Traditional Chinese Steamed Cake 传统蒸鸡蛋糕
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- เผยแพร่เมื่อ 12 ก.พ. 2019
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这次我把视频拍的祥细一点，蛋糕是直然开口笑，是无需洒十字糖，希望每位都能成功蒸出开口大笑的鸡蛋糕。
In this new video, the procedure is explained in detailed. The making of this cake does not sprinkle sugar as big plus “十” on top of the mixture , wish you all happy baking
Ingredients:
3 large eggs (鸡蛋）- grade A
250g caster sugar （细砂糖）
300g plain flour （普通面粉）
200ml isotonic drink （汽水 - 7up, soda water , 100 plus)
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昨天试做了拿来拜拜，发到好美又好吃。老师谢谢您无私的分享
哇噻！我成功了，好开心🥳。蛋糕真香、也很漂亮。👍👍👍
老师您好 你在网站教的蒸雞蛋糕真的很美味我己蒸了很成功 谢谢你啦。
我非常开♥和很滿意。🥰🤗👍💞💖💞🌈🌈🌈老师加油
Thank for Englist recipe and procedure. First we make cake with 7Up. It's good.😊
@Kathrine Kwa Thanks for the recipe. Successful first try. Turn out beautifully using a stainless steel steamer rack with parchment paper as I do not have the bamboo rack. I used cake flour with 7up. Temperature matters, I used water bath because my ingredients were cold. The split on top was beautiful in 4 equal parts like a flower. Soft and fluffy, not dense. Nostalgic moment for me as it reminds me of my aunt who passed away. She used to bake this for me when I was young. 👍😁
Thank you katherine, i reduced the sugar and it turn out well.😄
Very nice recipe 👍
thank yu Katherine i am gonna try exactly and no need to sprinkle sugar on top because it looks artificial and i believe sugar must be correct measurement
漂亮！感謝老師無聲音 無私的分享！
Thanks for the your sharing stim cake 👍🙏🙏🙏🙏
I try.and success at first try.i will share to my friends.😘
Great recipe. Thank you Kathrine.
做了很成功！谢谢你
very soft and spongy..perfect steamed cake. I like the "Fu" stamp chop too!
谢谢你教的蛋糕。
Good morning thanks for sharing your recipe yummy yummy 😊😊👍
Successful steam cake. Smiling too. Followed your recipes. Thank you
Thanks Kath and now i do believe that sugar makes a diff as i tried it 4 times till i finally follow ur sugar level. too bad cant post my lovely smiling cake!
Her recipe is good. Too bad, most failures don't follow her instructions and recipe thoroughly...
Di Indonesia juga ada kue ini, namanya bolu kukus mekar :)
很成功 👍 谢谢
oh my god !!! today I try made it and I succeeded, how happy I am, thank you very much for the recipe 💖💖💖
O
How long did you mix the egg and sugar mixture for?
@@zaitunsapie7340 iB ....l
😅😊
wow nice steamed cake.
l like it.Thank you for sharing your beautiful steamed cake recipe
Thank you for sharing. Lovely 🙏
成功！谢谢分享食谱！😊
蛋糕食譜
Ver nice! Love the finishing touch with the red stamp, too!
Thanks 😆😇❤👍
Been looking for this traditional recipe. Seen its making when I was 12. Hardly find this anymore. Thanks
白雪雪=好可愛！Thanks！
谢谢分享，做到了🥰
老师，我做了，很好吃但旦糕不开口笑。😂
我会再嘗试。
谢谢你🥰
Great !!!!!! Love it!!!!
😃👍👍👍💖💖💖😍👍👍👍👌👌😍👌💐💐💐
做出来很好吃呢
我也成功啦😍谢谢师傅分享
看似簡單易學，試起！
做成功了，谢谢老师
很美 发糕. 我钟意
CCCCCCCCCg
Very nicely done. A real success.
Вы просто ПОТРЯСАЮЩАЯ!!!! Вы молодец))) Спасибо за такие чудесные рецепты! Удачи Вам и вашим близким!!!!
Привет из России)))
❤
What a clever idea using the soda water! I definitely want to try this recipe. Thank you!
想吃 想吃 谢谢老师大方分享 好棒
老师,我成功做到开笑口！谢谢你！
问一下 沒加上发粉 baking powder 真的 蒸出开冂笑 的效果嗎 ??? 感谢回复
成功！🥰
beautiful and spongy steam cake
Thanks.
I remember my grandma always cooked this cake for our breakfast long long ago (she passed away when I was child). And it's my favorite one, so I always asked this cake at my b'day until now (now I can cook by myself). I'm from Jakarta, Indonesia.
Hi, Not add any baking Powder can like the video so beanful open up after staming .. Many thanks for yr reply
9987
Have tried and successfully
哈哈..成功了🎉
成功了～好开心😊但个人觉得有点甜
今天做了，发得很成功。谢谢指教😁
I had try. Rise and splits. I used plain water instead of soft drink. The batter has to be 9/10 full before steaming.
Tq for the info... I m really interested to try this... Glad u share few tips.
Thank you so much for your tips as I wanted to make but I don't have any soft drink with me so didn't make it.
你好,祝你新春大吉😁心想事成😆萬事如意🤗100plus究竟係乜嘢嚟㗎
新年快乐，100 plus 是一种汽水，你可以改用苏打汽水
i remember my childhood, my grandpa use to buy me that cake. thanks
Thank you for your sharing. My late maternal grandmother used to prepare this traditional cake for us. She didn't use the isotonic drink but we cannot remember what she used as we were too young then.
5
做了几次都不成功，没有再做了
@@bixianli9216 有些面包店卖这种蛋糕不过没有我的婆婆做的那么好吃。
When I was young,my late mum just put the botol orange that we called Ho lan swee, just keep in mind.
今天我也做了，也是不会开口，但口感很好。👍
撒些白糖在面糊上（X型）才拿去蒸就可以了。
重要蒸时火🔥要大。说笑得很美。
谢谢你们建议，我做成功了!
1st try last night and successful except the top didn't "bloom", otherwise taste is ok. I suspect it's because the "fire" is not consistently strong as I'm using an electric steamboat pot to steam, that's why the cake didn't bloom.
Thank you for sharing!
谢谢老师，今天我做了2/3分量 ，因为模具太小哈哈哈 ，可惜只对我微笑 哈哈哈
鑊蓋一掀开,旦糕开口笑,做的人也哈哈笑。👍
Thanks , lovely
Hi Katherin , really love your recipe here would like to ask you if I were to make a larger size around 16 inches how much flour proportion should I use?
Hi Aunty Kathrine, thank u for this traditional stean cake! Its beautiful!
Can u tell me how long to steam if I use paper cups instead of the basket, please?
Love that cake a lot and thank you . Now I know how to make it , I’ll try it soon .
Thanks very good
Wow, this looks like the same recipe my grandma used to do when I was a very little girl. I must try this. Thank you.
can i know if the shape of the cover and pan matters? I can't get mine to open up?
Looks good. Will try. What do you mean by isotonic & pandan. Please send some vegetarian cake recipes too. Thanks
She already stated above -- 200 ml isotonic drink （汽水 - 7up, soda water , 100 plus)
Pandan is very aroma, a plant that very commonly used in Asia. The English name is screwpine leaf.
謝謝 我會用四个蛋做多一次 再跟你回复😁😁
Hi I tried your recipe, the texture is fine but my cake doesn’t split? Any advice? I did use sugar on the TOP.
I don’t have the bamboo basket. Can I use regular cake pan?
Super❤
谢谢你的食谱，我昨天做了，会开口笑，很漂亮
你有加入 发扮 baking powder 吗 ?
重要 步骤 请 教 你说一下 🙏🙏
@@wongsyyannwongsyyann2281 这个食谱不用发粉的。对不起，我没有微信
今天用了这个食谱马上成功！之前失败无数次，今天第一次蒸马上开花了，感谢分享，😍
你如何让它开花
@@irenesim2002 跟着这个食谱的方法，蒸了就自然开花了
請問老師、加氣水的作用是要增加蛋糕鬆發嗎？
Can add eggs to flour instead and lastly the 7up?
Hi......does it really need to put in a basket? Coz mine i pour it in small plastic cups. When it is warm, it is soft but when it gets cool it quite hardened. What may be the cause of its hardening? Btw, i used cake flour instead of plain flour.
To use the basket as to let the steam force into the batter so that it will rise and burst !
请不要批评老师了，做不出来，一定有原因的，我也是第一次做，发得很美，跟做老师，不要乱改材料，谢谢老师。
汽水是口渴喝的啊。。。。蒸好蛋糕怎么会开花
耍汽水的氣!
重点.要大火蒸就会开口笑。父母的最爱我每次都会蒸但是自己的食谱。我也用7
Wow. Delicious..
Using the Tonic water and the parchment paper not wax paper.
it can add pumkin ??
Hi Katherine. What size is your basket please? Thanks
I tried this exact recipe and method and it turns out great, the cake did bloom and it’s not too sweet despite that much sugar. But I would like to add more egg in my next try, will give an update. Update: I added two more and use duck eggs instead of chicken’s and it turns out a lot tastier, but it did not bloom. But the texture is still soft, light and moist. The only problem is it did not bloom, and I guess maybe because of the basket size.
What basket size you use to steam? I don’t have a 7” basket I have 8” basket not sure whether it will bloom or not.
I just used a stainless steel basket which has wider length and shallower and is bigger than the one in this video. Definitely not match with the batter. But as I tried the recipe again using 6 small bamboo basket that are 4” wide and 2.5”height, came out bloomed and so fluffy. So to my experience, I think as long as u fill the basket full about 9/10 and ur basket has big holes, the result will not be disappointing. Hope this help.
@@bettersweet5308 Thank you dear
@@bettersweet5308 Dim sum 7" bamboo steamer will do.
Did yours bloom . Was it eggs tasting What flavor liquid did you use?
bagus bolunya
Can i replace soft drinks to something else?
Think so so busy to reply to our comments.. whatever thanks for the receipe
好美。。。
Can we use round cake tin instead of basket?
Yes of course I used it many times
If l double the amount what size to used and the steaming time
where did you buy the bamboo basket?
Hello Katherine.....
Nice video.
May i know, IF Glutinous Flour can be use for this "Huat Kou" . Tq
Thanks for sharing 👍where can I buy the stamp? 🙏
hi ,where did you buy the basket and the stamp?
Can l put in oven
Hi Katherine I don't have bamboo basket can I use steel mould
今天试做了，口感不错，但是没有开口笑，为什么？请大家指教，谢谢！
I tried a few times but it did not raise. wonder what went wrong
Thank you for the method.
But using isotonic liquid not for me.
8
I can’t find isotonic drinks in uk.
Hello, can i reduce the amount of sugar?
Hi, may I know how to make the top part of the cake to open up?
蛋和糖要打多久，5分钟吗
请问这个食谱可以做小发糕么？