My twin, Reagan and I tried this, and it was amazing!!! When we make s'mores, we always use these marshmallows. On Christmas and Halloween, we always make the marshmallows but add some food coloring. Halloween - black and orange. Christmas - red and green. I make a big batch and divide it in half, then put the food coloring in (example-red in one bowl and green in the other) Then I layer them. Once they are done, they look so cool! Thank you so much for introducing these homage marshmallows! My twin is in love with them! P.S. They taste like heaven
My grandsons and I love your marshmallows and your method of getting them smooth in the pan is so clever! It makes it so much easier! You may want to make an adjustment to your written recipe... there is no mention of how much total water is needed. You only mentioned the first half cup in the written text. There was no mention of water in the ingredients list. Thanks so much for all your vids! We still miss your other channels, but understand how busy you and Joe must be. The new season of your TV program is "kick butt"! Absolutely the best cooking show on the air! Emmy worthy! And I love your new kitchen remodel. Hugs from Alabama! Alice
I'm not fond of eating marshmallows alone but this would definitely be great with the homemade rice crispy treats! I cant wait to try this out! Thank you Laura, you're awesome!
Javen Chong Also, she wastes ingredients at times, like that corn syrup, she left so much in the cup, and it always bothers me xD Like when she makes cupcakes and she's putting the batter in the molds and says that she's always left with one empty cup, it's cuz she wastes an entire cupcake worth batter during the process.
Lol that's to funny. That is kinda sad then again I have meet people that would not eat homemadebBBQ sauce because it does not look like the store bought so "it is not real." Yes someone actually said that about something homemade.
Is there a significant flavor difference between store bought and homemade marshmallow? I can't imagine making this recipe unless the marshmallows taste like a puff of sweet dreamy clouds of heaven.
Thanks for another great recipe, Laura. I would just like to point out that you can use any sort of inverted sugar to make marshmallows. We make them with glucose syrup in France and in UK, since corn syrup actually isn't readily available... I'm guessing it will be the same all across Europe and in other parts of the world as well. Honey works too, but you must use a light honey that doesn't have too strong a taste, as long as the proportions remain the same. As for the gelatine, you can use agar agar (although the texture is different) or gelatine that isn't made from pork - fish gelatine (very popular in Italy!) or beef gelatin...
the recipe on the website doesn't indicate how much water, it just says use 1/2 for the gelatin and 1/2 in the pan. Is it 1 cup total that is being split?
Hi Laura! In the baking class I took we made marshmallows too! Just a tip next time you make them, you can place plastic wrap in the pan instead of spraying and dusting with sugar. I really love your vlogs and cooking videos! Your a real inspiration to me and I love your personality! -Ashleigh
Oh well! Noone answered me 😥 I used 1 full cup... 1/2 in the gelatin and 1/2 in the sugar mixture! They came out fabulous! Perfectly fluffy, squishy and pillowy soft! Perfect hot chocolate topper! Yummy! Thanks lady! #Laurainthekitchen
Wow! Laura!! I never thought to make my own marshmallow!! These are going to go FANTASTIC with your hot chocolate spoons that I'm making for teacher gifts this year!! I am soooo excited!! THANK YOU!! THANK YOU!! THANK YOU!! ❤☕
So good!!! Can I suggest something to make?! Can you please please make ceviche! Your version please! I've seen so many different recipes and I want to know how you make it!! Love your channel!
This is amazing! I've purchased homemade marshmallows for an arm & a leg! I always spray my spatula with cooking spray for Rice Krispies, bet that would help... Side note: The light blue looks beautiful on you!!
when my uncle from Italy first tried marshmallows when he came to visit he thought it was so discusting! haha I guess the texture is odd for someone who has never seen them before!
Hi laura! Thank you so much for all the wonderful recipes. Can you please share some ideas for like cold cut sandwiches or easy prep meals for college students that don't cook in their dorms? Love you!
Thanks so much for sharing that!! Last Easter one of our friends who owns several of a fast food restaurants gave me a bag of homemade marshmallows dipped in chocolate and they were amazing!! One of my grandsons loves loves marshmallows and I can't wait for him to watch this!! Thanks!! Carol
Can you PLEASE PLEASE PLEASE PLEASE do a version of your loaded baked potato salad 😭😭😭😭 I wanna make some for easter! PLEASE READ LAURA! I LOVE YOU 💗💗💗😭😭😭😭
Laura you should really give pupusas a try! I grew up eating them in El Salvador and they're really not that hard at all they just require practice to get the round shape just like when making pizza! And they are absolutely worth it.
you literally sounded like a sim when you spoke with the marshmallow in the mouth hahaha i can't
Omg ahajaj
LOOOOOOOOL YA
Haha I know right
Hahahahahaha true that
I know right she sounded like a sim
My twin, Reagan and I tried this, and it was amazing!!! When we make s'mores, we always use these marshmallows. On Christmas and Halloween, we always make the marshmallows but add some food coloring. Halloween - black and orange. Christmas - red and green. I make a big batch and divide it in half, then put the food coloring in (example-red in one bowl and green in the other) Then I layer them. Once they are done, they look so cool! Thank you so much for introducing these homage marshmallows! My twin is in love with them!
P.S. They taste like heaven
Fluffy, squishy, goodness!
Donal Skehan Omg Donal!!! You two need to collab!!! It has to happen! >.< You might get a chance when she visits Italy!!! :D
U are EVERYWHERE
Hey Donal i follow your channel too
Literally sugar syrup sweetened with sugar and dusted with sugar. :D
Kynario corn syrup no substitute! in the next town over is a corn syrup factory. stayley corn syrup
I would substitude the corn syrup and sugar with honey. And no dusting of sugar needed since its not that sticky, and healthy and yummy!
@@SoniaJbrt Ewww
My grandsons and I love your marshmallows and your method of getting them smooth in the pan is so clever! It makes it so much easier! You may want to make an adjustment to your written recipe... there is no mention of how much total water is needed. You only mentioned the first half cup in the written text. There was no mention of water in the ingredients list.
Thanks so much for all your vids! We still miss your other channels, but understand how busy you and Joe must be. The new season of your TV program is "kick butt"! Absolutely the best cooking show on the air! Emmy worthy! And I love your new kitchen remodel.
Hugs from Alabama!
Alice
Homemade treats are the best. L❤️VE marshmallows
I'm not fond of eating marshmallows alone but this would definitely be great with the homemade rice crispy treats! I cant wait to try this out! Thank you Laura, you're awesome!
Your name is cute ❤
I just sat through this even though I know I'm probably never gonna make these and now I'm soooo hungry and it's 11pm at night lol
Fantastic recipe and idea for the family. Well done, Laura! X
Congrats on closing in on 900 episodes! Wow - impressive!
those are the best looking marshmallows i've ever seen, wow do they look good
Super simple and delightful! Cutting a cloud - love it Laura!!!
Laura, You Rock! Im going to try to make them for Easter. My grandkids love Smores and these marshmallows will throw them over the top! Thanks. Hugs!
Is there anything you can't make, Laura? 😩
she can't decorate the things well
Javen Chong ikr but it doesn't look bad to me and I can't understand things that she decorate turned out so well even shes not good at decorations tho
Javen Chong Also, she wastes ingredients at times, like that corn syrup, she left so much in the cup, and it always bothers me xD Like when she makes cupcakes and she's putting the batter in the molds and says that she's always left with one empty cup, it's cuz she wastes an entire cupcake worth batter during the process.
Red velvet cakes with Peet juice
Lol when she says you know where this one's going!!!! Lol love it
ty Laura i am a marshmalow lover since kid and this is the first time i watch how marshmalow is made ty so much ..
Looks awesome. Gotta try this one day. Thanks a lot, Laura.
It's like every new recipe I see you make, I thought you made already. You have so many recipes I can't keep up lol! :)
Looks so good!!
Is it just me or does anyone else do a little dance to the intro song 😂😂😂😂
Me
No way hosè
+Ola Jaroszewski José*
yess
me!
Chocolate Chip Cookies with Nutella Filling!!!!! ;)
Marshmallow are sticing, my eyes are sticing to this video👑
Laura you are so sweet, you have the happiest subscribers on TH-cam!!!!
Cool recipe Laura! Looks delicious.
Can you make baklava?? Also, can you make the home-made syrup w/o the honey? Please?! Thank you!! 😊
"Perfectly squichy"- Quote from Laura Vitale and Miranda Sings 😂
Whoa. Didn't know marshmallows could be homemade!😳😂 (sad, right?) AWESOME ! trying this!
Everything can be homemade.
That's obviously why i said, "sad, right?"
Lol that's to funny. That is kinda sad then again I have meet people that would not eat homemadebBBQ sauce because it does not look like the store bought so "it is not real." Yes someone actually said that about something homemade.
Cutie!
Just Made Marshmallows Turned Out Great😍
wow. it was amazing and so easy. thanks dear for teaching the recipe in such a simple way.
Thank you Laura for your help in making eclairs this morning.
Is there a significant flavor difference between store bought and homemade marshmallow? I can't imagine making this recipe unless the marshmallows taste like a puff of sweet dreamy clouds of heaven.
Before you let it dry and it was still in your bowl, IT LOOKED HEAVENLY
Can I use the pre - cut marshmallow chunk as a pillow ?
Looks SO good Laura!
Thank you Laura!
I tried these and they taste awesome. I also tried coffee by replacing the water by strongly brewed coffee. it was delicious.😋😋😋
Thanks for another great recipe, Laura.
I would just like to point out that you can use any sort of inverted sugar to make marshmallows. We make them with glucose syrup in France and in UK, since corn syrup actually isn't readily available...
I'm guessing it will be the same all across Europe and in other parts of the world as well. Honey works too, but you must use a light honey that doesn't have too strong a taste, as long as the proportions remain the same.
As for the gelatine, you can use agar agar (although the texture is different) or gelatine that isn't made from pork - fish gelatine (very popular in Italy!) or beef gelatin...
So, some people have access to internet but not marshmallows?
Sadly. Yes :(
Nathan D'souza It's like in every grocery store here. And I'm not in the US
Glad to know people have access to marshmallows in Westeros.
they don't sell marshmallows where I live
@@melodylawrence3458 so you live in a cave huh?
Can you make beef empanadas ? Possibly even make those shell things ? They're so hard to find where I'm from :(
Laura Im surprised you haven't made Nutella brownies yet!! Could you please please make some Chewy Nutella Brownies for your channel 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
LilyV For a moment I thought you were talking about hash brownies😂😂🤣
I clicked on this video just to watch her cut the marshmallows hahaha! It looks so satisfying 😂
the recipe on the website doesn't indicate how much water, it just says use 1/2 for the gelatin and 1/2 in the pan. Is it 1 cup total that is being split?
Yes
Depends on the quantity
Amazing recipe. Thank you.
It makes an amazing sweet of goodness
I thought it was MUCH Easier then I expected it to be... good instructions! thanks
You're wearing the favorite top I love on you!
Get a life!!!
nayneshpatel1 Haahahahahahaa!!! I love your comment. Funny ....
yea that's kinda weird
Thats creepy :|
chill out...with the mean comments
"But I'm not going to.... Because I don't really care" gotta love this girl 😄
Hi Laura!
In the baking class I took we made marshmallows too! Just a tip next time you make them, you can place plastic wrap in the pan instead of spraying and dusting with sugar. I really love your vlogs and cooking videos! Your a real inspiration to me and I love your personality!
-Ashleigh
I love your cooking very simply
I have seen so many marshmallow recipes .... YOURS IS THR BEST 👍
That tip for putting water on your hand to make the batter smooth works like a charm your a genius 😉
I've NEVER seen that technique before. She's so good!
looks yummy!I really enjoy watching your videos and trying your recipes,thanks for all of the hard work you both do!Have an awesome weekend!
loved your recipe gonna try it soon
can you make cake pops? (:
Yes cake pops!
Yes to cake pops! I would love to see a video for cake pops and candy apples. Thank you!
Naeemah McCoco she has a video on candied apples.if that's what you what you are talking about...I can't wait for cake pops!!
searstower75 ok. I have to look up her candy apple video. I must of missed that one. lol However.. Yes to cake pops! Looking fwd to it!
Awesome!!! Thank you, Laura!
Happy Italian Laura! YE, YE, YEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEE!
Took all the fear away from making marshmallows. I love all your videos Laura.
Great recipe. Luv homemade marshmallows. :)
I love you're demo Will try it
I would love to see a video on red Spanish rice and peas. Thank you!
Oh well! Noone answered me 😥 I used 1 full cup... 1/2 in the gelatin and 1/2 in the sugar mixture! They came out fabulous! Perfectly fluffy, squishy and pillowy soft! Perfect hot chocolate topper! Yummy! Thanks lady! #Laurainthekitchen
Wow! Laura!! I never thought to make my own marshmallow!! These are going to go FANTASTIC with your hot chocolate spoons that I'm making for teacher gifts this year!! I am soooo excited!! THANK YOU!! THANK YOU!! THANK YOU!! ❤☕
This was published on my B-Day!!!! Plus I LOVE marshmallows!!! +Laura in the kitchen
Trying today, these look amazing
So good!!! Can I suggest something to make?! Can you please please make ceviche! Your version please! I've seen so many different recipes and I want to know how you make it!! Love your channel!
9:06 Favorite part!! 😂😂😂 That's a Marchamallow!!
Omg I can't wait to try these! Laura, can you please show us how you make old bay fries?
before you put it into the pan, can you use that mixture as marshmallow cream?
I don't think so because it does start to set quite quickly, (for most recipes anyway) so I'm gonna fo with no???
what if you use it right away
TrackerAR if you want marshmallow cream you have to change the recipe I think you just leave the gelatin out
TrackerAR just leave the gelatin out and you're in business x
The marshmallows look and taste amazing.Your a great cook
I make these at Christmas time. I add red food coloring, peppermint extract and crushed candy canes to intensify the flavor.
Marvelous as usual
I love love love marshmallows! I may have to try this. THANKS Laura!
This is amazing! I've purchased homemade marshmallows for an arm & a leg! I always spray my spatula with cooking spray for Rice Krispies, bet that would help... Side note: The light blue looks beautiful on you!!
Agar-agar is vegan and substitute for gelatine. Just in case anyone need it:)) definitely need to try this recipe. Thanks Laura!
I loved this episode!!!!!!!!!!!
Those look so good
when my uncle from Italy first tried marshmallows when he came to visit he thought it was so discusting! haha I guess the texture is odd for someone who has never seen them before!
I hate them too but for me it's the taste
***** there r marshmallows in italy though
***** yeah tbh i don't know why anyone older than 10 likes them.
They look good. Finding marshmallows at the store is going to be easier than finding vanilla bean paste and corn syrup for me
Hi laura! Thank you so much for all the wonderful recipes. Can you please share some ideas for like cold cut sandwiches or easy prep meals for college students that don't cook in their dorms? Love you!
DAYMMMMMM!! Ur makeup is on fleet..wish I had green eyes. That makeup looks great on green eyes
Can you please make crumpets? Pretty please xx
Thanks so much for sharing that!! Last Easter one of our friends who owns several of a fast food restaurants gave me a bag of homemade marshmallows dipped in chocolate and they were amazing!! One of my grandsons loves loves marshmallows and I can't wait for him to watch this!! Thanks!! Carol
Does it taste better than store bought?
I bet!
Yes!
Also saw this recipe on another channel made it before seeing this but I made coffee marshmallows :)
kawaiisweetworld
I think they're about the same in taste, but I LOVE the way they look. Perfect for a party.
I doubt, homemade candy rarely tastes as good as what you buy because they perfected the way to make it.
Marshmallows are just sugar.
Under 301 and super hungry
Holla 🙋🙋🙋
Justin Fung MEEEEEE TOOOOOOOOOOO
Holla
Justin Fung Go eat something!
Bayleigh Darling I ate a pizza after I posted that comment
hi Laura
can you substitute the corn syrup for glucose syrup??
This is so good!!
i just want to know, is there anything you dont like to eat? i feel like you have made, and loved everything!
Love! Thank's Laura!
so talented
BTW the water amounts are: 1/2 cup in the gelatin, 1/2 cup in the sugar syrup mixture in the pot
Sooo soo good i will try them soon
I DIE WHENEVER YOU HAVE A NEW VIDEO!!! I LOVE YOU GUYS
SORTED food has substitutions: 24g powder gelatin + 1/4 cup water, 1/2 cup liquid glucose, 3/4 cup castor sugar, 1/2 cup of water, 2tsp of vanilla
Laura I love your videos and the fact that you make things so easy. I would really appreciate it if you made a video making a Kahlua cheesecake.
Oh Laura you're videos make me soo hungry and that's why I love you !!!
You can also coat the pan and top with toasted cocnut. Yum, yum :d
Can you PLEASE PLEASE PLEASE PLEASE do a version of your loaded baked potato salad 😭😭😭😭 I wanna make some for easter! PLEASE READ LAURA! I LOVE YOU 💗💗💗😭😭😭😭
If there is "anything" - at all, that would make me go back to earth after I die is "marshmallow"...and thanks for this video and recipe!
Hi Laura! If it's possible for you to make a homemade fondant recipe. Pretty please? 😊
Laura you should really give pupusas a try! I grew up eating them in El Salvador and they're really not that hard at all they just require practice to get the round shape just like when making pizza! And they are absolutely worth it.