Soft Layered Parotta | மிருதுவான பரோட்டா | Parotta recipe | CDK #65 | Chef Deena's Kitchen
ฝัง
- เผยแพร่เมื่อ 12 ธ.ค. 2019
- மிருதுவான பரோட்டா வேணுமா இந்த வீடியோ பாருங்க.கண்டிப்பா இதை செய்து பார்த்து உங்கள் கருத்தை comment பண்ணுங்க
Hi all. In this video, we will see how to make soft layered parotta.
Parotta is famous street food and loved by everyone. The recipe is so simple and is prepared without using eggs. Try this iconic dish and share your comments with us.
Click the below link and share your recipes and use the #chefdeena.
குக்பேட் -ல் உங்கள் ரெசிபியை பகிருங்கள்.
குக்பேட் தமிழ் தற்சமயம் குக் பேட் ஆப்பில் இல்லை . எனவே இந்த லிங்க் மட்டும் சென்று உங்கள் ரெசிபியை பகிருங்கள்.
cookpad.com/in-ta → தொடங்குங்கள்→ முகநூல் அல்லது கூகிள் → செய்முறையை உருவாக்கவும். செய்முறை கதை சொல்க பக்கத்தில் மறக்காமல் #chefdeena என்று சேர்க்கவும்.
My account link 👇🏼
cookpad.com/in-ta/users/19710009
Ingredients
மைதா / Maida - 2 cup
பால் / Milk - 50ml
சர்க்கரை / Sugar - 1/2 Spoon
உப்பு / Salt
நல்லெண்ணெய் / Sesame oil
___
Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places
Subscribe to Chef Deena Kitchen (CDK) for more cooking videos.
Editing: Jagadish.V
#CDK Quick_Recipe
Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan - แนวปฏิบัติและการใช้ชีวิต
புரோ..உங்கள் குரல் ஒரு மந்திர குரல். யாரையும் ஒரு கணம் திரும்பி பார்க்க வைக்கும்..!
வாழ்க வளமுடன்
T v la samyal pandrapaea thivira rasikai
நீங்கள் எங்களுக்கு youtube வழியாக சொல்லி கொடுப்பதே பெரிய gift தான். மிகவும் நன்றி.
Thank you 😊
Thank u chef
3rf ft gyu
Ithu unakee roomba overa aaa ila
சூப்பர் நாளேய்றுகி
செப் தீனா இதைவிட யாரும் பொறுமையா சொல்லிக் கொடுக்க முடியும் கண்டிப்பா நாங்க ட்ரை பண்ணி பார்க்கிறோம். சன் டிவியில் பார்த்த அதே சிரிப்பு அதே பொறுமை நன்றி தீனா🙏🙏🙏🙏👍
thank you so much ma 🙏
உங்க சமையல் எனக்கு ரொம்ப உதவியாக இருக்கு....நிரைய ரெசிபி உங்கள் பதிவில் இருந்தே செய்வேன் ...நான் கத்தாரில் இருக்கேன் சொந்தநாடு இலங்கை.....இப்பொழுதெல்லாம் எந்த உணவு வேண்டும் என்றாலும் பயமில்லாமல் செய்திடுவேன். நன்றி ...வாழ்த்துகள் ப்ரோ.....
The way u teach fantastic my watering dishes God bless you son
பரோட்டா செய்தது super Thank you 👍😁😇
Thank you for sharing the recipe. Definitely I will try this.
Really superb thanks for teaching
I tried this recipe...wow delicious...thanks a lot bro...👌👌👌👌👍👍👍
Samyal solli thara neraiya per irukanga anna, athula ulla unique solli tharrathu la, u r the best anna👏👍
Yes
Good explanation sir thank you.
Thanks for sharing the cookpad details .Clear Explanation 😊👍
Wow wonderful !! Thank u so much chef for teaching step by step the recipe I had asked.
Learning a lot day by day from ur receipes...
Keep rocking...
Your you tube channal is very top famous channal very nice and good thanks
Sir try panni parthom super ah vanthathu. Thank you
Traditional way of making soft parotta. So good to see your recipes. I tried today your gulab jamun recipe. It becomes perfect and soft jamuns.Thanks to you
Chef ! நீங்க பரிசு திட்டம் சொன்னதே! எங்களுக்கு பரிசு கிடைத்தது போல் இருந்தது! Thank you CHEF!!
Now mushroom dosa
Thank u chef I tried this coming very well
நிங்கா இந்த ரெசிபி சொல்லி குடுத்த துக்கு. நன்றி
Hi, sir my favorite recipe, super Ra solli kuduthinga , thank you
Sure and Thank you 🙏🏻
Attempted and it came out pretty well. Thank you Chef.
Good recipe thanks
Deena sir your Baroda very tasty your video very like I am watching your voice very nice your kooing tipes very useful sir thankyou
Thank-you chef.
Ur recipes are like....we don't have 2 go to hotel to eat our favourites....thanku for ur constant selective most wanted recipes 👍🙏
Hi 👋 Veena maidhili! Thank you 🙏🏻
Unga cooking vera level amazing SIR.GOD BLESS YOU .
Hi Anna.. prepared yesterday..came well. Thank you so much for your easy method
அண்ணா...உங்க சமையல் எங்களுக்கு சமைக்க கத்துக்க சிறந்த platform... & உங்க busy time'la கூட எங்க சந்தேகங்களுக்கு நீங்க reply பண்றதே gift போல தான் இருக்கு...thanks
Thank you so much ma 🙏🏻
Deena Sir, ur recipes are simple and good .. pls share the cake recipes it will be very helpful for all of us😊
Good recipe thanks sri
Uncle i tried this recipe today very perfect very very thank you sharing for this recipe.
Thank you Anna today I try this recipe yen hus son yelarum appreciate panaga thank you so much anna.
Unga samayala follow panni Seanchuttu varean good appreciate tq..................bro
Chef
Am added red rice puttu in cookpad. Ur recipies are awesome.
Sir neenga Ella recipe's um nalla ethayum maraikkama unmaya and pasama sollitharenga.thanks so much sir.god bless abundantly urs
Neenga chicken 65 recipe sonnathe seithu parthen ..nanum many years chicken 65 seithu irken.but softness varale..
Neenga sonnathu romba soft ah vanthathu.. thanks
I can able to understand the way of your teaching the recipes very easily. Thank you
Thank you so much 😊
@@chefdeenaskitchen thank you for recipes sir
Hi can you post some side dishes for ghee rice, pulaav, parotta. Ur recipes are awesome
Thank you 🙏🏻 and sure
Tq very nice preparation good information abt parotta
Extremely superb explanation, oru oru video pakumbhodhu i am realizing how too and learned our chef is, thanks a lottt for sharing sir..
Ur way of presentation & preparation r too different .... I like it so much right from anjarai petti show.........
Thank you 🙏🏻
Sir gift ellam ventam sir.neega sonnathe pothum.thank you sir.
L
I am a great fan of urs since the time you appeared in Anjarai petti...never got time to see your shows regularly since I moved out of India.. now I m glad that you are on you tube..this channel allow us to communicate to you too... congrats on having obtained these many subscribers..way to go...
Really good teacting food pertion chef Deena .....
Excellent way of teaching to make parotta.i tried it in ur way came out very well..thank you.
My pleasure 😊
நன்றி வணக்கம் வாழ்த்துக்கள் வாழ்க
All your dishes and explanations is too good 👍 Dheena Sir
Good. I am your fan. Arumaiyana recipes
I tried this today... Came out well with layers... Thank you
Deena sir neenga romba supera .... Running explanation kudukureengaa,...... Unga voice superb voice .......semma unga recipi and unga explanation
.po8776
Thanks for ur recipes
Wow 👌👌👌 அருமையா சொல்லி கொடுத்தீங்க அண்ணா
So polite and humble chef...ever seen
Thank you 😊
Nanim ithu mathiri visiri parotta pannuven chef. Ninga ellame nalla kathi tharinga chef cookpadla nanum ennoda recipe ya upload pannuven chef thanks chef🙏🙏🙏👌👌👌👌
Super congratulations 🥳 unga first recipe la #chefdeena podunga recipe contest la participate pannunga
Very good explanation.... Very yummy 😋
Very nice thanks
I was waiting for this clear instructions on parota recipe... Thank you soo much 😊
Thank you🙏
Deena. I love the way you explain the process, ingredients and how to cook. I tried some of your cooking. Thanks
Super, Thank you brother.
Anna all your receipes are gift for us. Thank you Anna
Nice n crispy paratha felt like having with a cup of hot tea Sir . Thanks fr the recipe.
Ha ha thank you 🙏
Subamathi
Super
Super I'm your biggest fan
Nandri 🙏🏻
Anna I had tried your parotta recipe which u have shared I had tried in one time of twisting of dough has come fantastic and husband was wondering that u had made..yes I told and I told that chef deena anna has done in his TH-cam channel thanks a lot anna for sharing this recipes 👌💐💯🙏🙏🙏👍💯🤝...
Fantastic
I watching your all videos
Super chef.
Was very curious how to make these parottas finally here it is thank you for sharing chef :)
Thank you 😊
Asal cooking channel, bro. Keep it up. We expect many more from you.
Thank you so much 😄
Super sir the way u r telling the recipe easily we can understand 👍
I was Parota making learn from hotel sarvanabhavan but same recipe chef 👨🍳dheen sir and hotel sarvana bhavan💓👍👨🍳💯 really crispy and tasty parotas👌
Good mor sir....🙇🙇🙇🙇 parota seirathuku slow ah easy ah vum solli kuduthenga...kandipa try panrom sir....thank u sir....💕👍💕☝💖👍💖💖💕💕💕💕👍👍👍👍👌👌👌👌💓👌
lockdown la parota miss panavanga oru like podunga..
Iam watching u from ur cooking show 2011 Anjarai petti in Zee tamil.... thank u sir for teaching us ur recipes
Very super,I will try at home.aftr I give my Komen sir,👍
I really love your Video thank you so much ❤. Yaru da adu dislike pandradu😠
Him and thank you 🙏🏻
Hi Sir, your style of cooking is awesome 😇I am the big fan of your kitchen and your teaching method is simple and easy learning. Thank you si much sir 🙂I have added my recipe in cookpad app.Is that okay?? I have created my recipe in English
Super congratulations 🥳 not a problem if you post In Tamil you can participate in recipe contest!
Neega tha sir porumaiya puriyara maari easya super ra soli thareega
Thank you 🙏🏻 sir
Unga romba super to listen
Yesterday v tried ths receipe sir.. supera vanthuthu thanks ur well teaching
Perfectly explained .. possible to get a mutton gravy recipe ?
Thank you 🙏🏻 already pottu iruken
Sir ஹோட்டல் ஸ்டைல் பிரியாணி upload pannunga
Poo
I am new to cooking. First time I tried your recepie. it came fantastic. it is very very tasty.
Thank you very much sir
மிக அருமையான செய்முறை நன்றி
Hi Deena,
Very big heart yours, because of the cookpad website, it's very useful for youngsters and saadikka thudikkum ullangaluku wonderful platform, wish you all the very best, bhagavan aasirvadhikkatum ungalai.
Regars,
G.S.Sujatha.
Thank you 😊
Hai Sir,hw r u, attractive recipes,,,,,
"You stand here "
Thank you 🙏🏻
Once again
Thank you chef,i ll try bro
சூப்பர் சார் உங்க சமையல் செய்முறை ரொம்ப அருமை எல்லோருக்கும் மிகவும் சுலபமாக இருக்கும் நன்றி சார் 🙏🙏🙏
Ur recipes r simple and easy to follow. And it came out well when tried. Kudos to you. Could you also share chocolate sundae if possible... I couldn't trace it in ur post's
Sure will post and thank you 🙏
Sir neenga solra porumay r ku varuthunga sirsupernga sir neenga gollum pothey saptanumnu thonuthunga sir
Hallo sir,
I followed ur recipes recently, its simply superb
Can I make paratto with wheat flour like this, pls reply
Yes you can! No need to add milk and method is slightly different
Thank u
Romba of your assignment
I tried. Semmmmmaya vanduchu.. so soft .. thank you 😊😊😊
Antha ragi dish came out very well anna thank u so much.
வாழ்த்துக்கள Deena sir💐💐💐💐 விரைவில் 10 Million subs கிடைக்க என் வாழ்த்துக்கள் .அருமையான பரோட்டா செய்து காண்பித்தீர்கள்.👏👏👏
Romba nandri ma
@@chefdeenaskitchen Thanks for your reply. Deena sir..
Wow.Fantastic parotta (with great sigh)
Thank you 🙏🏻
Super recipe . I tried today .
Committed to your job commendable very good Mr Deena
super chef cake recipe post pannunga Please egarly I am waiting chef...
Kandippa
@@chefdeenaskitchen Thank you Chef
Congrats Deena sir u reach 1lack subscribers feature la innum increase aaganum
Nandri 🙏🏻
Feature illa future🤦♀
Thank you brother. Arumay and voice m 👌👌👌👌
Your teaching method is simple and neat sir
Elaneer payasam recipe plz.
Sure
super sir
thank you for your recipe
மாவு எவ்வளவு நேரம் ஊற விடவும் சொல்லுங்கள் sir
30 minutes
Super chef thanks
Sir unga recepiee ellam super 👌