Parotta Masterclass by Master Ajith 🔥| Cookd

How to make Parotta, Make Parotta at home, Easy Parotta Recipe.
All you need to do is, watch this video to learn the best Parotta skills from the Master!
Access step by step cooking guide to make the perfect Parotta 👇
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[@amreenfarzana5976]

Wonderfully explained each n evry steps...may almighty help u guys grow n achiv ur goals easier n smoother

[@rajashreerajesh6677]

Tried ur parotta recipe. Came out well. Instead of 5 mins I kneaded for 15 mins. Thanks for the recipe.

[@Singmothersing1]

200ml water recipe

[@Schoolsaredisease]

Master and student bro both so cool and natural 😎. Awesome porottas thumbs up 👍

[@johnprabhu3380]

You guys doing so great! I love your content.
Looking so more videos cooked!

[@stovel3527]

Pakave Nakula echi urudhu🤤 try Pani pathen semmaiya vanthuthu thank you so much bro🙏❤️

[@Blissflix]

The CEO Bro with Grounded N humble character👑

[@user-ni7vn6sl7x]

Simply awesome explanation t

[@mahesmathivanan]

Hi bro, nice vedio,i tried making Parotta but it came hard,any suggestions ?

[@ramyasundaramurthy2718]

How much oil should be added while making dough?

[@suryachandra4618]

Tried this today!got perfect hotel style parotta.thanks for the recipe.❤

[@elakingtalks]

Can you make pulkha ,i made it 100 times still i cant make 1 pulkha perfect, i seen lot of videos but still no,please tell perfect ratios and what kind of flour used..

[@yeshwanthvarre]

Great video, thanks

[@user-wp9vf8kx1h]

Nice to watch!!! Was entertaining!!!

[@channelfunone]

Today tried it, excellent💯💯💯

[@ramasubramanianp3677]

Sir salna shop olathu mariaippadi pannurathu solluga sir please

[@princemano5486]

Thanks bro god bless🙏🏻

[@user-wp9vf8kx1h]

If u rly want to show the method to follow, pls provide the details of qty in the description box.

[@saranisralevic]

Sema bro it's easy you teached the way to make parotta 😊 from Saudi Arabia tq anna

[@jonaaj3146]

Vera level Ajith

[@keerthanakeerthi0719]

Thank you for this wonderful video✨

[@cookdtv]

You're welcome!

[@solo_4]

Master Ajith, Seema bro. Vera level skill

[@DPramila]

Parota master so humble and polite....niraikudam....👌🏻👌🏻👌🏻 new subscriber

[@rockjohn2310]

Avana pathi ungalauku therla

[@ZameeniyaSMBY1shafraz]

Master ya neenga .one of the best channel in this world.

[@JaneBond-ke7ed]

Enjoyed watching this video, although didn't understand the language. Would really appreciate English Subtitle if possible. Thank you kindly. Great recipe will definitely try. Thank you guys!

[@shafasuhail2818]

Great bro yummmmmmy

[@KalantikaasLifestyle]

Very interesting

[@vasanthaselvam6671]

samaiyal ku nae pirantha channel paaa......
Yenna saami irunthinga ivlo naalaa.... Oie cookd team.... Keep rocking guys...

[@cookdtv]

Thank you pa!!

[@BhuvaneswaryV]

Sema bro 🎉🎉🎉🎉❤dhanqueee😊

[@rajisworld2274]

Expecting more videos bro👌👌👌

[@niraakna]

Wanted to make parotta.. swiped away a lot of parotta videos before landing here.. Real masterclass from the Master. ❤will try 🔜

[@vinitha_prakash2525]

By seeing this iam your new subscriber !!! First impression ❤️

[@user-nt8yn9hs4h]

Super bro

[@nivetharamalingam8333]

Thankyou masters .
Itha paathuthan cleara veetulaiya naan parrota pannunan
Yellarum semmaiya paaratunaanga.

[@cookdtv]

That's amazing!

[@jjayasutha2046]

Super bro 👍

[@vineethramaraghavan5856]

Great video.. and thanks for teaching..😍

[@cookdtv]

You're welcome!

[@nicegopi]

தம்பி என்னை விட நல்லா புரோட்டா வீசுராரு 🙂

[@Ramya___]

Paah semmaiyya panraanga🤩...I am surprised that he has expertised himself in making Parotta at such a young age🔥 wanting more videos from him 🤞
Cookd Chef, You are very funny😅 and loved your previous Parotta videos as well..

[@cookdtv]

Thank you so much!

[@ramasubramanianp3677]

Sir aippadi atha salna solluga sir , please sir, please sir.

[@hema7917]

Super 👏👏 good job 👌

[@svishnuvarthan]

where is this parotta master shop?

[@mrsjfu788]

1kg flour- 200ml water correct?

[@padmapriya270]

Super bro love you
Not for you chef only master

[@cuisineofsrilankaofficial]

Nice work

[@nandhinipandian6112]

Master semma... seri what's his years o experience in parota vesuvadhu epadi

[@ramasubramanianp3677]

Sir atha salna pathi please

[@bakenflake5248]

Ultimate 🤩

[@shenazminwalla3609]

Please create English subtitles for recepies

[@sooriyaratnam]

Cool thank you ✌🏿😁

[@sangaviaravinth]

Where did you brought that roller bro?

[@kvrr6283]

ISROல விக்கிராங்க

[@luckyz_narayan]

Parota kolambu sollikodunga

[@user-uj4ni9bd7u]

❤❤❤❤

[@ayirpg7]

❤🎉

[@taejaswinn7f606]

what about sugar patiens who are vegiterian

[@myindiajaihind59]

Ahaha parota supper
Thanks for this master

[@SundarakumarSvitha]

I expected this video from you dude😊😊

[@MultiManikantan]

yellow and orange colour salna please 🥺

[@swateehalbe214]

What an art

[@pravink9884]

Bahubali analogy was on point 🔥

[@ponsarathy2730]

Shall we put parotta in godhuma maavu

[@sowmyaswaminathan6435]

Personal la recipe learn pannanu na how to contact u

[@user-rc7bp6fs8v]

I tried it out..... I can't believe I made the perfect parotta...totally shocked....👀😁🔥🔥 thank you cookd .....and special thanks for the master🔥🔥🔥

[@Sugreev916]

Super Aathi.....Aathi is our team Yuvraj Singh

[@joanababyvlogs3172]

Nice mister CEO

[@HaseeNArT]

மணக்க.. மணக்க...
சமைக்க.. சமைக்க...
ருசிக்க.. ருசிக்க...
எல்லாரும் வாங்க.......
🤤😛🤤😛🤤😛🤤

[@fatimasayed5309]

Please mention the ingredients in English

[@1102pv]

Super Anna engalukku vongala madiri varave varadhu parotta

[@Savioami]

எல்லா மருத்துவர்களும் ஒரே மாதிரி சொல்றாங்க ...உடலுக்கு கெடுதல் புரோட்டா சாப்பிடாதீங்க ன்னு .......

[@R_F_R_F]

1kg parotta mavuku 2 1/2 cup na 250 ml? Thelivu tharavum...

[@merwynvincent]

4:25 yov ponga ya yov 😂😅😂

[@lac19951]

Master is always master.

[@chinmoypanday2489]

Sir it is beautiful recipe,but I am sorry to say that I can not understand the language. please give the exact quantity of this recipe in English if possible. Thanks ❤❤

[@MrCaesarMan]

nannaavuka - be better

[@NachiAshrafAli]

Grt bro...
Thanks for the techniques...
I need to tag u in insta...
How to add ur video bro??

[@narendwivedi2197]

Please provide subtitle

[@user-bp2wg2zp2r]

water kanaka konjam theliva sollirukalamae
anyway nice

[@antonyjosephine494]

Salna, recipe solli kodunga bro...

[@sudhagarb7926]

Super 👌👌👌👌👌👌👌

[@poojupreetha]

Nice

[@sweetyemmanuel1015]

you smarter looking than parata master, ❤

[@SuperSuman777]

I made Virudhunagar Veechu parota 9 years in California,U.S. beacause I am a Chef!😂💐👌🏿👌🏿👍🏿👍🏿👏🏿👏🏿👏🏿👏🏿👏🏿👏🏿👏🏿👏🏿👏🏿🙏

[@padma3436]

Super ajith

[@adhiyamannedumananji3594]

அந்த கப் எவ்வளவு ml

[@sriromeo3172]

Barota master best husband material

[@menagamaniyan8808]

👏👏👏

[@6cakash.r976]

bro singlehandedly runs the oil industry

[@SANTHOSHKUMAR-zb8zs]

That bahubali clip😂

[@shivdhaarin3706]

Age 25 ah? How many years he's doing this parotta ?

[@karthicraja9030]

Do u know one thing we are famous in madurai bun parota actually we don't use chappathi katai to make parota athu engaluku kavuruvam chapathi kata ila ma seirathu parota, unmayana mastar ma avan chapathi katai use pana mata

[@msiddhartho]

US is going to give democracy and freedom to cookd.
Idhu OK va?

[@cookdtv]

😂Not bad!

[@shanmugamt2908]

❤

[@definitely_not_peter_griffin]

Chennai parotta looks more like turkish bread

[@nuwantattygalle5645]

I followed the same steps, but still, it was not as elastic as the store-bought ones, it just broke off. In your video you didn't show how Parotta breaks

[@gvbalajee]

Is parrotta is good for health?

[@paarufajro]

Obviously not good

[@revanthkasa9369]

Please add English subtitles to your videos 🥲

[@cookdtv]

Hey! Sure, we'll definitely do this

[@devilvibes10]

🤤🤤🤤

[@salaamrockybhai2738]

Please do in English, or put English subtitles atleast 😢

[@anniestephenson6139]

English translation please

[@prasanth93alti]

Bro subtitles .

[@pavimaddy5579]

Ithu maari oru CEO, IT company la irundha super ah irukum 😅. Aathi bro , please start a software company, i will join first.

[@OppenChad]

Eat parotta only once in a month. Drink hot water for a week after eating parrotta.

[@venkatsamy6447]

Why bro any reason?

[@SivaSv02]

Ok Doctor 💓

[@1andtheOnly]

​@@venkatsamy6447dei madaya. It's pure maida. Any maida or pure maida products will stick to intestine....cause gut inflammation, many disease, hair loss, stomach problems, cancer etc

[@ananthadm]

Hot drink?

[@Singmothersing1]

Parotta is been eating for years

[@Singmothersing1]

For 1kg flour 200 water....kadavle yipdi oru recipe naa patade illa pa