Opening Night at Oakland’s Nyum Bai

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  • เผยแพร่เมื่อ 9 ก.พ. 2025
  • Now that chef Nite Yun’s beloved Cambodian street food has found a brick-and-mortar home at last, long-time fans of her noodle soup and bright curries pack it in for a high-energy new chapter. Pro-tip: there’s never enough rice. Did anyone hear that bell?

ความคิดเห็น • 25

  • @orandilu989
    @orandilu989 6 ปีที่แล้ว +15

    The editors are brilliant. It elicits all the chaos in such an organized progression. :)

  • @mrsushibushi
    @mrsushibushi 6 ปีที่แล้ว +4

    Every one of these really gets the vibe of what it's like to work in a rush and how quickly it goes from nothing to everything is needed. Love 'em

  • @annprom298
    @annprom298 4 ปีที่แล้ว +1

    I am so Happy my Cambodia people own very popular restaurants. Thank you

  • @cardion411
    @cardion411 6 ปีที่แล้ว +3

    These videos are literally one of my favorite things to watch on TH-cam.

  • @btsdancestudio5691
    @btsdancestudio5691 4 ปีที่แล้ว +1

    The most beautiful Chef in the world!

  • @johnsalangsang3258
    @johnsalangsang3258 6 ปีที่แล้ว +3

    this video was dope... mad respect for her hustle and food looks amazing... im goin there this sunday, lookin forward to it

  • @Jamieneang
    @Jamieneang 5 ปีที่แล้ว +1

    Thanks for sharing!! Love everything I just saw 🇰🇭

  • @janejung7439
    @janejung7439 6 ปีที่แล้ว +6

    I love seeing more female chefs! Keep them coming~👍👍

  • @CopleroOficial
    @CopleroOficial 6 ปีที่แล้ว +12

    Love this opening night videos

  • @eighty9
    @eighty9 5 ปีที่แล้ว +3

    Please upload more videos like this

  • @veramann
    @veramann 6 ปีที่แล้ว +8

    It's hard making a living in the restaurant business due to competition. Let's hope Nyum Bai will make a lot of profits.

    • @sokchea7963
      @sokchea7963 5 ปีที่แล้ว

      It is true, restaurant business is very tough,the foods must tastes very very good,the chef must learn to create new dishes.Cant sell the same things all the time.

  • @sonic763
    @sonic763 6 ปีที่แล้ว +2

    So raw. Love it.

  • @davefoong5847
    @davefoong5847 6 ปีที่แล้ว +2

    I still get nervous every time right before the doors open. These folks not only killed it but kept a great positive vibe.

  • @randyt700
    @randyt700 6 ปีที่แล้ว +3

    the food looks incredibly good. dare i say, some even better than my mom's. does nite yun have any social media we can follow? she should definitely vlog.

  • @sokchea7963
    @sokchea7963 5 ปีที่แล้ว +1

    The restaurant look great, foods look delicious,l hope they become very successful.

  • @HugoMonster
    @HugoMonster 6 ปีที่แล้ว +1

    True passion 👍👍👍

  • @OKletsgetitPodcast
    @OKletsgetitPodcast 3 ปีที่แล้ว

    Cambodian food is so rare in AMERICA. I'm from Seattle and there's only 1-2 restaurant and not ass accomplished.......I wanna pioneer that....working on it

  • @hengmall5317
    @hengmall5317 2 ปีที่แล้ว

    Why you close down I wanted to try out your place I’m thinking about going I found out about it later

  • @Jen12979
    @Jen12979 3 ปีที่แล้ว +1

    Please make steak and tuek prahok

  • @Sir_Gonzo
    @Sir_Gonzo 6 ปีที่แล้ว +4

    Was that Johnny Galecki @1:11?

    • @7.5Mviews
      @7.5Mviews 6 ปีที่แล้ว

      haha looks like it

  • @kinnalokohan7971
    @kinnalokohan7971 6 ปีที่แล้ว

    can you guys do a vid about whats on your knife roll/kit

  • @cvshav
    @cvshav ปีที่แล้ว

    Extra duty chain for the front door, sad for Oakland