Brits Try Terry Black's BBQ for the first time in TEXAS! (TEXAS BBQ ROCKS)
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- เผยแพร่เมื่อ 29 ธ.ค. 2023
- Howdy, Foodie Fam!
Join Mr H and friends in this epic grand finale as they bid farewell to their incredible Texas Food Tour! It's the H's last day, and they've saved the best for Austin - the heart of Texas BBQ heaven!
In this mouthwatering episode, the H's are stepping into the legendary Terry Blacks for the FIRST time, and they're diving deep into the world of Texas BBQ with a show-stopping twist - the mythical Dino Rib! Brace yourselves for a flavor explosion like never before.
But that's not all! The H's are on a mission to conquer a BBQ feast fit for Texas royalty. Picture this: Texas BBQ Turkey, Cheddar Cheese and Jalapeno Sausage, Green Beans, Pit Beans, Brisket, Pork Ribs, Mac and Cheese, pickles, Burnt Ends, Slaw, Potato Salad all topped off with corn bread and a sweet finale of Banana Pudding!
Get ready to drool as Mr H and friends savor every juicy bite, rate each dish, and share their epic foodie adventure in the vibrant city of Austin! Whether you're a BBQ aficionado or just love a good foodie journey, this is one episode you won't want to miss.
Tune in, hit that like button, subscribe if you haven't already, and let's give the Texas series the grand send-off it deserves! Don't forget to comment your favorite BBQ dish and share your thoughts - the H's love hearing from their incredible foodie community!
Turn on those notifications so you never miss a bite, and join the H's on this epic culinary ride through the Lone Star State! Get ready for the ultimate Texas BBQ feast, and let's make this farewell to Texas one for the foodie history books!
Y'all ready for a flavor-packed adventure? Let's do this!
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Can We Come Back ?
Get ready to drool as Mr H and friends savor every juicy bite, rate each dish, and share their epic foodie adventure in the vibrant city of Austin! Whether you're a BBQ aficionado or just love a good foodie journey, this is one episode you won't want to miss.
Tune in, hit that like button, subscribe if you haven't already, and let's give the Texas series the grand send-off it deserves! Don't forget to comment your favorite BBQ dish and share your thoughts - the H's love hearing from their incredible foodie community!
Turn on those notifications so you never miss a bite, and join the H's on this epic culinary ride through the Lone Star State! Get ready for the ultimate Texas BBQ feast, and let's make this farewell to Texas one for the foodie history books!
Y'all ready for a flavor-packed adventure? Let's do this!
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There are plots afoot for your return. You need to have more Mexican food... this is why God invented Breakfast, some of us believe.
You know you're British when you say sorry in every other sentence
Yall come back now ya hear.
You better! You make me jealous and i live here!
You folks are welcomed back home any time!
Brits are becoming infatuated with southern barbecue I Love It 😊
I wish they’d enjoy the meal like they are intended to be eaten. You can’t just bite a piece of meat without “chasing” it with the side dishes.
@@MrHello-nx4xs I'm going to disagree with you. The star of a good meal is always the meat. The inclusion of sides are completely unnecessary, to enjoy delicious BBQ/steak.
@@MrHello-nx4xs BBQ isn't intended to be eaten in any specific way. It's how you want to eat it, like any good meal. I've never "chased" meat with sides, though I've done it many times just not specifically on purpose. You can surely eat brisket by itself, or have a fork full of cole slaw to go with it, etc. Yes, some meats go better with sides, because it helps cut through all the richness and fat, but that's another story :D
@@MrHello-nx4xs Alright food police.
They didn’t use sauce 😢
I think JOLLY deserves an international cultural award or something for officially kickstarting this foreigner appreciation of American BBQ trend.
they were the first i saw and now about 4 others including a new zealand family [make that at least 5 just saw cubans up next]
next we need koreans to try
And just think, you have only seen a tiny fraction of Texas. Not to mention the rest of the US as a whole. Texas was happy to have you and we hope ya'll had a wonderful time. And as Tom Bodett says for the Motel 6 commercials "We'll leave the light on for ya!" So feel free to swing back through anytime.
I have my light on my porch right now because a few days ago somebody tried to break into my house. I became handicapped in the past couple years and there's not a lot of activity, so some people think nobody lives here. I did not know my one window wasn't locked and somebody opened up my window and started climbing through my window and I heard them and I screamed get out of here and they made the biggest racket and fell on the floor and went flying out the window. I hope you don't come back. I did scream I have a gun. 😢
@@jeffhampton2767Glad you are okay! Did you call the cops?
I’m from the US and reading this felt so welcoming 😂 I gotta visit Texas
Texas A1 Steakhouse is real good too
I just love how independent the little girl is, she's never one to beg for attention much less whine or cry.
I agree! She's just helping herself and enjoying the food. So cute!
agreed she was so well behaved and knew how to take care of herself with the food
You guys missed the New Zealand family, probably, by a week. They were blown away with Terry Black as well, glad to see y'all had a good time.
That would have been a good collaboration!!!
Wouldn’t all that meat put you in a food coma? Be careful to where you are driving to.
@@maryjennings4913I agree. Too bad. Would they even know each other? Mr H is reminding me of Fred Flintstone as he goes for another slab of brisket.
@@catw6998 in a Your New Zealand Family channel live stream. They were asked if they ran into Mr. H, and they said they didn't. But, I do believe they at least know OF each other. I think Mr. H follows them on Instagram.
The new Zelma’s family was there a few months ago , they filmed way ahead of the actual release
The baby grabbing the mac and cheese and saying "mmmmmm" was so cute! She was in heaven
your daughter isn't going to want to eat anything when she get's back home . Texas food is the best.
Fish and chips and mushy peas just aren't going to cut it anymore.
I've got to say, I've never had kids, never wanted kids, and find most of them annoying, but Alana is such an appealing, well-behaved child. She's a pleasure to watch.
When you held that sausage up, i tried to smell it, but all i could smell was samsung 😢
The Brits always smile and moan the instant they taste the brisket. Welcome to Texas.
To all the patreons. U guys are legends. Nothing higher than doing something for someone else. With out any need for reciprocation. But knowing u brought someone joy due to your selflessness. Kings and queens!!
I love that through all of this, the kiddo’s reaction to everything is the most real genuine reaction to everything in all the best possible ways 🤣🥰 absolutely adorable.
When you're at any restaurant in the States, if you ask for an extra plate for babygirl, they will gladly give you an extra.
Every Brit who has had our bbq seems to say the same about our sausages, but honestly, I’ve never had them any other way.
Just try a british sausage lol. More filler than meat with a fraction of the spices.
British sausages are indeed underwhelming.
Polish and German immigrants means sausage done right!
Use the bbq sauce 😢
@@jathygamer8746polish german here!!
That Dino rib is going to taste just like the brisket only richer.
If I was limited to only one cut of beef for BBQ it'd be the Dino Rib.
No sauce
I brought jiffy cornbread mix to England for my spouses family to try and they LOVED IT ! I’m so shock that every single person enjoy it and one of our friends who is so picky actually enjoy it !
I made them a whole soul food night , made my grandmas fried chicken , homemade cherry pie greens baked Mac and cheese and cornbread !
I’m so sad to see this series end I can’t wait to see where yall go to next !
Jiffy cornbread is king of the mixes. I've made cornbread from scratch, and I'm a good cook, but forget it, just go with Jiffy. I took two big 9x13 pans of Jiffy once to a chili potluck, and I swear, you'd think no one had ever had better. I kept getting compliments, and said over and over, '"It's just Jiffy mix!" Nope. They insisted it was the best they'd had. LOL. I know how you felt!
I haven't had cornbread in about a year. I'll have to have some with my New Year's meal.
@@wolfe6220 Same here, but I got two boxes of Jiffy my last shopping trip. Birthday dinner ahoy!
@@monicapdx I need to get more and make chilli for them! Wish I brought a pack of five alarm 😂
If I do make them a Texan chilli night, u have any other ideas on sides ? Usually I’ll just get baked potato’s
@@wolfe6220 We're making a batch of jalapeño cornbread. One of each
Perfect ending to your Texas trip. Elana is so cute with her heartfelt mmmmm's. So happy for the H's. Y'all come back you hear.
OMGosh!@ that baby is adorable!
Y'all stop voting for regressive neanderthals who strip away rights for women you hear.
The little girl is the star of the show. She grabs what she likes. Personally, I would love to know where to buy beef short ribs with that much meat. I love to bbq and never see meat like that in the market.
Wholesaler
I’m a 6 generation native Texan. I used to date UK men. 🤭 They all freaked out over our meats! Especially the massive ribs. I love the Indian food in the uk and also black pudding! Cheers. Glad you enjoyed a tiny part of Texas. ❤
I’m so glad you have enjoyed your trip to the states. I hope you have a safe, and comfortable flight home.
Mr.H is having a food moment.
Food gasum.
Your happiness makes ME SO HAPPY….just your expressions, both of you! Just awesome! America is absolutely full of experiences like this! Please come back and try some more!
Watching how much that little girl was enjoying her food was priceless. It really was worth watching the just too see her that happy . Thanks for sharing your adventures.
Thanks for watching !! 👍🏻
Baby H just annihilating the mac & cheese is so cute 😂
honestly i don’t know if it’s a blessing or a curse when the kids start talking, cause eventually they just won’t shut up 😂
She's adorable and cracking me up as she got full. She just leans back like "oh! Yep! I'm done!" 😂😂
Like my honorable Mother used to say about little ones like Baby H; "If the innocence could last forever."
had to watch this a 2nd time since the little girl was the main character of her own side-story
It's been so fun watching ya'll sample and grind on some good ol' Texas BBQ!
The good stuff ain't cheap but as the old saying goes.... "you get what you pay for".
Safe travels home!
🍞🌽🥩🍖🍗🌮🍲🍔🍟🍕🍛🍿🌭🥨🥦🥕🥖🍅🥓🫔🥚🍳🥂🍪🍰🍨🍷🍼
😅Alana.. is very ' dear to us, she's become 'American' now !!..and yes, we quite honestly' love her to pieces!
Please bring her **'back home'** to us.,(U S) to visit at least, occasionally,..**Please?!**
I have a lady friend from Wales who came to visit us and she was just beside herself at the food we fed her while she was here. She said she would be 400 pounds before long if she were to stay long.
The pickles are there to make a brisket sandwich.
Plain white bread,onions,pickles and some wet cut brisket.
Some like a little BBQ sauce on it as well.
I always personally felt the pickles were some what of a pallet cleanser personally. But ya go head n make a sandwich lol
@@chalando6124
You obviously dont live in Texas.
Or if you do you just showed up.
If you live in Texas and go to BBQ joints you'd know that they all serve onions,pickles and white bread.
Having lived in Texas for 58 years and BBQed for 38 of those years as well as BBQing in competitions for four of those years I have a pretty good grasp as to how to BBQ properly and what to serve with it.
Stop and think about it....why else would they serve bread,pickles and onions?
A couple comments if you don't mind. You got way too much food but you could have packed up a to go and probably took it on the plane. You guys did not rate it but the New Zealand family all four of them rated it a 10. Last comment when the New Zealand family ate there, the exact same song Sweet Caroline by Neil Diamond was playing in the background! ❤🇺🇸🙏🏻🎉🎉
Final comment Elana is amazing, and she cracks me up how she digs right in! 😂
@@jeffhampton2767I think she's a born Texas girl.
You all really got around to a lot of nice places and restaurants in a short period of time. I'm impressed! ❤🇺🇸🙏🏻🎅🎉🎉
While not feeling their best !!
Elana stole the show, what a sweetheart.
I went back to Texas for the holidays to visit my family and we went to Roy Hutchinson’s. It was probably the best barbecue I’ve had. Great brisket, beef ribs, burnt ends, pork belly, turkey, and I could have ate their Mac n cheese until I popped. Their fried okra was fantastic too.
The green beans are probably seasoned with bacon grease for starters thats how my granma and mom made them they were southern ladies from Mississippi
I am dying to get my hands on that massive beef rib 😋 🐮
I was only able to eat 1/2 of one at one go, and I was raised on BBQ...
Welcome to Texas! Y'all come back now y'hear!
The little girl doesnt say anything, but i think her review of the food is the most informative based on the sounds and actions.
I've never had southern barbecue! But I'm in PA and that's a loooooooong way from TX. I spent a summer in El Paso when I was a teen, with my young married sister and her husband and daughter. They were a poor soldier's family so we didn't eat out at all, and when my parents were there at the start and finish of my time there, we just went or steak. Which was wonderful, of course, but I feel as though I missed something fantastic.
Great to watch you guys enjoying it, though, even if you do keep saying it's on our doorstep. We're 1500 miles away, for goodness' sake! :) Alana is so adorable, and so good. Not at all disruptive and just keeps herself happy.
I live in Pennsylvania and I don't crave Texas barbecue at all since I'm a huge Seafood lover, if anything I crave Maine lobster tails and sea scallops and snow crab legs. I was in Texas twice didn't even think about barbecue but went to a great Texas Steakhouse and had a fantastic steak. Sometimes I crave a good Philly cheesesteak😂
I’m from Texas, but lived in PA for a couple years. Bbq, and specifically Terry Blacks, and one other were the restaurants I missed most. I lived about 30 minutes from Philly. There was amazing food, and some of the best steaks I’ve ever had. I still randomly think about Barclay Prime, and Urban Farmer, but man, I missed bbq so much.
I highly suggest a trip to Austin. It is such a cool city. So much to see, so much to do, and so much to eat.
@@jeffhampton2767 Maine lobster!! Oh wow. My best friend had family Vinalhaven, ME and she spent all her summers there, growing up, and even after she married, they went every year while their boys were still at home as they were a boating family. And of course, the family began to die out, those that were left on the island. Last time she was there was to settle her uncle's estate, at least 20 years ago. But she told me before I'd ever gone to Maine, that she absolutely will not eat lobster, especially, but really, any seafood, away from Maine. After having spent a week up there with my husband several years ago, I'm in full agreement. It's just so much better - like a different thing all together, eating lobster on the coast of Maine. My husband has never been more adventurous than a piece of haddock, but in Bar Harbor I was going bananas over a lobster roll and he had to try it. He was convinced!
BTW, I'm near Williamsport but over the years have spent a good bit of time in Philadelphia. We have our own cheesesteaks here and having grown up on those, a Philly cheesesteak just doesn't cut it for me. Did you know that subs in general are made in a unique, rather famous way in Williamsport? A friend lived in OK for a few years and not long before her husband's deployment there was over, they came across a sub shop (a SUB SHOP) that billed itself as making subs like they make 'em in Williamsport, PA. She said they were good. Not quite like we get here (there's a particular bakery in town that makes most of the rolls for all the sub shops in town) but good. :)
She’s grown up so fast, I miss the , Momma, “insert Freddie Mercury here” I love the post production and all of the efforts you all go through to make such great content for us subscribers
Glad y'all had a good time in Texas.
Thank you for coming to Texas, so glad you enjoyed your trip. Come again and God Bless!
Baby H is the only one using a fork ..... so cute !
The Brisket on the Bone is always the Juciest as it gets the most Moisture. ( Its Exquisite !!! )
I know you’re likely already back home but I thought Mrs H was going to say we’re going to go back fat and happy 😅
The little one know excellent food when she gets it , not a noise out of her , enough said
I can't be the only one just enjoying the hell out of Turnpike Troubadours 7&7 and Darius Rucker Wagon Wheel playing in the background right?
I think I sat at the table right behind yours. I was not disappointed with my meal.
Speaking of JOLLY. You totally need to collaborate.
Terry Blacks in Austin is the only one I have been too but also to Goldees in Fort Worth which is closer to me. I am so glad you enjoyed yourselves so much in our great State of Texas.
Y’all Come back now Hear ❤️
You’ve enjoyed better food than most Americans:
I’m a 67-year-old Floridian…ex-New Yorker…and never been to Texas. And while Florida is IN the south, it’s not really THE south.
Barbecue stinks here compared to Texas and some other places…which is why I do my own.
YOU CAN TOO!!!
Not me! I have probably eaten in over 2 thousand restaurants easy. I have had the best of seafood the best of lobster and crab, the best of prime rib and filet mignon and gourmet food from the state of Maine all the way down to Key West. I have eaten at some of the best restaurants in every state on the east coast and all the way out to the West Coast in New Orleans and in Vegas I have done mostly all of it! I'm in my 60s now I now have heart disease and had two stents put in from all the great food 😂😂😂
That sounds pretty great. 65 here and never could have afforded to get out of the Midwest.@@jeffhampton2767
@@jeffhampton2767 It was worth it.
I’m 67, and eat with total disregard to health. Long history on my father’s side of heart attacks. He died at 56.
I don’t listen to doctors, and have taken two REGULAR aspirins every day for 10 years to thin the blood. After the first year, no stomach problems from the aspirin…so I never stopped.
Wait…”bbq stinks here [florida], compared to Texas.” Just after you finished saying, “…and never been to Texas.”
Florida, like the rest of the south is pork bbq. Texas is beef bbq. Apples and oranges.
@@psidvicious Put on your thinking cap, okay?
Beef OR pork, BBQ stinks in Florida. It has nothing to do with the STYLE. And as a major cattle producer…most people don’t know that…Florida should be focused on beef.
I’ve had barbecue in BROOKLYN that blows away anything I’ve had in Florida. The state simply stinks for good Q.
I suppose now might be a good time to mention there's no judgements on how you tackle these things as long as you don't drop it. And even then, it's more a mourning with you over the loss rather than a personal judgement against you. (non specific you, there)
The pickles are delicious if you eat them with the brisket 😋
I think Mrs H might argue with that, since she thought the brisket was too salty already.
The pickles and onions are best on a brisket sandwich in my opinion.
My youngest of nine just got out of the Marine Corps, and is going to college in Austin. I’m planning to visit him this spring, because we really want to watch the upcoming eclipse together. We are also doing our own version of a Diners, Drive Ins and Dives episode, by having our own little foodie road trip.
Number 1 smokey pitstop on the list? Terry Black’s BBQ! Y’all already have my mouth watering, big time, lol!!! A heartfelt thanks in advance for so graciously sharing your adventures.
Love y’all’s content, reactions, and truly tender hearts all the time. 🫶🏻
♥️🇺🇸🤍🇬🇧💙
❤️
Baby girl has a Texas-size appetite!
The baby is chowing down! LOL!
Baby H was trying to play the drums, dinner & a show!😂❤
nice! reppin Terrys they have one here in Dallas as well
I went to that one and oh my. Heaven
That was where I first experienced Terry Black's BBQ. Getting to walk off all that food in Deep Ellum looking at the murals was a plus.
Hahhahhahahah the baby speaking! She says it all 😂
Wow thank you so much for the Membership! Holy cow. My mom and brothers we all watch you. Appreciate it so much.
I'm so glad you made the trip, it appears you had a real culinary adventure. Looking forward to one of your cooking from home videos.
Just came back from San Antonio all the way back to our culinary wasteland of Sacramento.
Went to Terry Black's in Lockhart two days ago....best beef ribs in the world is an UNDERSTATEMENT. I am not a beef rib fan, but holy hell, that was delicious
We are so honored that you came to Texas to enjoy America's best BBQ! It is amazing how much BBQ knowledge you had before you even came. Your daughter is adorable! Mr. H's chuckle is the ultimate BBQ complement. Please come back to the US soon!
Your good natured daughter steals the show!
Where I come from in southern Colorado a lot of people have tow behind trailers that are barbeques. Not only are the foods seen in the video offered but many times there are wild game meals. It's not too unusual to also see bear, cougar, beaver, deer, elk, mountain sheep, bison, just about any wild game from an area people are willing to share. It might surprise you but mountain lion is a prized meat, predominately white meat.
Terry blacks is something special I’m glad y’all liked it 😊
So glad you enjoy good food instead of some fast food crap. This is real American food.
I really appreciate you three. It is always a joy to watch your vids. God Bless!
"Turkey can be dry". Yes, it usually is because most people insist on over cooking it to death. Most bbq places only cook the breast. I spatchcock them when I cook them at home. It's done in nearly half the time compared to cooking the whole bird. Stays nice and juicy.
Just had a flashback to Mr. H trying to BBQ in his backyard...about 3 years ago. Big difference :)
I'm sensing Texas may have 3 new citizens.😂😂😂
The little one was a hoot to watch. 😂
When you come to Texas, ain't nobody going home hungry! TexasStyle
Smoke and pork are made for each other.
Sad to hear this is the finale but what better way than with Dino Ribs!!
Fantastic ending to a wonderful TX trip! xox
Baby H is having a BALL!!!!😂
I’m glad to hear you guys enjoyed Texas bbq 🍗 The state I was born in!
WV here. Send some this way, please. Looks like Alana wants to do buffet style from her Mum & Dad’s plates 👼
You must come back at visit small town BBQ places: Kreuz Market in Lockhart, TX, Louis Miller BBQ Taylor, TX, Miller's BBQ & Schoepf's BBQ both in Belton, TX most of these have been featured in Texas Monthly's top BBQ restaurants.
Y'all have fun. We love y'all. From Georgia
I travel quite a bit for work, and I can tell you you can find a good barbecue place and just about any city in the United States
So glad you made it to Terry Blacks. My favorite to get. I live just outside Austin for 27 years.
We really do beef right in Texas. Proof is in the banana pudding
Of course, "Sweet Caroline" is playing in the background
You guys should head to louisiana! Try some cajun food
I live near people with smokers, who smoke meat once in a while and it is a wonderful smell 😊
Sweet Caroline playing in the background 🎶
When you are trying the Dino rib, you hear The Beatles singing 'Money can't buy you love' (Perfect background music for a British couple) what we've learned from you and The Beatles, is that Money can't buy you love-but it can buy you brisket, and that's pretty much the same thing.
I can see the end of vacation vibes in y'all's eyes😂. Last day of vaca after such a good time can be a bummer. Thoroughly enjoyed these vaca vids.
NOW this is texas BBQ hands down best Place
You will find that Terry Blacks BBQ is far better than the Spitfire BBQ in UK because it don't get no better than Authentic TEXAS BBQ in TEXAS !!!
h had a lot to say in this one! So glad y'all had a great time! Who knows, between your family and Josh and Ollie, maybe you WILL get some more US restaurants to open up branches in the UK!
TERRY BLACKS = GOD TIER BBQ
Y'all are welcome back in Texas anytime. We'll leave the light on for you. 🥰
Just remember tex mex is spicy dont be afraid to let your children try a little bit of it. Hispanics and others have grown up on these spices. Most children love them!
Of course y’all can, we love ya!
Terry Blacks should have seatbelts on the chairs to keep first-timers from hitting the ceiling. Nothing bad on the menu. Period.
My uncle lives in Texas and always brings the best barbecue when we see him, but we have try not to eat all at once😊❤!
the little girl is a true Texan!.
YAY! Here's a secret of the Pacific North West... In the late 60's I saw an "info-mercial" on this 'institution.' It was before there were any "Info-mercials" it was I think Saturday morning and surprisingly there wasn't nothing to do. So I watched TV. About 5 years or so ago - I saw an ad! "Why do I know that name?!?" Let me say this - there are few places that serve this cut of steak, but it is definitely Thee Best Cut EVER!!! It is called: "Cap of Ribeye" - yup that's right "The Cap of Ribeye." For those of you whom don't know - it's the outer side that's thee most tender and flaverful part of the ribeye! And it comes in an entire Steak! Similar to flank steak, but way way better. The show was all about this guy brining Japanese 'steak' to the USA! Thee true American Wagyu from none other than Snake River Farms! They have only 2 grades, Gold and Black! Side note: Grade doesn't matter in the fact that they're all GREAT! What matter's is 'the size' - don't waste money on that Tomahawk as they're fine for showing off, instead get the Cap of Ribeye or "Wagyu Cowboy Steak" (2.5 lbs of pure blissfulness). Sad thing is - it's hard to get them as more and more people are finding out about SRF. So you just got to keep looking! I've had steaks from Texas, Kansas, East coast and even "Gelson's USDA Prime" - which is probably one of thee best. But when I first went to SRF - I didn't know what a cap of ribeye was... Not much info... So I ordered some caps (almost 30oz) and some Cowboys (2.8lbs) lol Best I can describe it is like eating hamburgers your entire life and then having a USDA Prime ribeye that is cooked properly LOL If we aren't having friends over for Christmas then its SRF as it was this year LOL
That’s some fine looking bbq. Glad y’all enjoyed.