Easiest Blueberry Yogurt Cake / No Added Sugar, No Oil, No Flour / Gluten Free Recipe
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- เผยแพร่เมื่อ 13 ส.ค. 2021
- This most delicious and easiest Blueberry Yogurt Cake made without added sugar, oil, or even flour! You only need 3 minutes and 4 ingredients to prepare it. It tastes creamy and fruity!
6-inch (15cm) Blueberry Yogurt Cake
Ingredients:
2 cups (400g) sweetened yogurt
4 eggs
4Tbsp (40 g) cornstarch
1/2 cup (70g) blueberries
Optional:
20 blueberries for toppings
(340F/170C) Bake 50-55minutes
Items I used in my videos:
6 inch Springform Cake Pan - amzn.to/2YFRHSk
Silicone Oven Mitts - amzn.to/3Co4t61
Stainless Steel Strainer -
amzn.to/3D8g2zc
*Disclaimer: If you purchase items through above links, I will earn small commissions from Amazon Associates Program.
Notes:
* This cake tastes best when it is cold.
* If you don’t like the smell of eggs, you can also add lemon juice or vanilla extract to the batter
* If you like to use unsweetened yogurt, you can add sugar, honey, or sweetener... The amount can be adjusted according to your preferred sweetness. Because I used sweetened yogurt, I didn't add sugar in this recipe
* If you like to use frozen blueberries, you'd better use it after thawing
* If you use other starch or flour instead of cornstarch, the texture and taste of the cake will be very different.
Thank you for watching!
If you like this video, please LIKE, SHARE and SUBSCRIBE to my channel.
Lynn
#yogurtcake #easydessert #blueberrycake #glutenfree - แนวปฏิบัติและการใช้ชีวิต
Hello, friends, here are some tips: 1. If you don’t like the smell of eggs, you can also add lemon juice or vanilla extract to the batter
2. If you like to use unsweetened yogurt, you can add sugar, honey, or sweetener... The amount can be adjusted according to your preferred sweetness.
3. If you like to use frozen blueberries, you'd better use it after thawing
4. If you use other starch or flour instead of cornstarch, the texture and taste of the cake will be very different.
More EASY CAKE RECIPES : th-cam.com/play/PL2PpT7bN2B4YUWUKO0cA_MFCR79qdifk9.html
Easy Blueberry Recipes: th-cam.com/play/PL2PpT7bN2B4beg6ns-pExCZIcMCaFacmn.html
Gluten Free Recipe: th-cam.com/play/PL2PpT7bN2B4Z_KS3S7uZxr1uQBAk0HRiJ.html
Hey! Will this work similarly if i were to use xanthum gum? It’s the gluten free alternative of corn starch
Thanks so much for sharing with us.
Looks yummy.
Greek yogurt works the same? Thanks!!
How can i copy text to print?
hi can i check whats the weight of 4 eggs, cos of differing size across different countries, thank you, its a lively recipe and video!
Thanks for the delicious easy to make recipe! One more tip: reserve a bit of the corn starch and coat the berries with them before adding them to the batter. That way they will be suspended in the batter and won’t sink to the bottom of the pan!
Super helpful tip, thanks! :)
Great tip!
That’s what they taught us in culinary school.
wow I like your tip
LEARN THAT IN U TUBE
And to that we should ALL say THANK YOU....to every farmer in the world who wakes up early and starts working before the sun is out so that we all can enjoy the fruits of his labor. Thank you Farmers everywhere for your hard word and dedication to your craft and to your family. ❤
What a lovely suggestion, thanks for that
Except for the fact that what most people eat is factory farmed.
I made this last nite except I added cherries, almond and vanilla extract. It was delicious and tasted like cheesecake and flan🍮
Flan?? Do you even know what it is?
@@machiavellianos yes. Flan is a custard dessert that usually comes with a delicious syrup topping. I made this recipe last week and the consistency of it is similar to that of flan but the flavor is a lot like cheesecake.
Oohh you definitely made me really want to try this😍😋
You made another thing entirely then.
Can you please tell me if you put the cake in the fridge just after oven or should we wait few minutes to let cold ?
Oh Thankyou so much!!! I have Chronic Kidney Disease (Born with one kidney..68yr woman and have half kidney left). I have followed a doctor on TH-cam, Dr Eric Berg from Australia, followed his suggestions to help me conquer this ugly disease so I can live my life easier and longer to be with my grandchildren. I'm excited I'm allowed all your recipe ingredients to support keeping Chronic Kidney Disease at bay. Thankyou You again, from Aotearoa, New Zealand!!!
Do t eat starch with kidney disease? Go keto. Or fast. Dr JASON FUNG is nephrologist . Follow his advice .Eric berg is not Australian????? He’s great, but if he were in Australia, he wouldn’t be allowed to call himself a doctor.
@mariakawiti4508, Eric berg is not a medical doctor, he's a chiropractor. Thats not a qualification to give medical or dietary advice. Plus he'a a scientologist, that alone should raise red flags. Danger, stay away.
I love that you call it Aotearoa. My Kiwi husband hates when people call it that 🙄
Dr Eric Berg is from America . He's a chiropractor.
Dr. Eric Berg is from the united states.
Thank you for the recipe! I used 2 bananas instead of the starch and plain yogurt and it’s very tasty.
😊
Great idea
Ohhh brilliant, these were what I had issue with too. He says no sugar, but still includes insulin spiking ingredients, and is a let down.
@@waffle_chair9269 Its -no added sugar - which is better . The banana idea is good, and also When I make this I half the blueberry yogurt with plain yogurt and add vanilla ex. That cuts half the sugar , which is minimal anyways if you get the right yogurt. Lucerne light has the same amt of added sugar as an average microwave meal , even less I think 👍
This looks amazing. Can’t wait to try it, thank you!
Made this today for Valentine's Day brunch, everyone loved it. I let my guests know I learned the recipe from your channel. Thank you for sharing this recipe. We all enjoyed it so much✌🏼💗
This recipe is awsome. As I figure it out that on 4 eggs goes 400 gr of yogurt, I've made it with 5 eggs and 500gr of skyr protein yogurt and added 50gr spelt flour and 5gr tapioca starch, also I've used 125gr blueberries and 100gr strawberrys, baked less than 50min in a round 25cm pan.
Just amazing
Thank you
hello.. I have a question, is it possible to garnish the full side of cake with yogurt as well? I'm thinking abt making this as smash cake for baby... thank you beforehand
@@debbydiaries8532What is smash cake?
Wow it looks very tasty and more simpler and kinda more healthy. Thank you
Just put this in the oven . I had raspberries, but not many blueberries, so I made raspberry. I added vanilla extract. Thanks for sharing this easy and pretty healthy dessert. New subscriber
이거는 칼로리도 괜찮을거 같고 너무 맛있을거 같아요ㅠㅠ 만들어먹어봐야겠어요 감사합니다!
Ty! I just Made a very similar recipe today , but more time consuming and thus looks much easier. I will try this one😊
Besides being easier to make than a cheesecake, it must be much healthier, which is a plus to give it a shot... I'll do it right now!! 😋
this looks SO GOOD and easy to make! Thank u for sharing 💖
The step-by-step demonstration in the video is incredibly helpful. It's so much easier to follow along visually, and it gives me more confidence to try out new recipes. Thank you for making it accessible!"
쉽고 건강한케익 맛나보여요^^
Looks easy and delicious, definitely I will make.
Thanks for sharing your recipe. 😋😋😋😋
I am going to try it! I appreciate the summary page with all ingredients and baking instructions. I could pause the video and write it all down. Thanks for sharing!
Thank you for this recipe tried it and the texture was wonderful… jus required some citrus juice to reduce the egg flavour some comments indicated that corn starch to coat the blueberries to avoid the fruit falling to the bottom of the cake that was also helpful… thankyou for this wonderful recipe
This came out well. Halved the recipe and baked it at 155 degrees for 30 min in my airfryer. Used plain yoghurt with some sugar and added vanilla essence. Will try it with vanilla flavored yoghurt next time.
Thank you so much! Looks delicious but simple to make! Surely I will try😋
This looks really good. I can't wait to give it a try.
I will try to make this , I certainly use unsweetened yogurt for sure.
I made this today! Loved it!
It’s absolutely perfect for me. I make it all the time ❤
This reminds me of a custard-ish. I used my convection oven and put the temp at 350F and it dropped temp down to 325F. (I also live in high altitude) I cooked it for about 1hr 15min. I used a 12in springform cake pan. That was all I had. (I think I would like it better with a smaller pan. Thicker.)
I mixed my eggs first, then added my dairy free yogurt (unsweetened coconut). I did as someone suggested with dusting blueberries in corn starch. I added about 2-3 teaspoons of monk fruit for sweetness. I also added about 3T of lemon juice and some lemon zest. Turned out great and yummy!
Thank you for sharing this recipe! 😊Will definitely try this.
I'm going to try it with stevia and cornstarch almond and a little lemon zest folded in. I'll keep you posted and thank you.... I like aromatic recipes and am so psyched to see if I can accommodate myself with sugar free.
That looks amazing. I'll probably try it with unsweetened Greek yogurt and 1/3 cup (80 mL) honey or maple syrup sometime soon. Thank you!
Thank you for such a healthy baking recipe, and your ingredient measurements under descriptions and your additional tips.
I made muffins with a similar recipe and they were good
Loving home desserts & more, loves this fancy dessert ♥️
It looks great. I can’t wait to try it.
Se ve fácil !! Lo haré pronto, gracias, abrazo !!
That looks so amazing and delicious! ✨💝
I just made it! I put a little more yogurt and cornflours. It looks soooo yammy 👍😍
قنبلة موقوتة سعاده وصحه وسريعه وغير مكلفه تستحق التقدير من دولة ليبيا
This recipe looks delicious, thank you for sharing your video.👍👏👏❤️🥰😍
Muchas gracias por las recetas alguno de manzana o Brownie saludos y buen año 2022 lleno de paz y armonía y felicidad saludos cordiales desde España
So satisfying to watch!
Wow! this looks quick, easy and delicious!
Warm greetings from Indonesia
Thanks Sista for sharing wonderful blueberry yogurt cake recipe
Wish you always healthy and happy
God bless you and family
Just done baking this recipe and my daughter really love it 🥰.Thank you so much ❤️
만들었습니다. 정말 맛있어요. 우리 가족 모두 맛있다고 감탄했습니다. 좋은 레시피 감사합니다
Appreciate you sharing that recipe - easy and delicious, my kind of deal! And that tip about reserving some corn starch for the berries is a game-changer. Gotta try that next time. Now, circling back to the film, that scene you mentioned was spot-on. The director nailed it, creating a memorable cinematic experience.
Switching gears to the keto lifestyle, I've seen some noticeable benefits for my health and overall fitness. The sustained energy levels on a keto diet are like a reliable powerhouse throughout the day. It's been a total game-changer for maintaining focus and productivity.
What really appeals to me about keto is the emphasis on real, whole foods. It's not just a diet; it's a mindful approach to nutrition. The balance of fats, proteins, and low-carb veggies not only aids in weight management but also contributes to an overall sense of well-being.
As we wrap up, here's a bit of keto-inspired wisdom for a good day: "Nourish your body, elevate your spirits. Keto - where health and happiness intersect."
간단하고 친절한 설명 감사해요~♡
This is easy, and not expensive! Thanks so much for sharing
It really is! You're so welcome!
Thank you for this recipe 😊 this looks like a must try
Will try this with some plant-based yogurt as I have a family history of breast cancer and avoid all the estrogen in dairy. Thanks for posting.
Reminds me of custard, looks yummy, I'll have to try it. Thank you for sharing.
It all looks so delicious!! & very healthy!! Would love to make the myself!! Thankyou for recording this!! 😊
The cake looks very delicious and simple thank you for sharing the recipe
made it in my pie pan since this is all had ....siggit yogurt and blueberries....i like this....
Ne kadar pratik ve hoş görünümlü bir tatlı. Mutlaka deneyeceğim. Teşekkürler ❤️
Teşekkürler
2. Kere yapmak için tarife bakmaya geldim. Kekin Tadını özledim😄
Прекрасный,лёгкий летний тортик!Сейчас-сезон черники!Обязательно буду готовить!!!
Привет из Прибалтики!!!
благодарю вас
Great video.
Love it! Thanks for sharing your knowledge.
After seeing this, I rushed into the kitchen. Such an inspiring recipe. Thank You!
Cannot wait to make this for Sunday morning and enjoy with my morning coffee!
Hello Carolanne
Отличный пирог получился спасибо за ваш рецепт!😋👍🌺
thanks for sharing this very simple recipe. will sure to try it. thanks again.
Gâteau très facile à réaliser et très bon ……surtout avec des fruits 👏👏👏👏👏
Yummy! great recipe
Fácil rápida y deliciosa felicitaciones y muchas bendiciones 🙏 saludos desde Colombia 🇨🇴
Thank you verey much..ขอบคุณมากค่ะ
NO WAY. That looks delicious!
정말 건강한 케잌이 만들어 졌네요.. 좋은 정보 감사합니다..
Amazing cake with out flour.
Just made this ---super easy and yummy
너무쉬운 레시피라 보자마자 만들었는데요, 제가 단걸 별로 좋아하지않는데도 너무 달지가않고 담백하더라고요~ 설탕과 바닐라엑스트렉넣고 다시 도전해야겠어요!
Looks easy to make. Thanks!
It’s basically a custard. Looks yummy. Think I’ll try UNsweetened yogurt and drizzle in some honey. Oh yes, I see you’ve suggested that option. LOVE the lemon juice idea too!
Used unsweetened yogurt with 2tbsp of monk fruit. Was perfect
It worse than that.
@@ldubel5922 You mean you made it and it tasted bad?
Thank you for this delicious recipe 🤍🤍🤍🫐🫐🫐
شكرا جزيلا عملتها رووووعة وطيبيه جدا وضفت في قاعها بسكوت محمص بزبدة .طلعت تشيز كيك وحطيت بلوبري جل في أعلاها
True to form, this is the easiest recipe for blueberries yogurt cake and tastes great when cold
Blueberry yogurt cake looks delicious and tempting ! Beautifully prepared and presented! Thanks for sharing
I actually made this delicious cake..thank you!
Looks awesome and very delicious 😋 Thanks for sharing 🌷
Спасибо большое за рецепт
I'm going to try this
Thank you!
Looks yummy! Thanks 4 sharing
It must be delicious 😋
Love it, clean ingredients.
thank you
So easy!!! And healthy, I have to try😍
Thank you so very much. This’s one of the easiest cake to make. I really love this and definitely try right away. Thanks again! 👍💕
Hope you enjoy
Looks delicious 👏🤩
Just put this in the oven 😊. I had raspberries, but not many blueberries, so I made raspberry. I added vanilla extract. Thanks for sharing this easy and pretty healthy dessert. New subscriber 😀
Welcome!
I Just did the same. It's in the oven right now. We'll see! ♡
Did you like it?
Thanks for the recipe. Looks delicious and yogurt is my fav!! New subscriber.
Ok this looks super yummy 😍 i have to try it, thanks for sharing ❤
So delicious. I will make this.thanks.😘
Hope you enjoy!
This looks delicious. Gonna make this soon.
Thanks for this wonderful recipe
ヨーグルトとブルーベリーの甘酸っぱさが美味しさの決め手‼️
I made this recipe using ramekins. It was easy & delicious! I used unsweetened yogurt & did not add sugar as I'm reducing my sugar intake. I added almond extract & lemon extract. I'm going to try this recipe with other flours like coconut, almond & cassava... just to experiment. Thanks for sharing this recipe.
Sounds great!
You could try a low glycemic natural sweetener.
You could add erythritol/stevia for sweetness and glucomannon powder as a corn starch substitute! They have zero carbs so it'll help with the sugar intake!! It should come out just like this!!
Cassava and arrowroot work good for gluten-free
Coconut flour will definitely not work
Oh, I love this! I will need to go to the store for cornstarch and then I can make it. Thank you for your recipe. Watching from southern California.
I buy cornstarch at Aldi and always set some aside in a shaker container to use as body powder.
美味しそう！材料買いに行きます😊コーンスターチの代わりに米粉を使ってみます。
I will try it thank you!!!
Love it ❤️
Vou tentar fazer 😋
Thankyou for the recipe ❤
This cake is beautiful and looks delicious I can't wait to make it! Would you please suggest some substitutions for the cornstarch? I do not like to use cornstarch or potato starch or tapioca. What is it like if you use regular flour instead of the cornstarch? What else would you suggest? Thank you!!