Chorizo and Egg with Potato Breakfast Burrito | Ultimate Gut-Bomb Burrito

I will assume you have eaten one of these burritos before but maybe you have never made one. It is pretty easy and super tasty. Just plan ahead and have some chorizo, potatoes and giant tortillas on hand and you should be fine. Adjust all the ingredients to your liking and get ready to enjoy the best hangover burrito on the planet.
Please share, subscribe and hit the like button if you enjoyed this episode.
To see recipes and more go to www.billcookes.com
Check out my Instagram / billcookes

[@savitakirsh4359]

Going to make it this morning! Thanks!

[@customcraft1]

Sir, this is my kind of breakfast burrito, I make my own chorizo because of the grease but you solved that running down the arms problem. Thank you for your videos.

[@arcticgummibear4500]

Your recipe is perfect. Although, I do like homemade salsa.

[@howtocooke]

Fresh is always best. This is one of the few times I will take the easy way, mostly because of the hangover that made the gut bomb burrito necessary in the first place...

[@collinator68]

I make the same thing basically but its BIG tacos and I have it topped with cilantro, hot sauce, and lime juice.

[@djstokes8]

Thank you for the details. Looks delicious.

[@Born_again7]

How did this video only get 81 likes? These are absolute 🔥 Thanks for sharing 🤙

[@rafaelontiveros7450]

There's also kosher chorizo, I've only heard of it, going to search it out and try it.

[@user-ul3jz8yb6t]

I've never seen chorizo look like that in Spain or the UK! Looks yummy, I'd like to try it.

[@howtocooke]

This is mexican chorizo and it is very different from spanish chorizo. Flavors are similar but mex chorizo crumbs nicely and makes a great burrito!

[@greenbroccolistudios1275]

Mmmmm chorizo burrito :D
*STABS FORK AT THE BURRITO CUTELY*
🥰🥰🥰🥰🥰🥰🥰🥰

[@maxineortiz1254]

Soy chorizo is so much better for you and its actually very tasty. No grease!!

[@howtocooke]

But the grease is the best part?

[@ottomatic3123]

Believe it or not, soy chorizo is very good, and I can't tell the difference. It's much less bad for you.

[@howtocooke]

I will see if I can find that and give it a try. My local stores do not have much variety lately... Thanks for the suggestion

[@duncanbauer7309]

But the grease is the best part@@howtocooke

[@KevinRCarr]

Damn. I had oatmeal for breakfast. *sigh*

[@howtocooke]

Oatmeal might not be as tasty but it sure is a lot better for you!

[@scottdelgado3498]

YOU GOOD GUY APPRECIATE THE EFFORT. I ALWAYS DO PORK N LEAVE HALF THE OIL TO FRY THE PAPPAS N EGGS. ,✌️