Welcome to the rabbit hole 😁 BTW.. if your dehydrating you need to powder some, mushroom powder is one of the most versatile ingredients you can have in your kitchen, it adds amazing depths of taste to stews and sauces. You're going to look at the paths in your veg garden with fresh new eyes 🤣 all my woodchip paths get inoculated & harvest amazingly.
Hey there , Wow...growing mushrooms.What a great, interesting mushroom show , never had the opportunity to see this kind of thing . Thank you for having us along.
Todd every year I buy a box of White Button Mushroom spawn to grow- it is just fascinating watching & looking after them- I usually get about 3 great harvests but I am going to try these as that was just amazing watching you. It looked like you guys enjoyed them as well. Cheers Denise- Australia
our neighbour grows all kinds of fancy mushrooms and they invited us over for a mushroom lunch. I am not a big mushroom fan, although i do enjoy cooking them. anyways we were served fried wine cap mushrooms and they were also bacon like, crispy and like Rachel said...don't taste like a mushroom. What a fun project that will be for you guys. great video
Ok, you've reeled me in. I'm going to have to try the Pink Oyster mushrooms. I had never considered that this was a thing - just didn't think about it.
Very cool project/video. Those pink ones look like rose petals. Beautiful. Oyster mushrooms have a very long refrigerator life compared to regular mushrooms. Mushrooms are so easy to dehydrate and vacuum seal... for later use to add in rice, cous-cous and quinoa dishes. Thanks for sharing this. You 2 keep your channel always interesting.
Very cool! When I was a teen in the late 70's we visited relatives in East Germany. Under Communist rule many things we take for granted(like mushrooms) weren't available in stores. While I was there my cousin and I wandered through the woods collecting mushrooms so my aunt could make various dumplings & sauces. He taught me a lot about identifying poisonous vs. edible mushrooms and the various different "flavors" of different types of mushrooms. The one that stuck out the most to me was what he called Pfeffer Pilz, in English Pepper Mushroom. It had a mushroom texture & flavor, but it also tasted like you had just crunched on black pepper corns, lol.
WOW!! Phenomenal!! Is there anything you two can't do? You guys are just amazing!! Now I have to look into growing mushrooms! Lol! I've always wanted to grow them, but I thought a special, dark grow room was needed. Maybe you only need a special grow room for certain types of mushrooms.🤔 I'm SO excited for you guys! Todd, I'm so proud of you! Those mushrooms are truly fascinating! Way to go!! 🍄🤴👏🙌🏆💞
After you use up bags like this or logs, if you scatter them on hay and wood chips in a shadowy spot in your yard, you’ll get further mushroom harvests there!
I love lions mane mushrooms. Haven't had the pink oyster mushrooms before. But they look like they would be good. A lady at our farmers market sells a bunch of different kinds of mushrooms. I have to ask her about the pink oyster. She has yellow oyster ones that I have got.
I was convinced the recipe would have a touch a liquid smoke to get the bacon flavor. But then I figured you could use bacon grease with the butter and maybe that could probably work 🤷🏽♀️ Regardless, looks delicious and so glad y'all tried it!
I went to the National mushroom growers website too see if I could freeze mushrooms, it said to sauté them in butter then freeze. I’ve been freezing mine for a while now works great.
My husband and I have talked about doing this for years. This will be fun to watch you guys experiment with it. Rachel, I love those pictures behind you on the wall. Where did you find them?
Yum, I love mushrooms. I fry the button mushrooms dredged in flour and fry them up crispy in butter yummy yummy and I did say to my self boy she is eating all of those.
Very interesting video, thanks for the information and letting us travel along. This is an area that we are hoping to begin in 2022 on our new homestead. Will be looking into the workshops. Perhaps a Channel Workshop might be fun to attend. You both are such a blessing and fun to watch. I have come to know you both with the "Red" glasses too. Blessings to you both... (Rockford MI)
This was fun and very interesting. I really love mushrooms. It's one of those things I never have enough of and I'd really love to go on a mushroom harvest party in the woods to learn all about them. I can't wait to watch your next mushroom video! 💜
It is a fun and rewarding hobby. But please please please! Get a certified mushroom guide. There are so many deadly mushroom in the wild. I have grown mushrooms in the house with kits and throughly enjoyed it. There are many that are easy to learn and easy to harvest(if you have good hidden secret spots lol) but get a good teacher as even just one-wrong mushroom can and will kill you. I know I sound like an alarmist but too many people die or ruin their kidneys etc.. each year to not heed the warnings.
@@Emeraldwitch30 Thank you! You don't sound at all like an alarmist! You sound like a very caring and empathic individual who truly cares about others and wants to make sure they remain alive and well. And for that, I can't thank you enough! 💞💕💞 I didn't know there was certifications for people learning about mushrooms. I live in Canada and I've never heard of them. I will do my research to find a certified one! Hopefully, I'll also get certified because I truly adore mushrooms! A thousand times thank you for the information and for caring so much!!! 💞💕💞
Great to see your interest in mushrooms. I have been 'shroomin over 35 years. A few important tips: hurricanes are the big key to success in Michigan--this means in September when the storms come through the Gulf Coast it usually brings warm, humid, rainy weather up here a few days later. That's the perfect condition for mushrooms to fruit. September is the best fruiting time for most mushrooms. You will see 'shrooms popping up everywhere. Concern yourself with easily identified mushrooms like Hen of the Woods, Chicken of the Woods, Parasols, Boletes, Shaggy Manes, Gypsy, that are September mushrooms. Most important is don't take any risks! Know for sure your mushroom.
These are the first two I picked up as a kit at our local farmers market. My lions mane went weird and turned yellow not sure what happened. Also did a chestnut kit which was yummy. Where I got mine from does a short season of moral kits too!! Hoping to get one next year
Hi Rachel and Todd. I love seeing the two of you together. Todd, you had fun growing your own muchroom. That must have tasted like bacon, but I am glad you did Todd. God Bless you both. Take care. Maria. 🙏🙏🙏🙏🙏❤️❤️❤️❤️❤️❤️❤️👍👍👍👍👍👍👍🍄🍄🍄🍄🍄🍄
Thank you so much for making this video. I have tried to like mushrooms I know the health benefits are wonderful.I just can't get over the rubberiness. I am going to give these mushrooms a try and look forward to your mock crab cakes!!!
My mother has tons of scrubby oaks and I have seriously been thinking of getting shitake plugs as she told us we can cut a few limbs as long as I share. They need to be cut for 3 weeks before they are inoculated. I've grown oysters in the house and put the rest of the brick out on my dying trees out back. I got a small harvest last fall of my oysters from the trees but hoping for a bumper crop this year. We also get black morels and big yellow morels in the spring and giant puffballs every fall. I get king bolites but until I can get a positive id from a mushroom expert we don't eat them. Now I've seen a cluster of lions mane in one of my old trees but its so high up in the tree we haven been able to harvest but its nice knowing its there.
Oh I prefer dehydrated mushrooms instead of freezing. Morels and oysters almost have a better texture after dehydrating than when fresh. But the flavor is good either way. Also if your mushrooms don't grow large you can dehydrate and powder your oysters for a great addition to soups and oh my venison gravy! Also heads up some people have horrible reactions if they add alcohol to mushrooms. Aka if you eat them and have alcohol. Super upset tummy time. But not everyone will have that type of reaction. I cant have morels and alcohol together which sucks cuz. -white white sauce with mushrooms is a favorite of mine.
I bought a white oyster kit on clearance at target a couple years ago. They were SO fun to watch grow! And beautiful! Those pink ones though, gorgeous!
WoW!! Looks great.. I have been wanting to do this for so long .. just went on his website and ordered some..I can't wait ... Thanks guys have a wonderful evening...
My bf taught me to morsel hunt this spring and we were talking about growing them at home, so excited you posted Mike's website as I live in Ohio and love support local businesses! :) Thanks for sharing!
Omg I LOVE Lions Mane mushrooms! Soooooo good. I tried growing it and it ended up not doing well. I think the greenhouse tent was too humid for it because it molded. I was so sad. After seeing this I want to try it again and now I also want to try pink oyster mushrooms. I couldn’t believe how fast that one grew for you! Way to go growing mushrooms!
This is soooo awesome!! Thanks for another treat. We have a guy at our farmers' market who sells all kinds of his homegrown 'shrooms. We'd love to try some growning sometime. Very entertaining and inspiring. Thanks, guys😃👍🤗
A great way to cook mushroom is to put a knob of butter in the gills and slowly grill them. Never wash them just remove any small bits of debris with a pastry brush.
I “chicken fry” oyster mushrooms by batter/breading them and season as I would fried chicken and they taste like chicken. You can find a lot of good recipes for mushrooms in the alkaline vegan community on you tube. Lots of great benefits. ❤️
Does the package keep producing or is it a one and done kind of thing? This video made me smile. We all need some smiles in our life right now :) Thanks Y'all!
I have always thought this look like fun never knew there was anyone around here that had them. Will definitely be looking into this probably come spring
I love growing mushrooms. I just grow the standard button type. Gives mea steady almost continuous harvest which is great for me as we dont eat a lot of mushrooms so no waste thankfully l
When you rehydrate how would you do that? I think of rehydrating things in soups but what would the process be for something like these mushrooms? I’m curious I’m sure this is a silly question but I really don’t know and your videos always are so knowledgeable. Please take the time to humor my question. It would be appreciated! Thank you
Please don't go very long without checking in with us. .lol... I don't want to be wondering if you had a reaction to the mushrooms....lordy days !!!!! This is very interesting to me..thanks
wow that was awesome :) thoroughly enjoyed it and of course went straight online and ordered some kits froma supplier here in New Zealand - cant wait - thanks for the inspiration xxx
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Welcome to the rabbit hole 😁 BTW.. if your dehydrating you need to powder some, mushroom powder is one of the most versatile ingredients you can have in your kitchen, it adds amazing depths of taste to stews and sauces.
You're going to look at the paths in your veg garden with fresh new eyes 🤣 all my woodchip paths get inoculated & harvest amazingly.
What a fun project! Hope you can get another batch to grow. Look forward to the Lion's Mane results!
The next round of pinks, are already sprouting!
The tree stuff is not boring!!!
Santa claus what a lucky man you are to have a real partner to homestead with...all your videos are just wonderful...jam on.
Hey there , Wow...growing mushrooms.What a great, interesting mushroom show , never had the opportunity to see this kind of thing . Thank you for having us along.
Looks like a wonderful homeschooling experiment/experience.
I hunt lion's mane in autumn. They like growing on dead oaks and logs. Easy to identify.
Todd must be a ZZ Top’s fan !!!
My son made "crab cakes" with lion's mane and they were so good!! The texture is so cool.
Todd every year I buy a box of White Button Mushroom spawn to grow- it is just fascinating watching & looking after them- I usually get about 3 great harvests but I am going to try these as that was just amazing watching you. It looked like you guys enjoyed them as well. Cheers Denise- Australia
lions main is my all time favorite mushroom even over morels
My daughter is a vegetarian and would love this! Thank you for sharing 💛
our neighbour grows all kinds of fancy mushrooms and they invited us over for a mushroom lunch. I am not a big mushroom fan, although i do enjoy cooking them. anyways we were served fried wine cap mushrooms and they were also bacon like, crispy and like Rachel said...don't taste like a mushroom. What a fun project that will be for you guys. great video
Can't wait to see how this goes. You can freeze dry and dehydrate to preserve.
So cool went directly to the site to order and my husband rolled his eyes at me. I'm going to list him on amazon as a party pooper.
Ok, you've reeled me in. I'm going to have to try the Pink Oyster mushrooms. I had never considered that this was a thing - just didn't think about it.
So enjoyed this. I've always wanted to grow mushrooms.
Very cool project/video. Those pink ones look like rose petals. Beautiful. Oyster mushrooms have a very long refrigerator life compared to regular mushrooms. Mushrooms are so easy to dehydrate and vacuum seal... for later use to add in rice, cous-cous and quinoa dishes. Thanks for sharing this. You 2 keep your channel always interesting.
Hi Rachel & Todd., I love Mushrooms 🍄 not all kinds., Thanks For Sharing what you have 5-15-2022👍🏽👍🏽♥️
Very cool! When I was a teen in the late 70's we visited relatives in East Germany. Under Communist rule many things we take for granted(like mushrooms) weren't available in stores. While I was there my cousin and I wandered through the woods collecting mushrooms so my aunt could make various dumplings & sauces. He taught me a lot about identifying poisonous vs. edible mushrooms and the various different "flavors" of different types of mushrooms. The one that stuck out the most to me was what he called Pfeffer Pilz, in English Pepper Mushroom. It had a mushroom texture & flavor, but it also tasted like you had just crunched on black pepper corns, lol.
WOW!! Phenomenal!! Is there anything you two can't do? You guys are just amazing!! Now I have to look into growing mushrooms! Lol! I've always wanted to grow them, but I thought a special, dark grow room was needed. Maybe you only need a special grow room for certain types of mushrooms.🤔 I'm SO excited for you guys! Todd, I'm so proud of you! Those mushrooms are truly fascinating! Way to go!! 🍄🤴👏🙌🏆💞
I've never heard of these. We have morrell mushrooms in my area, highly sought after and hunted every spring!
After you use up bags like this or logs, if you scatter them on hay and wood chips in a shadowy spot in your yard, you’ll get further mushroom harvests there!
Very interesting. I never thought about actually growing mushrooms. I hope you keep us up to date on how this goes for you.
The pink is beautiful!
I love lions mane mushrooms. Haven't had the pink oyster mushrooms before. But they look like they would be good. A lady at our farmers market sells a bunch of different kinds of mushrooms. I have to ask her about the pink oyster. She has yellow oyster ones that I have got.
Check this as a success!
I want to try this when I am in a place I can grow and garden. Soon.
Great job!
Peace on your doorstep!
Just ordered mushrooms! Thanks so much for the great place to get them! My grandson can't wait to start growing!
This was such a well put-together video. Wow! Thank you so very much!
I was convinced the recipe would have a touch a liquid smoke to get the bacon flavor. But then I figured you could use bacon grease with the butter and maybe that could probably work 🤷🏽♀️ Regardless, looks delicious and so glad y'all tried it!
Whoa!! Now, THAT'S a mushroom!! LOL I've never seen one like that before. Very interesting!
I went to the National mushroom growers website too see if I could freeze mushrooms, it said to sauté them in butter then freeze. I’ve been freezing mine for a while now works great.
I'm so impressed
My husband and I have talked about doing this for years. This will be fun to watch you guys experiment with it. Rachel, I love those pictures behind you on the wall. Where did you find them?
Yum, I love mushrooms. I fry the button mushrooms dredged in flour and fry them up crispy in butter yummy yummy and I did say to my self boy she is eating all of those.
Very interesting video, thanks for the information and letting us travel along. This is an area that we are hoping to begin in 2022 on our new homestead. Will be looking into the workshops. Perhaps a Channel Workshop might be fun to attend. You both are such a blessing and fun to watch. I have come to know you both with the "Red" glasses too. Blessings to you both... (Rockford MI)
Todd lost his other ones, mowing grass a few weeks back.
This was fun and very interesting. I really love mushrooms. It's one of those things I never have enough of and I'd really love to go on a mushroom harvest party in the woods to learn all about them. I can't wait to watch your next mushroom video! 💜
It is a fun and rewarding hobby. But please please please! Get a certified mushroom guide. There are so many deadly mushroom in the wild.
I have grown mushrooms in the house with kits and throughly enjoyed it.
There are many that are easy to learn and easy to harvest(if you have good hidden secret spots lol) but get a good teacher as even just one-wrong mushroom can and will kill you.
I know I sound like an alarmist but too many people die or ruin their kidneys etc.. each year to not heed the warnings.
@@Emeraldwitch30 Thank you! You don't sound at all like an alarmist! You sound like a very caring and empathic individual who truly cares about others and wants to make sure they remain alive and well. And for that, I can't thank you enough! 💞💕💞
I didn't know there was certifications for people learning about mushrooms. I live in Canada and I've never heard of them. I will do my research to find a certified one! Hopefully, I'll also get certified because I truly adore mushrooms!
A thousand times thank you for the information and for caring so much!!! 💞💕💞
Great to see your interest in mushrooms. I have been 'shroomin over 35 years. A few important tips: hurricanes are the big key to success in Michigan--this means in September when the storms come through the Gulf Coast it usually brings warm, humid, rainy weather up here a few days later. That's the perfect condition for mushrooms to fruit. September is the best fruiting time for most mushrooms. You will see 'shrooms popping up everywhere. Concern yourself with easily identified mushrooms like Hen of the Woods, Chicken of the Woods, Parasols, Boletes, Shaggy Manes, Gypsy, that are September mushrooms. Most important is don't take any risks! Know for sure your mushroom.
These are the first two I picked up as a kit at our local farmers market. My lions mane went weird and turned yellow not sure what happened.
Also did a chestnut kit which was yummy.
Where I got mine from does a short season of moral kits too!! Hoping to get one next year
Good job Todd. We are so impressed I placed my order. My husband said he would be in charge of the grow!! Thank you. 💖
Wow such beautiful mushrooms. Very interesting.
Hi Rachel and Todd. I love seeing the two of you together. Todd, you had fun growing your own muchroom. That must have tasted like bacon, but I am glad you did Todd. God Bless you both. Take care. Maria. 🙏🙏🙏🙏🙏❤️❤️❤️❤️❤️❤️❤️👍👍👍👍👍👍👍🍄🍄🍄🍄🍄🍄
Thank you so much for making this video. I have tried to like mushrooms I know the health benefits are wonderful.I just can't get over the rubberiness.
I am going to give these mushrooms a try and look forward to your mock crab cakes!!!
This is amazing!! Thank you for sharing! I’m so excited! 🍄
Lion's mane I heard heals the nervous system. ☺️❤️
What a fun thing to do & grow!!
This was very interesting. We love mushrooms, I my have to try this. TFS
We started shiitake mushroom logs earlier this year.
Did they grow?
What fun! And they look absolutely amazing 💕🌻
I think you would like a documentary on Netflix called fantastic fungi. Worth watching🍄
I just saw an ad for that the other day. Rain the next couple of days, so maybe I'll make some time for it ♥
Oh how wonderful
Thoroughly enjoyed watching this! I LOVE your channel. I just purchased some mushroom kits! Thank you!! :0)
I’m intrigued! I’m going to get one!
Going to be ordering this weekend, thankyou for the insight!
That oyster mushroom is a work of art! This was pretty exciting!
My mother has tons of scrubby oaks and I have seriously been thinking of getting shitake plugs as she told us we can cut a few limbs as long as I share.
They need to be cut for 3 weeks before they are inoculated.
I've grown oysters in the house and put the rest of the brick out on my dying trees out back. I got a small harvest last fall of my oysters from the trees but hoping for a bumper crop this year.
We also get black morels and big yellow morels in the spring and giant puffballs every fall.
I get king bolites but until I can get a positive id from a mushroom expert we don't eat them.
Now I've seen a cluster of lions mane in one of my old trees but its so high up in the tree we haven been able to harvest but its nice knowing its there.
Oh I prefer dehydrated mushrooms instead of freezing. Morels and oysters almost have a better texture after dehydrating than when fresh. But the flavor is good either way.
Also if your mushrooms don't grow large you can dehydrate and powder your oysters for a great addition to soups and oh my venison gravy!
Also heads up some people have horrible reactions if they add alcohol to mushrooms. Aka if you eat them and have alcohol. Super upset tummy time.
But not everyone will have that type of reaction. I cant have morels and alcohol together which sucks cuz. -white white sauce with mushrooms is a favorite of mine.
This totally intrigued me! I just placed an order.
Lions Mane helps the brain (it’s said it can help with dementia), heart and gut. .
It can also be steeped as a tea.
I bought a white oyster kit on clearance at target a couple years ago. They were SO fun to watch grow! And beautiful! Those pink ones though, gorgeous!
WoW!! Looks great.. I have been wanting to do this for so long .. just went on his website and ordered some..I can't wait ...
Thanks guys have a wonderful evening...
OMG! Thank you Stephanie for ordering one of my kits. I will be able to ship early next week. THANK YOU!
That is interesting!!
Lions mane is a good medicine also! Helps regulate immune system and good for the brain
This was awesome! thanks for sharing!
We eat mushroom at least 4 times a week, love them.
Wow!!! That is amazing!!
That was awesome.!!
That's fascinating
My bf taught me to morsel hunt this spring and we were talking about growing them at home, so excited you posted Mike's website as I live in Ohio and love support local businesses! :) Thanks for sharing!
Good luck! We find morel @ our cabin sometimes ♥
I've grown mushrooms from a kit before. It's so much fun! Cant wait to see yours. Here is an aside. I love your wardrobe of glasses Rachel.
As a vegetarian, it is really nice to have a substitute for bacon and crab that does not come from a factory (and is made from soy). Thanks.
That was so cool!
Omg I LOVE Lions Mane mushrooms! Soooooo good. I tried growing it and it ended up not doing well. I think the greenhouse tent was too humid for it because it molded. I was so sad. After seeing this I want to try it again and now I also want to try pink oyster mushrooms. I couldn’t believe how fast that one grew for you! Way to go growing mushrooms!
You are a fun guy Todd😉 I love mushrooms and will have to check out your mushroom hook up since I am in Ohio.
This is soooo awesome!! Thanks for another treat. We have a guy at our farmers' market who sells all kinds of his homegrown 'shrooms. We'd love to try some growning sometime. Very entertaining and inspiring. Thanks, guys😃👍🤗
Cant wait to hear your results...on these mushrooms...bacon an crab love them both...
Thats so cool.
Veal scallops, French shallots, oyster mushrooms julienned, , white wine to deglaze and finish with 35% cream
👌😋
A great way to cook mushroom is to put a knob of butter in the gills and slowly grill them. Never wash them just remove any small bits of debris with a pastry brush.
Great tip!
I “chicken fry” oyster mushrooms by batter/breading them and season as I would fried chicken and they taste like chicken. You can find a lot of good recipes for mushrooms in the alkaline vegan community on you tube. Lots of great benefits. ❤️
Great tip!
So so fantastic
You can grow certain mushrooms in a shady bed like veggies!
Does the package keep producing or is it a one and done kind of thing? This video made me smile. We all need some smiles in our life right now :) Thanks Y'all!
The pink Oyster will supposedly produce 3-4 harvests. In fact, we already have the next batch sprouted. Not sure on the Lions Mane.
Fun!!!!!!!!!!!
My husband has had quite a bit of interest in growing mushrooms. I'm thinking about checking out this site. Do I hear Christmas present?
I have always thought this look like fun never knew there was anyone around here that had them. Will definitely be looking into this probably come spring
I love growing mushrooms. I just grow the standard button type. Gives mea steady almost continuous harvest which is great for me as we dont eat a lot of mushrooms so no waste thankfully l
Do you grow from a kit?
So interesting! I’ve never had either of them. That could be a good science experiment for the kids too. Then they can eat the results.
Every year at vegfest I grab some mushroom starters. So fun! 💚✌
That was so much fun.
Very Cool
Wow
When you rehydrate how would you do that? I think of rehydrating things in soups but what would the process be for something like these mushrooms? I’m curious I’m sure this is a silly question but I really don’t know and your videos always are so knowledgeable. Please take the time to humor my question. It would be appreciated! Thank you
That is so cool
So cool! Can’t wait to follow along to see if it’s something I’d like or can do. Thanks for sharing! 💚🌱
Oh heck yeah. Was just talking to the husband about growing mushrooms. Gonna order some for sure. Thanks for trying and sharing.
Please don't go very long without checking in with us. .lol... I don't want to be wondering if you had a reaction to the mushrooms....lordy days !!!!! This is very interesting to me..thanks
Couple days later, we all good ♥
wow that was awesome :) thoroughly enjoyed it and of course went straight online and ordered some kits froma supplier here in New Zealand - cant wait - thanks for the inspiration xxx
Great video!! You look so excited 😊 great job Todd ♥️
Looks amazing. Love Oyster mushrooms! Especially in Risotto. Have never had tried the Lion's Mane.
So excited yo try this! Thanks for sharing and showing how easy it is.
I LOVE mushrooms ♥️♥️
Lion mane... soo good asian soups