Hi Everyone! Thank you for following me. I have submitted the recipe for publication in The Branson Globe on December 21, 2023. Here it is: Whiskey Balls Special thanks to my mom, Deb Woodward. Time: 30 mins Yield: 40 Ingredients ● 1 C Semi-sweet chocolate chips (6oz bag) ● ½ C Sugar ● 3 T Light Corn Syrup ● ½ C Jack Daniels ● 3 C (11oz box) Vanilla Wafers crushed ● 1 C finely chopped pecans (4oz) ● ½ C Sugar (to roll balls in) Instructions 1. Place chips in a bowl and melt over a double broiler, stirring occasionally until completely melted. 2. Whisk in ½ C sugar and corn syrup, then add Jack Daniels. 3. Mix vanilla wafers and nuts together. 4. Blend well with the chocolate mixture. 5. Place ½ C sugar in a shallow dish. 6. Scoop 1 T of chocolate mixture and roll into a ball. 7. Roll the ball in sugar, ensuring complete coverage. 8. Cover and refrigerate for at least 24 hours. 9. Store in an airtight container for at least 5 days before eating. This allows wafers to soak up the alcohol. Go Rogue by using Fireball Whiskey, rolling in finely crushed Red Hots, and drizzling with chocolate. Want Chef Jeff, The Rogue Chef, to make this treat or any other meal for you? Contact him at www.TheRogueChefBranson.com
I just realized that you've been promising to post the recipe for 3 years - not just to me but countless others. I'm no longer interested in obtaining this recipe or continuing to support your channel.
@@lh824- that’s fair - I appreciate you letting me know. I’m honestly not trying to hold out on a recipe, I’m just trying to run a business. If you’ve ever run your own business, you know it can be difficult to be everything for everyone. This recipe request always seems to fall to the bottom of my ever growing to-do list. This recipe, in particular, was handed down through my mom’s side of the family. Generations, as well as individuals, vary on their sense of sharing. I’ll see what I can do and, again, I appreciate your honesty and willingness to mention this issue in the comments of my video.
@theroguechef Thanks for the quick response. To answer your question, yes, I've owned a business and am all too familiar with the associated demands. There two very important lessons that I learned early on: 1. If there is no ownership to a commitment made, there will be no business. A timely follow through to a promise is imperative - a promise is a promise. 2. Reputation is paramount. Credibility is the foundation for maintaining a positive reputation. How many businesses survive, maintain, and grow without a good reputation? Reputation is earned, and without a commitment with follow through to your customers, you have shot yourself in the foot. No offense, but you need to adjust your priorities.
My mom used to make Rum Balls for Christmas half a century ago. So this is a blast from the past for me.
That’s awesome! They are so good!😋
Great job Debbie! These taste delicious!
What are the measurement quantities? How much of each?
Excellent question.
Oh, I am so making these this year!🎉
Awesome! I look forward to seeing your treats.👨🍳
Am I missing it somehow....the actual recipe measurements or the link to it
I did not show the recipe.I will look at posting the recipe.
Yes. Please.
If she had at least given the measurements in the video, I could write them down, but didn't even do that.
Send me your email address and I will forward you the recipe. info@TheRogueChefBranson.com
@@theroguechef ........why not just post the recipe here on YT ..ffs 🤡
Wow, I'm sorry I didn't catch this before Christmas! This looks WONDERFUL! What about Easter whiskey balls?
Whiskey Balls are good any time of the year. Let me know if I can make some for you!👨🍳
Hi Everyone! Thank you for following me. I have submitted the recipe for publication in The Branson Globe on December 21, 2023. Here it is:
Whiskey Balls
Special thanks to my mom, Deb Woodward.
Time: 30 mins
Yield: 40
Ingredients
● 1 C Semi-sweet chocolate chips (6oz bag)
● ½ C Sugar
● 3 T Light Corn Syrup
● ½ C Jack Daniels
● 3 C (11oz box) Vanilla Wafers crushed
● 1 C finely chopped pecans (4oz)
● ½ C Sugar (to roll balls in)
Instructions
1. Place chips in a bowl and melt over a double broiler, stirring occasionally until
completely melted.
2. Whisk in ½ C sugar and corn syrup, then add Jack Daniels.
3. Mix vanilla wafers and nuts together.
4. Blend well with the chocolate mixture.
5. Place ½ C sugar in a shallow dish.
6. Scoop 1 T of chocolate mixture and roll into a ball.
7. Roll the ball in sugar, ensuring complete coverage.
8. Cover and refrigerate for at least 24 hours.
9. Store in an airtight container for at least 5 days before eating. This allows wafers to
soak up the alcohol.
Go Rogue by using Fireball Whiskey, rolling in finely crushed Red Hots, and drizzling
with chocolate.
Want Chef Jeff, The Rogue Chef, to make this treat or any other meal for you? Contact
him at www.TheRogueChefBranson.com
Dude, is she your mom? She looks like your little kid sister! 😮
My mom is going to print your comment and hang it everywhere. You made her day. 😎
@@theroguechef awwww
What's the point if you don't share the recipe? Bah-humbug!
I will be posting this recipe on my website soon!
I just realized that you've been promising to post the recipe for 3 years - not just to me but countless others. I'm no longer interested in obtaining this recipe or continuing to support your channel.
@@lh824- that’s fair - I appreciate you letting me know. I’m honestly not trying to hold out on a recipe, I’m just trying to run a business. If you’ve ever run your own business, you know it can be difficult to be everything for everyone. This recipe request always seems to fall to the bottom of my ever growing to-do list. This recipe, in particular, was handed down through my mom’s side of the family. Generations, as well as individuals, vary on their sense of sharing. I’ll see what I can do and, again, I appreciate your honesty and willingness to mention this issue in the comments of my video.
@theroguechef Thanks for the quick response. To answer your question, yes, I've owned a business and am all too familiar with the associated demands. There two very important lessons that I learned early on:
1. If there is no ownership to a commitment made, there will be no business. A timely follow through to a promise is imperative - a promise is a promise.
2. Reputation is paramount. Credibility is the foundation for maintaining a positive reputation. How many businesses survive, maintain, and grow without a good reputation? Reputation is earned, and without a commitment with follow through to your customers, you have shot yourself in the foot.
No offense, but you need to adjust your priorities.
Thank you for your feedback. I will take your words into consideration and see what I can do. 😊
No recipe? Wow, such a dissapointment
It's in the channel's comment.