Baked, Whole Bone-In Ham with Brown Sugar Glaze

The secret to making a good ham? The ham! Truly, no glaze or cooking technique will make a bad ham better. I am a huge fan of Dakin Farm hams from Vermont (no affiliation, just a longtime fan after years of tasting their products).
Here are some best practices:
• Cook 10 minutes a pound at 325ºF.
• Cook fat side up covered in foil with a little bit of water in the pan.
• During the last 30 minutes, remove the foil, crank the heat up to 425ºF, brush with a simple glaze at least twice.
• Let rest 20 minutes before carving.
Resources:
Love Dakin Farm hams: www.dakinfarm.... (I've purchased both the half and the whole hams, and they are always fabulous.)
Find the mustard sauce recipe here: alexandracooks...
Find this full recipe here: alexandracooks...

[@hotrod6251]

I ❤ the fact of No Talking straight to the Point Video 🙏🏽 I cook mine much longer 👍🏼👍🏼

[@livefree9852]

Wow! This recipe kicks it up quite a few notches! Thanks!

[@mrboogy1]

Thank you for sharing and not talking over your video. I love the simplicity of your recipe. I'll be doing this for Christmas 🎄...in like 20min. 😊..

[@DiZZoLabs]

lol same here! Merry Christmas 🎁🎄

[@wilsondelosreyes5335]

Thanks a lot for sharing your process and recipe!

[@caroldube412]

I love how simple you explained the recipe ❤thanku sooo much

[@adam-gt2zs]

1.5 c Apple juice mixed with some apple butter 2 tablespoons and a .5 water the ham will taste amazing especially if you use things like cloves nutmeg etc for seasoning.

[@berthelman1504]

very helpful and raised my confidence THANK YOU

[@mariojackson3667]

Thanks. I'm about to do this now

[@kathleenwassum7712]

Absolutely Beautiful! Thanks!!

[@jarule275]

Try cola for your liquid and add garlic. You'll never go back.

[@sheteg1]

Great idea. I got a friggin huge Ham to cook today.

[@mariastastykitchen]

LOOKS DELICIOUS THANK YOU FOR SHARING THIS WITH US ENJOY YOUR FAMILY AND ENJOY YOUR DAY 🙏🌺🌸🌼

[@AlexandraStafford]

Thank you! You too :) :) :)

[@savage_in_the_kitchen]

Thanks for the YUMMY😋😊👍💗

[@jerrykelley4470]

Looks yummy

[@philipbahr7410]

I use orange juice and 7-up instead of water.

[@c.sutton3600]

Shoutout to Acura for this one 💪🏾🔥🔥🔥

[@roraev9296]

Have you no mercy?:) I had frozen pizza for dinner tonight.

[@AlexandraStafford]

Sorry! 😂

[@chrisrinz230]

🤤

[@kennethwilson8202]

Noooo! Don't pick up the ham with your oven mitts! Why?????

[@kaitlin4214]

They're washable silicone 😂

[@CarmenGarcia-bu3so]

Yuck maple syrope😮