Special Ube Eggpie | the best ube eggpie| ❗️patok pang negosyo ❗️|Bake N Roll

Hi, welcome to my channel, Bake N Roll
#howtomakeubepie
#thebestubeeggpie
#ubewggpie
#ubehalaya
Ingredients:
Pie crust:
all purpose flour 315 grams (2 1/2 cups)
sugar 30 grams (2 tbsp)
salt 3 grams (1/2 tsp)
shortening 90 grams
butter 115 grams (1/ 2 cup)
cold water 80 ml (add more or less)
Ube pie filling:
yolk 8 large
condensed milk 290ml
evap 260 ml
ube halaya 3/4 cup
ube flavoring 2 tbsp
vanilla 1 tbsp
eggwhites 3 large
Pie pan size: 8 inches
Oven temperature: 160°c to 150°c
Baking time: First, Bake for 15 minutes in 160°c. then lower the heat to 150°c and continue baking for another 35-40 minutes until toothpick insert comes out clean.

[@wilmajackson5815]

Wow thank you for this. Recipe meron n naman ako gagayahin 🤗🤗🥰🥰 yummy 😋😋

[@BakeNRoll101]

Salamat po

[@cas_leadvkpo]

​@@BakeNRoll101uuu767u Ii

[@isabelcooking1071]

Looks absolutely! delicious 😋

[@BakeNRoll101]

Thank you!

[@sallyvillagracia7203]

Perfect...❤❤❤

[@ghierobion9387]

Thank you Maam for sharing👍♥️🙏

[@BakeNRoll101]

Slamat

[@shirleydtan6650]

Thanks .

[@ZaneMabala-ue9ou]

Kalami te cel😋

[@BakeNRoll101]

Hello. Salamat himo na kay lami gyud 🥰

[@ericaapilado7497]

Pwede po gamitin ung recipe dun sa egg pie?alisin nlng ung ube halaya and flavoring?

[@loriejanegarzon3241]

After 15 mins na first bake po, no need naman sya ilabas sa oven right? Need lang po babaan ang temperature then continuous ang pagbake for 45 mins

[@meyshiaangela9968]

What does lard do in a dough? Sana po mapansin tanong ko. Thank you po for sharing your expertise in baking. Beginner po here. God bless!

[@BakeNRoll101]

Hello lard po ang nabibigay ng flakiness sa ating crust although wala syang lasa kaya gumamit ako ng butter to add taste.

[@meyshiaangela9968]

@@BakeNRoll101 thank you so much po sa pagsagot. Will definitely try this. More power to you and your channel!

[@ma.theresamanuel1734]

Mam ang purpose ng eggwhites sa paglagay sa ube filling?

[@lovemie771]

Chef, sana masali nyi po next ang buco pie

[@BakeNRoll101]

Nasa list napo😊

[@liezlm.aborot3337]

kelngn po ba grease pa yung bottom ng pie pan or yung small moulder na pinglagyn nyo ng sbrng dough?sana mareply.tnx...

[@BakeNRoll101]

Yes po. Slightly grease lang

[@adriancruz2322]

Ano substitute ng lard or shortening??

[@BakeNRoll101]

Pede naman butter lang. Mas flaky lang ang crust sya kapag may shortening

[@canadianandfilipinavlogfor8611]

Mam.pag classic po na egg pie.alisin lng po ang ube flavoring at halaya?

[@BakeNRoll101]

My recipe po tayo ng classic eggpie sa ating channel 😊

[@ma.theresamanuel1734]

How many days po ang shelflife hindi ilalagay sa ref,?

[@BakeNRoll101]

3 days po sa room temperature 7 days sa chiller

[@ellene875]

Pwede po ba egg pie lng wlang ube? Thank you

[@BakeNRoll101]

May recipe tayp ng eggpie sa channel po natin. Paki check nlang po.🥰

[@tasteofliving9511]

Pno poh f wl shortenening?anu poh pde ipalit

[@BakeNRoll101]

Pede po lard