Cream Cheese Eclair|HidaMari Cooking
ฝัง
- เผยแพร่เมื่อ 8 ก.ย. 2024
- ▷Ingredients (for 8 pieces)
■Cheese custard cream
200 g cream cheese
3 egg yolks
50 g cane sugar
18 g cake flour
250 ml milk
vanilla bean
▷How to make:
1. Beat cream cheese until soft.
2. Add the egg yolks to the cane sugar, followed by the cake flour, and mix until the mixture turns white.
3. Heat the milk and vanilla beans to about 60℃, add to ② and mix.
4. Return to the pot and cook the custard cream over medium heat.
5. Strain the custard cream into the cream cheese mixture and mix until smooth.
6. Put into a bag and refrigerate until ready to use.
■Puff pastry dough
85 g water
50 g unsalted butter
1 g salt
55 g cake flour
2 whole eggs
▷How to make:
1. sift the cake flour to remove lumps. Beat the eggs.
2. Heat water, salt, and butter in a saucepan over medium heat. When the water comes to a boil, turn off the heat, add the cake flour, and stir until the mixture is no longer powdery.
3. Heat over medium heat again until the dough flakes.
4. Transfer to a bowl, add the egg mixture in 2 to 3 batches and mix until shiny and smooth.
5. Squeeze out the dough, brush with the excess egg mixture, and bake in a preheated oven at 180℃ for 40-45 minutes.
6. After baking, cool the dough and fill with cream cheese custard cream.
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I used an automatic translator, so I apologize if there are any mistakes.
Hello from Morocco
I really like eclairs, I'm trying this recipe this weekend.
Thank you so much
fyaza
カスタードクリームとクリームチーズの組み合わせは初めて!美味しそう💕✨エプロンもとても鮮やかで美しい色ですね🤩
クリームチーズのエクレア✨
見た目も可愛いし美味しそう😋
何個でも食べちゃいますね、私
気づいたら無い みたいな😅
最近エクレアにすごくハマってるのですがクリームチーズ!!😳めちゃくちゃ美味しそう…🤤
いつもひだまり様のお菓子作り楽しみにしてます
エクレア美味しそう🤤
ハムとか挟んで食べてもいいかも〜
Hello from London
@@mydailylife122 I ❤ London.
ありがとうございます!
クリームチーズを混ぜながらバニラビーンズを使ったカスタードクリームをたっぷり詰め込んだ、クリームチーズ•エクレアは色鮮やかで美しい感じでおいしそうですね🤤🧀💛🥖
今すぐに〜サクッと、パクッと、食べたいです❣️😊👍🥰
J'ai envie de pleurer, chaque vidéos sur la pâtisserie française sont d'une originalité que ça soit la méthode pour incorporer la pâte, ou à propos de la nature de certains ingrédients comme le beurre... c'est barbare !
Cream cheese eclair is also original for me too! 🤙🤤
The cream cheese eclair is absolutely perfect and tasted delicious, and I love this ultimate flavor and the recipe is nicely cooked 💯💕👍.
A nice tip is to mix you warm milk and your egg mixture slowly so that your eggs don't scramble, you can also replace a tbsp of vanilla extract for the vanilla beans if you want
Btw, a nice lil tip is to mix the egg one at a time and very slowly using a whisk to prevent it from turning into a liquid
美味しいそう。
Ciao complimenti per la ricetta devono essere davvero buoni 🥰 li farò per questo week end
エクレア大好きです😃💕 クリームチーズ🧀系は初見です‼️
fyaza
Yum
Looks delicious!
a cream cheese eclair sounds like a food my brain would make up in my dreams... now here is hidamari making it in real life how wonderful!!
looks delicious, thanks for the recipe
fyaza
Wow absolutely Amazing
Amazing job! Looks delicious!
Спасибо за видео. Хороший рецепт.
These eclairs looks mouthwatering, can't wait till I make them !!!!!!!!!!!!!!!!!!!!
Woow Tasty 😋😋😋
Perfect and delicious recipe 👌👌💞
Well prepared, thanks for sharing 💜
These look absolutely delicious and a thrill to watch being made!☺😋You're a wonderful baker and I truly enjoy your delicious content in every video and recipe you make!😍Keep up the amazing work, dear!💖💗
Me encantan los eclairs, son una delicia.😋😊👍
Ama cok güzel ol-du ellerinize sağlık 🤗🤗👍😋🇹🇷🇹🇷
super recette bonne continuation
美味しそう〜❤作れるようになりたい…
Yummy I like eclairs ! 😋😋😋
You are such an awesome baker!❤️
Superb!
Ottimo 👏
fyaza
Wonderful 😍
fyaza
生地を絞るときのマット?みたいなのがない場合はクッキングシートでもいいんですか?
投稿主じゃなくてすみません
マットに関しましてはクッキングシートで代用可能ですよ❤
美味しくできますように🎉
Krimnya sangat lembut
These look very delicious ☺️ I’ll try this when I have the time 👍 Thank you as always for your recipes 🌸
P.S. My older brother loved one of your older lemon cakes, he ate that two years ago and still talks about it ☺️
fyaza
Wow yummy and tasty ❤️💯😍🥰🤩
Amazing
fyaza
Exquisite like always
love your recipes!
can we substitute regular flour with rice flour or almond flour ?
@Wiwi Der
You can, but the texture won't be the same at all. It won't poison you but it will be like a hockey puck - dense and heavy.
잘보고 있어요 👍❤️❤️❤️ 영상올려주셔서 감사합니다
Спасибо большое Вам за рецепт. ОЧЕНЬ интересно наблюдать за происходящим здесь чудом - выпечкой. ! Люблю запах свежей выпечки! Всего самого доброго! 👍👍Thank you so much for the recipe. It is very interesting to see the miracles happening here - baking. ! I love the smell of freshly baked bread! All are the best!
Excelente 👌 gracias 🙂
Hello from London 👋
fyaza
Hello from Mars 👍
I love these spoons you have are they silicone or rubber?
Can you make some thing german🤗like cake or something 🤗
Never my friend.
💋s to you.
Wait seated.
تبارك الله عليك بالتوفيق والنجاح
فايزة الحمدلله
Mmmmmmmm Yummy 😋
Ventura burning books
Delish 😋❤️
It must be. I expect.
It looks so good ❤ can i ask that what kind of cake flour did you use? It is 8 or 11...? ❤
Takes a lot of work and time
Of course, my dear.
No pain, no gain.
💋s to you and Allah bless you.
Merci beaucoup 😊
子供の声が聞こえる!かわいい◝(⑅•ᴗ•⑅)◜..°♡…気のせい?…
Sublime 👍👍👍👍👍👍👍👍👍 merci
While cooking non veg when we touch the things like cooking spoon after touching non veg,, without washing hands and other day when we don't eat non veg don't use that things which we touched with the meat hands wash and use
Video nào của bạn cũng là chuẩn
Qué es la crema blanca que hay en bol donde echa la crema pastelera?
Is necessary the vanilla bean?
You didn't put butter in custard cream this time?
No...cream cheeses, I think...its pretty fatty
👍👍👍💐💐💐👍👍👍
❤️❤️😱😱
🇧🇷
Meus pêsames.
🍂🍃🙌🍞🥖🥖🍞🙌
Hu?
Lp
,0
The cream cheese eclair is absolutely perfect and tasted delicious, and I love this ultimate flavor and the recipe is nicely cooked 💯💕👍.
Amazing