng plain flour lang.
Hello how long to knead in kitchenaid and anu po exact brang ng laucke bread flour?. Thank you.
I'd also like to know. Great question!
I think mga 7 to 10 mins lahat ng mix ganun ung ginawa ko e masarap naman ♥️
You done a great job I’m going to try it’s
Thanks for the recipe 🙏
Kung lalagyan ko po ng ube powder, ilang cup po need ilagay?
Yung sa amin po ½ cup hehe js
I tried this recipe yesterday! Ang sarap! Tapos hindi sya matigas kinabukasan. Malambot padin. Sarap paaa
Hi maam.kng gagamit po ako ng ube halaya ano po ang measurement?
same question po mam... if pure na ube halaya po ang gamiton.. what would be the measurement of the ingredients? may kaibahan po ba?
Tried this today with ube halaya filling. Grabe! Pati anak kong 1yr old gusto. And yung mga binigyan ko gustong-gusto!
Doubled the ube flavoring
Pearlynne Phia Patacsil wow! Thank you for your feedback. I’m glad you liked it.
ilanh pcs po nagawa ng recipe na to?
walang egg sis?
Remove ur watch or any accessories po maam kapag nag bibake or cooking
Dapat tlg walang jewelries kang suot when doing foods.
Salamat po sa recipe..
Tinry ko gawin,
Ang sarap at malambot.
Next time pandesal with cheese nman lalagyan ko ng malunggay. 🥰
Follow all your steps and recos! Turned out better than I could ever imagine!!! Thank you! I’ll be checking your other videos! Hope I can share with you my output! Hehehe
I am glad it worked out for you! Yes you can share it via our facebook group or tag us instagram!
Hello po! what if instant yeast yung gagamitin? same procedure pa rin po ba? wala po kaseng mabilhan na active dry yeast dito samin.
Tried the recipe. Masarap at fluffy ang pandesal. Kahit kinaumagahan just reheat fluffy pa rin. Thanks.
Hi, thank you for sharing your recipe.
how much ube halaya po ihahalo sa mixture in case meron po kmi?
1/2 cup ube halaya
Thank you for your recipe! I used all bread flour msyadong chewy.. will adjust next time. Question panu mo malalaman po ba if luto na ang pandesal? I baked at 15mins katulad po ng inyo.
Thank you so much for the recipes! i made it twice and i add a little baking powder, omg its so yummy and fluffy.
Thank you for the feedback!
I tried this and it was really good, i added 1tbs ube extraxt para malakas ang ube favour, pero hindi mashado masarap ang ube extract kapag na luto. Mas masarap talaga kung ube halaya, pero walang ganyan dito sa canada, haha
Jefferson Domingo thank you! I’m glad you liked it.
I try your recipe its soft and delicious i add 1tbsp sugar in the yeast separately from 1/2 for the dry ingredients
Bread looks delicious, nice bright purple color 😁👍 so soft and all that melted cheese Inside. Wow 😍
PY's Kitchen thank you for watching!
Ure right its perfect. My kids loved it.will bake.more of this. Thanks🙏
Thanks for the recipe will give it a try, can i ask how much ube halaya i should add before kneading the dough to mix to the flour?. Thanks
Pei Chiu you can add about 1/2 cup ube halaya
PagkaingPinoyTV thank you😊
Tried this last night but APF at cake flour ginamit ko kc naubusan ng APF at ok naman. Malambot at tama lang ang tamis. Thanks sa pagshare🙂
Thanks for letting me know how it goes! I’m glad you liked it
Hi po, ask klng ilang cups po ng ube powder pwd ilgay sa recipe na to or need po na tunawin pa yong ube powder, thanks in advace.
Looks so yummy and easy enough to make I think. I’m gonna have to try! Thank u!
Anna T you’re welcome!
Tried this recipe, super lambot pero sobrang tamis sa panlasa ko. try ko i less ang sugar next time. thank you!
Thank you for sharing this recipe!! ❤️ Kakabili ko lang ng mga ingredients hehe sana maging successful ang pag gawa ko ng ube cheese pandesal.
T R thank you too!
E try ko nga to kasi 2 cups lang na flour pag failed hindi masyadong sayang,mabuti nakita ko Ito I keep looking 2 cups lang ang gamit. Thank you.
Tried this recipe and it sooo perfect. Even the next day ang soft padin ng pandesal.
Thank you for the feedback. I’m glad you liked it
Mukhang masarap gusto ko sya i try thanks for sharing this recipeee 😊
Christine 10 you’re welcome!
Thank you so much for sharing your recipe. Had tried it how many times and it's perfect.
I will make this po. Pag na perfect ko.sama ko sideline ko🙏😍😍 thank u po sa recipe.
Hearty Lara you’re welcome!
Just tried it tonight. Tastes amazing! Thank you for the recipe!
I did this for the first time and it was perfect, i used cake flour instead of bread flour , and it turned my pandesal super soft.. thank you for this video you helped me a lot on my business.. God bless
I am planning to make 40pcs so x4 lang kaya din ang sukat ng mga ingredients? please let me know thanks
You can head to our website and change the servings from the recipe card. All of the ingredient measurements will change according to your desired servings!
i have tried it today...wow so good...my family loves it very soft and fluffy.thanks for the recipe
Thank you for your feedback! I’m glad you liked it
Bakit sticky yong dough. Even if I added flour? Please advise. Thanks!
Btw, ang sarap ng recipe na to. Thanks again
Did you add ube halaya? You may adjust the flour while kneading.
Thank you for sharing your recipe andami kong paorder nagustuhan ng mga customers ko sobrang lambot nya
@pagkaingpinoyTV how much ube jam or ube powder should be used or added? Also, do you need to reconstitute the ube powder before adding to dough? TIA
Kung gagamit ng ube powder, gaano po karami na hindi makaka affect sa weight ng dry ingredients? Pwede po bang pagsabayin ang ube powder at flavoring? Salamat po.
Thank you po for sharing this recipe. Sobrang soft po ng pandesal, i mixed it with my homemade ube halaya and it`s so delicious. Try nyo guys! Greetings and more power from Norway♥️
Grace_ Skjold thank you!
Penge po ng exact measurement mo grace using ube halaya thank you
I tried your recipe pero ung original pandesal lang ginawa ko. And its so soft and yummy. Thank you
Mary Rose Pineda thank you too! I’m glad you liked it.
So tinanggal mo lng po ba un ube flavoring?kasi gusto ko un pandesal lng tlaga eh
Can i substitute the bread flour to a reg flour? And how many cup(s) of ube halaya should i use?
Try this recipe, after trying the others (posted).. It is perfect, medyo tipid sa ingredients & the result is the same. Yummy ube cheese pandesal.. Thank you for the recipe.
Ang sarap! First time ko nagtry ng ube cheese pandesal at success agad dahil saktong sakto ung recipe. Thank u!
You’re welcome!
Kagagawa ko lang kanina ng recipe na to super perpek ang lambot👌thanks😊
FRANCHESCA EIGENMANN wow! Thanks sa feedback. I’m glad na nagustuhan mo. 😁
Wow super sarap nman nito😍💖💖💖i try to bake this😊thank u po🙏s recipe😘🔝🔝🔝
Gapol Lelibeth you’re welcome! Super soft pa yan kahit lumamig na bread. 😀
@@PagkaingPinoyTV wow😍excited n po akong gagawa nyan 😊salamat po ulit 🙏💞
Hi, What cheese did you use? Did you just get it from Coles, Wollies or an Asian store? Thanks
Thank you po sa recipe. ❤️ Best seller ko ito ngayon sa tinda ko. Nag add lang ako ng ube powder. Super sarap. 👍👍👍
You’re welcome
Maam bka may idea k many times nq gumwa ng pandesal pero mdalas mapait bkt kya?_thanks...
Need po ba tlga na my bread flour? Kpg plain flour lng po available?
At wla po akong bread crumbs- mkkgwa pa dn po ba?
Ito ang sinusundan kong recipe.legit masarap at malambot kht ilang araw lumipas
Hi just wanna say thank you for this recipe super soft po ng loob and sakto lang ung pagka crispy ng labas💕
Hi. You said in your website na if walang bread flour (kapanahunan ng covid, simot ang bread flour. Hehehe) pwedeng gumamit ng regular na lang. So 3 cups? Or mag aadjust since walang bread flour? And also, wala akong ube flavoring, only ube yam jam lang. Mga ilang cups or tbsp kaya for this recipe? Thank you po!
Made this yesterday and it is delicious.made some adjustments though had to add a little more flour than your recipe called for which is no big deal and will definitely make it again.thank you
Blanche Loveless thank you! I’m glad you liked it!
i was wondering po kung ang dough recipe ba na to pde gamitin sa ibang tinapay,like ensymada ung may sugar sa ibababw or sa spanish bread..?
What happens if I use pure bread flour? Like all 3 cups is bread four.
Question po, coz i got flour and expiry was April 2019. Pwde pa po ba gamitin yun? Hindi pa po nabuksan.
Mayet Tadea I won’t suggest na gamitin mo pa yung expired flour.
Na try ko po itong recipe na to with bread flour... Sobrang sarapppp.. Hehhehehe.. Ang lambot pa
Na try Kona po recipe mo,nagustuhan po Ng boss ko Ang soft po, at masarap..
Hello po i tried ur recipe ..for me perfect sya malambot at nagustuhan po pati ng in laws ko .this tym tatry kopo ung pandesal nyo hope mgng ok kalabasan ❤️
jocelyn dellosa thank you!
PagkaingPinoyTV ask lng po ung dough po ng ube pandesal nyo po can i use po ba yan sa cinnamon rolls?? Thank u po
Hi I run out of Ube Flavoring, If I will use ube powder how much do I need please. Thanks!
Use 1/2 cup ube powder
Hi pwede po ba gumamit ng tinimplang gatas instead of warm fresh milk??Thank you..
Maam pag yung eagle brand na yeast na instant yeast do i have to activate first or dercho na mix?
Thanks po sa recipe at na perfect ko din ang pandesal ko. Kailangan lang talaga i-bloom ang instant dry yeast bago mag prepare yung dry ingredients to make sure na mag rise ang dough. Kung hindi mag bloom it only means sira na ang yeast. My question is, ano po ang shelf life ng ube cheese pandesal?
Hello pop, Itatanong ko lang po kung pwede itong gawin sa toaster oven? If yes po same lang din po ba sila ng degrees and time? Salamat po
maraming salamat po ulet sa pag share maam. tanong ko lang po para po kasing pino breads crumbs niyo gamit po. yong nabili ko po kasi iba po malalaki. ano po brand gamit niyo po na bread crumbs po? salamat po
rolling pin mo lang para durog
i blender mo po sha para maging pino, ganun po ginawa ko..
I try it po knina so smooth po ang sarap.. thanks po sa recipe💕 God bless po?
Wow! Level up na pandesal! Favorite almusal ng pinoy.
Kusinang Bicolana yes! Sarap nyan Tita!
Hi ate, ask ko lg po, ano po cheese ginamit nyo? Pano po na melt ung cheese? Kasi nag try ako pero di nag melt yung cheese..
quickmelt po dapat
Which bread flour do you use for baking po and how much pwede i-add na ube halaya for the dough? Thanks!!!
Ito yung na I feature sa may puhunan gumanda ang business nila dahil dito
Kapag ng add ng ube powder, kailangan pa po ba mgbawas ng flour or as is?
Kelangan magbawas
Can i use violet flavoring?
Sis i only have almond flour and all purpose flour in my pantry. Would that work to make the bread?
Yes, it will
Hello po! I'm your new subscriber, ano po substitute ng bread flour? Wl kc dito sa amin lugar. Thank you N more power
Hello! If I ever I will use ube halaya gagamit pa ba ube flavor and how many grams po ng ube halaya for this recipe? Thank you!
Hi, can i use this recipe to make plain pandesal (no ube flavour)?
Pwede po b ung ube condensed ang ilagay instead ube flavor
Looks so delicious, may I know , is the bread still soft the next day?, thank you.
Pixy Fairy yes it is!
@@PagkaingPinoyTV i'll try your recipes, thank you for sharing.
Pixy Fairy using lard is the other key for softness on the next day
Wala po ba tlga syang egg? Hehe. And kung All Purpose Flour lng po gagamitin ko, 3cups pdn po ba?
thanks for sharing.. un flour po ba puede un all purpose flour?
same question po, pwede po ba All purpose instead na bread flour?
Yes!
Okay lang po ba na instead of fresh milk is evap milk or powdered milk?
Love the colors. Looks delicious. Thanks for sharing this :)
Alandreeno you’re welcome
@PagkaingPinoyTv if i use egg po ilan po ? And ilang cups ng flour din po idadagdag ko ? Apf po ba or bread flour ? :) thank you 🥰
Hello! Can I use? Instant Yeast? Yung hindi na po nilalagay sa water. Dretso na sa flour? Same measurement po ba?
Yes deretso na, yes same measurement din make sure mag rise ang dough
Pag x2 po ang gagawin yung cooking oil po x2 din?
Iyong bang isang flour n ginamit mo bukod sa bread flour ay APFlour ba? Thank you
how long does it last at room temperature after baking it which we can still consume it?