I love her too she never fails to make smile, she’s just always so calm and happy and enjoying what she’s doing… isn’t that what we’d all love to be? Plus lees always happy and zig… they’re like the family I never had but online xxxxxx
Kay always brings such good vibes into my house when I put her videos on. I hope you're still having a great time making these cause I love watching them with my friends!
Kay, I have loved your videos for years now, but I have to say I am sooooooo happy you’ve got a finger guard for cutting😅 In the past, you’d have me on the edge of my seat sometimes! Happy new year to you and can’t wait for more uploads!
she is good at cooking Maybe....but best?...praising someone is good but over doing it is never ideal.....she is decent...she learns..she improves...yes...but best...she has to go a long way before that is true
You and your channel are one of my favorite things to watch. My husband and I enjoy your sense of humor and you genuinely seem like you are a sweetheart! Keep on cooking!
Your "daft words," my dear Kay, are the first things you charmed me with! And I still smile every time you use one. Don't change a thing about your delightful self. Please.
That was a lovely looking quiche. Quiche is just like a pie, but is made from egg instead of mince. Unlike like a normal pie, quiche has no top and that means it cools down right quick and you can eat it within three minutes after it coming out of the oven without getting a blister on the roof of your mouth. The best thing about quiche is that it is also quite a portable meal if you transport it on top of your head concealed under your hat. Just make sure it has cooled down first as you don't want the embarrassment of turning up to a party with quiche juice running down your face. Fumbs up.
Oooo I want to try this!! I LOVE quiche I love to cook and bake. But sometimes I still get intimidated by recipes. But Kay gives me the inspiration to take the chance and try a new intimidating recipe. Quiche is one of those I've been dying to try. Great video 👍🏼
I'd love to see an alfredo pasta dish. I use butter, whipping cream, parmesan and garlic and it always comes out amazing. Simple and cheap, but really good.
I also would love to see Kay do Pasta Al Fredo. I use a simple 1 cup butter, 1 cup heavy cream and 1 cup parm. Does about three quarter pound pasta. Simple yet elegant food.
Kay, you don't sound too well. I hope you are doing OK and if you aren't well, I hope you feel better soon. Make sure to look after yourself and take a break when you need ❤️
@@KaysCooking Hey hun. You’ve been doing great! I left a couple tips in your last video incase you try that mushroom soup again! They aren’t mean, I am a stay at home mom and I was a sous chef for a while when I was a little younger. I thought I might share some of the things I learned incase you would like to use them. 😊💜
Kay, I know you're human and would like to take a break every now and then, but....DON'T! You bring so much enjoyment to our lives. I don't know what I would do! Keep up the fantastic food coming.😀👍
Hi Kay! You’ve improved so much :) I love the finger guard. Just a tip, you should blind bake the quiche crust before adding the filling to prevent the pastry from getting soggy :)
Hi Kay, we live up in west yorkshire and we love to sit and watch all your videos! please don’t stop making them or we will run out of videos to watch, but make sure you’re looking after yourself and having fun ❤
Kay, I've heard about you from a creater called Cinnamon toast Ken. I had to come see more of you. You are so lovely and I love the way you try new things❤️. I'm an older woman that is stuck in my ways and you inspire me to just go for it and learn something new and fun. Maybe music! I've always wanted to learn an instrument but felt embarrassed. I think I'm going to sign up for lessons. I love the violin. Thanks so much Kay!🥰🎶
I once heard it said that there's nothing wrong with a quiche that can't be solved by calling it an omelette pie. And that's a perfectly tasty little omelette pie you've got there! Can't go wrong with bacon, tomato, and onions- classic and delicious.
@@KaysCooking He doesn't. On the contrary, he thinks you hate him. There's trolls and bullies everywhere Kay. But from what I've seen, the majority of us are your supporters. We just joke around and having a laughter. You bring joy to us in this difficult time so keep your head up and thank you.
@@KaysCooking he doesn't send you haters Kay ❤️ he just shows your video to many subscribers. You know how people are, with a larger audience means more haters in the bunch. but for the most part it's all about the learning. Keep up the good work!!
@@KaysCooking I doubt anybody hates you, Kay. How could they when you're so nice. Comments are made , mainly in jest by many , but that's in the Spirit of your type of Vlog. It wouldn't be so fun to watch without the funny comments, they come as one. I am a new Subscriber, and it was the combination of your cooking Vlog PLUS the funny comments that attracted me and encouraged me to Subscribe.
Thanks, Kay. Found you through Cinnamontoastken and I'm always trying new recipes, and you made me realize to just go for it to kurb the anxiety. Bless.
I love quiche and that looks great. Bacon in quiche is the best I think quiche Loraine is one of my personal favorites. Looking forward to seeing your recipes Kay!
Looks lovely Kay, you mentioned nasty comments a few times in this video but don't let them get to you. Say your funny words and be yourself! Hope you're well.
Hii Kay! My bestie and I are huge fans of yours! Please try our recipe! 💖 "A meal out of jail" Step 1.Cook pasta Step 2. Cook peas (or take cooked peas out of a tin) Step 3. Take a tin of tuna Step 4. Take a glass of tomato sauce Step 5. Mix it all together and you're done!
I love quiche, I would eat that one all up 😋 If you're not a big fan of pastry, maybe you could use those h'eggs to make a h'omelette instead. God bless you Kay!
I love you Kay, you're a really great woman and you're just so silly, I honestly believe that she just want to have fun with these videos. I love you as a mom and a woman oh, you're just a good honest-to-god old-timey woman you're amazing my kids also love you they also love watching you cook, I just hope you never think that what CinnamonToastKen or anybody else says anything negative about you is not negative we just love you
Pls do not hate on her she loves cooking and that's her passion and she wants to show her skills at at cooking pls be nice please please be nice she is a very good cook and it is not her fault if she following a recipe it is the creator of the recipes fault :(
That looks really nice Kay. You will have to try it again with cheese in it. I'm sure Big Lee would enjoy that quiche too without the cheese of course. I tend to brown my pastry a bit more so it doesn't have a soggy bottom. Well done.
Hi Kay, i have just discovered your channel. You are a lovely lady and a breath of fresh air on this channel. I'm currently have a hip injury so i'm stuck on the sofa. you have made me laugh and have warmed my heart. Keep up with the cooking. Lee is a wonderful son. You are a lucky lady.
That looks bloody lovely Kay! I never would’ve thought to make my own pastry and I love how you simplify tricky concepts like making your own pastry!!!
Hi kay I love quiches! Love to bake savory items, going to try this recipe! I feel like adding cheese would make it more wet, and that would make it even more delicious! Love from New York!
I get asked how my cooking is still so bad after all these years? I tell em, because this is as good as it's gonna get and it could be worse, I could force feed it ya! Works for me, no complaints, no worries! Bloody good job btw Kay! If I attempted this I think it would cause a revolution in my house! 👍😁
Bloody love this woman 🥺 people can say what they want about Kay you can’t fault her passion or her sense of humour 🥰
Thanks so much
I love her too she never fails to make smile, she’s just always so calm and happy and enjoying what she’s doing… isn’t that what we’d all love to be? Plus lees always happy and zig… they’re like the family I never had but online xxxxxx
I feel like she’s part of the family now … I have to see her everyday bless her xxx
Everyone loves kay, she's great
@@zacharylovelady9265 name the videos
This woman is the definition of “if at first you don’t succeed, try, try again”. ❤️
Kay always brings such good vibes into my house when I put her videos on. I hope you're still having a great time making these cause I love watching them with my friends!
Kay, I have loved your videos for years now, but I have to say I am sooooooo happy you’ve got a finger guard for cutting😅 In the past, you’d have me on the edge of my seat sometimes!
Happy new year to you and can’t wait for more uploads!
Happy New year thanks so much
this channel is pure gold. i love it. best cooking videos i've seen in a while
Thanks
Best cooking video are you on crack
she is good at cooking Maybe....but best?...praising someone is good but over doing it is never ideal.....she is decent...she learns..she improves...yes...but best...she has to go a long way before that is true
I wasn't sold on this one, untill the taste test! Her expressions and reaction will have me trying this recipe!
Great job Kay!
You and your channel are one of my favorite things to watch. My husband and I enjoy your sense of humor and you genuinely seem like you are a sweetheart! Keep on cooking!
Your "daft words," my dear Kay, are the first things you charmed me with! And I still smile every time you use one. Don't change a thing about your delightful self. Please.
We need Kay's cooking salt and pepper shaker merchandise , also love the videos one the humour.
That was a lovely looking quiche. Quiche is just like a pie, but is made from egg instead of mince. Unlike like a normal pie, quiche has no top and that means it cools down right quick and you can eat it within three minutes after it coming out of the oven without getting a blister on the roof of your mouth. The best thing about quiche is that it is also quite a portable meal if you transport it on top of your head concealed under your hat. Just make sure it has cooled down first as you don't want the embarrassment of turning up to a party with quiche juice running down your face.
Fumbs up.
@@matthewhopkins666 quiche
Never a disappointment bon
nuthin to fret about...
lady will take along an oofah doofah and scrape what fell up off the floor and save the hour😅
Oooo I want to try this!! I LOVE quiche I love to cook and bake. But sometimes I still get intimidated by recipes. But Kay gives me the inspiration to take the chance and try a new intimidating recipe. Quiche is one of those I've been dying to try. Great video 👍🏼
I'd love to see an alfredo pasta dish. I use butter, whipping cream, parmesan and garlic and it always comes out amazing. Simple and cheap, but really good.
I also would love to see Kay do Pasta Al Fredo. I use a simple 1 cup butter, 1 cup heavy cream and 1 cup parm. Does about three quarter pound pasta. Simple yet elegant food.
Yes Kay make some of your own recipes! We would love to see that. Big love from me and the boys.
Absolutely love you Kay. Just know there are so many people in this world that love to watch you.
Kay! Lovely to see another video! Keep up the great work, you're getting better and better!
Thank you so much!
Kay, you don't sound too well. I hope you are doing OK and if you aren't well, I hope you feel better soon. Make sure to look after yourself and take a break when you need ❤️
Kay that quiche looked so good! You deserved to enjoy the heck out of that and I'm glad you did!
When Kay starts adding salt and pepper to all her food, I will know her cooking skills have raised to a new height! 🥰💜🥰
So true!
You keep getting better and better, Kay. Fantastic work, happy to see your passion continue to burn bright.
Thanks so much
@@KaysCooking Hey hun. You’ve been doing great! I left a couple tips in your last video incase you try that mushroom soup again! They aren’t mean, I am a stay at home mom and I was a sous chef for a while when I was a little younger. I thought I might share some of the things I learned incase you would like to use them. 😊💜
@@KaysCooking Also if you’d like any more ideas or tips let me know! I’ve really enjoyed watching your cooking journey.
@@cami4CYeshua787 I won't be doing it again I'm sticking to tin soup
@@KaysCooking haha
Im so jealous! Love quiche. You did a great job on it
Thanks so much
I thought lee was allergic to cheese but he just doesn't like it? I AM SHOCKED
I know how can someone not like cheese
@@KaysCooking I hate cheese
@@KaysCooking I love u
@@KaysCooking so true
BBQ Chicken Twice-Baked Potatoes! I NEED THE KAY WAY
Kay, I know you're human and would like to take a break every now and then, but....DON'T! You bring so much enjoyment to our lives. I don't know what I would do! Keep up the fantastic food coming.😀👍
shes brilliant! if only her work ethic had rubbed off on lee lol
Hi Kay! You’ve improved so much :) I love the finger guard. Just a tip, you should blind bake the quiche crust before adding the filling to prevent the pastry from getting soggy :)
I remembered to late
Hi Kay, we live up in west yorkshire and we love to sit and watch all your videos! please don’t stop making them or we will run out of videos to watch, but make sure you’re looking after yourself and having fun ❤
Kay you're like a ray of sunshine on a rainy day, Bless you
Kay, I've heard about you from a creater called Cinnamon toast Ken. I had to come see more of you. You are so lovely and I love the way you try new things❤️. I'm an older woman that is stuck in my ways and you inspire me to just go for it and learn something new and fun. Maybe music! I've always wanted to learn an instrument but felt embarrassed. I think I'm going to sign up for lessons. I love the violin. Thanks so much Kay!🥰🎶
Glad to help you
I came over from cinnamon toast too i am glad they turned me on to this channel.. Kay you keep doing you😍😍😍
Seen her clip in uncle Roger a while ago… she’s bloody adorable I felt she was a modern day Mrs Patmore 😂❤
That looks so good. I love quiche and im going to try your recipe. Keep up the good work👍👍
I once heard it said that there's nothing wrong with a quiche that can't be solved by calling it an omelette pie. And that's a perfectly tasty little omelette pie you've got there! Can't go wrong with bacon, tomato, and onions- classic and delicious.
Love you Kay, your videos bring me joy!
Edit: Also Kay that is one of the more well cooked meals you have made, it looked very nice!
Yes, I'd chop things a bit more but I'd definitely try that. Looked good. Well done.
New Subscriber
Came here after watching cinnamonToastKen video. We love you Kay. It's all just jokes and fun. Keep doing what you're doing.
He hates me I been told
@@KaysCooking He doesn't. On the contrary, he thinks you hate him. There's trolls and bullies everywhere Kay. But from what I've seen, the majority of us are your supporters. We just joke around and having a laughter. You bring joy to us in this difficult time so keep your head up and thank you.
If he doesn't hate me why gas hesent a lot of haters on to me
@@KaysCooking he doesn't send you haters Kay ❤️ he just shows your video to many subscribers. You know how people are, with a larger audience means more haters in the bunch. but for the most part it's all about the learning. Keep up the good work!!
@@KaysCooking I doubt anybody hates you, Kay. How could they when you're so nice. Comments are made , mainly in jest by many , but that's in the Spirit of your type of Vlog. It wouldn't be so fun to watch without the funny comments, they come as one.
I am a new Subscriber, and it was the combination of your cooking Vlog PLUS the funny comments that attracted me and encouraged me to Subscribe.
Love quiche! And I JUST BLo0OODY LOVE YOU, KAY!! 🥰 Keep rockin it!! Big love! xX 🖤🤘🏻😘xX
Nice one Kay. There are also loads of recipes for crustless quiche out there if you're not a fan of the pastry.
Thanks for uploading Kay! We love watching you cook. You’re the sweetest
That is a lovely looking quiche! Putting lots of bacon in it made me want some. Definitely one of the best recipes you did. Keep at it, Kay!
I’m literally obsessed with you 🥹 fab cook xx
Thanks, Kay. Found you through Cinnamontoastken and I'm always trying new recipes, and you made me realize to just go for it to kurb the anxiety. Bless.
Thanks
Fantastic job as usual Kay! Appreciate how much effort you put into your craft. 💓
Kay, my mum and I love watching you cook, you are a superstar !! 💖 xx
Thanks so much you are so kind
This looks so good!! ❤️ I wanna make quiche now.
Thanks so much
I love quiche and that looks great. Bacon in quiche is the best I think quiche Loraine is one of my personal favorites. Looking forward to seeing your recipes Kay!
Looks lovely Kay, you mentioned nasty comments a few times in this video but don't let them get to you. Say your funny words and be yourself! Hope you're well.
Thanks so much
Kay’s ideas for new ways to cook really makes me wanna know what going on in her mind. I mean this is obviously 200 IQ cooking right here
Hii Kay! My bestie and I are huge fans of yours! Please try our recipe! 💖
"A meal out of jail"
Step 1.Cook pasta
Step 2. Cook peas (or take cooked peas out of a tin)
Step 3. Take a tin of tuna
Step 4. Take a glass of tomato sauce
Step 5. Mix it all together and you're done!
I make this at home and you nailed it Kay!!! Such an amazing video!!! Kay you're a great chef!! Your the best 💗 chef
I love quiche, I would eat that one all up 😋
If you're not a big fan of pastry, maybe you could use those h'eggs to make a h'omelette instead.
God bless you Kay!
I’d tell Lee to grow up and start enjoying cheese. Looked brilliant Kay ⭐️⭐️⭐️⭐️⭐️
Kay you are a legend. You bring a smile to my face with your lovely ways. Keep doing what you're doing, we all love you.. xx
I love you Kay, you're a really great woman and you're just so silly, I honestly believe that she just want to have fun with these videos. I love you as a mom and a woman oh, you're just a good honest-to-god old-timey woman you're amazing my kids also love you they also love watching you cook, I just hope you never think that what CinnamonToastKen or anybody else says anything negative about you is not negative we just love you
Tom-a-atoes
Hunions
Carriots
Heggs
Yesssss quiche my favourite! This looks lovely!
Thanks so much
You’re so amazing, great video keep it up!
Thanks so much
i love your funny words, don't ever stop being you x
Overhanging pastry is a good idea. It can shrink. Your quiche looked fab. Being small, maybe make another one with cheese in for you x
Well done Kay! Not many people bother to make pastry from scratch!! Homemade pastry is always best ✨
Kay is the best you always put a smile on my face💜
I'm so glad you enjoyed it Kay!! (Should've made 2!! Just imagine what it's like with cheese!! 🤤) Kx
Pls do not hate on her she loves cooking and that's her passion and she wants to show her skills at at cooking pls be nice please please be nice she is a very good cook and it is not her fault if she following a recipe it is the creator of the recipes fault :(
That looks really nice Kay. You will have to try it again with cheese in it. I'm sure Big Lee would enjoy that quiche too without the cheese of course. I tend to brown my pastry a bit more so it doesn't have a soggy bottom. Well done.
Lots of love and best wishes from western North Carolina US. If given the opportunity I'd not hesitate to eat at your table.
she's got a finger gaurd for when she cuts stuff! we can all rest easy now 😭 ❤
Hi Kay, i have just discovered your channel. You are a lovely lady and a breath of fresh air on this channel. I'm currently have a hip injury so i'm stuck on the sofa. you have made me laugh and have warmed my heart. Keep up with the cooking. Lee is a wonderful son. You are a lucky lady.
Brilliant video, that pastry looked brilliant this time, I'm in the mood for a quiche now! Lovely
I do love kays sense of humour
I love your dimples, Ms. Kay. You are the cutest! ☺️
Oh thank you!
Never had Quiche, looks so good..I'm going to try this recipe.
New subscriber Kay! Have been binge watching your old videos, but now I am watching your new ones! Take care, Kay.
Can you please unsubscribe from the old channel and report it please cause its,a troll channel
@@KaysCooking But I thought I just subbed to your new channel, the one I am right now? Thanks!
@@KaysCooking how does that work?
I've subscribed to the Channel I've just watched now, too
You do everything with love!!! Just beautiful!!!❤
Thank you so much!!
That looks so delicious! Thank you.
That looks bloody lovely Kay! I never would’ve thought to make my own pastry and I love how you simplify tricky concepts like making your own pastry!!!
Love your videos Kay! Hope you had a happy Christmas!
It wasn't to bad hope you enjoyed yours
love the video kay you the best cook ever I look up to you kay keep up the good work
Thanks so much
Best looking thing I think Kay has ever made good job
Hi kay I love quiches! Love to bake savory items, going to try this recipe! I feel like adding cheese would make it more wet, and that would make it even more delicious! Love from New York!
I get asked how my cooking is still so bad after all these years? I tell em, because this is as good as it's gonna get and it could be worse, I could force feed it ya! Works for me, no complaints, no worries! Bloody good job btw Kay! If I attempted this I think it would cause a revolution in my house! 👍😁
that crust looked fantastic Kay! keep up the good work, im sure your son misses your cooking! love from Canada!
Dinner in a Pumpkin👀
👀👀👀👀👀👀
@@gavinargargagrgargargagrgarg 👀👀👀👀👀👀👀👀👀👀👀👀👀👀👀
This. 💯
I love a quickie in the morning
Interesting that you always make small batches.........just enough.......and I like that
this looks so good Kay! I hate the feeling of flour on my hands so I use a pre-made quiche base 😩
WE LOVE YOU KAY, QUICHE NEEDS MORE EGG BUT OTHER THAN THAT ID SHAG IT
Absolutely amazing Kay keep up the good work
I love how you've mastered using salt to such a fine degree
Love the pinky up while cutting tomatoes at 6:54, great form Kay!
Hi Kay! The quiche looked fantastic!! Love your videos! much love from Canada!
kays cooking, more like goat cooking
Hi kay , good video as always your videos make my day . You've got a funny personality and really make me laugh xx.
you're my hero! keep doing what you love Kay x
We love your little words!! 😄😄😄
And I LOVE pastry, your quiche with extra pastry is right up my alley 😍
Looks pretty good, my mum makes quiche all the time
Thanks so much
Kay every time I watch your videos now, I want to try making it. Thank you and keep it up!
Thanks so much
It's a bit dry ...- slaps more powder on the dough- lord KAY I love you 😆
Love watching yours videos kay...
Keep making them amazing content. 😊
Much Love Kay. Have a Blessed New Year. ❤️
Absolutely amazing! Much love x
Great channel Kay you're a national treasure keep it up 💟
I saw an earlier video and thought to myself "that kinda looks like a quiche," and now here we are just straight up doing one.
Love your videos Kay, youve improved so much x
End product looks delicious as always Kay 😊, maybe try doing fried chicken if you can or brownies.