Easy Homemade Mango Atchar |

[@petrarooi2175]

In read about it on fb yesterday, and wonder what really it is. Until I come and search it these side. Will try it out. Watching from Namibia 🇳🇦

[@kdollonline]

Amazing short and straight to the point , shukran 🤎

[@capemalaycooking]

Afwan 💕

[@studio_547]

This meal looks absolutely delicious and flavorful!!💛 big thumbs up👍 Wonderful presentation👌Thanks for sharing💛Stay connected💛

[@capemalaycooking]

Thank you

[@murphyandmurphybrand]

It’s not a meal, it’s a pickle

[@neliaroberts7357]

Mouthwatering! Thank you Salwaa!

[@nataliejoyi9577]

Definitely going to give it a try this recipe is so quick and easy 👍. I’m also looking for a pineapple atchar do you have one to share please?

[@bernadettemeyer633]

I use mustard oil

[@capemalaycooking]

I’m sure the mustard oil gives a lovely taste. I’ll try it next time 🥰

[@moenieradaniels3364]

Not very complicated 👏

[@jgloy1]

What is the spice mix for the achar masala mix, have to buy the spices separately and make up myself. Thanks

[@pammap9922]

After adding oil, how long did you keep it before eating. I just sae the colour changing and thicknesd immediately aftet adding oil, or does it mean it's ready to ne served

[@phylvalen9991]

May I ask please, why do you add the pit? Thank you for the easy recipe

[@cocomm7998]

Is any mango or specific Manga for atchar only?

[@maakerose412]

Jo with ripe onei? I one's tried , it was not good at all

[@maakerose412]

N pits were like aloe (like bitter )

[@swatilady5312]

It takes me almost a month to make my traditional atchaar. Saw this video and tried the recipe yooo it so horrible

[@grahamwhitman5515]

where can I get the original recipe@@swatilady5312 please

[@MaureenMokwetli]

I have boil the oil or water?

[@capemalaycooking]

Heat the oil NOT water

[@cocomm7998]

Neutral oil as in sunflower oil??

[@capemalaycooking]

Yes

[@shanaazsalie2136]

Don't you add any salt

[@capemalaycooking]

There’s salt in the atchar spice already

[@siyafetsha759]

The way people rave about atchar you'd think it tastes great until you actually try it.

[@TemplarX2]

It doesn't take great by itself (although not bad either) but when mixed with certain food, especially non spicy food, it makes it complements it. It's great in certain soup for example.

[@Bolletjie12]

😂😂 true. But its a beautiful add on to certain dishes or stacked up sandwiches

[@mmahnzKeir]

It’s like an Avacado (i love avocados) 🦧

[@capemalaycooking]

Maybe you didn’t try “proper” atchars yet 😊

[@out_of_the_cocoon_wellness]

😂😂😂😂I know right😂

[@shaminaz]

Looks rank😂