QUICK & EASY Chinese Tomato Egg Stir Fry | Vegetarian | Aunty Mary Cooks 💕

QUICK and EASY Chinese Tomato and Egg Stir Fry Aunty Mary Cooks. This tomato egg stir fry is a popular Chinese dish that’s delicious and healthy and good for any meal of the day. This is a vegetarian dish. Aunty Mary shows how to cook this easy recipe Chinese tomato egg stir fry at home.
Ingredients
4 tomatoes (I used vine-ripened tomatoes)
5 eggs (add 1/4C water)
1/2 bulb garlic, peel and chop
1 knob ginger, slice thinly
1 bunch coriander, wash and chop
1/2 tsp sugar
1 Tbsp salt
1/8 tsp pepper powder
Note:
1. Can replace coriander with other herbs or spring onions
2. Can add chilli oil to spice it up if preferred
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