Could ya’ll please do a vegan veggie burger test?! There are so many options and no idea which one’s the best! Maybe even meat eater approved option? Thank you! ❤️
@G_R_ I_M_ I honestly dont see how I'm brainwashed.. very confused on that and believe you are very brainwashed thinking it's ok to eat grass fed beef thinking it's less animal harm lol they still die so how is it less animal harm? And they each ate one burger and said taste like beef but better and were very full after one.
@@garypack1709 I personally wouldn't do it but my mom tried being vegan just for breakfast and lunch for a month and alot of her health issues went away
Breakfast today: I had huge a bowl of the plain shredded wheat cereal from Trader Joe's (it's the only one I've found with zero added sugar) with Ripple pea protein milk, frozen berries, almonds, chia seeds, and topped with popped amaranth and cinnamon! It's so good on a warmer morning when I want a sweet breakfast but I'm not in the mood for oatmeal. It also goes great with bananas!
Today, my breakfast is: Chia pudding with coconut yogurt, mashed banana and beetroot powder mixed in. Topped with sliced green grapes, blueberries, dried cranberries, cacao nibs, toasted coconut chips and dehydrated rose petals.
"Wow wow wow wow wow!" You guys are hilarious! That had me lol-ing. Nisha, that breakfast plate was so colorful! Nicole, I'm, def going to try that smoothie. It's almost like a juice recipe in smoothie form! We're keeping it super simple for breakfast in our house this morning. We're a vegan fam of 6 so we eat a lot of pancakes, fancy cereals, and yogurt bowls, but today, it's Amy's frozen Tofu Scramble burritos all around, a smoothie for the kids, coffee for the adults, and done!
I like to make golden milk oatmeal using soymilk, oats, a little earth balance, tumeric, ginger, cinnamon, black pepper, and lemon. Then I top it with frozen cherries/mixed berries (TJ's) and I have a brazil nut on the side. Its so good.
So today I woke up VERY early and prepped my breakfast,which was a rolled-oat oatmeal cooked in wheatgrass juice powder, water and unsweetened soy milk. I added 1 tbsp chia seeds and 1tbsp flax seeds. Halfway through cooking I added 2 bananas and cinnamon. And then I topped it off with hemp-seed-peanut-butter and frozen blueberries. And then we got out of school 1h early so I decided to take a walk to a supermarket to buy these amazing protein bars, but unfortunately I couldn’t find them so I ended up buying these vanilla chocolate-chip cookie-dough protein bars, which were really expensive and they had really bad ingredients. Hopefully I can find the ones that I was looking for next time. I also bought ginger because I’m planning to make golden mylk tommorow morning to boil my oats with. Now I’m heading home and I’ll have this spinach combination between spinach soup and sauteed spinach, with tofu scramble and whole-wheat bread with pumpking seeds, tomatoes and pickled beetroot. Then I have to study and go to my tennis practice and for dinner I’ll probably make a chickpea and vegetable curry served with quinoa and rice and avocado. Have an amazing day and thanks for reading if you did.😁
This is a off-video question, but I’m curious on your three’s take. My brother is vegan but he said he may start eating eggs again since he’s planning on getting a few of his own chickens. These chickens will have a happy healthy life and will not be eaten. Since they produce eggs naturally (and he’s not having a rooster so they won’t be fertilized), he’s thinking it may be more ethical to NOT waste them. He became vegan for ethical reasons first, so we had a really interesting talk about it. I’d love to hear your thoughts!
Did you know that chickens may eat their own eggs if you don't collect them to recover important nutrients like calcium? This is not always something that happens if you are feeding them a supplemented diet that has added calcium, but something to consider.
Tiffini Ludwig that’s kind of how I feel! I was just interested in other perspectives. For me it seems “ethical” but it’s technically an animal product.... but is it wrong or “unvegan” to eat it in this circumstance?
Try a plain or another vegan bagel with any type of hummus you like and sautéed mushrooms. Ugh, so yummy and filling! A perfect quick, savory, go-to breakfast.
Team meat sauce! 😂 That pasta looked really good though. For breakfast I had overnight oats. Oats, chia seeds, almond milk, blueberries, and banana. Lunch I had like a sweet potato salad?? It was greens, hemp seeds, sweet potato, onion, broccoli, and a tahini sauce. Dinner I’m about to have a unfried rice!
Breakfast: Hilary’s veggie sausage patty and Chao cheese (tomato cayenne flavor), kale and jalapeño hummus sandwich. And to drink Dandy Blend with a splash of flax milk.
Today I had Lava brand yogurt (my favorite vegan brand by far) with homemade granola and a pre breakfast smoothie on my way to work kale zucchini banana flaxseed chia seed protein powder and water 😋😋😋😋
My fave part of the week is Monday morning after my workout, while I sip some tea and watch your new video! The vegan street fair looked AMAZING!! Wish I could have gone, but at least I'll be at VegFest LA😍
i always love these videos!!! for brekky today i had oats! i'm on an overnight steel cut kick--been making them with almond milk, nuts, seeds, peanut butter, a lil cacao & berries
Thanks!! I probably had oatmeal. I change it up but I have it with either fruit (I like berries on oatmeal) or granola + almond butter or any combo w/ a little maple syrup & maybe a nut milk. I don't often have creamy options but I'd like to try that.
Lunch I had Sweet Earth cauliflower Mac & Dinner I made like soup with chickpeas, veggie pasta, shredded carrots, kale, white corn, diced tomatoes, peppers & onions
Love when you guys do these what I eat in a day videos! All 3 of you are different yet so similar 😂 I had an apple with peanut butter granola and coconut yogurt for breakfast 😋
Robert Wadlow seeing as how they were made vegan and the only sugar was from fruit and a little bit of maple syrup not very but thank you for your concern on my sugar levels😂
That was so fun, thank you so much ladies! I always seem to forget that you have your own channels too, thank you for the reminder! I love this channel! 👏🏼👏🏼👏🏼😁😍 love❤️Kathy
Nikki, how is your foragers cashew yogurt so thick? I buy that exact one and its always a lot more liquidy. No way i could “dollop” it on oatmeal like that so i was wondering if you altered it somehow? Thanks!
I buy it *all the time* and the consistency does seem to vary. My most recent container was thick like that but usually it's very "pour-able" so I wonder if maybe they changed the recipe/formula?
@@documentinganti-whitebias1539Are you talking about my breakfast? haha I am confused....Are you sure you know what "nutrients" actually are? That breakfast has almost every micro and macronutrient. Not surprising? Again, what are you talking about?
@@purplelayne6069 nutrient value on paper doesn't mean thats what your bodies actually absorbing and using. The nutrients in those foods are barely bioavailable. Protein from tofu is terrible. Your breakfast is basically all sugar. Nothing substantial to it at all
@@documentinganti-whitebias1539 For that love of GAWD....why do you care so much about the one random meal I posted on a website out of the 100s I eat a year! Do you just go around making little snide remarks about what people eat? Or do you only do that on vegan sites? Go critique one of these mukbangers or people that only eat animal flesh! That being said, Thank you so much for your "concern", but it is not necessary. I eat a variety of foods daily and change my meals up consistently...cause I like variety and do not like eating the same thing over and over. Also, I have been vegan and plant based for over 9 years, and vegetarian one year before that, with absolutely no development of any co-morbidities such as diabetes(from all that fruit sugar), any digestive issues or brain fog or nutritional deficits(per my yearly labs).
Just tried a new plant based restaurant called Avo in Nashville. They had Squash bowl complete with winter squash, quinoa, Cremini mushrooms, steamed kale, lemon tahini & pomegranate seeds -- soo good. 🥬🥣
Fruit for breakfast is the best call to start your day off RIGHT! What's your favorite fruit for b-fast? Eelke I'm warmly inviting you to checkout my TH-cam channel for Raw Vegan fun 💚🤗
@G_R_ I_M_ I think deep down they want to quit veganism, but their afraid the vegan mob will come after them with pitchforks and fire ready to crucify them
![ปฏิเสธไม่ไหว (Crush on you) - LIPTA feat. No One Else [Official MV]](http://i.ytimg.com/vi/NBw1jF342vw/mqdefault.jpg)
LA seems to be a vegan heaven with those vegan festivals!
Sounds more like hell to me!
Could ya’ll please do a vegan veggie burger test?! There are so many options and no idea which one’s the best! Maybe even meat eater approved option? Thank you! ❤️
Beyond burgers been approved by my meat eater family
@G_R_ I_M_ I honestly dont see how I'm brainwashed.. very confused on that and believe you are very brainwashed thinking it's ok to eat grass fed beef thinking it's less animal harm lol they still die so how is it less animal harm? And they each ate one burger and said taste like beef but better and were very full after one.
@G_R_ I_M_ no crickets I responded to you lol
@@garypack1709 I personally wouldn't do it but my mom tried being vegan just for breakfast and lunch for a month and alot of her health issues went away
@G_R_ I_M_ according to you lol idk why troll on a vegan TH-cam?
Breakfast today: I had huge a bowl of the plain shredded wheat cereal from Trader Joe's (it's the only one I've found with zero added sugar) with Ripple pea protein milk, frozen berries, almonds, chia seeds, and topped with popped amaranth and cinnamon! It's so good on a warmer morning when I want a sweet breakfast but I'm not in the mood for oatmeal. It also goes great with bananas!
Today, my breakfast is:
Chia pudding with coconut yogurt, mashed banana and beetroot powder mixed in. Topped with sliced green grapes, blueberries, dried cranberries, cacao nibs, toasted coconut chips and dehydrated rose petals.
"Wow wow wow wow wow!" You guys are hilarious! That had me lol-ing. Nisha, that breakfast plate was so colorful! Nicole, I'm, def going to try that smoothie. It's almost like a juice recipe in smoothie form! We're keeping it super simple for breakfast in our house this morning. We're a vegan fam of 6 so we eat a lot of pancakes, fancy cereals, and yogurt bowls, but today, it's Amy's frozen Tofu Scramble burritos all around, a smoothie for the kids, coffee for the adults, and done!
Marie Johnson 😂❤️❤️❤️❤️
I like to make golden milk oatmeal using soymilk, oats, a little earth balance, tumeric, ginger, cinnamon, black pepper, and lemon. Then I top it with frozen cherries/mixed berries (TJ's) and I have a brazil nut on the side. Its so good.
So today I woke up VERY early and prepped my breakfast,which was a rolled-oat oatmeal cooked in wheatgrass juice powder, water and unsweetened soy milk. I added 1 tbsp chia seeds and 1tbsp flax seeds. Halfway through cooking I added 2 bananas and cinnamon. And then I topped it off with hemp-seed-peanut-butter and frozen blueberries. And then we got out of school 1h early so I decided to take a walk to a supermarket to buy these amazing protein bars, but unfortunately I couldn’t find them so I ended up buying these vanilla chocolate-chip cookie-dough protein bars, which were really expensive and they had really bad ingredients. Hopefully I can find the ones that I was looking for next time. I also bought ginger because I’m planning to make golden mylk tommorow morning to boil my oats with.
Now I’m heading home and I’ll have this spinach combination between spinach soup and sauteed spinach, with tofu scramble and whole-wheat bread with pumpking seeds, tomatoes and pickled beetroot.
Then I have to study and go to my tennis practice and for dinner I’ll probably make a chickpea and vegetable curry served with quinoa and rice and avocado.
Have an amazing day and thanks for reading if you did.😁
Lol did you shit bricks after that i bet you sit on the craper at least 3 times a day. Lol the anti nutrient diet.
Eating my favourite favourite thing of all time, granola with nuts and seeds and soy yoghurt and soy milk, with extra macadamias on top.
This is a off-video question, but I’m curious on your three’s take. My brother is vegan but he said he may start eating eggs again since he’s planning on getting a few of his own chickens. These chickens will have a happy healthy life and will not be eaten. Since they produce eggs naturally (and he’s not having a rooster so they won’t be fertilized), he’s thinking it may be more ethical to NOT waste them. He became vegan for ethical reasons first, so we had a really interesting talk about it. I’d love to hear your thoughts!
Did you know that chickens may eat their own eggs if you don't collect them to recover important nutrients like calcium? This is not always something that happens if you are feeding them a supplemented diet that has added calcium, but something to consider.
Eat whatever you want! As long as no animals are harmed, I support it!
Tiffini Ludwig that’s kind of how I feel! I was just interested in other perspectives. For me it seems “ethical” but it’s technically an animal product.... but is it wrong or “unvegan” to eat it in this circumstance?
@@jmonta21 totally! I wouldnt consider it vegan, considering it is an animal product. However, since no animal is being harmed, I say go far it!
Only reason why I stopped eating eggs is for health reasons.
I had avocado on toast with homefries on the side and a apple-kale-cucumber-ginger-carrot juice.
Try a plain or another vegan bagel with any type of hummus you like and sautéed mushrooms. Ugh, so yummy and filling! A perfect quick, savory, go-to breakfast.
Team meat sauce! 😂 That pasta looked really good though. For breakfast I had overnight oats. Oats, chia seeds, almond milk, blueberries, and banana. Lunch I had like a sweet potato salad?? It was greens, hemp seeds, sweet potato, onion, broccoli, and a tahini sauce. Dinner I’m about to have a unfried rice!
Breakfast: Hilary’s veggie sausage patty and Chao cheese (tomato cayenne flavor), kale and jalapeño hummus sandwich. And to drink Dandy Blend with a splash of flax milk.
I had fresh fruit with so delicious yogurt for breakfast. I topped it with Cacau nibs and hemp seeds.
Today I had Lava brand yogurt (my favorite vegan brand by far) with homemade granola and a pre breakfast smoothie on my way to work kale zucchini banana flaxseed chia seed protein powder and water 😋😋😋😋
My fave part of the week is Monday morning after my workout, while I sip some tea and watch your new video! The vegan street fair looked AMAZING!! Wish I could have gone, but at least I'll be at VegFest LA😍
For breakfast I had air fried potato wedges with toast with a carrot spread and vegan sausage patty.
i always love these videos!!! for brekky today i had oats! i'm on an overnight steel cut kick--been making them with almond milk, nuts, seeds, peanut butter, a lil cacao & berries
Also bowl of heaven has a locations right near me and makes my FAV AÇAÍ BOWLS!! so good!
Thanks!! I probably had oatmeal. I change it up but I have it with either fruit (I like berries on oatmeal) or granola + almond butter or any combo w/ a little maple syrup & maybe a nut milk. I don't often have creamy options but I'd like to try that.
YAYYY🤩🤩 it was AMAZING meeting you all yesterday I am still on a high from it😉😍
LifewithLindsey we loved meeting you!!!
Awww we had so much fun chatting with you!!! 💗💗💗 keep shining your bright light, you’re amazing!
Lupini beans are super popular in Portugal. I actually eat some everyday as a snack.
I started my day w/smoothie frozen banana, frozen mixed berries, good karma flax milk & scoop of dark chocolate almond butter
Lunch I had Sweet Earth cauliflower Mac & Dinner I made like soup with chickpeas, veggie pasta, shredded carrots, kale, white corn, diced tomatoes, peppers & onions
I love watching these videos! Green smoothie or oatmeal is my goto breakfast
Breakfast for me today was a smoothie with Banana, Mango, Blueberries and tons of kale and the liquid was good ol water! Great video guys!
Oatmeal w/ berries almond butter and coconut flakes,and a ton of cinnamon🤤
Enjoying the what I eat in a day vids I think their my favorites.❤I had peanut butter oatmeal chia seed pudding.So good on warmer mornings😊
Love when you guys do these what I eat in a day videos! All 3 of you are different yet so similar 😂 I had an apple with peanut butter granola and coconut yogurt for breakfast 😋
Hannah don't forget to add black pepper to activate the turmeric :)
omg the song in the beginning lol I loved this video so much!! xx
The intro🤣😍 I'm having a green smoothie w/ frozen banana, spinach, almond milk, fresh mint, choco nuzest protein powder, & cacao nibs.
“Meat sauce...” lol love you Nisha. Only true followers will know 😂
Tried the smoothie that Hannah shows in this vid for breakfast! 🖤
Christina Buffa LOL omg yesss you’re family now 💯
I had a cocktail grapefruit, two sumo mandarins, an apple, half a banana and PB sammie and some coffee. Love the video!!! 🧡🧡🧡
I made blueberry waffles with cinnamon infused syrup this morning! Have a great day ladies☀️☀️
lil-veggie wooooow that sounds good!!!
And how high was your blood sugar after that?
Robert Wadlow seeing as how they were made vegan and the only sugar was from fruit and a little bit of maple syrup not very but thank you for your concern on my sugar levels😂
@@oliviaparke96 Veganism doesn't protect you from high blood sugar levels
Robert Wadlow do you feel important yet?
Hash browns for breakfast today. Sometimes oatmeal with fruit.
Always great to see what other vegans eat, that roasted pepper dressing looks interesting NOMNOMNOM!
Looks so good 😍 for breakfast I had a turmeric tofu scramble with mushrooms, onions and spinach!
I had ready brek and a pepper for breakfast aha, eating what I want
Meat sauce😂😂 vegan street fair was so much fun!! Love these what I eat in a day videos from you guys!
you guys are so funny together! the food looks amazing 😍 so much prettier than how i prepared mine in my version of this video 😂
I love bowl of heaven!!
Love from Excelsior Springs MO! Love you guys all the time and so so so much! Keep going, all the video are all awesome and fantastic!
Love your videos! You guys should do a guide of the best vegan joints in LA!
I ate Nikki's blueberry crumble with coconut yogurt! 😍🤤
need to book a trip to LA ASAP
Love you gals. Great video!
That was so fun, thank you so much ladies! I always seem to forget that you have your own channels too, thank you for the reminder! I love this channel! 👏🏼👏🏼👏🏼😁😍 love❤️Kathy
I had a homemade apple cinnamon muffin with peanut butter on top :)
Great video. I do a lot of what I eats on my channel.
Good ideas
Nikki, how is your foragers cashew yogurt so thick? I buy that exact one and its always a lot more liquidy. No way i could “dollop” it on oatmeal like that so i was wondering if you altered it somehow? Thanks!
I buy it *all the time* and the consistency does seem to vary. My most recent container was thick like that but usually it's very "pour-able" so I wonder if maybe they changed the recipe/formula?
Jennifer S thanks for the info. Thats interesting! Yes, the consistency of mine is always very pour-able. (So far)
Where is the "save a dog" sweatshirt from?
Amanda it’s from Maeday Rescue! We interviewed the founder here and link is in the bio 💗 th-cam.com/video/Jrl7sZkWCMA/w-d-xo.html
"Being vegan doesn't suck," as Ryan over at HH Vegan is find of saying. :) So true, looks like some delicious food there!
Dr Gregor recommends buying fresh turmeric from eBay
Love that shirt Nikki!
Can you interview Sadia from Pick up Limes? idk for the topic but I thought it would be a cool idea !
Does she live in America?
breakfast today: coconut yogurt with berries, mango, and rawnola and a liitle tofu scramble.
no nutrients at all, not surprising
@@documentinganti-whitebias1539Are you talking about my breakfast? haha
I am confused....Are you sure you know what "nutrients" actually are? That breakfast has almost every micro and macronutrient.
Not surprising? Again, what are you talking about?
@@purplelayne6069 nutrient value on paper doesn't mean thats what your bodies actually absorbing and using. The nutrients in those foods are barely bioavailable. Protein from tofu is terrible.
Your breakfast is basically all sugar. Nothing substantial to it at all
@@documentinganti-whitebias1539
For that love of GAWD....why do you care so much about the one random meal I posted on a website out of the 100s I eat a year! Do you just go around making little snide remarks about what people eat? Or do you only do that on vegan sites? Go critique one of these mukbangers or people that only eat animal flesh!
That being said, Thank you so much for your "concern", but it is not necessary. I eat a variety of foods daily and change my meals up consistently...cause I like variety and do not like eating the same thing over and over. Also, I have been vegan and plant based for over 9 years, and vegetarian one year before that, with absolutely no development of any co-morbidities such as diabetes(from all that fruit sugar), any digestive issues or brain fog or nutritional deficits(per my yearly labs).
I love this channel. Thanks for sharing girls!♡♡
Y'all should do the color challenge
7:30 making this today! 😍
So good luv this❤❤
Found you from Sweet Simple Vegan, great video, glad to be here.
Just tried a new plant based restaurant called Avo in Nashville. They had Squash bowl complete with winter squash, quinoa, Cremini mushrooms, steamed kale, lemon tahini & pomegranate seeds -- soo good. 🥬🥣
You would look and feel 10x better with a raw egg/dairy, potato diet ❤️❤️❤️
Love your videos!! What's the name of the song that you ladies were singing? I'd love to find it.
Cherie Harrison 40 year old vegan!!
Great!! Thank you. I’ll checking out. 😀
That song was so funny!
Maybe checkout my channel if you're interested in supporting a new Raw Vegan TH-camr 🌱💚🤗
Im having an Orgain protein shake and a cinnamon roll 🤗
This should be called what we eat vegan in LA😆 Nice video tho :)
Can you taste the turmeric in the smoothie? 😯 Btw!! I also went to the vegan fair in LA!! It was awesome!!!
Andrea Briceno nope not at all!
WOW ! How can anyone quit this?
Had a PB&J on dave's power seed bread for breakfast. Its what I do when I don't have stovetop granola prepared.
I ate fruit for breakfast!
Fruit for breakfast is the best call to start your day off RIGHT! What's your favorite fruit for b-fast?
Eelke I'm warmly inviting you to checkout my TH-cam channel for Raw Vegan fun 💚🤗
❤️👍🏼
What happened to Dani?
Lmao! Hannaj, youre so funny!
wow i just came 2 see dat beauty goddess, d darker one * - *
she looks like daniel ricciardo LOL
coffee with soymilk, toast, mango and raspberries
toxins, phytoestrogens, sugar and more sugar.
Hey lovely ladies! Watch your oil intake...seems to be the common denominator of health issues. 💗
PapayaJoy There was only one tsp of oil in the whole video. Not a thing wrong with that. I rewatched it after your comment. Was just curious.✌️
Raw fruits is where the health is (for me) 🍉🍇🍓
Checkout my channel beautiful souls for Raw Vegan living 💚🌱🤗
8.34 *meatsauce* 😜😂
@G_R_ I_M_ I think deep down they want to quit veganism, but their afraid the vegan mob will come after them with pitchforks and fire ready to crucify them