Lobster Cantonese style 港式龍蝦classic Chinese cuisine . Watch me cook these at home easy way.

What’s happening guys lobster Cantonese another classic Chinese cuisine restaurants special watch me cook this with the easy way
You will need
2 lobsters tail
1 egg
 Ground pork or substitute to your favor
Garlic
Ginger
Green onion
Black beans
Cornstarch
Water
For the sauce please watch the video for the detail
Music in video  Summer breeze So I found the artist channel. This is the song that you used right • Monkey Punch - Summerb...
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Thanks, you guys any question leave it at the common . have a nice day 😎

[@richrichie7911]

Like cooking for Dummies. Thanks for the simple steps. I know you didn't put the egg in.

[@rabinpradhan1832]

Hello, Chef David looking great Waooo

[@chefdavidhsu596]

Thank you

[@smokefire_southern_eats]

Looks delicious, Chef David!

[@chefdavidhsu596]

Thank you, Philip

[@salmonfire]

Thanks so much i will try the recipe. I love this so much because even tho i am descended from a Italian/Native American family in Boston from the 60's it continually amazes me how Chinese Food can evoke such strong memories and Family connections. This was only Lobster dish served in the 60's in Boston. But we never had it until some bright cook came up with Shrimps with Lobster Sauce.

[@chefdavidhsu596]

You right !

[@jlem8968]

Looks great, thanks

[@chefdavidhsu596]

Thank you

[@Mysteryp7]

awesome

[@chefdavidhsu596]

Thank you

[@choyman8278]

Looks awesome David 😋. Great job 👏

[@chefdavidhsu596]

Thank you

[@choyman8278]

@@chefdavidhsu596 you are welcome and I thank you 😊👍

[@chefdavidhsu596]

❤️

[@chefdavidhsu596]

❤️

[@TheGriff1958]

genius

[@chefdavidhsu596]

Thank you, Charlie

[@TheGriff1958]

@@chefdavidhsu596 OK Dai Bach