How to Make Chicken Nuggets at Home the Easy Way! Plus Special Dipping Sauce
ฝัง
- เผยแพร่เมื่อ 31 พ.ค. 2024
- Chicken nuggets so good they might be even better than takeout! The dippings sauce could win awards!
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: www.laurainthekitchen.com/rec...
CHICKEN NUGGETS INGREDIENTS:
2 lb of Boneless Skinless Chicken Breast, cut into pieces
1 Egg
1/2 cup of Milk
Salt and Pepper to taste
1-1/4 cups of Flour
1 tsp of Onion Powder
1 tsp of Garlic Powder
1 tsp of Paprika
Light Olive Oil for shallow frying
For the dipping sauce:
1/2 cup of Mayo
1/4 cup of BBQ Sauce
2 Tbsp of Yellow Mustard
2 Tbsp of Honey
Dash of Apple Cider Vinegar
Salt to taste
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00:00 - Intro
01:00 - Prepare the Breading
02:07 - Cut the Chicken
02:48 - Bread the Nuggets
05:20 - Make the Sauce
06:36 - Fry the Nuggets
07:31 - Enjoy!
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Minotola, NJ 08341
#chickennuggets #chicken #recipes #laurainthekitchen - แนวปฏิบัติและการใช้ชีวิต
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I'm pregnant and the cravings for fast food, specifically crispy crunchy chicken, is UNREAL!!! Thank you for this recipe, I can't wait to make these at home when the next craving hits!!!
She also has an older recipe for chicken fingers that i have made and i think those would hit the spot for you! Hopefully pregnancy is not too rough, take care!!
You will love them!!!!!! And congratulations!! What a blessing!!
Healthy delivery!
I wish I craved things like these on my last 2 pregnancies but I craved dirty mop water and laundry detergent! Honestly I wanted to suck the water out of a dirty mop, it was disgusting and obviously I never indulged 😅
@@theirishcailin333were your iron levels being monitored closely?
I made these for my 3 year old this evening along with homemade oven baked fries-and I had a happy girl! They were yummy! Made extra for the freezer so when I need something in a pinch I have something easy and healthier than fast food to warm up for my babygirl. Thanks for the recipe, queeeen.
Thank u for the description box! With links, recipe, and time stamps !
Thank you Laura for this recipe.. my kids favorite..
These were delicious and so was the dipping sauce! I think I used more oil than I should have. I will use much less in the future! Thank you for sharing, they were amazing!!
Made theses tonight for dinner and oh my goodness 😮 the best chicken nuggets I’ve ever eaten!! Thanks Laura ❤
I agree!! They were soo good
Awesome thanks
This sauce is SO GOOD!!
Looks delish. Tfs Laura!!
These nuggets look so good. Going to try them because we love nuggets! And making them we will know what is in them.
Love this!!!!!
Need your receipt would love to homemade myself. Look so delicious yummy.
That sauce is SO good 🔥
Trying these tonight! Been needing to do this for a long time. I’ll be back once I do them! :)
( update!) THEY WERE DELICIOUSSSSS thank you so much for the recipe Laura, will forever use your recipes! I’m 17 and learning and this was perfect ❤️
I made this tonight and they were amazing!! Thank you so much for sharing this! Cheers!🥂 I’m freezing it so that I can just pop it in the air fryer in the future when I’m packing my toddler’s lunch for school.
Mmm 🤤 Will have to make ❤
I agree with the crispy parts being the best part ,
That's my favorite parts always of fried food 😊❤
I have that same Bowl set, one of my best buys of 2023 that's for sure, nice and light weight, color matching Tops, Microwave and Dishwasher Safe. The recipe looks great, there's (OPIMH) "other people in my house" that would love to have these, I would have added a squirt or two of Lemon Juice to the Milk/Egg bath though (for a Buttermilk thing). Imagine a Double Dunk into the Eggs and the Flour yum yum. I HATE frying in my Kitchen, so I'll move it outside on my Grill. Thanks for the Recipe.
The way that I do my chicken nuggets is I grind my chicken breast using the fine grinding plate. The I take the ground chicken breast and dust it with cornstarch and then I seasoned it with poultry seasoning then I divided and roll it into balls and then flatten the balls out and then dip it in the egg batter and the and dredge them in the plinko bread crumbs and then deep fry them until they float until the golden brown. They look like the chicken nuggets that you get from McDonald's or buy out of the grocery store they're much more better because they're homemade and you don't have to worry about any of the preservatives.
Good good good Laura.
I made this but with chicken thighs and buttermilk cause that’s what I had and boy were they delicious 🤤
easy and great recipe. thank you. Probably omitted to make prep simpler. But since we're using chicken breast, do you think brining the chicken for 20-30 minutes would elevate the flavor? Maybe with say a dill pickle brine?
YUM! I can't wait to make these. That dipping sauce made my mouth water just seeing it. Thank you, Laura. 🥰
It is so good you can’t even imagine!!
Could you do these in the air fryer? These look amazing
Looks amazing!👍❤️😋
Yum!!!! Love a Laura recipe!!!!!
I trust your videos so much. ❤ I've been watching you since the near beginning, and I just trust your advice at this point. 😊
Awwww live to hear that!!
Hi Laura, your recipes look absolutely delicious! Unfortunately, my little grandchild has egg allergy. What can I use to substitute the egg and mayo?
This recipe is right on time. Thanks Laura darling🥘😘
Yayyy love to hear it
Shout out from qatar ❤❤
These look GREAT! Thank you! ❤
You’re so welcome!
My sauce consists of equal parts ketchup, mayo,course mustard and sweet Thai chili sauce
🙌
Mine is Carolina Reaper mustard bbq sauce that I make myself.
@@cydrychThat sounds outstanding, you need to make a video and share your recipe
@@dartagnantaft5918 I’m just waiting for the reapers to ripen in the garden.
The sauce sounds like chick fil a sauce 😋
I will make this recipe, thank you for sharing Miss Laura, have a blessed day 🙏❤️
Hallo dear l have Don it and it was so good.but can l use it for sweets also
YUMMMMM!!!!❤❤❤
Thank you so very much Laura! I love the idea of this!!!😃😃😃😃😃
You’re so welcome!
@laura in the kitchen ,would it be smoked paprika,or plain paprika ?
At what point would you freeze these? After flouring?
Looks so easy and tasty definitely trying that this week maybe even today👌🏿
Do it!!
@@LauraintheKitchen
Laura you are a very talented cook.
Wow❤
I’m going to try for my nugget loving family. Why wouldn’t you when it’s this easy? 🥰
But can we talk about that perfection shade of pink polish you are wearing. Please share. 🙏🏼😘
I love chicken nuggets l love both McDonald's and Burger King chicken nuggets!!!!!!! Lol
That's not the sound of chicken frying. That's applause. ❤😊❤
Lol
I used to love KFC chicken nuggets(: but these are top tier level and will def make!
Are you talking about the popcorn chicken? Lol
Yumm homemade is the best making these babies tonight.....thank you for sharing these wonderful recipes Laura ❤
Yayy you will love them!!
@LauraintheKitchen Laura they were absolutely delicious ♥️ making these again love your recipes, which I made so many of
Love u Laura. You are my inspiration ❤
Love you!!
I love some good nuggets too… that’s sauce delicious… I usually use tomato sauce, but I will try the bbq version …. Yay excited to try them. 🩶💜🌸
I do love me some nughets❤
They look so yummy 😋
Thank you for your receipe 🥰
You’re so welcome!
Can you make a version of these baked?
I’m thirty and want these!
Can't wait to try this one!
I cant WAIT to make these. You think using thighs is ok?
Those look delicious!
I have an obsession with cups, especially coffee mugs but i dont drink coffee 😂
How long can i keep this in freezer for?
Delicious!!!
how could we make these in an air fryer?
Ohhhhh those look scrumptious ☺️👍🏻👏🏻
Awesome video thanks
Looks so good. Definitely have to make thee cause we love nuggets
can you overnight this?
My boys will thank you for this, Laura❤❤❤
They will love it!!
I will make the dipping sauce as it must be good, as many comments. However, I will look for an air fryer recipe instead of dipping nuggets in oil. What do you think?
Your video came at the perfect time! I will make your nuggets and the sauce..thanks for sharing❤
So easy ! 😱
Thanks for writing the recipe in the description box I really appreciate it
Very very old fan since you started your channel I tried so many of your recipes and I don’t remember you ever failed me ❤❤ thank you for your hard work and creativity and simplicity
I cannot have dairy, so can I substitute the milk for almond milk for the breading.
Can I even use an air fryer for this?
Hi Lorna! Just made them and my husband and I absolutely loved them ❤👍💪🙏
Thank you so much Laura ❤I've been Watching more than 2 years. Ive made your recipes for winter holidays. I'm hoping that my picky autistic son will like these textured nuggets, and eat this fresher meat. 😇 It is such a simple breading method. I'm excited.
Hello beautiful Laura 🌹😘I wanna taste something good and yummy tonight.. 2023.. Yum
how about this in airfryer what temperature would I do it
I wouldn’t do this in an air fryer. Theirs no breadcrumb coating so could result in a chewy end result with not much crispies
@@LauraintheKitchen love your channel
can you please do some airfryer recipes
great!!!!
Can they be frozen and then reheated in microwave?
I’ve never done it but I do refrigerate them then pop them in the toaster oven (or air fryer would work)for about 7-8 min to reheat them
🍽👩🍳Superb , nice & best recipe 👌🏻 looks so delicious , liked it 👍
I'm 24 and i love chicken nuggets
I’m 36 and I loveeeeeeeeee chicken nuggets lol
Laura, great idea!! U think I can do this in an air fryer?? Thanks 🙏
Thanks for another wonderful easy recipe! Laura, you are looking amazing! So gorgeous!
Nice video 👍🏻
Yum! Can these be done in the air fryer?
Yes i would like to know that also. Please answer 😊
I wouldn’t because the flour needs fat to brown and crisp. It’s not the same process as a breadcrumb coating
I am going to try these with almond flour so they are low carb. I'll let you know how they turn out!
Interesting, please update us
Laura, can these be oven-baked? I will try these soon since I love chicken nuggets!
I wouldn’t, they don’t have a breadcrumb coating so baking them could result in a soggy mess
Got ya. Okay, thanks for the heads up!@@LauraintheKitchen
👌👌👌👌👌👌👌👌👌
Now I want chicken nuggets and this special sauce! Sign me up!!!!!
When you cut the chicken it seems so firm and easy to cut 'straight'. When i buy chicken breasts they are always much more floppy. Why is that?
😁😁😁😁😁😁
Thanks so much for this recipe! I noticed in both the video and on the recipe online you listed the ingredient as “milk”. Is it buttermilk, whole milk, 2%, skim? Does it not matter?
Milk means whole milk unless otherwise stated. Frankly, buttermilk would be great here as well. It helps tenderize the chicken.
milk is whole milk, unless otherwise specified
Regular whole milk unless specified
@@LauraintheKitchen thanks 🥹
Why are the raw chicken breast different in color?
My sister and brother-in-law love making chicken (or veggie) nuggets with the kids. The breading stage is a mess 'cause they're still really young, but they love cooking with us and seeing what goes into their food! That's how my sister and I were raised (my dad was a chef) so we try to pass it on! But yeah, sometimes we get take out. No shame in that! 😊❤
Edit: I will definitely try introduce them to that sauce though! Looks divine!!
Sometimes the mess is part of the process! Will allow them to feel like they can have fun in the kitchen
Thoughts on substituting the milk for heavy cream?
Unnecessary, too thick and rich
Can I freeze these and fry them as i need to?
Ive never frozen them so I can’t say
Looks great. The recipe is similar to the chicken karaage recipe
If you marinate your chicken in pickle juice you will get chick fil A nuggets :)
❤😅😊
Batter was weak and translucent, dont know what i dod wrong but followed very closely.
How long should the chicken nuggets cook in the pan? When do you turn them over?
Around 160 degrees using a digital thermometer. Make sure it’s also golden brown too
What sides are y’all going to make with this?
I pop curly fries in the oven (frozen because im not ashamed! Lol) and a veg if you must but sometimes unnecessary
Carrot sticks with ranch dressing dip will probably be decent
I have an extremely picky 5 year old grandson. Are you having any luck in packing your daughter’s lunches for school that she actually eats?
not to be that person, but extra light olive oil has a lot of chemicals in it! i know it also has different nutrients than other oils, but i would just be mindful ❤️ otherwise, this is totally going onto my to make list!
I love the way you used real chicken and didn't blend and try to remake it❤❤❤. This is how chicken nuggets is supposed to be. The sauce I make a different version that I use in my wraps. Mayo, Ketchup and Parsley Flakes butttttttt that BBQ sauce is a must try. Love you Laura all the way from 🇹🇹
What do you mean by blend? I've never heard of that term but then again I don't usually look for a chicken nuggets recipe as I have my own that my family loves. Google just shoved this video in my news feed I because I ran out of buttermilk the other day which I use in my nugget recipe for a more tender chicken, and lighter crunch.
@@AKLove-sl1yy the blend the chicken, with flour and spices and then mold it small rectangle or square. Some put egg and breadcrumbs also.
@@riaallick5092 thanks for the explanation I was thinking that maybe you were meaning some people used ground chicken and blend it in the flour and seasonings which I would think would not be really easy having to shape each nugget. I think cutting a real piece of chicken into chunks is probably a little faster especially if you use a good pair of kitchen scissors that can come apart to get washed easily.
I’m really not a fan of that method, I’d rather just make chicken meatballs if I had to do that lio