The Perfect Buttercream Frosting Recipe - Updated Tips and Tricks
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- เผยแพร่เมื่อ 9 ก.ค. 2024
- Hi and welcome back to my kitchen. I get asked so many questions about the buttercream that I use for my cakes and cupcakes so for this weeks cake decorating tutorial I thought it was about time I updated my Buttercream Recipe tutorial as the one on my channel is now 7 years old.
In this video I go through my easy recipe for American buttercream and answer your questions like that butter to use, how to get it smooth and creamy, how to get rid of air bubbles, how to make chocolate buttercream and so much more.
★RECIPE
340g / 12oz - Icing Sugar
170g / 6oz - Room Temperature Salted Butter
1.5 tbsp - Milk
1 tbsp - Vanilla Favouring (or favouring of your choice)
I really hope you enjoy the tutorial and it will help with your own buttercream creations. Thank you so much for watching and don't forget to like the video and subscribe for more cake decorating tutorials!
♥ Read more about my buttercream over on my blog: www.cakesbylynz.co.uk/index.p...
★ OTHER TUTORIAL YOU MAY LIKE:
Vanilla cake recipe: • How to make My Vanilla...
How to cover a cake in buttercream: • How to cover a cake in...
Buttercream Piping techniques #1: • Cupcake Piping Techniq...
Buttercream Rainbow Cupcakes: • Cupcake Piping Techniq...
1D vs 2D Piping techniques : • 1M vs 2D - Comparing P...
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➡Tools I have used in todays video:
AEG Stand Mixer (blue version): amzn.to/2TY6IJa
Piping bags I use: amzn.to/2xqeDlM
1M piping tip: amzn.to/32fXL2m
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Sugarflaire Extra (red): amzn.to/3mTmx0j
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I hope you enjoyed the video and there are some tips that you find useful when making your own buttercream. If you're looking for my vanilla cupcake recipe you can find it here th-cam.com/video/otifsKKutLw/w-d-xo.html
Also: For the confectioner's sugar - sift then measure? Or, measure then sift? Also, try and purchase clear vanilla so the color of the ordinary vanilla won't discolor your buttercream.
I love it ❤️💜❤️😍❤️😍❤️💜😍❤️❤️😍😍😍😍😍😍😍❤️
🎉😢😢😢😢🎉2222²²🎉🎉🎉🎉🎉🎉🎉222²22🎉🎉🎉🎉🎉🎉🎉😮
This was the best buttercream icing ever. Thank you!
Literally THE best tutorial I've ever seen that explains everything in simple form!
Pena quem não falara linguagem dela fica sem saber quantidades, ela falar bem e parece sem enrolação 👍
I’m glad that I found your channel. You explain it so simply but very informative. Thank you so much! ❤️
Amazing recipe! If you're looking for a trick to make your buttercream look more white, a way to do this is to use an electric whisk and whisk the butter before you mix it.
Yes, 7 mins is not too long.
You are truly remarkable!! This has helped on so many levels 😂 Thank you for sharing your gifts and talents with us!!
You are so welcome, thank you so much Meghan, it's fantastic to hear this has really helped you. That is the whole reason I make the tutorials and I am so just glad you are able to use them. x x
Great work, Lynz:) I love your recipes, such an inspiration! 😍
8:49 I really enjoyed the tutorial! You explained every step were anyone could follow the instructions. Thank you
To be honest she’s the best teacher I love you dear keep it up my love 😍
You are amazing ! Everything is explained so clearly . Bless you !
I tried this for the first time today and it was AMAZINGGGGGGGGGG thank you so much 😊
You have pinpointed all the little details that I needed to know. Thank you very much.
I'm so happy to hear that and I'm so glad it was helpful!
i just used your recipe and it turned out AMAZING it was light and fluffy and it was sooooo good!
Best recipe ever i have seen till now. And tysm ❤️ ur amazing!
This tutorial is brilliant, thank you xx
Every youtube video claims to have the best buttercream ever and I like this channel the best because you get straight to the point and tell us exactly what to do.
So I tried this tonight and, (having made buttercream for 25 years and being complimented on my own) I can safely say that this one absolutely knocked me OFF MY FEET!! OMGGGGG!!! I am RAVING about this Thank you so much for sharing. This really REALLY is perfect.
Hi, Thank you so much for your comment. This really has made my day. I am so glad you like the buttercream and I hope everyone you share it with likes it too. Thank you so much x x
Hi there! Just wanted to give you a huge THANK YOU! This recipe was perfect! I used it today after making what looked like wall plaster! I was able to color it in batches and it piped beautifully on my cupcakes! This will be my go-to recipe! Thanks again!
does it melt in room temperature
Another great video, Lynz! I really needed this one. I have had a constant struggle with my buttercream being so dry it will not pipe well or it will not hold its shape! So, thank you...I am going to do a good long practice run tonight. One last thing.. please don't ever change the way you share your knowledge with us! I just love that you do not rush and you explain the how's and why's of everything you do. I always learn something from you. God bless...
does it melt in room temperature
I use soya butter which is so firm but leaves a white finish! Would recommend
How does the soya butter taste in comparison to regular butter? Thanks
Omg now I know why my frosting was icing vs frosting 😂 The butter is so important! Thank you!!
This recipe is good for beginners. I must say I started from american buttercream up until now. 👍 I use it on my cakes and cupcakes. I prefer american buttercream than meringue because, it will last for 2 weeks or 1 month inside the freezer.
Perfect just what I have been looking for. I must say you are gifted .
I am so glad this will be useful to you. You are so kind, thank you
Tried this for the first time today and it was lovely. Thank you for all the hits and tips as you went along. Just FYI to any other beginners, I reduced the icing sugar quantity (300g instead of 340g) just to make it slightly less sweet. I also used stork from a tub instead of butter and had no issues. Thank you again 💗
Can I use a hand mixer with whisk. I want to try this out but afraid it won’t hold on the cake.
@@damzy7492 ye u can u just have to mix it for the same amount of time as she said but it wont make a difference.
You're a great teacher, amazing recipe thanks
Def following this recipe!! Thanks ❤
About the butter, and using the sticks of butter instead of the tubs. This explains SO much, I just made my husband a birthday cake yesterday, and made buttercream for the first time. I used a tub, because that's all we had, but it wouldn't firm up at all. Thank you for such a well explained video!!
Hi Angie, you are so welcome. It is surprising the difference the type of butter you use can make to your buttercream, so I am so pleased that this helped explain it.
Wonderful tips, thank you for sharing was very helpful 😊
Thanks a lot for the tip on butter that is spreadable and blocks. Be blessed
To add, now that I've finished the video. You answered all of the questions that I have! I've gone throu about 3 videos before I found yours, and I just want to say that, I appreciate you for making this well explained video! Thank you!
I am so glad all your questions were answered. I tried to include everything I could think of that people might want to know so I am so pleased it was useful x x
This was so good, so clearly explained. Thank you 😀
Love the tips! Thank you for sharing ❤❤❤❤❤❤❤❤
! Amazing the advice here is so helpful! Thank you so much!
Thank u for ur amazing tips,, I love ur recipes..
It seems perfect, i am new to baking but I have always used elmlea whip double cream for icing. But never get stiff consistency as your buttercream.
Wow...that tip about bar butter vs tub butter..was just what I wanted to learn. Things make sense now.
I appreciate the updated video.
Only learnt this after I bought tub butter 😞😔😩😩😩
Real butter is only found in blocks.
Not marge
Not spread
Not spreadable butter- in tubs and blended(I.e. diluted) with oil and/or water
Not Stork
Not anything else.
It's called just "butter". And it's in a block. Or "stick" as the yanks say .
i swear the outcome of the cream is amazing and I love the smoothness of the cream Thank you soo much 💜
I'm so pleased you like the recipe x
Thankyou so much for all your tips, really enjoy watching all your videos , I’ve just starting baking as a hobbie for me and I’m learning so much from your lovely self 🙏 💕
I absolutely love this❤❤
Thank you for your video! I will be trying your recipe really soon. You are awesome!
Thank you so much, It saved me a lot more of frustrations on how to make a firm buttercream, I'm gonna try this 😍
Hi Karen, I'm so glad the tutorial helped you with your buttercream.
Extremely detailed videos every time 😍
Thanks for making this video. Love how you inspire confidence and make it look simple and doable. Will definitely be trying this really soon! Thanks again! 💯💖👍
does it melt in room temperature
You are amazing❤ Thank you for helping us beginners😘😘😘
This is a really great video. Very helpful! Thank you!
Frances from Australia, This is the best Butter cream I have ever made🙋 Thankyou💜
Thank you so much for buttercream recipe. Will try
Absolutely love your videos. Also your rings are fabulous
Thank u so much for ur tutorial,I learn a lot from u,wishing u healthy n happy,love from 🇨🇦
Looks amazing
Thanks for sharing your lovely recipe
Looks absolutely beautiful! Well done 🥰
Thank you so much, and thank you for watching x
Thanks for sharing your gifts and talent. You are remarkable. I wish you all the very best in what ever you do. Continue doing your teaching. We are very proud of you and you make learning easy for is. Stay bless.
This was the most helpful video, everything explained so well, and simply!
Thank you so much ❤
does it melt in room temperature
Needed this!! Subscribed
Brilliant tutorial. Thank you 👍
This video is perfect!! 👌👌
Thank you so much!
You're welcome very welcome Catarina, I hope you find it helpful 😊 Thank you for watching x
Thank you so much for the video! I will say I have learned of you beat the butter for a few minutes before adding the sugar it turns lighter and fluffy then add in sugar it will make it lighter
Thanks for sharing. Very helpful video!
Very helpful, thank you!
This was very helpful, thank you
this video is just what I needed, thank you!!
You're so welcome Rebecca, I'm so pleased it's been useful.
Love the tips!
Thank you for the buttercream recipe .. The tips and your explanations were excellent...
My pleasure 😊 I'm so glad you enjoyed it.
Très bonnes explications...merci beaucoup 🌹
Thank you, thank you, thank you for explaining WHY you have to use particular ingredients and showing the differences between them. Definitely saved me some frustration, especially when I’ve followed a recipe to the letter. New subscriber 🙋🏻♀️
You are so welcome! I am so glad you found it useful Laura. Also welcome and thank you for subscribing x
very useful, thank you!
Thanks for sharing your expertise in all things 'buttercream'. I made your buttercream recipe for the first time recently and it was soooo yummy, sweet and smooth! Whilst mine did not look at professional as yours they still tasted delicious. Will have to keep making them until I perfect the swirls lol. Hoping your day is fabulous. Cheers Donna Z :)
does it melt in room temperature
Brilliant! Your content is brill. Thanks v much
Thanks for your recipe and ideas ❤
This simply explained. Thanks
Thank you gonna try using butter instead of spread for my next cupcakes as I do have difficulty with them holding their shape great hints and tips x
We will try it it I am eight years old and I go to 4H and I’m trying this recipe for my cake👍🏻
Thank you so much this is amazing!!!
Thank you very much you’re a very good teacher. 👏👏👏👏👍👍👍🇬🇧🥰
Thank you so much Ola, I hope the video is helpful x
Thank you so much for the tips lynz! 😍
Love your tutorial... thanks
This was so helpful thanks for this recipe :)
Thanks for sharing. I really needed this one ♥️
You are so welcome, I'm so glad you'll be able to use the tutorial. I hope you love the buttercream
Hi I am from Connecticut , USA
I love your recipe ,you know what, I did it and came out beautiful I am so happy .
Thank u so much
Hi Giselda, Thank you so much for your message, that's amazing. I am so glad you liked it.
Thanks. Helps me a lot.
You are my baking inspiration 🎉
Thank you so much, you are so kind. I am just so glad you like the cakes
GIRLLLLL I WAS JUST LOOKING FOR THIS. TYSMMMMMM💕
I just made it ,and it was very easy and tasty
Plz can you share a video on fondant tutorial for beginners,i really enjoyed this one on buttercream👍❤❤
Wow very good explanation dear .. ❤❤ love ur recipe and gonna try this 💯
thanks for this video ... I loved it!
Thank you, i love your videos, you are a natural teacher
You are so kind, thank you so much. I'm just so pleased you enjoy them x
It's really great thanks.
Thank you so much .perfect recipie
Amazing - thank you so much.
Wow! Thats was amazing
I would just like to thank you for your video and for sharing your recipe. I have tried many times over the years to make buttercream especially for my childrens birthday cakes and failed but the main thing was they loved their cakes. I have used this recipe for my daughters sweet sixtheen this weekend and it is perfect🥰
Hi Jennifer, It is so lovely to get your message. I am so pleased you enjoyed the buttercream recipe. Also happy 16th birthday to your daughter xx
Thank you for sharing this.this is one thing I must try.goodluck.this is from philippines
Thank you! Really useful video
Massive help in preparing my next batch of buttercream for grandsons birthday cupcakes. Now I know never to use margarine. Thankyou xx
does it melt in room temperature
wonderful
loved the way u explained
I will try this.. Thank tou for sharing your knowledge
When you sieve your icing sugar try pushing it round with a balloon whisk instead of a spoon, goes through much quicker and less sugar dust.
Brilliant
Awesome video, I just love the way you say 'buttercream', i think I've watched it 4 times for that simple fact, 🤷♀️
😁 lol, thank you so much and thank you for watching Sherri x
Thank you for sharing this lovely recipe very nice 🌹💯
You are very welcome Safai, I hope you enjoy it.
Brilliant, very informative 👏 God Bless you 🌹🌹🌹🌹🌹🌹🌹
As a newbie to this amazing masterpiece, i came across to this channel and i can't get enough 😍
Thanks for sharing Lynz
Thank you so much and welcome. I am so glad you found the channel and I hope the videos will be useful to you. Thank you so much for watching.
Hiii ARMY!!💜
Awesome tips thank you