EASY VEGAN JAPCHAE | Korean Stir Fry Glass Noodles
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- เผยแพร่เมื่อ 30 ก.ค. 2020
- This easy vegan japchae recipe is addictively delicious and super healthy because it’s loaded with vegetables! The secret is to buy 100% sweet potato starch noodles (not laced with any other ingredients) and follow my technique of par-cooking, then cooking the noodles in the sauce for the best Korean stir fry glass noodles you’ll ever have.
Visit chefatulya.com/easy-vegan-jap... for full written recipe.
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Comment below if you have any questions or recipe suggestions. :-) - แนวปฏิบัติและการใช้ชีวิต
I love vegetarian noodle dishes though I grew up in Hawaii sampling all kinds of noodle dishes like this one - with or without meat. Now that I'm eating a lot more vegan dishes, I LOVE making pancit or japchae...especially when they use the GLASS NOODLES...so addictive and delish and the more the veggies the better! THanks for this vid!
Yup..We want more vegan Korean recipies. 💞😘🙏🙏
Yes, please!.
This is by far the best japche recipe I’ve ever tried. Hands down. Omg. I did suffer through the background music for about two hours worth of repeats but it was worth it.
I was looking for a vegan jachae recipe when I came across your vlog. I really enjoyed watching a very bubbly Chef who is so into it. Thank you I will give your recipe a try and I hope it turns out as delicious as yours.
I just made it. Love the taste. Thank you.
Thank you. I love the way you show cooking japchae.
Yum looks so delicious!! Thank you!!
I love stir fry glass noodles, so yummy!
Tried this tonight! It was delicious!
That looks so good!
I tried this recipe last night and it was amazing, and my family loved it. Keep it up.
Thank you!! Happy to hear that you and your family loved the recipe. 😊
I am so glad I came across this great gal sharing her expertise, I will make some noodles half done and then let them finish cooking in the delicious base. It will be a grand way to use some foraged greens and mushrooms too!! Thank you so much 💖 for helping with your great tips. I like to dry saute the mushrooms too, or use dried, so flavorful!! You know it's great when they lick the bowl... l used to think...grr bad manners, not anymore, now I smile.
I just discovered your YT channel and was inspired by your cooking. I love to have lots of veggies too. Also, you seem to enjoy cooking, and I love how you speak the 'food' language! Keep it up!
Wow yum
Here I was cooking JapChae by boiling the noodles till they’re cooked by aldente, then seasoning them in the bowl and then adding the sautéed veges to the noodles. I’m gonna do your method and recipe! Love the vegan part of it too! Keep it up with more easy 1-dish meal, please!
Let me know how it goes! 😊
It's not 1 method used for all Asian noodles.
The Korean foods so yummy with this way making share..
I love your recipe!
that's easy and delicious!
I absolutely love your noodle absorption technique! I’ve tried various recipes and yours was the most flavorful! Thank you so much for sharing!
You are so welcome!
Just tried this tonight, it’s fantastic and my son loves it too! Didn’t have carrots so I subbed in cooked Brussel Spouts. So many ways to mix this yummy dish up. Thank you! I don’t think I would have ever tried Japchae without your easy fun guidance.
Wow! Thank you for sharing. Good to note that other veggies can be substituted. :-)
Thank you for posting this delicious recipe. I can’t wait to try it.
YW! I hope it goes well! 😊
THANK YOU THIS IS DELICIOUS😭😭
Will try this later
Thank you for sharing 😋
Hello chef thanks for sharing your vegan japvhae koren noodles. I love japchae korean noodles. Enjoy cooking! Keepsafe! God bless!
I wanna try your japchae recipe Chef Atulya. Looks delicious indeed. Happy New Year!
Any vegan Korean recipe please ♥ desserts, sandwiches, old-school recipes, beverages, snacks - all of it! Love the music you chose for your videos!
Thank you! Will have more vegan Korean recipes coming soon!
QQ
Yummy😍😍can't wait to try it out ❤️❤️💗
Looks Amazing
Definitely worthwhile reconnecting. All the traditional Korean cuisine is very healthy, and all the excess bread/meat/dairy use of Western cuisine is what undoes the health benefits of Korean foods. I discovered this after changing my own diet to Korean cooking. As meat is very expensive, I go without it except for Sabbath.
Yummy! I've tried that once in a Korean Resto in the Philippines.
This recipe is soooo good and easy! Thank you!!
You are so welcome!
Wow Ang yummy 😋😋
Looks delicious. I'll try your recipes.
This looks so good!!
Thank you so much! :-)
U cooked it verywell
Chopsticks are so useful I use mine to whip eggs. Thanks for sharing love Japchae.
Yes! More Korean food please!!!😋😋😋
For sure!!
I love the method of making sauce and cook the noodles in them to soak up all the goodness. Thank you so much. My jap Chae is no longer porridge
YW!! 😊
@@chefatulya I can't stand kimchi because it has a bad smell but you might like it.
Love your approach to cook the noodle in the sauce. Will try it.
Yeah! It gets so much more flavorful
Well-prepared and I like the way you present it, Thank you so much for sharing.
YW! 😊🙏💕
Just made this and it was delicious!!
Wow! Great job! 😊
Look great 😍
Love all of the vegetables as well
Yes! It makes it so much healthier too. 😊💕
Thank you so muchhhhh ❤
i used this method to cook my filipino pansit and Im exited to try this method on jap chae thanks..
i really love you, i'm making this tomorrow
making this tomorrow, cant wait!!!
Yumm! Let me know how it goes!!
Yay thank you for this recipe 🙏
YW! :-)
Looks yummy. Added some bean sprouts and green onions with sesame seeds on the top , totally awesome it was .
Amazing! I love how you adapted the recipe! :-)
Love all your recipes 😍
Thank you! 😊🙏
Delicious and looks so yummy!!!! Thanks for sharing
YW! Thank you! 😊🙏
Look yummy
yum
Delicious 😋
A couple weeks ago I tried the Trader Joe's Japchae, it's been out of stock since then. It was so delicious I had to find a recipe to make my own. This recipe is easy, and so flavorful. I gave some to a friend, she said she's been raving about it, that it's lick the bowl clean kind of delicious. I agree! Thank you for your amazing recipes, very happy to have found your channel!
So happy to hear that you loved the recipe and your friends are benefiting from your cooking! Thank you for sharing your experience. 😊🙏
You know it's terrifical when you see them liking the bowl!!
Licking the bowl 🥣🍜
Yummmy
Thank you! 😊🙏
Delicious 😋 Absolutely yummy, amazing recipe.
We make vermicelli, but never this way. Thank you so much for sharing.
Please do share more vegetarian Korean recipes. We would love to try these quick healthy recipes. Perfect for working professionals.
Lots of love from India ❤
Lovely recipe with easy to follow directions. And a sweet and generous host 🤗, thank you!!!
YW! Happy to hear that you loved the recipe. Thank you for your feedback. 😊🙏
Yummy. Thanks for sharing. ❤️
YW! Thank you for watching 😊
The mushroom in korean is called pyogo beoseot (mushroom)
표고버섯
In english black forest mushroom
In japanese shiitake
mushroom
Woow good rasipi my friens tanks you so mahc
Looks delicious! 😋👍🏼
Thank you!
I used mung bean and pea starch noodles. Sooo good 😍
Your energy and charisma is so cute :) hope you’re having a great day!
Thank you so much! 😊🙏
It looks amazing - I am going to try this recipe soon 😊
Yay!! Let me know how it goes!!
yummy and healthy
Thank you! 😊
Looks so delicious thank you for great sharing 😋
YW! Thank you so much for watching. 😊🙏
Looks so yummy delicious recipe thanks for sharing 😋 stay connected 💐
Best recipe ever I tried today 👍
Aw thanks for sharing that! 😊
Looks delicious...going to try this soon❤️
Thank you! Please do try! 😊
Love Japchae vegan style. Like you I love veggies. I will use your recipe for get together and potlucks.
Yummy food
This was so delicious I'm making it a second time today! It was everything I was hoping for and more!
Awww! Glad you enjoyed the recipe. 😊🙏
Wow. Blessings
Thank you!
Wow 😯
Nice Recipe 😋😋
Amazing!!👍🏽👍🏽🤤🤤....
Look so yummy and very healthy, nice sharing tamslab
Thank you!! 😊🙏
I tried this,It was very yummy.Thanks
YW! Glad you loved it! 😊
Thank you for sharing this awesome recipe 👍🏻♥️😘
YW! I hope you enjoy it 😊
Love your food. Keep it up!
Thank you for your encouragement! 🙂🙏
Mie Gelas Goreng Korea kelihatannya enak banget , terimakasih resepnya
Wow i learned another menu... looks yummy ❤️
I hope you get to try out the recipe! It is really yummy 😊
So simple, love it. I’m going to make it tonight and of course I’m going to add some hot chili 😉
yummy
I had a try at your recipe, it's definitely the best way to cook sweet potato starch noodles. Thanks for sharing your secret!
YW! Happy to hear that you loved the recipe & technique of cooking the sweet potato noodles. Thanks for sharing your experience. 😊
I love Korean food
Recipe looks great! :)
Thank you!
I really like 👍 this dish, delicious 😋
Thank you for your video
Thank you! Glad you loved the recipe 😊
I made this recipe today 12/28/23 shit is amazing. I came across you, you look fun will subscribe thanks 🙏🏽
I love to see vieo like this.keep c
Vlogging to inspires others
Thank you so much! 😊🫰
YUMMMMM YESSSSSSSSS PLEASE LOOKS SOOOOOOOO SOOOOOOOO DELICIOUS 😊😊😊😊
Wow, Beautiful Upload friend. keep it up. Thank you for sharing this to us. Greetings from Korea
Thank you!! Missing Korea so much!!
Thank You 🙏🏿, thank you , I love ❤️, love japchae that’s one of many of my favorite of course !
I’m drooling 🤤 right now , now I can make it at home . I subscribed to your channel , love your tutorials . During the pandemic 😷 I craved all the Korean food. But unfortunately during the lock down , we couldn’t even order take out . So I truly appreciate your recipes , I’ll be your # 1 fan !!
Can you please share : Recipes for desserts, cakes 🎂, cookies 🍪. !
I look forward to all your recipes , i already cooked the spicy 🌶 Korean fry chicken utterly delicious !!!
👏🥟❤️🙏🏿🌶🌱🤗🥰🥘👍❤️
So happy to hear that you’re loving the recipes. Thank you for subscribing. Yes, I will make more dessert recipes! 😊💕
Excelente compartilhamento parabéns Deus te ilumine sempre 🤝👍🔔
Happy noodle face, so sweet !! 🤣🤣🤣🌿🙏🍶👍
good to know that sweet-potato noodle also gets called 'glass noodle'.
The Thai version is made from mung-beans.
I added white mushrooms and sautéed onions, and I did a marinade on the shiitake mushrooms. Holy moly. It’s so delicious I almost cried.
Yummmm! I love how you adjusted the recipe to your taste. 😊
@@chefatulya It never would have tasted so good without your tips for cooking the noodles! I’ll be making Japchae this way from now on!
I just made this last night and it was so delicious!! It was comparable to restaurant quality japchae!! To save time, I stir fried the mushrooms, onions, and bell peppers together 😄 Thank you!!
Amazing! Thank you for sharing your experience. So happy to hear that you loved the recipe. 😊💕
I do the same to save time & washing dishes😉
Hi Atulya, I came across your channel and immediately subscribe. Love your sharing.
Thank you so much! 😊