Every Dish You Should Make At Your Next BBQ | Gordon Ramsay
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- เผยแพร่เมื่อ 15 มิ.ย. 2024
- Here are some delicious recipes for you to bring to your next BBQ! Including a Spicy beef salad, Smokey pork sliders with BBQ sauce & Sticky pork ribs
#GordonRamsay #Cooking #Food #BBQ
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“Flip only once”. Proceeds to flip it a second time 😂😂😂
He only flipped once....what you saw was him lifting the steak genius
@@msimon1984 uhhh no. Open your eyes woman, the side he flipped was already cooked lol he flipped twice.
@@Way2Woke420 *grabs popcorn*
You sad little man
Grow up if you know how
Wouldnt consider this bbq but I'd make the first two recipes. I've made several of his recipes and what I appreciate most is how simply and directly he communicates the process. "In" "out" "salt" "2 minute and 2 minutes only" etc... every recipe cane out perfectly. Prep is his key.
British BBQ
@@krisfrederick5001 I guess so. I've seen some if his Breakfast recipes.... nothing an average American would likely think of as breakfast. Or lunch lol.
My favorite to make is his Chicken Parmesan.
@@krisfrederick5001 -makes some shit up
-gets some likes
god bless youtube
Hello my friend how are you today? nice to meet you today please good luck
BBQ in the rest of the world is just a gathering of people outside while cooking on the BBQ. In USA BBQ is a type of food. You guys are just weird ;)
You did a really great job, thanks for sharing！👍😄👏
Ripe fresh chiles are so tasty,but glad you showed people how to get rid of the stony seeds.On the other hand Chile Rellenos and Jalapeno Poppers you use green ones.Don't know if you can get big slightly hot horn pepper,but you do surgery,slit and seed,fill with cheese stuffing ,batter and deep fry for both recipes.Yum.
And wear gloves when handling the vein. There are oils that can sting your eyes and skin, so have lemon/lime juice nearby to clean your hands.
Those sliders would taste great on a little sweet potato slider bun...Chef John has a great recipe for those! So yum...I appreciate Chef Gordon 's excitement on delicious food!!
There's grilling, and there's barbecue. Grilling is when people say, 'We're going to turn up the heat, make it really hot and sear a steak, sear a burger, cook a chicken'. Barbecue is going low and slow. Happy BBQ time! Cheers, Domenico.
Well actually.....
Barbecuing is a whole or half hog over on open flame where I come from
Yep this isn’t BBQ.
In Australia, BBQ is fast cooking on the outdoor BBQ grill. we don’t do low and slow much but when we do it is still bbq. Grilling is what Americans call broiling in the oven.
we dont now anything BBQ'ing! so who cares, ramsay is a god...... grilling cooking ejaculating, everything is free on this planet. be more open people or we end like putain someday lol
Everything looks so yummy.
Thank you Golden Ramsey!!!! 😊
Ramsay
Gordon ramsay not golden ramsay
@@becauseaustin3601 i don't think u understood what he meant
Those ribs looked fantastic. I'll bet that would work well with beef ribs as well, just a longer cook time.
Don't forget lamb sauce
Gordon is my fav chef noone else in the world can out do him simple and great recipe
Cooks it up with love and makes the world taste good….magic hands. Brilliant.
It’s hard to cook better than Gordon Ramsey
This looks so good, thanks you
“Every dish you should make on your next BBQ”
Great! *clicks on new video*
I wanna see Gordon Ramsay making Sri Lankan food. It'll be amazing
Sri Lanka is actually undergoing a tragic crisis of basic essentials, including paper pencils and food.
@@Timbochop Can confirm that shit's tough over here (I'm Sri Lankan lol)
"Every Dish You Should Make At Your Next BBQ" stands in the kitchen cooking with a frying pan.
I so enjoy your cooking instructions and and valuable hints , thank you!!!!!
Thank you so much for gordon ramsay's cooking video.
thanks to gordon ramsay i made better food for my family 😍😍
That looks delicous. Good job.
He's insanly good!
I guess that the Patience is the secret in all your dishes! Thanks to share with us all this secrets Mr Ramsey!
BBQ must mean something else in English 🤣
Tana Ramsay:Im A Little Hungry
Gordan Ramsay:🥩🍗🍟🍳🍤
18:11 When a meatball lies on its resume but still gets the job
The editing on the thumbnail, for a second it looked like he was making GIANT burgers
Gordons Favorite band: Salt 'N' Peppa
Gordons Second Favorite band: Red Hot Chili Peppers
Gordons Third: Maybe Meatloaf 👀
0:57 "Olive oil, a table spoon"
Proceeds to pour in the entire bottle.
😋
Nice 👍
Gordon Ramsay...👌👍🙏
It works so fresh, clean and organized. It's my favorite. 😊😮
If Gordon Ramsay was your lunch man at school what will u do?
@@themobilegamer0018 I would accept any challenge.
@@mihai.irm333 nice
😋💯
Turn once and once only. Proceeds to turn over and over again!
متابعتك من 🇮🇶 العراق ❤️❤️❤️
Beef salad looks amazing!!!
I love that salad chemistry😘
Awesome ❣️
1:20 turn once & once only. 2:00 turns for a second time
Your my culinary idol inspiration 1st best chef in the world 💪
I want a slider! Yummy!
I love picking whole star anise out of my mouth.
Vietnamese lemons are fragrant and full of water, friends
It’s amazing
We appreciate how your recipe videos always include helpful tips and tricks. Thanks for sharing!
Thought it would be bbq but Gordon still delivered good stuff to learn
Great cooking lession I will try to do by my self, thankyou :).
Watching this even knowing I cant cook is awesome
I tend to render the fat first on a steak but I'm not going to argue with Gordon.
Noone:. Gordon Ramsay: BAAAHBECUUUE!!!
So fabulous as always 😋
Dishes to make at your next BBQ: starts off by frying a steak in a pan. Lol. 😳
Unspeakable wants you to split his cube
Funfact: The Hamburger came from Hamburg. Pretty obviously I guess :D
5:05 "Look inside... beautiful... pink.." xDD
Thanks Chef Ramsey. You create the most wonderful food. Great lessons too!
Wow, I love it😍😘😳
Hi Gordon, I don't know if you saw my comment of your Gordon Ramsey's Kitchen Kit | what you need to bee a better chef, but I was just wondering what spoon you use for cooking. I want to cook like you I'm your biggest fan but I was trying to make lemon bars but my lemon curd didn't curd so I think I need a better spoon for whisking thank you
P.S I'm 7
@@lamyshamy5167 I am wondering the same exact thing, we need an answer Gordon
That's right ese you'll make it
@@unknown_soldier675 thanks for the support man, means a lot
He looks so innocent while holding the signs xd
Not a single BBQ used the whole 18 minutes. Title needs to be changed to "BBQ side dishes to prepare in your kitchen"
WHERE'S THE LAMB SAUUUUUCE?
Looks delicious you never fail to amaze us
You sir are a fuckin beast this made my mouth water the whole time I wish I could cook like you
„olive oil in, a tablespoon“ and he puts in the whole bottle
So masarap😋😋😋
I think I've seen this exact slider video in 3-4 other compilation videos...
This is the first time i saw u cooking.looks delicious 🤤😁
probly should have done the peanuts before cutting the beef and placing on the cool salad, you'll get it right next time Gordon.
Is that enough salt? Seems a bit low.
G R..Great vid but where did you get that black pestle and motar from..it looks great and easy to use
UNSPEAKABLE WANTS YOU TO SPILT HIS CUBE
‘’Every dish you should make at your next BBQ’’
Makes a salad.
Excelente maestro saludos desde ciudad de Mexico
patience and gordon in the same sentence????
Split unspeakables cube
One problem with the ribs ? That tray will need a proper burial in the back garden as it will take around 8 weeks to wash it lol 😆 or just have a small service for it in the garden and Bury it 😀 to save trying to get it clean lol 😆
"Now, 2 fingers touch, it goes in"
Unspeakable wants you to split his indestructible cube
Wow so good
👍
Amazing video as always bro!
great video, great production, but i have 2 suggestions: 1. Try to zoom out a little when the camera focus a dish or ingredient because sometime it looks Blurred. 2. Try to not change of shot too fast, because you changed of shot so quikly and many times while watching the video dizzy the vision... Pleeeeaasee!!
UNSPEAKABLE WANTS YOU TO SPLIT HIS METAL CUBE
Unspeakable wants you to brake his indestructible cube
I know this probably won’t be answered but was just wondering why you don’t crush your garlic and chose to peel and chop instead?
You can do both. Doesnt make any big difference.
“The balance 🤌🏼”
Unspeakable once you to split his cube
Yo Gordan Ramsey Unspeakable challenge you to split his indestructible metal cube, if you do split the cube you get money
Hi Gordon, when making chicken stripes with crushed cornflakes, how do you get rid of that sweet cornflake flovour?
My one of my favorite Chef in the world❤,from the Philippines🇵🇭
💯💯❤️
I wonder if he see these
This guy knows a lot about cooking. He'd be a great chef .
Funny how Gordon is complementing his own recipes and the taste of it HAHAHAHA
I'm no Gordon Ramsay but pretty sure you need a BBQ to make a BBQ dish?!
Awesome I love!
Try habanero pepper ... You will find it at the market, not at Tesco :)
Gordon's cameraman really likes the zoombutton.
And you can smell the wild strawberries in the air. That makes the venison meat so sweet. When there younger there tender. They're more apt to get hit by a car. I know it sounds medieval but this is how Native Americans have survived for centuries. We've lived off wild onions, Leeks. Dandelion greens. Dude, you half to come to Seneca Allegany Casino. Just to remind them how a Micmac Indian grew up. We had a stock pot, we wasted nothing!
Just salt and pepper for the steak?? I use steak seasoning and it comes out delicious.
Looks great !!
❤
Hey Gordon Ramsay cheers anf god bless you 🙏😇💪💪💪💪💪😘💖💖😁😍