The Worlds BEST Tuna Melt EVER...
ฝัง
- เผยแพร่เมื่อ 3 พ.ค. 2017
- I have officially created the world's BEST Tuna Melt.
Simple yet sublime in its complexity...
2 slices Wheatberry
2 slices Aged Cheddar
2 slices Pepper Jack
2 slices of Monterey
1 cup tuna with chopped red, green and yellow peppers, chopped green onion, cayenne pepper, black pepper, mayo and Dijon mustard
The rest is history
#ChefJayTX
#Chefslife
#CulinaryCreationswithChefJay
#foodporn - แนวปฏิบัติและการใช้ชีวิต
I like this chef's energy and personality. Thanks for this. Cheers.
Thanks for all the feedback!!!
It good to see people are so passionate about a tuna sandwich!!!!!
Lol
I like cold tuna with hot crunchy bread and melted cheese this version is perfection.
at last a recipe without a dozen of ingredients which looks very appetising and so easy to make, Thanks Jay
Culinary Icon " Worlds Best Tuna Melt Ever" is right on. I make this all the time. But this has the best twist EVER. I will be making this in less than 24 hrs....SWEEEEEET! thank U 4 this recipe :) Can't wait !!!!!!!
Thanks for sharing!! I've never had a tuna melt, and am going to attempt one out of curiosity. Came across your video 1st. I'm going for it! Great video. Straight up, no frills. Just like this sandwich. Appreciate ya!
Thank you!!! Let us know how it turns out.
@@CulinaryIcon
Mmmm, it was a hit. Made it for a house full of hungry people in a vacation house where we basically only had the ingredients for This particular meal. Served with macaroni salad. Filling, satisfying, and a hit! Thanks again. I'll subscribe and check out your other videos when I get back home.
I want to try this because I never put an egg on a tuna melt.
Ikr I usually boil the egg and then put it in my tuna. Can wait to try this. The passion in me needs to melt that cheese. Ctfu
dude this a tuna and egg sandwich
I KNOW THIS IS AN OLDER VIDEO, BUT IT BEARS WATCHING AGAIN! THIS IS A SIMPLE, QUICK AND FAST RECIPE TO PREPARE. ITS FILLED WITH PROTEIN! ITS GREAT FOR A QUICK MEAL FOR CHILDREN AFTER SCHOOL, OR A WEEKEND LUNCH. MY LITTLE ONES LOVE IT, AS WELL AS MY TEENAGERS. YOU CAN HAVE IT READY IN 10 MINUTES.
Chef Jay I like your different take on the classic tuna melt. Very nice ! I am sure any Chef could add their favorite addition to this sandwich if they care to. A Great Gourmet tuna sandwich ! Cheers.
Nice!! That looked delicious! A chef I worked with years ago used to do the mayo on the bread instead of butter just like you. It's a nice touch. You didn't even mention who you were and where people could try your sandwich tho.
Omg I can’t wait to try! Thanks chef!!
Wow!
Wow that looks amazing. Thank u !
Wow, simply awesome. beyond awesome, I heart cheese and never thought of putting an egg or two on there. Thank you!!!! I wish I could dine at your place!!!!!! Thank You!
Thank you chef sir, looks delicious! 😊
That looks good. I'm going to try that.
I tried it with my son. It was so delicious with the fried eggs!! Thank you!! However the tuna was cold. I don't think that was enough time for the tuna to be warmed.
Red Jello I do mine under the belt with the cheese on top. I'm going to try this with the egg though
Red Jello broiler I meant lol
great work
This man know how to eat!
Looks amazing!!!
Good job
Thanks
That was amazing Chef Jay. I'm going to make that today.
What’s with all the negative comments? Thought that this looked great.
I love it people are passionate about grilled cheese. It's all good!!!!
Going to try this one
Excellent sandwich thank you
Wow gonna start doing this, thanks!
Very good recipe and instructions
Thank you very much
Awesome 🐟🥚♥️
Good and simple concept to add eggs to your tuna melt but was that griddle even on? Lol
The best indeed!
WOW that look so good
So underrated
Dang! I love the egg addition. I’m a tuna melt addict!
The egg is a great idea.
How was the tuna prepared? Okay I see it in the description thanks.
Oh snap, looking good ,
¡¡GREATEST THANKS, SIR !!! .
Ooh, definitely gonna incorporate the fried egg in my next tuna melt. Also like the three cheese combo. Thought the portions were a bit on the abundant side, but other than that, it looks awesome.
So um... I wonder if he's single? I can't cook, just can't, I've tried and failed for years😩. That tuna melt looked delicious, & it really makes me wish I'd married a chef😊...
Be my wife Sarah 😉
Sarah, you are just like ME! I cannot cook at all; those videos intimidate me! Sending you hugs.
This looks great and I wanna try it but isn't the tuna salad cold? How would I do this and get a hot center?
Your generous sandwich makes a lovely change from the mean, stingy, ain't got no filling sandwiches that i buy.
Thank you gotta keep it fluffy and full
@@chefjaysfoodjournal2149 True. I'm never buying a stingy sandwich again. Thanks for your demo Chef.
Like the cook. Great personality. Don't like the tuna melt. Fried eggs? No thanks.
Best ever.
I'm hungry lol.
Hell yes. I ran out of butter so mayo is just wanted what 8 wanted to hear
Nice
Never saw one with egg before?
This sandwich is beautiful.....and you have to be pretty hungry to eat this! Thank you Chef!
not nearly enough cheese
Wow, I've never had an egg on my tuna melt... that looks damn good, gotta try it out one day. I made my favorite Tuna Melt on our channel, love it if you checked it out.
Tune egg melt
Not thing melt about it!
Thanks for all the feedback!!!
It good to see people are so passionate about a tuna sandwich!!!!!
Lol
@@CulinaryIcon - Don't get me wrong.. I still eat it! I'm just saying is it's a melt so melt that shit! Throw it in the overhead for a bit.
I'll give ya another hint/suggestion. Thinly slice up a bit of green onion and sneak a few in the tuna. Not too much just enough to get the surprise every few chews. It makes it pop!
@@joshuapotter7372 lol melt that shit!!!! I love it and the peppers idea is AWESOME. YUMMY
Did you put anything in tuna.
Worlds best nah
Too much oil to fry eggs. I use butter or pure home made ghee to fry eggs, it not only taste better but its awesomely delicious.
Yummy ghee. Than in s for the tip!!!
Drool worthy!
Egg?
First Forever
Tried to veganize this months ago... uh, yeah, don't.
Shouldn't "veganize" anything.
How you going to veganize a tuna melt ?
@@coppercassiecampbell6077 Tofu melt with vegan cheese and some sort of vegan oil, would be my guess.
Its impolite to point fingers at people....
Not a bit of seasoning!
Cheese isn’t even melted man!
Yes so I have been told many many many many many many times. Thanks for the info!!!
Sit on it, I bet it melts fast. 💨 💨 💨💨 😆
@@coppercassiecampbell6077 😭😭😭
Liar
You can't just have Tuna Fish. The Highest Quality Tuna Fish is Solid White Albacore Tuna Fish. That's going to be one hell of a sandwiche.
Mel G. Agreed!!!
Mel G. No chunk white is the worst because it has a ton of mercury. Chunk light is actually better and has way less mercury!
Mmm too bad high cals
No no no. A tuna melt is simple. Baguette cut almost in half, tuna mayo, cheddar cheese on top then grill. Simples!
Sounds tasty too. Everyone does it different.
This reminds me of something off kitchen nightmares. No seasoning, cheese didn't even melt, the guy claiming it's the best in the world not to mention the fact it's mad unhealthy. Food in America is f###ed, the typical chefs creativity doesn't go beyond the thought process of "ill just add more cheese"
Thanks for all the feedback!!!
It good to see people are so passionate about a tuna sandwich!!!!!
Lol
Frankie Malt oh hush it's not that serious
💨 💨 💨 💨 Exit left
Or right which ever gets your butt out quickest..
@Hector Martinez Exactly Hector..!!
What did you do to that tuna? Because that just didn’t look like tuna, it looked like mush. I presume it’s canned, did you add anything to it or just mash it?
I was wondering the same thing, it looked like some mayo had been mixed in.
Look in the discretion
The "Best" would have melted cheese which yours did not.
Thanks for all the feedback!!!
It good to see people are so passionate about a tuna sandwich!!!!!
Lol
Culinary Icon xDDDDD
Yes but any good cook knows to continue to heat the dish! I think he knew we would know that, because the tuna has to be heated also. I got that, did U ;)
@@CulinaryIcon No he just has a serious stick in his ass
@@CulinaryIcon
Maybe it's not the tuna sandwich !! 😍 😆 😂
Bacon.
Needs bacon.
No
Is this guy for real, you are in a professional kitchen using a plastic spoon to spread mayo....and the freakin cheese never melted, you could have used your salamander to do that. I am not trying to be messy or read you......but WTF dude. Appreciate you sharing
Thanks for the comments. Have a great night.
Thanks for the comment have a great night
You have an insolent mouth.. and thumbs..go make your own and make it your way. Don't go looking for another when you know how it's done..it's like cheating on your spouse. 😨
Nobody has a salamander in his kitchen that’s why he did it that way so people could replicate
this is a complete fail...no idea how this is "best"
Thanks for your comment!!!
Giraffe !!
Wooahh wait, did you actually put cold tuna on toasted warm bread and call it a melt? The cheese isn't melted and the middle would be cold. You can't use the lid after its assembled to keep it warm as one side of the bread is off the heat. The side that is not on the grill to further the melt and warming would become soggy. Unless you tend to the other side before serving...
Eggs sure each to their own, way over cooked for my taste though... It's crispy like bacon wtf?
I'd send that back to you. And never come back. 1/10. You rushed it. And haste makes waste!
Portions are abnormal. Do you seriously need 8 slices of cheese?!!
Don't make this lol it would be terrible.
Perhaps a disclaimer should be added lol
No doubt ! But you are unhygienic with your food presentations without using gloves by barehanded touching the cheese, please be professional Sir ! Thanks for sharing, Cheers 🍻
Jealous much ? Go get your own tuna !