chicken biryani restaurant style - eid special recipe - hyderabadi biryani ramadan special recipe
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- เผยแพร่เมื่อ 8 ต.ค. 2024
- Chicken biryani, a special hyderabadi biryani perfect to have during iftar time in the month of ramadan...
Recipe: yummyindiankitc...
The flavours of this biryani just burst into your mouth. My guests were all praises for me. Thanks for this amazing recipe. And a very quick short tutorial unlike the ones where they go blah blah for 15 mins 😊
By far this is the best recipe I have ever tried.. even after 4 years I'm still coming back to this recipe after trying many other recipes... My mom also remembers this biryani than any other I have ever cooked.
I feel that this is the most simplest recipe for the most authentic biriyani....
I loooovveeed it....
This is really one of the best recipe. I made it yesterday night and it turned out awesome. However there is one thing missing in this, you really have to cook the chicken first before putting it for the dum. Rest of all, the recipe is awesome.
Well jancy.. In Hydrabadi Dum biryani culture, it is preferred to cook chicken Raw along with the rice.. The reason behind that is, the raw flavours must infuses the rice as it cooks down .. Trust me you should try, i am sure you will notice the difference of taste and flavours ones you taste. Good luck
Good afternoon! thanks for the interesting video! Excellent result!
This recipe will be very useful in the future, thank you.
Have a good day!!!L😍👍🌹🌹🌹
Tried this again by cooking the chicken separately and then baking together and came out good 👍thankz..
Best Biriyani recipe ever❤️❤️🙏...Made it for my birthday and everyone praised it....Even my grandmother who doesn't like Biriyani ate stomach full..
Initially I was very doubtful whether the chicken would cook properly or not...but it exceeded my expectations and chicken got cooked perfectly and even rice was at perfect texture... Undoubtedly best Biriyani ever made at my place❤️❤️.
Easy recipe, the result is super delicious
Thank you for sharing
I tried this today!! Turned out awesome. Thank you for sharing the process of delicious biryani 🤤😋
Nice
Superb... Very nice receipe, easy to follow
suprb 👌👌👌 nd looking very delicious 😋
I followed everything like you showed and it really worked.. Amazing taste. I so so so love you. Thanks 😘
I tried it today and it was really yumm. Only i added atta on top of handi to cover surface properly. Chicken & masala both were cooked so well.
Its really very very nice .....And tasty.....Yum yum😋😋😋👌👌
Aaj mai ne aap ki recipe try ki ......👌🏼👌🏼 maza aagaya 😋..... thankyou for sharing ♥️♥️♥️
Thanks for such an easy recipe for beginners. I made this biryani today and everyone liked it very much. 👍😊
Awesome receipe .. I tried at my home....and it's best biryani i ever made....thanks for sharing receipe 😊👌👌👌👌👌👌👌👌👌👌👌👌👌👌
Hi sir good morning......
Yestrday i tried the recepy it's was Super,,,, in our home every one liked thank you so much for your wonderful recepy.... 🌹🌹🌹🌹🌹
wow , i tried this recipe and it turned out great . Seriously im so glad that i found out this video , i have tried making baryani soo many times before but it never turned out to be exactly like baryani it just turned out to be pulao sort of rice . But for the first time after i followed this recipe i actually made such a tasty baryani . @YummyIndianKitchen #YummyIndianKitchen
Lucky ash yeah same here but there is a difference i will try it right now
I tired this recipe so nice i like it😋😋😋😋😋
I tried this out and added boiled eggs in addition. The taste was out of the world :) Thank You much.
This is the 1st time i cooked biryani in my life but the 1st time biryani is so delicious mashaallah tq so much ......
I tried this recipe .biriyani was really yummy and tasty..thanks alot for the recipe
I tried the Biryani for the first time today in eid everyone liked it, thank u. 😇😊
chikn thk se gal gyaa tha?
Thank u for such a lovely receipe its so awesome my husband n two kids loved it .....god bless u
I tried the recipe..super easy and taste amazing 😋😋😋😋
After reading the replys you seem like a humble guy
I'll definately give this dish a try
Thanks for sharing the recipe
thanks for your lovely comment...
I have prepared this biryani for several times and all the time it taste really good😋tq for sharing this awesome recipe with us☺
I tried it today and it was just awesome... Tastiest biriyani I have ever tasted.....
Must be a Good receipe...,need to try it..My son.loves..Biriyanies.Maayakanna...,u have this Biryani..but hope u do.not forget your veg.salaads..
Bahot accha procedure bataya h ,short and tasty....
Excellent way of cooking.. This is the kind of recipe I have been looking for.. Thanks
बहुत सुन्दर और सटीक विचारों से बनाया गया है
I tried this recipe today its very nice chicken also very well cook thanks for the lovely recipe😋😋😋
Thanks you for this wonderful recipe. I tried chicken biriyani for the first time and it came out well 😀. Now my husband want me to try the mutton version of it. Can you please let me know what all changes I need to make to get the mutton version well
I have already shared hyderabadi mutton biryani on my channel ...please do check it out...
Very nice simple receipe, I will try as my husband loves chicken Bryani. I have two questions
1 - your fried onions are very dark/red? I've fried onions a long time before for other receipes but they turn more brown/black.
2- In the end when you put the chicken in the pot, you only put in a bit of oil, you left the dish and didnt stur it, wouldnt the chicken stick to the bottom?
Thanks!
I tried biryani today , an it was just outstanding... must try this recipe 😊
I have tried it... I made it without pudina leaves still it came out awsm.
The aim of biryani is to cook without the steam escaping. That's how the chicken gets cooked and rice is so flavoursome. Sealing the flavours is the key.
I prepared Biriyani first time. that also came very nicely. because of this video. it's very tasty. just try it once with proper instructions. u will get a excellent results. thank you so much for this video yummy Indian kitchen😋🙂🙂
Did the chicken got cooked at the bottom ??
Super tasty recipe
Maine try ki Bahot aachi biryani Bani mere pati ko bahot pasand aai
The recipe looks easy.. Tomorrow on d occasion of eid iam going to try it Mkng fr d frst Tym... Hope to make it yummy.... Tq,,,
I really liked how easy you made this chicken biryani. I'll be making this in a few days for my sister in law and I!! Looking forward to it!
Only cooking no bla bla superrrrrr
@Yummy Indian Kitchen plz can you share a short video of how you browned and made those onions showed here , coz i made this recipe it was so good but i couldn't make onions like these , they were soggy , and limp . plz share these onions fry for baryani recipe also
good and easy way to cook biryani at home.. thanks... please share some Chicken curry recipes...! 👍 💐
Very nicely explained n simple ,u r best di
superb yummy 😋😋😋....u are talented...
First time I tried this.. Got compliments... Thank uu so much.. 😘
I tried it was
Fantastic💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖👍
From now every sunday i will cook
I tried it, it came very well
Wonderful and easy recipe
I tried .. It was delicious 😛😘
Awesome well done
I have tried it
really awesome!! thanks ...
upload more videos...u r doing great
Awesome recipe - Just tried this out and it turned out very well. Very well explained
Dis is a simple and easy. Today may cocking beryani like this.tnx for recipe
will try this today at lunch...and will let u know.
made this ...it was good and tasty...but the rice was little dry.
Really very Delicious
Great video! I made this today and it tastes so good! Thank you for this recipe.
Hey, Tried your biryani recipe.. It was very tasty 😋 in my family every one liked it so much!! Thanks for sharing 😀
Looking very tasty. Thanks for sharing.
I tried this today and my family liked it. Thank you so much
Damn it was something I cooked for the first time and it turned out so great,thanks manh for sharing this recipe 🥰
Does chicken cook fully?
Super.......
Mashallah Mashallah...vvv nice g..bt plz ye BTA Dena k biryani mein salt ki quantity ka kesay dheyan rkha jata hy...kyun k kbi masalay mein salt ziada ho jata hy r kbi km...rice mein kitna salt dalna chahiye..plz detail say BTA Dena plzzzzzzzz
agar aapko salt daalne mein problem hoti hai toh pehle thoda sa salt daliye phir taste kariye aur jitna needed hai utna daaliye...Do not add all the salt as we can't do much if salt is more...If it is less salty something could be done but not if more. So, be careful.
tried... it was outstanding.
also very less oil used...
Thanks simple and well,we will try
All the best
So tasty 👍👍
Thank you so much
Thanks for sharing delicious recipe. I tried at home and everyone loved it 😊
I have not seen it done this way? Is it your style or it’s traditional method?
For dum we have to put in dawa or directly to stove
I try this recipe it's really yummm tasty thanks
Can I put pressure cooker on tawa for dum, because I don't have pateela
Music is awesome 👌😎
I also tried this one..Really tasty 😊
Very nice recipe
Used this receipt to make my briyani. Hope to end up with something eatable 😁. Thanks for sharing!
Rice boil Hone ke baad pani kya karne ka plzz rply fast
Best biryani
Looks amazing 🙏🏻
looks yummy, will definitely try it
sure..hope you enjoy making it...
Made today tastyy biryani easy to cook yummy!!! thank you
Thank you Soooooooooooooooooooo Muchhhhhhhhhhhhhhhhhhhhh
I was try your chicken biryani it was super thanks for your help. Every one is talking me
Wow u making awesome biryani how u know. Thanks to you.
Your recipe so good
Thanks a lot
Aowsom 😀😀 so yummy 😋.... I will make it tonight inshaa Allah..... Can I marinate the chicken more than 1/2 hour
I like it this video because no any lecture on this video
Amazing recipe
If u not fry chicken... How it would baked
Yummy yumm yumm
Made the way u showed in video, it came out just d best. Thanks for sharing.
Wow looks delicious. never made this style before must try!
Can I cook this in the oven instead of the dum method? I have the chicken marinating in the fridge overnight and want to be sure of what to do tomorrow. Thanks
bake it for 20-25 minutes and on 200 degrees ...I shall post microwave biryani next time insha allah for viewers who prefer to cook in oven...
Which brand of rice u used
Nice recipe I will try chala chala bagundhi but aduguna chicken madipoaeindhi em cheyali
u have to use a heavy bottom and flat vessel for it to not get burnt at the bottom or the chicken
I have 1kg 750gm chicken..then how many cup of rice i used?other ingredients in same measurements
Hi.I tried this recipe today.I cooked it according to Ur instructions,like 15 min on high flame,30 min on low flame. But when it was done I could see that all the masala was burnt (black) and stuck to the bottom. Chicken became lil hard.
Can you please suggest why this happend,what went wrong?
Please reply soon
Thanks in advance
I guess the vessel used for giving dum was not correct...If you do not use a heavy bottom flat vessel it might burn and it has to be either alluminium or a non stick one...I guess you went wrong because of this...You should not let the steam escape out while giving dum...If you do the moisture goes out and the biryani gets dry from inside and burns...Always cover it tightly with atta dough or place some weight during the dum duration...
Made yesterday ... . Everyone loved it .. Thank you ..