I am foreigner and have Filipina girlfriend. I always used to see her eating pandesal and I was always wondering why she was always smiling very happy when she ate the pandesal. Then I tried it!!!! Wow!
I've been making pandesal for years. This is a very good recipe. I was slightly less sweet then most other recipes though. Next time I will double the sugar.
Ive followed 6 different other recipes and methods and by far this is the BEST!!!! I tell u! My family and I are happy. Well described and easy to follow. Thank u
ang ganda ng pandesal lg ketchen im a new in ur channel at bago lng din ako nag babake ng cake at bread din subukan ko ung pandsal mo sobrng gand ng dough nyo at ang ganda ng pagkaluto.
Hi! LG'S Kitchen. Na inspired ako na gumawa nitong pandesal sa itsuara ng pandesal sa video at yong mga ingredients at procedure ninyo sa paggawa ng dough sooo good. Mabuti nakita ko ang channel ninyo. Gumawa na ako for many times pero hanggang sa basurahan lang napupunta ang pandesal. Ang pandesal na ginawa ko ngayon ay napakalambot dahil nilagyan ko ng utane. Thank you so much for sharing this recipe of pandesal. Akala ko Susuko na ako sa paggawa ngayon hindi na. 😄😋😊❤️🙏 God bless us.
Teresita Dizon,thanks for your wonderful words anyway may kasabihan nga try and try until you succeed hwag kang susuko ganyan din ako dati honestly I’m not a professional baker im just enjoying baking Lang talaga. Enjoy and stay safe!
Hello, my dear. Talaga iyan ang laging sinasabi ko, "Don't Quit" Thanks God I found your channel. Sana matapos na ang pandemic para makauwi na ako sa Pinas at magawa ko ang pangarap ko doon. Once again thank you so much. I'll watch for your other recipes. 🙏God bless.
@@LorraineGilbertChannel actually ginawa ko and I'm so happy for the result. Super fluffy and soft. 2 days na malambot pa din unlike nung ibang recipe na ginaya ko. Thank you so much for sharing your recipe. God bless and more power to your youtube channel.
Hi Ma'am - could I use my electric stand mixer to do the kneading instead of manual kneading ? Please respond thx. If you don't speak English you can respond in Tagalog.
Hello, LG's Kitchen. Thank you for this. I am a college student, may I ask for your permission to borrow this video for our presentation? I will put your channel as credited to the owner. :)
butter b yung nilagay ate? yung ibang brand ng butter daw, margarine nman ang ibinebenta. instead n butter, madaya sila (popular p nman yung butter brand makita mo yan ate sa mga grocery)
Finally found the perfect recipe!!!! Thank you for sharing! Ilang beses na ako nag try ng ibang recipe
I am foreigner and have Filipina girlfriend. I always used to see her eating pandesal and I was always wondering why she was always smiling very happy when she ate the pandesal. Then I tried it!!!! Wow!
sa dami ng ginayahan ko ito ang dabest, perfect, 😊 napatalon ako sa tuwa.
thank you for sharing your recipe🥰🥰😍
Matagal ko nang gusto gumawa ng pandesal pero nakita ko tong recipe gusto kong e try tu bukas.tqsm
I've been making pandesal for years. This is a very good recipe. I was slightly less sweet then most other recipes though. Next time I will double the sugar.
Hi pwede mag tanong? Pwede ko e mixer kay s kamay?
Yes pwede wag lng over mix para hindi kumunat😊@@Doveryn
@@arraannebenedicto6267 how many minutes sa stand mixer? Thanks
So soft and fluffy po talaga thank you po for this recipe! e double nyo nalang po yung sugar if gusto nyo sweet onti hehe
Omg I make this today and I'm so happy sa results been trying so many time pero ito tlga ang sakto ang recipe salamat sis sa pag share
Salamat po! All the butter caught my attention 🤤
Ive followed 6 different other recipes and methods and by far this is the BEST!!!! I tell u! My family and I are happy. Well described and easy to follow. Thank u
Thank you!
anung oven temperature?
Just make this recipe today 😅 and it's perfect recipe thank you
New subscriber po magaya nga ito pang almusal ng kiddos...
The steps are simple and easy to remember😍
grabe sis sinunod ko itong recipe mo ang galing perfect ang pagkagawa, the best!
Thank you!
Thank you for sharing you're recipe I try it today and it's really good
I will make this ❤ thank you
So sad my dough doesn't rise😢
Thank you I’m making right now ❤
ang ganda ng pandesal lg ketchen im a new in ur channel at bago lng din ako nag babake ng cake at bread din subukan ko ung pandsal mo sobrng gand ng dough nyo at ang ganda ng pagkaluto.
Mary Jane sepetaio thank you so much sa pag bisita anyway try this pandesal subrang lambot
ilang degrees po sa oven?
Hello, what's the temperature for this?
hello po, anong temp. ng oven for preheat and yung baking time na.
Can ihave a reciepe of your pandesal?
180° with in 20-25min.?
It depends sa oven na gamit po
how long should I cook it using oven toaster?
Ano pong gatas ang ginamit?
Thank you po sa Pagshare ng ganitong recipe
I wanna try this.
Saan ang sugar????
Hi! LG'S Kitchen. Na inspired ako na gumawa nitong pandesal sa itsuara ng pandesal sa video at yong mga ingredients at procedure ninyo sa paggawa ng dough sooo good. Mabuti nakita ko ang channel ninyo. Gumawa na ako for many times pero hanggang sa basurahan lang napupunta ang pandesal. Ang pandesal na ginawa ko ngayon ay napakalambot dahil nilagyan ko ng utane. Thank you so much for sharing this recipe of pandesal. Akala ko Susuko na ako sa paggawa ngayon hindi na. 😄😋😊❤️🙏 God bless us.
Teresita Dizon,thanks for your wonderful words anyway may kasabihan nga try and try until you succeed hwag kang susuko ganyan din ako dati honestly I’m not a professional baker im just enjoying baking Lang talaga. Enjoy and stay safe!
Ano po ang utane?
That looks yummy, thanks for sharing this recipe 😊
Classic pan de sal was not soft and fluffy. It was crusty.
paano po for 5kls ang ggawin sissy ,pa share naman po, thank u
Ano po ang temperature ng oven? I might have missed it. Thanks
Thanks you for the recipe
Hi can i use bread flour for this recipe?
Yummy ❤️
Anong temp po nakaset? At ilang minuto?
Can i use bread flour instead? Whats the difference po?
Pwede.po ba canola.oil pag walang vegetable.oil?
Can vegetable oil be substitute for butter?
Salamat Po! Asawa ko Filipina at siya mahal PanDeSal. Sorry I’m still learning hahaha
Ano pong measurement cup ang ginamit niyo??
Can I use olive oil instead of vegetable oil? We don’t use vegetable oil
Wala pong sugar?
Hello, my dear. Talaga iyan ang laging sinasabi ko, "Don't Quit" Thanks God I found your channel. Sana matapos na ang pandemic para makauwi na ako sa Pinas at magawa ko ang pangarap ko doon. Once again thank you so much. I'll watch for your other recipes. 🙏God bless.
Teresita Dizon you’re welcome anyway thanks for watching
Anong temperature po ng oven ang ginamit niyo?
Hinde mo na po sift ang flour?
Hello how many days po sya naging fresh?
my mga brand nagsulputan sa grocery na butter daw, nung bumili ako, margarine ang ang nasa loob.. popular yung brand ate.. pwede itong ireklamo sa DTI
kung gabe po sya ggwin pwedi rest room temp or reff pra sa umaga bake? tnx
Can I get the recipe with metric scale instead cup scale please
I can't wait to try your recipe. Thank you in advance
whats the temp of the iven?
I saw 350F/180C
Is it okay to use margarine instead of butter? Thanks.
Update! Still the same, but I recommend use butter. 😋
I followed your recipe po and I was surprised how soft the pandesal after baking ☺
Thank you po!
hELLO, CAN I USE BREAD FLOUR?
Yes you can use bread flour
Hi! Okay lang ba ilagay sa ref ang dough and kinabukasan na lutuin?
Maam any alternative for egg po?
What kind of milk?
Fresh milk po
can you use this dough for other bread recipes ?
Hello po mam,ilang cc po ung 1cup nyo? Thank u po!
Pwede ba gawin ko mag mixer kay s kamay..
Yes po
@@LorraineGilbertChannel thank you
Ma’am unsalted butter or salted?
Can I let the dough sit overnight and then just bake the next morning?
Yes, but lessen the yeast!
Ano po ang lasa kahit 3tbsp sugar lng nilagay? Sa tingin ko pr lng yun sa yeast?
Any milk po ba?
Pwede ba gamitin evap milk
Bakit po madalas hindi nagddouble yung size kapag gumagawa ako? Salamat po!
anu pong klseng milk ang linagay niu?
Pwde po ba ang evap na milk?
wow sarap ng pandesal mo
I try and follow the procedure but for an hour isn’t raise up the dough.. so never try again😔
Anu po ung temperature ng oven gusto ko gumawa now
I saw 350F/180C
Ilang days po tumatagal ang lambot nito mam?
Ilang minuto po mamasahen?
I always pray for you papa but why Tuan ambil awak awal2
Anung milk po gamit mo?
Ilang minutes sya lutuin at ano temp.nya
20 to 25 minutes depende sa oven
@@LorraineGilbertChannel andun pala lahat ang bilis lang kc dko nabasa lang agad medjo malabo po kc mata god bless po salamat
Kapag nag prepreheat po kayo oven, ilan mins po kailangan ipreheat bago isalng yunh bread?
10 minutes
@@LorraineGilbertChannel thank you sa pag reply. Pwwde po ba malaman ano po brand ng flour?
Can I use bread flour instead of apf?
Yes
@@LorraineGilbertChannel actually ginawa ko and I'm so happy for the result. Super fluffy and soft. 2 days na malambot pa din unlike nung ibang recipe na ginaya ko. Thank you so much for sharing your recipe. God bless and more power to your youtube channel.
Anong temperature po? Im in Germany po kc
I saw 350F/180C
Hi Ma'am - could I use my electric stand mixer to do the kneading instead of manual kneading ? Please respond thx. If you don't speak English you can respond in Tagalog.
Yes
Sana detailed ginawa mo d man lang nakalagay ilang degree ang heat
Use the mixer it’s easier hehe 😊
Gawin ko din yan mam...
Done subscribe..mayron din akong munting channel mam.
Ask ko lang po kung gaano kalakas po yung init Ng oven po? 180°C po ba?
350F/180C
Hi po . Paano po pag overnight pandesal? Same measurement po ba? Ty po
woww sarappp
Perfect love it.
Paano po pag hindi naging elastic yung dough? Ano po ang mali?
Baka kulang sa pag masa
Pandesalsal
Gaano kainit po oven and how many minutes ilalagay pandesal? Thank you!
350F/180C
Epaketa engrent kong paano magholo
Hello, LG's Kitchen. Thank you for this.
I am a college student, may I ask for your permission to borrow this video for our presentation?
I will put your channel as credited to the owner. :)
Sure no problem! Thanks!
❤️❤️❤️
butter b yung nilagay ate? yung ibang brand ng butter daw, margarine nman ang ibinebenta. instead n butter, madaya sila (popular p nman yung butter brand makita mo yan ate sa mga grocery)
Butter po any brand
Whats the temperature of the oven?
I saw 350F/180C
Hi po kahit anong milk po ba..pwede din po bang evap?
Sana mareplyan po agad 😊
Yes po pwede
@@LorraineGilbertChannel thank you po
❤❤❤❤❤❤❤ 🇰🇼👍
gusto ko sana less sweet, more salty side
Hindi umalsa ang dough😁ginaya ko naman kung paano ninyo ginawa😅two hours na,ganon pa din ang size ng dough😅
Baka expired na ang yeast mo or baka subrang init na tubig ang nilagay mo maligamgam Lang