Personally cheese pulls piss me off, especially if it's in something akin to a mozzarella stick. Sometimes you end up pulling out the whole thing while eating it and you're left with an empty husk of what could've been.
Thank you for this video. I'm on a tight budget right now, trying to eat cheaper (read: lots of potatoes) and the way you present these delicious recipes really helps me feel like I can do them too and make good food with cheap ingredients.
Good job mate, all of these look delicious honestly. Love your videos, just found out about you like 5 days ago and watched pretty much all episodes. Good stuff.
7:00 Actually a hack I learned if you want a "edible toothpick" is using a pasta noodle to pin your items together, of course it could be fragile w/ tougher stuff like a cheese stick, but I think pre-poking the holes could help!!
Idk if you read this but there's a newly made cheese called "Amgil Cheese". It's made from Pure milk protein with chilli and make perfect cheese pulls that has a creamy taste.
3:38 😂 Look! How beautiful! THIS SIDE IS. XD Pan fried - personally I prefer them with sour cream or simple sauté with sugar, but ketchup... Why not? Potato corn dogs, pretty interesting. I gonna try this or other recipe. Sympathy pain 8:51 , yea. Looks painful.😅 1:07 How sanitarystic, perfect. The colour makes good for that. Just imagine how could it looking after thermic preparation in other colour, for example in braun xd
The mochi cheese recipe tastes way better if you use actual rice mochi and add a smear of curry roux in between the cheese. Spicy for extra flavor points.
3:13: This is a great example of why you should always lay foods away from you when you're putting them into hot liquids... or putting anything into any liquids at all really. It makes it less likely that the splatter goes towards you.
youve gotten a lot more confident inspeaking in your videos lately it seems, good for you man, I miss you being cuter but im happy for your confidence lately
0 minute and 0 views, bro fell off
fr
Hiii
Yeah you did
WE'RE HERE 😭
Hahaha 🤣 fr I love u bro u r doing great 😊
tears in my eyes over the neverending cheese pull from the mochi in the outro 😭
leaitrily *idk how to spell* NEVERENDING😭
Personally cheese pulls piss me off, especially if it's in something akin to a mozzarella stick. Sometimes you end up pulling out the whole thing while eating it and you're left with an empty husk of what could've been.
@@DevourlordSAME
i was laughing because it looked like he was struggling to get it to stop 😭😭
It looked like a damn tapeworm extraction! 😂
3:32 weeeeee
He always sounds so gentle 😂
He definitely screams in lowercase
@@GentleCrank For real
Bro showing emotions
@@rohitkumar-el9vi LOL🤣
it was so cute and wholesome
I love the confidence with which you say things like "we're following this recipe but I used different ingredients and cooked it differently"
5:03 "why have breakfast with your family when you can sleep for an extra 15 minutes" i audibly chuckled
ok
Same
Well done
How do u inaudibly chuckle
@@patricksimmons8117 how do you ask stupid questions
12:15 the cheese pull is heavenly
That cheese is fighting for it's life 😂
1:31 guys we got crispy potato shits before gta 6
😂😂😂😂😂
“IT DOESN’T LOOK LIKE SHIT!”
😂😂😂
Yooo same pfp
everytime i'm making a new recipe i pick one you sucefully made because if YOU did it there is no way i can't
Lol😂😂
He's actually good. Don't let him fool you
He’s actually good don’t let him fool you
He's actually good don't let him fool you
He’s actually good. Don’t let him fool you
12:15 what a flex of cheesepull :)
longest cheese pull ever
With your level of sarcasm, self deprecation and scepticism in your voice, you sir, have earned a like and a subscribe!!
I miss our couch shoot from the back
ME TOOO
9:12 appreciate how that cheese is barley holding on to the sheer girth of the chopstick
Oh my god I wish that was me
@@nyliacat side eye
@@-mitsuyasimp-2281 mind your business mitsuya simp
frickin love future canoe. I am so proud of how far you’ve come, man. those cheese pulls are top tier no cap on god 420 69 💯
1:10 I just remembered I have to walk my dog...
YOU STILL GOT THE STICK IN THERE!!! 😭😭 7:58
Thank you for this video. I'm on a tight budget right now, trying to eat cheaper (read: lots of potatoes) and the way you present these delicious recipes really helps me feel like I can do them too and make good food with cheap ingredients.
8:03 AYY you still got the toothpick in there!!
Was thinking the same thing, nerve racking
I can hear this comment 😂
I mean in the end it's just a piece of wood..
Seeing the evolution of your channel, as you are nailing both the cooking process and the cheese pull, makes me proud somehow. Keep on going dude!! ❤
Good job mate, all of these look delicious honestly. Love your videos, just found out about you like 5 days ago and watched pretty much all episodes. Good stuff.
What the hell happened to the radioactive chicken channel I know while I haven't got its videos recommended
5:34 I’ve been laughing for like 5 mins the shirt is inside out 😭
FutureCanoe once again stimulating my senses with his videos :)
Mmm! Splinters! My favourite!
Yummers🤤
7:15 AYYYY YOU STILL GOT THE STICK IN THERE!!! 😭😭😭
Did you fry, and eat, a toothpick?
11:55 some say he is still sucking the cheese from that mochi 😂
When you wanna hide a screw up but you screw up the other side even worse so now the bad side is the good side
8:48 - the classic suspense sound on Garage Band for the win
I can easily sleep while your video is playing, it's like an ASMR but like in a normal volume
the radioactive chef is cookin
7:00 Actually a hack I learned if you want a "edible toothpick" is using a pasta noodle to pin your items together, of course it could be fragile w/ tougher stuff like a cheese stick, but I think pre-poking the holes could help!!
8:13 ''We're keeping it kosher'' **proceeds to mix meat and dairy which is very not kosher**
1:56 omg this video has been in my watch later for ages way before I knew futerecanon I never ended up trying and future cannon Is making it now 😭😭
3:22 you just made a giant paratha with cheese
ikr, we'd make it so often and call it pizza paratha
Guppi aapki dui itni upar kyu hai💀💀
2:58 I just made something like this today but I was making a potato paratha with cheese. Except mine wasn't burned.
12:05 I wish I was that plate
Freaky 😝
12:37 "-Legends say the cheese is still pulling and futurecanoe is still sucking-"
9:49 i want it. i want it now
5:04 I do a similar one of those, but in mine I also use an egg, carrots mozzarella, but yours looks easy
8:27 every asian: *Confused screaming**
Just wanted you to know that I appreciate the way you're more comfortable with voiceovers, the chef's uniform and new jokes.
OMG I'm actually here when a video drops. I'd like to thank my notifications. My stand mixer.
5:20 ah I remember this one. My mom sometimes made this dish for me when I was young
the amount of cheese pulls in this video can cover the whole year
the best way to make milk guide 1:58
Never ending Cheese pull at the end dude.👀🧀😏
That cheese pull at the end with the cheese mochi was insane!! 🤯 good job team! 🥳🎉
5:39 …yes
Great recipes and love your monotone delivery of jokes, cracks me up everytime !
Idk if you read this but there's a newly made cheese called "Amgil Cheese". It's made from Pure milk protein with chilli and make perfect cheese pulls that has a creamy taste.
No way, cheese dlc
@@nonameno5717 Say amgil backwards
The amount of cheese pulls this vid was incredibly satisfying
you pronouncing pierogi right made my entire day
The only food chanel that doesn't make me feel hungry when I'm hungry
Im definitely making the potato corn dog. Looks awesome!
11:57 the cheese slowly going up is hilarious
4:40 SIR?
0:38 we really missed the legma fork.
the little "wheee" has my heart lmao
3:38 😂
Look! How beautiful! THIS SIDE IS. XD
Pan fried - personally I prefer them with sour cream or simple sauté with sugar, but ketchup... Why not?
Potato corn dogs, pretty interesting. I gonna try this or other recipe.
Sympathy pain 8:51 , yea. Looks painful.😅
1:07 How sanitarystic, perfect. The colour makes good for that. Just imagine how could it looking after thermic preparation in other colour, for example in braun xd
The mochi cheese recipe tastes way better if you use actual rice mochi and add a smear of curry roux in between the cheese. Spicy for extra flavor points.
2:56 philosophy yesss
A wild video on my feed, I like it
I'm very fond of you saying thank you at the end.
6:01 35 GRAMS OF WHAT??
Corn starch
As a piece of corn starch I can agree👍
Corn starch????
I THINKIN THE SAME
And he did it while making balls
3:29 the wee was so cute ofmdmsueufdnsnehurdh😭
3:16 💀👀 bruh lol
3:19 daddy chill was so out of pocket and I love it
I had low expectations for that potato dog (?) , but you managed to not make it look cursed! Good job! 👍🏻
12:18 the struggle with cheese was real 🤣🤣
10:09 Ketchup, mustard AND ranch? Vile.
Art
3:13: This is a great example of why you should always lay foods away from you when you're putting them into hot liquids... or putting anything into any liquids at all really. It makes it less likely that the splatter goes towards you.
7:15 the urge to say "he forgot the stick in it"
6:38 omg pakoras mentioned 😍
0:22 that's why we call it "apple of the earth" (pomme de terre) in french 😂
Can i use that potato rq... 0:24
YAYYYYY glad ur in Texas, I’ll find your location and bring some Bluebell to you 🫶
3:03 isn't it's just a Aaloo Ka Paratha, just bland though.
sir your outburst of emotion at 3:28 was inexcusable XD
Babe wake up futurecanoe uploaded, wait i dont have one 😢
I’m binge watching every video of yours rn in school!! 😭🙏 best videos keep up the good work 😁
3:32 Weeeee
He always sounds so
@@kmkabir4138but it says he commented 42minutes and you 40 minutes
@@treew4577 He edited his comment bro
@@treew4577 he stole my shi
6:00 bro thought he could slip that in 😂
Watching this at school rn 🎉
Lol, it's 10 pm for me
@@КоруноваЯнаSame
@@КоруноваЯна damn bro 😭😭
5:31 that alarm noise made me die inside. Instincts kicking in
Hi FutureCanoe, I hope you are doing okay. Thanks for the video. Have a great day ahead! Good bye.
1:50 is just a traditional dish from Georgia (country not state) search imeruli khachapuri for more info (if you even will)
1:53 "stuffed potato cheese bread" bruh that's a khachapuri!
smh my head
6:04 Bro thought he was sneaky but i caught it LMAO
1:25 this doesn"t look like shit
youve gotten a lot more confident inspeaking in your videos lately it seems, good for you man, I miss you being cuter but im happy for your confidence lately
6:19 I would eat those! Do it again, they look too edible.
Blue bell ice cream rocks i'm happy you're gonna try it!
second recipe is just an overstuffed potato and cheese paratha
his "weeeeeee" @ 3:32 😭😂
This guy always passes to impress me
ending song name?
Kicktracks - Midnight Lovers
@@-STONECYPHER- my G
I don't know if this is important... But I like the new sound effects you add, like the one for the water when you put the mini potato canes ❤
12:30 my axiethy was so high
4:40 glad im not the only who does that
Blue Bell is definitely the best ice cream you can buy at a grocery store. The Homemade Vanilla is to die for.
yo i made the corn dog one once years ago and it took me way too long to make it lol but def happy u like it too thnx 4 the fast tutorial