Easy Scones Recipe (with Oats and Blueberries!)
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- เผยแพร่เมื่อ 4 ต.ค. 2024
- Easy Scones Recipe
Today I'm going to show you how to make blueberry scones.
These healthy scones are made with less butter than traditional, and still come with flaky and soft texture.
Oatmeal scones are packed with fiber and protein, and they're great for breakfast.
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This is why you'll love these healthy scones:
They make a healthy and nutritious breakfast!
They're lower in fat and calories!
They're great in texture and flavor!
This recipe is so easy to customize!
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BLUEBERRY SCONES RECIPE
(makes 8 wedges)
Ingredients:
1.5 cups ground oats or oat flour (150g)
1/2 cup spelt flour (65g)
2 tbsp tapioca starch or cornstarch
2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
3 tbsp butter (45g)
1/2 cup Greek yogurt (120g)
3 tbps honey or maple syrup
1 small egg
1 cup blueberries (150g)
NUTRITIONAL INFO (per piece):
195 calories, fat 6.7g, carb 29.5g, protein 5.6g
Preparation:
Place a piece of butter in a freezer for 15 minutes.
In a mixing bowl, add the dry ingredients, ground oats, spelt flour, cornstarch, baking powder, baking soda and salt, mix to combine.
Grate your cold butter using a box grater over the dry mixture, gently stir with a wooden spoon.
Add the blueberries and toss to combine.
In a small bowl, mix together Greek yogurt, honey and egg.
Pour the wet ingredients over the oat mixture and genly stir until the dough starts to form, no more than that.
Transfer the dough to a floured work surface and press couple of times in order to stick together and roll into a 10 inch or 25cm disc.
Cut the dough into 8 equal wedges, transfer to a lined baking tray and chill in the fridge for 20-25 minutes.
Brush with an egg wash or milk and bake at 375F (190C) for 12-14 minutes.
Let it cool for 15 minutes and serve as it is, or drizzle with Greek yogurt glaze.
Enjoy!
GREEK YOGURT GLAZE:
1/4 cup Greek yogurt
1-2 tsp honey
1-2 tsp lemon juice
Made skones for the first time in my life using this recipe and now I'm wondering why I never tried them earlier. I put mix of wholewheat and flaxseed flour instead of spelt flour and replaced Greek yogurt with some kefir. Even with all the adjustments the result turned out really good! For everyone else who can't get some if the ingridients like me - don't be afraid to adjust the recipe to meet your needs😊. Thank you, Dr. Oats! I love oats too and your channel is a real treasury of simple and healthy recipes!
I love how he gives alternatives.
Thank you for the recipe. I replaced the mentioned flour with 2 cups of almond flour and used 2 and half spoons of butter. It was delicious 😀
Thanks for the vegan alternative options!!
You're very welcome! Hope this recipe will work for you!
Thank you so much for this!! I halved all the ingredients and made 6 scones. Also replaced spelt flour with more oat flour and added an extra 1/2 tbsp cornstarch. I used frozen blueberries and it came out perfect I just kept the blueberries frozen until it was time to add them in so it didn’t turn the dough blue. 😁
That's great! So glad these turned out great for you. Thanks for sending over your feedback!
@@HowToCookSmarteris there any good alternative to blueberry? I'm from india.
Thanks for the recipe greetings from dublin ireland Patricia 🇮🇪
Yesterday I was thinking of making scones, now I have a guiltfree option, thank you ! ❤️❤️
Hi Maria! That's great, glad about the timing! Happy baking!
Made these! Delicious, great spongy texture (crumb). Ground my own oat flour and used whole wheat pastry flour instead of spelt. Took them on a camping trip for several days. Will be my go-to scone recipe from now on. My previous favorite uses lots of heavy whipping cream and sugar (no butter), and your recipe is tastier, healthier, and lower calories. Hvala!
Hi there Jody! So glad these scones worked for you. Same thing here, I won't look for another scone recipe anymore in the future, so happy with this recipe. Enjoy your day!
Thank you so much for the scones. That's exactly what I was looking for. My mom will be so happy. I don't think she will ever want anything else for breakfast again. 🤗
Thanks Denis, I truly hope your mom will enjoy these scones! I absolutely adore these for my breakfast! Take care!
Hvala od srca na svim receptima. Pozdrav iz Makedonije.😀
You are just the best! Love your crepes too! Perfect and delicious, like the scones!
Great recipe and guide. Will be perfect with a coffee for energy just before my bike rides.
Great recepi. watching from Toronto.
Love the grating of the butter trick, I've done that and it works fabulously! I will gobble up two, thank you very much
Yeah, it's so much easier than working in the butter with your fingers. With these healthier scones is always better two:)
Thank you so much for providing egg substitute! Also your recipes all look SOSOSSOSO good! Definitely will try this! !
Thanks for your feedback!
Be so glad when I can make these. Have been looking for years for a low sugar and fat scone recipe. Looks fabulous. Thanks!
Thanks a lot! Hope this recipe will work for you!
I made these and they are DELICIOUS! So fluffy and buttery even though the butter content is not that much. It’s almost suspicious to me that something made with mostly healthy ingredients can be this good. Thank you for this recipe!!!
Young man, these look delicious. I will add the recipe to my list of "goodies" to make. I don't bake much anymore but when I do I like to make something that will be special. Kinda like chocolate, if I'm going to eat it it's going to be the good stuff! lol. I've watched this video several times then took a break and looked through your other videos. Seems like I'll be getting some really good items to add to my "gotta try this" file. I love the detail you give and yet you do it so quickly and easily understood instructions and options. I'm going to go ahead and subscribe to your channel and look forward to both older posts and new ones. God Bless you and Keep you Safe in His Loving Embrace. Have a Great Friday and a Fantastic weekend and week ahead.
Thanks so much for your lovely feedback!
Love blueberry scones.... all scones for that matter! Haven’t seen a heathy recipe till now... Thanks for this healthier scones recipe! Can’t wait try!
Thanks for your feedback! Glad you like these healthier scones!
Hello. I tried this recipe yesterday. Phenomenal. I never thought it can work, I mean working with oats is a bit tricky. But I encourage everyone to try it. If you have a sweet tooth I recommend adding just another tbsp of honey. Follow the recipe and you wont regret it. Thank you so much for sharing. Next: will try to shortcake. Thank you again now I can enjoy free guilty sweets. Thumbs up
Thanks so much for your amazing feedback! So glad you enjoyed these healthier scones! Take care!
I can't wait to try making these for my first gathering with friends now that we are all vaccinated. Sasha, I think we will have to call you "Dr. Oats," not "Mr. Oats." You have earned a Ph.D. in healthy, easy recipes. Thanks so much!
Lauren, I love that! Dr.Oats is absolutely right!
Thanks a tonne for yet another amazing recipe !! Fakt wait to make these !!
Wow, what a lovely comment, thanks so much Lauren! So happy you can spend some time with your friends now, hope you'll enjoy the scones! Lots of love from Dr. Oats:)
Good job! We now love our oats.
Thank you for sharing this recipe! Kind greetings from Bahia!
Thanks for your feedback!
Made those today and I am so happy with the results! Even my hubby who is a supper picky eater, especially for everything that is a healthier alternative, enjoyed eating those scones! Adding the recipe to my breakfast favourite recipes! Highly recommended. Thank you a lot for your amazing recipes.
Thanks so much for trying these out and sending over your feedback!
Love your healthy scones. Hope I can manage to do it. Already read it twice, you are quick. Thank you Health is more important than taste. But this one with secret tips, love it, my style.
Thanks for this recipe
Love from London🙏✨🫶🏻💫🥮
Oh my Goodness!!! That looks crazingly good!!! 🤩🤩🤩
Thanks so much!
I've just made them and they are delicious! Thank you 😊
Thanks so much for trying out the recipe, glad you enjoyed it!
Thank you for your recipe, I have just made it and the result is perfect! (I have just replaced the spelt flour by rice flour and the blueberries by raisins)
I like how you don’t waste the dough by cutting it this way
Yeah, it's just easier cutting this way.
Your videos make me want to bake every day. Thank you so much I have made several of your recipes. I will make this soon
Thanks for a healthier cooking channel we appreciate your efforts
Thanks for your feedback!
These scones were DELICIOUS and so easy!!
Thanks so much Tracy!
Nomnonomnomnom 😋😋😋, these I'm gonna do this weekend! Thank you 🙏🙏🙏🤗🤗🤗
That would be great! I have only one left in the box:)
Yum. I have made traditional scones that are loaded with butter, but I think your recipe will be better. Thank you!
Thank you; reminds me of my Mom’s scones! Now I’m inspired to bake!
That's great! Happy baking!
They're soooo goood!!! I used rice flour though!!! Thank you!!
Thanks for your lovely feedback!
One word: yum!!
OMGGGGG I cant wait to make these
Please don't wait too long:) They're super delicious!
Me too!
Lookss amazing chef :-)💫👍🏽
Don't trouble yourself. Been there done that. Seen more than I needed. Recipe is flawed. I'm an experienced baker. I know my way around a kitchen. This guy. Not so sure.
@@HowToCookSmarter can you please suggest substitute for Greek yogurt and egg?
You honestly need a million followers!!
Thanks so much Jordan!
Greetings Sasha! Thank you for another great recipe. I think you should be inaugurated as President Oats. Thank you for always providing us with easy recipes that we can enjoy with a clear conscience. Your hard work is appreciated. Take care and all the best. Regards, Sharon. 🤗
Hi there Sharon! I truly appreciate all of your words of support! It's pleasure to create these videos for you guys! President Oats, in your service!
Your recipes are amazing. Thank you.
Thanks!
when my notification bell rings i always smile !!!!!! Thank you sasha!!!!!!
That's so kind of you Sylvia!
I absolutely love your videos and I am deffinitely going to make these this weekend! I am currently on a low cal cut and your videos just keep inspire me since most low cal recipies call for stevia or jelatin etc... so thank you for the helthier alternitive!
Easy recipe.. Love your cooking style! You inspire me to get in the kitchen! Thank you Sasha!
I like scones,was searching for a healthy version. Will try it, thanks
Hope you'll like these as much as I did.
Hi from Turkey, i really love your videos, expression and your recepies. I would be appreciate it if you share ketogenic diet recepies. I would be very happy if you notice this request. Thank you so much.
Hi there! Thanks for your lovely feedback! I'll write down your suggestion, and will try to find a way to do some keto recipes too.
Great, healthy recipe! Perfect for breakfast.
Thanks!
hello mr. oats i was waiting this scones to be healthy and finally you got the recipe. healthy people always adore you for your effort and time. i will difinitely try this and come back to you how it goes. your KING OF OATS...
Hi there Jen! Thanks for your kind support! Yes, please, let me know how these scones worked for you! Happy baking!
I love everything you make
I just made these! Came out delicious. I have a pic but dont know how to post it. Thanks for a great healthy recipe that doesn't taste like grass....
Thanks for trying these out! So glad you enjoyed your scones.
I always wait patiently for your recipes! Thank you! 🙂
Hi Mary! That's awesome, so happy because of that!
Thank you! This is going to work perfectly for a healthy snack. Love that there is very little butter.
Hope this recipe will turn out good for you!
ohh my god !
I made scones today and I just loved it.
very easy to make and most important healthy version.
I wish I could upload picture.
Thanks for recipe.
Question-How long should it stay fresh?
Thank you for the easy and clear directions!
I hit like before watching the whole video as I know your recipes are perfect!! I have been making your oatmeal flour no egg, apple sauce mug dessert regularly and I love it more each time!!
Thanks for your feedback!
So interesting! We don't have scones here in Brazil but I tried it in the US and loved it so much!
I will try this!!! Thanks so much!
Thanks Monica! Same thing here, but I had to come up with a recipe, and I'm in love with these now, I'm sure you'll enjoy it too!
I always make these blueberry scones but I add Rosemary. They are perfect 😋😋
Love the idea of using rosemary.
I tried this recipe and it turned out great, I love it. highly recommended 👌.
Hi dear Sasha, thank you so much for these unique and innovative recipes, they are truly incredible. I will try to make these scones this weekend with almond flour instead of the spelt and I'm sure they will be wonderful. Thank you so much again, stay safe and have a lovely day.🌷❤️
Hi there Zahra! Thanks so much for your lovely comments, so glad you like these scones! I'm sure you'll do it wonderfully! Enjoy your day!
Hi Zahra, did you try these with almond flour? How did it turn out? I am worried that almond flour may make it dry or crumbly. :o
@@cherry9677 Hi there, I made it and it was so good just I added a little more greek yogurt. Hopefully you enjoy it.
Now I need to add blueberries into my scones ! These looks great. Thanks for the recipe 💕
Thanks a lot!
These look really good, I'm going to make these tomorrow, I absolutely love scones so Il be pretty harsh bit I can't wait
Thanks a lot! Hope you'll enjoy these as much as I did.
Making these tomorrow! Thank you for all your recipes, I want to try them all :D
Hi! That would be great, hope you'll find this recipe delicious!
Keep cooking love it!!!!!!
I'll do my best! Thanks!
scones are my absolutely my favorite so im excited to make this! I love that it's made of oats and not as much butter. Do you think I can use more oat flour to replace the spelt?
Yes, you can use more oats instead of spelt, I would suggest you add 1 extra tbsp cornstarch. So glad you like this recipe!
I will make these today. Thank you for your healthy recipe.
That's great! Happy baking!
Wonderful! 'I like to gobble-up a scone' made me laugh!😊 such an English expression said by a foreign accent. 😂 Fabulous recipe to, thank you 🙏🏻
You make cooking soo easy!!! Thanks for sharing your recipe with us.
Thanks for your feedback Beatrice!
Love your channel...thanks so much for these great oat recipes
Wonderful recipe! Thank you for sharing 🙏
Wow.thank you.thank you.and very Thank you master chief.👍
You're very welcome!
Love your videos and smart, intelligent solutions.
Thanks so much for your feedback!
I'm definitely going to try adding greek yoghurt to my own scone recipe.
Mmm. So good.
This looks nice!! I can't wait to try it. ❤❤👍👍
Thanks so much! Hope this recipe will turn out delicoius for you!
I absolutely love your videos! Thank you for this lovely recipe.
I just watched this video and those scones look so delicious! New subscriber and I will be checking out your previous videos and making these and other recipes for my family. TFS!
Thanks for joining!
WOW!! Just found your video by chance and was curious to watch. OMG!! So healthy. I love these blueberry bars .. sure I'm going to make them but with wild blueberries .. will get back to you. Thank you so much.
Hi Bethany! Thanks for stopping by! Happy baking! Waiting for your response!
I love you 💞 you have all the recipes I'm looking for 😮😮😮
Perfect.!!!!
I have a little bit of oat flour left over that I purchased to make healthy dog treats for my fur grandbabies. It was quite expensive, but it appears from your video that I can throw oats into a blender and mill my own flour? Just have to buy some spelt flour now; I have all the other ingredients to make these! I love scones! Thx for sharing your recipe. 👩🦳😋 Olympia, Washington, USA
Hi Jody! Yes, you can blend any regular oats, I do all the time. Sending hugs to Olympia!
I made these scones, so so good! I love your recipes. Thank you for always sharing!
Thanks for your feedback!
Thank you kindly
You're very welcome!
Man,,you are really professional in what you do, and all your recipes are great. Thank you for sharing and wish you all the best. Keep it up 👍
Thanks so much for your feedback and support!
These look amazing and I can’t wait to try them!
Thanks man, I apprecaite your comments!
On my mother's day menu!!! Thank you!!
That would be great! Thanks for stopping by!
Really cool I like the way you speak your accent is very nice
Thanks for your kind words!
Oh wow I need to try these. I have no fresh blueberries, so I'll probably end up swapping out the fruit but I have everything else:) TYSM for sharing this! Love that so many of your recipes are GF
Just made these, they are delicious and easy
Thanks for trying these out!
Made them. They are great. Thank you so much.
Thanks for your feedback!
I bet these taste as good as they loook
Thank you for the recipe, making for the first time today :) Спасибо!
Hi there Natalia! Great! Hope you enjoyed these scones.
made these today and they were delish, thanks for the great recipe! ☺️
Thanks for trying these out!
Yes! Need these!
Yeaaay thank you. Will try baking these. We may not have spelt flour in Singapore but, will look for it anyway.
You can find spelt flour in Fairprice, Redmart, Amazonsg, Shopee, Cold Storage, Nature's Glory, Redman, to name a few places.
@@karjeecheng9024
Thank you so much !
I love your accent . and your devaotion to Oats ! :-D
Thanks for your feedback!
Gonna make me some right away. Thanks 4 sharing this recipe... 👍🏼💝🇳🇱
Hope you'll enjoy these scones too! Sending back love to NL!
I make really good scones so I'm definitely trying these.
OMG you are absolutely amazing!!!!!
Love your recipes!!!
Hi Leah! Thanks so much for your feedback!
Oh my goodness....it’s 11pm 🇺🇸 and I want to bake these now!! But I must go to market, I do t have oat flour, or yogurt
Making my list .
You guys always make it all look easy !
Hi Sharon, hope this recipe will work for you!
Didn’t have blueberries 😞 so instead I grated sweet potato, and added cinnamon, nutmeg, maple syrup, and vanilla. I’ll check back in and tell you how they came out!!
Okay update: I only added 2 tbsp of maple syrup because I thought the scones might be too sweet because of the sweet potato. I was wrong, but these still taste really good perfect for breakfast.
Wow, what a lovely idea with adding the sweet potatoes in these scones. Glad you enjoyed the taste. And you're right, less sweet scones are just perfect for breafkast. Thanks for your feedback!
My best friend, Loved this video. Looking forward to see more. Awesome... Full watched.