Whiskey Balls | The Rogue Chef

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  • เผยแพร่เมื่อ 19 ต.ค. 2024

ความคิดเห็น • 25

  • @matthewhuszarik4173
    @matthewhuszarik4173 ปีที่แล้ว +1

    My mom used to make Rum Balls for Christmas half a century ago. So this is a blast from the past for me.

    • @theroguechef
      @theroguechef  ปีที่แล้ว

      That’s awesome! They are so good!😋

  • @danawoodward5999
    @danawoodward5999 3 ปีที่แล้ว +1

    Great job Debbie! These taste delicious!

  • @wynnkidsnannylorivance4111
    @wynnkidsnannylorivance4111 ปีที่แล้ว +1

    Oh, I am so making these this year!🎉

    • @theroguechef
      @theroguechef  ปีที่แล้ว +1

      Awesome! I look forward to seeing your treats.👨‍🍳

  • @cornfloats7004
    @cornfloats7004 3 ปีที่แล้ว +1

    Wow, I'm sorry I didn't catch this before Christmas! This looks WONDERFUL! What about Easter whiskey balls?

    • @theroguechef
      @theroguechef  ปีที่แล้ว +1

      Whiskey Balls are good any time of the year. Let me know if I can make some for you!👨‍🍳

  • @tonydesimonemusic
    @tonydesimonemusic ปีที่แล้ว +4

    What are the measurement quantities? How much of each?

  • @SledDog5678
    @SledDog5678 ปีที่แล้ว +4

    Am I missing it somehow....the actual recipe measurements or the link to it

    • @theroguechef
      @theroguechef  ปีที่แล้ว

      I did not show the recipe.I will look at posting the recipe.

    • @compunurse
      @compunurse ปีที่แล้ว +1

      Yes. Please.

    • @cremebrulee4759
      @cremebrulee4759 ปีที่แล้ว +2

      If she had at least given the measurements in the video, I could write them down, but didn't even do that.

    • @theroguechef
      @theroguechef  ปีที่แล้ว

      Send me your email address and I will forward you the recipe. info@TheRogueChefBranson.com

    • @geoffdundee
      @geoffdundee ปีที่แล้ว +4

      @@theroguechef ........why not just post the recipe here on YT ..ffs 🤡

  • @theroguechef
    @theroguechef  10 หลายเดือนก่อน

    Hi Everyone! Thank you for following me. I have submitted the recipe for publication in The Branson Globe on December 21, 2023. Here it is:
    Whiskey Balls
    Special thanks to my mom, Deb Woodward.
    Time: 30 mins
    Yield: 40
    Ingredients
    ● 1 C Semi-sweet chocolate chips (6oz bag)
    ● ½ C Sugar
    ● 3 T Light Corn Syrup
    ● ½ C Jack Daniels
    ● 3 C (11oz box) Vanilla Wafers crushed
    ● 1 C finely chopped pecans (4oz)
    ● ½ C Sugar (to roll balls in)
    Instructions
    1. Place chips in a bowl and melt over a double broiler, stirring occasionally until
    completely melted.
    2. Whisk in ½ C sugar and corn syrup, then add Jack Daniels.
    3. Mix vanilla wafers and nuts together.
    4. Blend well with the chocolate mixture.
    5. Place ½ C sugar in a shallow dish.
    6. Scoop 1 T of chocolate mixture and roll into a ball.
    7. Roll the ball in sugar, ensuring complete coverage.
    8. Cover and refrigerate for at least 24 hours.
    9. Store in an airtight container for at least 5 days before eating. This allows wafers to
    soak up the alcohol.
    Go Rogue by using Fireball Whiskey, rolling in finely crushed Red Hots, and drizzling
    with chocolate.
    Want Chef Jeff, The Rogue Chef, to make this treat or any other meal for you? Contact
    him at www.TheRogueChefBranson.com

  • @wynnkidsnannylorivance4111
    @wynnkidsnannylorivance4111 ปีที่แล้ว

    Dude, is she your mom? She looks like your little kid sister! 😮

    • @theroguechef
      @theroguechef  ปีที่แล้ว +2

      My mom is going to print your comment and hang it everywhere. You made her day. 😎

    • @wynnkidsnannylorivance4111
      @wynnkidsnannylorivance4111 ปีที่แล้ว

      @@theroguechef awwww

  • @lh824
    @lh824 11 หลายเดือนก่อน +1

    What's the point if you don't share the recipe? Bah-humbug!

    • @theroguechef
      @theroguechef  10 หลายเดือนก่อน +1

      I will be posting this recipe on my website soon!

    • @lh824
      @lh824 10 หลายเดือนก่อน +2

      I just realized that you've been promising to post the recipe for 3 years - not just to me but countless others. I'm no longer interested in obtaining this recipe or continuing to support your channel.

    • @theroguechef
      @theroguechef  10 หลายเดือนก่อน

      @@lh824- that’s fair - I appreciate you letting me know. I’m honestly not trying to hold out on a recipe, I’m just trying to run a business. If you’ve ever run your own business, you know it can be difficult to be everything for everyone. This recipe request always seems to fall to the bottom of my ever growing to-do list. This recipe, in particular, was handed down through my mom’s side of the family. Generations, as well as individuals, vary on their sense of sharing. I’ll see what I can do and, again, I appreciate your honesty and willingness to mention this issue in the comments of my video.

    • @lh824
      @lh824 10 หลายเดือนก่อน +1

      @theroguechef Thanks for the quick response. To answer your question, yes, I've owned a business and am all too familiar with the associated demands. There two very important lessons that I learned early on:
      1. If there is no ownership to a commitment made, there will be no business. A timely follow through to a promise is imperative - a promise is a promise.
      2. Reputation is paramount. Credibility is the foundation for maintaining a positive reputation. How many businesses survive, maintain, and grow without a good reputation? Reputation is earned, and without a commitment with follow through to your customers, you have shot yourself in the foot.
      No offense, but you need to adjust your priorities.

    • @theroguechef
      @theroguechef  10 หลายเดือนก่อน

      Thank you for your feedback. I will take your words into consideration and see what I can do. 😊